The first time I went into kitchen 519 was so long ago. I've gone back since then many times and…read moremust say that the food has really upgraded. Out of all of my visits, my favorite is the weekend brunch menu. There are so many yummy things to choose from like the breakfast burrito, the banana Forester French toast, the various of Benedict's including crab, and there were a bunch of various breakfast sandwiches, but the most menu appealing one that I liked is the pork roll. On my last trip I wound getting a chicken brie apples bacon on brioche bread. It was a special of the day. From the moment I bid into it, I knew I would love it for the savoriness, the crisp and sweet tasting bread. There was a side of potatoes... Very nicely seasoned and the perfect crunch to them. On my last visit, it was a total of 10 people in our group and the customer service was great. We were all able to pay with separate checks... Always a perk. The waiter was super super friendly and kept our coffee refills going. Inside it is busy which could lead away from the quiet ambience, but I didn't mind it at all.

Wow, this the dining highlight from my recent visit! I was staying in a West Deptford hotel and…read morethis is not that far away. What a neighborhood gem from service to execution. Former home vibe, i was one of the earliest weekday diners. Since it a solo dinner, I opted for a few sides: Kimchi rice Cucumber salad Brussel sprouts (no meat or butter) The cucumber salad was so good, I ordered a second portion!! The tofu burnt ends and bbq jack fruit sounded so intriguing that I almost begged the kind server to ask the chef if they could serve a side portion. Otherwise the bbq is served in pound increments. For my lucky tummy, they obliged and wow those are both delicious vegan options! Maybe next time, i will visit here earlier during my trip to be able to take home leftovers. Booth was cozy and love that water bottle to refill my glass is on my table which sounds weird but I drink alot of water! Small place , would recommend reservations for weekend dining. Parking lot was limited too. Enjoy!

There was a maggot in my food and it was sucking on my teeth when I ate it and I started tweaking…read moreout

What a well kept secret. I went there today and after finally finding it, I had the taco salad. It…read morewas huge and delicious the best one I've ever eaten and can you imagine this they charged me eight dollars yes, you read that right and the cookies were stellar at two dollars each.

I was told you have to try this place that the food was great and to get there early to ensure you…read moreget in since they do not take reservations. Words cannot describe how great the food is, outstanding taste, presentation and service. Appetizer's were phenomenal, sour dough bread a must!! Tuna and street corn were delicious. Entrees, Tile fish, short ribs outstanding. Save room for dessert you will not regret it. As I said cannot find the words to describe the experience.

absolutely amazing , service is top notch and the food is always outstanding from scallops brought…read morein fresh from Viking village to the burrata and jersey heirlooms the dishes just get better and better each week.

I've been waiting for 2 years to finally visit here. Took my family here for dinner. It did not…read moredisappoint. From the service to the atmosphere to the food, everything was excellent. I spent 20 years in the restaurant world, was a Chef and cannot express how great this place is. Service is fast, friendly annd extremely attentive, the atmosphere is very welcoming and sets the mood! Chef Jeremy and the entire Chanterelle team bring something new and exciting to Stone Harbor. I will definitely be back

Enjoyed the atmosphere and service by Natasha was excellent! The food was very good but really…read moreexpensive even for the shore. Started with the Foie Gras appetizer ($33). For entrees we had the trout and tuna. The Tuna was fresh and amazing! Even at $48 I highly recommend. The trout was cooked perfectly and also fresh, but I wasn't crazy about the flavor. Others might love it but I probably wouldn't order it again. We also had a side of perfectly cooked broccoli ($16). Dessert options were not enticing in our opinion.

What a gem this place is! If you are looking for an experience where the restaurant has its own…read moreenergy and vibe, this is the place! The waitstaff are highly knowledgeable and attentive. Our server set the stage from her warm greeting. You feel like you are about to have a unique experience- and you are! It's very dark in the restaurant. This creates an intimate ambience. However the energy is very vibrant. Their menu- New American Cuisine- offers both small and large plates. My scallop dish is considered an entree- and it delivered in flavor and aesthetic. You know you are experiencing truly fine dining when you are at the Harp and Crown. If you are in Philly- check this place out!

Took the regional rail into center city for brunch here. $10 train ride 6min walk…read moreIf you prefer to pay for high parking there's a lot right at the corner. I enjoyed brunch at Harp & Crown and will definitely be back. The buffet had a great variety of both breakfast and lunch options. My favorites were the smoked lox, shrimp cocktail, fresh salads, mini sandwiches, and the French toast. They also had biscuits with chicken sausage gravy, a juice station, and plenty of other hot and cold selections. The desserts were decent, but the food was definitely the highlight. The service was friendly and attentive throughout our meal. One thing I actually loved was the small plates they provide. It naturally encourages you to take smaller portions so you can sample more of the buffet without overloading your plate. Mimosas are available for $10 each. There were three of us, one person ordered a mimosa, and our total came to $134 before tip, which I thought was very reasonable for the quality and variety. The only downside is that there's no obvious sign outside letting you know you've arrived at Harp & Crown. Just head to 1525 Sansom Street it's right next to Giuseppe & Sons, which also has a great happy hour. Overall, great food, good service, reasonable pricing, and a brunch I'd happily recommend.

This is a little roadside joint in a converted old house. We went at lunch and it was worth the…read moretry. The place was almost empty, and the server seated us quickly. He could have been a little more attentive, drinks ran out without refill. Not bad ... just not particularly fast or thorough. The roast beef sandwich is good. Plenty of beef. Great bread! Tasty au jus. The fries are handmade. My wife really liked them - I would have preferred a little crispier. So, if you like homemade fries, you'll love them. Prices are very fair. Which is good, because they don't take credit cards so you'll have to use their ATM if you forget cash. It's a good spot and worth a try.

First of all an apology for taking so long to get with one of the best places to eat around . We…read moremoved down a couple years back oct 24 and finally made it TBD. A lovely greeting on entrance. My wife and I used to work at an iconic eatery in phila called Taylor's country store and both of us looked at each other and said we get the same vibes. The decorations were just what you'd hope for in an eclectic little restaurant. Located on the edge of the villas maybe 15 mins from wildwood and cape May if you're visiting down the beach or shore don't sleep on this place. Now for the food we were looking for lunch we have our go to spots but wanted to change it up and I'm so glad my wife chose TBD. Has a great menu with something for everyone. I got a hot roast beef because it's one of my favorites. Side of fries hand cut. First the sandwich was everything I had hoped for I go a couple Roast beef sand places but this has shot to the top. Gravy on the side is how it came and it was just what the sand was meant for ciabatta roll soaked it up perfectly, no prob I'm not a fan of the disintegrating gravy sand I like to control the gravy. Roast beef was thick but not out of control thick,didn't need sharks teeth to bite through it. And not any gristle which definitely mattersHorseradish on the side a little bite not your make your nose run hot but hot enough. Hand cut fries delicious crispy hot and a perfect pairing to dip in the gravy. The pickle was exactly how you want a deli pickle to be crunchy fresh and sharp flavored w real dill I will say it again perfect . My wife had the burger it was huge tasty I know because I had half the right amount of everything. She chose the fresh homemade chips they were marvelous too I know because I grudgingly gave up a few fries to have some chips. It was big enough she said she would be skipping dinner. Anyway it's the kind of place you leave saying I can't wait to go back and try the other choices because you know they will all be made with culinary care and taste great. Don't step nod or miss this place. Being on weight watchers I know I'm gonna regret finding it, but you shouldn't it's on rt 47 the sign w the two black dogs sorry no pics of the food but I was hungry and scarfed it down before thinking

Want a bag or meet street trash! Here's your place to go!…read morePay attention when you're in this place and keep your head on a swivel!

Food is Great! Wing and Taco night are awesome. Place is not that big, so gets busy fast. So…read morepatience is key but definitely worth it.