In addition to the variety of beers on tap, Magic Bear also has wines, some N.A. options, and a…read moresmall food menu. This week was my first time visiting and my first impressions were great. The atmosphere is modern and comfortable, and we appreciated chatting with Craig, who was very friendly and knowledgeable about beer. We also ordered a charcuterie board which had a good variety and was enough to share among the three of us. We had a great visit, and I look forward to coming back!

Came in for the first time last night. Great place for an after work drink. A few styles on tap,…read morelots of canned options in the cooler, and some wine options. I like that there are 3 sizes available for draft pours. Meat and cheese board was a really good price, and larger than what most places serve while being less costly than what other places serve. Will definitely come back and suggest coming here for work happy hours. The owner is also very knowledgeable about beer and I learned the origin of Bock style. As someone that knows a bit about beer but far from an expert it was nice talking to someone about some of the "nerdier" aspects of beer.

Being a regular at Briar Brothers Brewing since they opened, you kinda take for granted what a…read moregreat place it is. Beer selection is always amazing. Service is the best. The atmosphere is what a brewery should be. Fun, clean, friendly. We always enjoy our time there. Hen House food truck is there occasionally serving up some delicious Nashville hot chicken. Most recently, Buffalo Deep Dish Pizza opened for business today. Best Detroit Pizza and Chicago deep dish I ever had. Take the time, grab a beer and a bite. You won't be disappointed.

Amazing beers , amazing bartenders, get a pizza buy the great Buffalo deep dish . Such a great…read moreplace to go to! Cant wait for summer .

You know the saying "you get what you pay for"? This place is what they were talking about, but on…read morethe good side of that adage. It's pricy, but it's REALLY good. Hubs and I came for dinner with four friends a couple weeks back and though it was a splurge, I have no regrets. Everything I had was delicious. We had: Focaccia Roasted Carrots Wagyu strip Rhubarb Panna Cotta Pineapple Pavlova I also had a Freakin' Beacon mocktail. Everything was SO GOOD. That focaccia was like no other focaccia I'd ever had but was delicious; crisp on the outside, soft on the inside. The steak (med rare) was perfect to me, hubs thought it was a tiny bit too rare for him. It was super tender and easy to eat, perfect char. I couldn't eat the chimmichurri it came with as it has Thai basil (not usual in chimmichurri, but I'm allergic, and the server was very good about asking about allergies) but honestly, it didn't need it. That steak stood on its own. Both desserts were delicious, but to my surprise I think the pavlova was even better than the panna cotta (and I love panna cotta). The portions were very generous and I was pretty stuffed by the time I got home. Our portion of the bill was over $200 (hubs also had some cocktails and the steak alone was almost $90) but it was so good, we'll want to come back when we're in town for sure.

Ranked the number one best new restaurant in Buffalo for a reason!…read more Chef Bruce Wieszala and his wife Amanda ring Charm, ambience and class 201 abandoned building and breeze new life and do it with Amy to our beautiful City of buffalo! Unique handcrafted cocktails are served up by Julien, Nick and Sean behind the Bar. Chef Dustin Murphy and team Keep the kitchen rolling! Their seasonal offerings changed frequently, focusing on the freshest ingredients that are unique and farm to table fresh. !highly recommend!

This is one of my favorites so far on my summer beer discovery list. Super chill vibe. Dogs are…read moreallowed, so I got to pet several friendly dogs when I arrived, and that's a great way to start out an evening. The bartender is awesome and the other customers were great too. I ended up playing several funny rounds of ad-libs with strangers which totally made the evening. I felt welcomed and comfortable, like I immediately was one of the regulars even my first time there. The beer is great and they have a ton of options including stuff on tap and in cans. Look for the tv on the wall for the list of current beers on tap; it's on the far left side of the bar just above the large front windows. My curly fries and chicken strips were perfection - think of the best possible version of those things and that's what I got here. This came with sides of BBQ sauce, blue cheese dip, and ketchup. I greatly enjoyed my pumpkin ale and would happily drink this again. I appreciate that there are so many vegan options on the menu (not my thing but it's nice to have a place to bring vegan friends!). A surprising very cool thing was the restroom. There is great art all over the walls! Check it out even if you don't need to, you won't regret it. I sat at the bar; there is another room with tables and a pool table and I think I spotted some hidden booths in the back. There are also a few outdoor tables out front. Lighting is pretty dim so if you're going to read a book, choose your seat strategically. General volume is on the louder side. Parking is on the street. I saw that they do trivia on Monday nights; there are a ton of flyers for upcoming events in the front window. Overall this was a very easy place to give five stars to.

I'm so happy they have vegan food, so I believe that everything here can be vegan, I was so excited…read morewhen I saw pretzels and vegan cheese but sad when they said they ran out so I'll be back for that. I got the vegan Mac n cheese and the chicken tenders with fries. Everything I got wasn't good, the breading on the 'chicken' was disappointing and tasted like old oil. The vegan blue cheese was good surprisingly cuz I don't care for the real thing at all. The fries were fine but the Mac n cheese had absolutely no flavor, my kids said to me that mine was better and they aren't that picky with food elsewhere unless it doesn't taste like anything. For that I'll still be back to try other things cuz I appreciate the effort in making vegan food for us vegans out there.

Old school vibe in Old Ward…read more The wings and drinks are awesome. I will go back for some other foods but place was packed on a mid afternoon week day. Now that is awesome!

We stopped by Adolf's to check out the wings, which have come highly recommended by several friends…read moreas well as online. I've been on somewhat of my own personal wing tour lately and I'm glad we tried Adolf's. We came on a Monday, which is their wing special night, 75 cent wings. We arrived a little before the 5:00 PM rush so we sat right at the bar, ordered and behold, the wings were in front of us in about 5 minutes! Service was very fast and friendly. We ordered hot, and the level of heat was exactly what hot is supposed to be. Saucy, but not swimming in excessive sauce. The wings were crispy outside and juicy inside, that elusive perfectly fried wing. We opted for the homemade blue cheese, and while I liked it, I found it didn't have a strong blue cheese flavor. But they do have two choices of blue cheese type. Carrots and celery were included, not always the case with wing night specials. I would call these elite level, top 10 in Buffalo wings, maybe even top 5. The only reason that I did not score 5 stars was that there we 7 drums and 3 flats - and I am a flat guy. This usually works out well because my wife likes the drums, but this time they definitely skewed in my wife's favor. If it were not the wing special night, I might have said something, but the wings were so good I did not want to register a complaint about the lack of flats. We also ordered the hand cut fries which were hot and excellent. We definitely plan to return.

We decided to go for a winter city walk to get some fresh air and ended up at Fattey's. We took our…read more7 year old who was so pleased with her juice, snacks, and the board games that we played. I had the blueberry crumble sour which I loved, and my partner had a mango beer which was also very good. This is easily a place that you can spend hours in. They play great music, have larger tables for games or big parties, and they have a great selection of local beer and wine that you can take home. I live close by and it was my first time here. Excited to have a great brewery nearby!

We came in here after an event (which seems to be happening a lot lately lol) and were greeted with…read moresamples from a banana bread bake off that had just happened! Lol how cute is that? The bartender took our orders, we seated ourselves, got a few glasses of (tap) water and waited. The classic chicken sandwiches are classic for a reason! So good! Whatever sauce they use, it's perfect and you get a choice of chips or pretzels for your side. I'm not much a beer drinker but I might go back and try some next time I get a hankering for a sandwich :) 2 thumbs up!

Excellent food. Service was great. Ambiance and decor is fresh and relaxed. The bartenders were…read morereally funny and personable. You are welcomed as soon as you walk in and they make you feel like family right away. More than 30 unique sauces for your wings and chicken fingers. Ended up staying for several hours. Great conversation and you can tell the regulars that come here keep coming for a reason. The location is right in the heart of downtown Buffalo and plenty of on street parking. The music was good and the atmosphere is great. Prices are significantly better than most every other place I've been to, and the options are plentiful and unique. Highly recommend this place for drinks and food. A+! Check it out guys. You won't regret it.

I love the drink specials here, and the food never disappoints. The fries are consistently good,…read moreand the wings are just as solid. This is a great low-key spot for happy hour or a late-night bite. The service is good, it's usually not overly crowded, and there's plenty of seating whether you prefer the bar or a booth. Overall, it's a reliable go-to and definitely a place I'll keep coming back to.

It was St. Patrick's Day dinner, & my baby bros birthday! His girlfriend and his boys, our friend…read moreMike and I. Reservations are always welcome Drinks were Special for the day, and the corned beef dinner was outstanding! The guys were less than thrilled with the Ruben's my nephew had the poutine and it had to be awesome because he dogged it! Lol The chocolate Guinness cake was the cherry for me, highly recommended! Thank you so much for helping me make Max's birthday special I will be back

So am I ignorant or what, I somehow overlooked and pretty much avoided a Restaurant that's been…read moreserving Great quality Food for the last 11 Years. The craziest part about it is that Winfield's Pub is literally just 10 minutes from my House. A conveniently small place that packs big Bold Flavors. Like as you are driving down Ridge Road towards the main Lackawanna area. A place that if you want to enjoy, you'd have to park in front of it or park on the Side Streets of the neighborhood across from it and walk over. After trying out their Food at a Stillwater Farm Dinner consisting or Birria Tacos and Sausage stuffed Chicken Breast. To me that was a nice welcoming Card telling me to come right away instead of wasting more time ignoring the Place. You walk up 3 Steps and in you are greeted by the Owner's wife Sherryl, the Owner and the Head of Winfield's (Tab Daulton) is running the show making sure food gets pumped out of their Small Kitchen. While their son Thomas is at the Bar making Cocktails of the highest Quality with some of the most unique names that I've ever heard. My 1st visit was enjoying a Birthday Dinner with loved ones in the center of the Restaurant. While going over the menu, I had my 1st Cocktail called The Ghostwriter in a tall cylindrical glass that had Gin, Herbal Liqueur, Coconut, Lime, Lemongrass Syrup & Dill. Sweet and Herbaceous. Next up was some Fresh made Focaccia Bread studded with Rosemary, Garlic, Tomatoes and Zucchini that was so Warm and Flavorful like it just came right out the Oven. You know I like to drink Beer and cook with it too, I couldn't help but get myself a cup of their Beer Cheese soup with Bratwurst and Housemade Croutons. Every single Spoonful I took was Rich with a hint of Spicy heat at the end. Next up was a plate off Duck Confit Poutine with Goat Cheese (I opted for that instead of Cheese Curds). You might look at it and see a big globby mess but what I saw and what I ate was pure Gluttonous Heaven. French Fries, bits of Rich and Tender Duck Meat and mild and Tangy Cheese which equaled a comforting Bite. Next was another Cocktail I got called the Dirty Harry (named after one of Clint Eastwood's best-known roles). Another drink that hit hard consisting of Pineapple, Doctor Bird Rum, Boomsa Herbal Liquor and Banana Shrub Jam. While waiting for my main course, I tried some of Nathan's BBQ Pork Belly Burnt Ends. Who doesn't like tender Pieces of Meat with the outside bring Crispy while the Meat inside just melts away on your Tongue. For our Entrees, everyone enjoyed something different like Nathan and Brianna having Seared Chicken with Vegetables, Mike enjoying a Burger, Rick just getting a few Appetizers, Grandma Carol eating Fish Tacos, Jimmy and Kathy enjoying a Steak. While I got myself Seared Scallops over Sweet Corn Risotto with Tarragon. This looked to me and ate like a Summer Dish, why on earth was it on the Menu during close to Fall/Winter, I don't know. But I'll say this, I loved every bite, you get Sweetness from both the Seafood and the Corn with the Tarragon at the end giving it a light hit of Licorice. Thomas kindly gave me a Complimentary Drink while waiting for Dessert called the Legislation #2. It had Rye Whiskey, Dry Vermouth, Orange Cognac and Acidic Phosphate. While it had all those Ingredients, it was a simple looking Drink with a Jurassic sized Ice Cube in it. But I will say this, this drink packed one heck of a Potent Punch. To finish off the Meal, I got myself a big slice of Guinness Chocolate Cake. One of my favorite Beers has been Transformed into a Dessert. It had such a Deep chocolate Flavor with richness from the frosting packed in between each layer. I walked over and personally thank Tab and his Crew for the great Food that night. The only issue we had was waiting to get our Checks, but other than that everything went great. Another one to cross off my list, another restaurant that I will no longer Ignore. Winfield's better be ready for some more Visits from me in the Future. !!!

AMAZING sours!! the blue milk was so unique and was really reminiscent to what they sell at disney…read more the service here was above and beyond, extremely friendly bartenders who love to have a great chat, they're exceptionally knowledgeable and passionate. 100% would recommend all their sours, so unique and tasty genuinely in a league of their own. They're thick with real fruit flavor and chunks, none of that artificial too sweet flavor. ambiance is great, tons of TVs as well as some pinball and other games to enjoy with friends. overall couldn't recommend this place enough!

We love Mortalis and have been fans since their Avon opening! We enjoy this location and the vibe…read moreinside. The workers are kind, it's clean, and great beer! A great spot with particularly options if your like fruited sours, IPAs, and stouts. Some of our favorite beer!

Farmcraft is such a nice space! There's a variety of seating options inside and outdoors, and their…read moremenu has a good variety of drinks (beers, wines, cocktails and mocktails) focusing on NY made beverages. They also have 1 beer on the menu that they make. Food menu had a good variety of options too and everything was reasonably priced. I ordered the Mac n cheese and enjoyed it! They also have clean bathrooms and host events regularly. This is a drive, but I'd be happy to make the trip again.

A welcoming community gem with food, drinks, and lots of activities. We found Farmcraft on a Sunday…read moreafternoon which is market day with different vendors sharing the space. In season, there are way more vendors extending outside and in winter they do a Christmas market upstairs as well. They have daily events with trivia, foosball and many others. You can also just grab a game off the wall and hang out. The food was good and they focus on farm to table. Beers are all from area breweries and their cocktails looked amazing. This is much more than just a restaurant or brew pub. Wish we had one closer to home, if you're in the area, check them out!