Absolutely delicious bread here- I love making homemade sandwiches on a fresh slice of Sixteen…read moreBricks sourdough!

I go out of my way to Hartwell to Country Fresh Mkt. for your bread. It is the best bread in town…read more I love the French and Sour Dough the best.

Couldn't locate the "Feel Good Food Stop" on Yelp, so I am reviewing under the bakery (The Fork and…read morePie), which is essentially the same business, just different products (i.e. breakfast vs. pies). You all good with that? All right. Go here. It is the sweetest little shop working it's tail off to please their customers with authentically baked and built foods. There may be a line, or it may take a few minutes to build your sandwich. Chill. This is why you came here. If you wanted a three day old sandwich in cellophane you could have stopped at the Shell station. Her BLT w/ chicken wrap is awesome. So are the baked goods. Secret inside tip- call 15 minutes before you get there and it will be ready when you walk in. But if it's not, relax. She is bootstrapping her business and doing a great job!

Been here once on a Saturday and inventory was limited. The only pie was a blueberry and lime pie…read morewith burnt crust. I am not a fan of gluten free crust with oats. It was fairly good except wasn't fresh. I am guessing it was baked on Thursday. At 22 dollars a little high. The 3 dollar cookies were giant and tasty if you dont mind added salt on top. They had chocolate chip and sugar with sprinkles. My wife got the small 7 dollar quiche. It had spples and sausage. Was tasty but high in price. I would like to try again and will uodate my review. I dont understand why the pie crustxwas also very salty

Blue Oven just gets better and better! Currently they have started up their mini farmers market…read moreagain. It is Wednesdays from 2-6pm! You are encouraged to order ahead online (which must be done by 9am Sundays for the Wed pickup). They do have some stuff for onsite purchase, but it is first come first serve! My favorite Blue Oven product has always been the English Muffin. Second to that is any croissant they make. Recently I tried the almond croissant and coconut croissant which is now my #1 flavor. They are huge, flaky, buttery, and have yumminess in the center! I finally got to try one of their scones, which has now ruined me for any other scones... spinach cheddar, wow. Finally my newest favorite item is their Spinach Kale pesto bread with cheese. I look forward to Wednesdays just for this bread! Don't forget the Italian hub cap which is huge and a bread staple! I like it with an olive oil dip or garlic butter! Beyond their goodies, for the mini market they have teamed up with Roothouse Aquaponics to provide greens, and Old Dutch Farm to provide meat, poultry, eggs, and maple syrup! All the businesses accept card (some for a small fee) or cash. They all also take pre-orders on their websites! Beyond this location, you can find Blue Oven goodies at such places as Jungle Jims, ETC produce, and more! Check their website for details!

Bumping this down one star for a very unfortunate reason:…read more I woke up this morning craving some of the delicious bread I bought Saturday, only to discover that my Froagies already had mold on them. I don't expect natural, homemade food to last forever, but I do expect it to stay fresh for longer than two days. Last week, I purchased Froagies as well, and they became moldy four days later. When fresh, the Froagies are delightful, but I certainly can't eat an entire package before it goes bad. Splurging on $6.00 bread that ends up in the trash bin makes me cringe. Perhaps these need to be packaged differently? Perhaps smaller portions need to be offered? The other bread I purchased in big, round loaves is still fresh and going strong. As much as I loved those Froagies, sadly, I won't be buying any more.

Very lovely cafe! The space is warm and inviting, you walk straight in to the ordering counter…read morebefore seating yourself. Kind staff all around! Our first options for meals were sold out for the day so get there early! Not a lot of options for gluten free folks, it is a bread bakery after all.

Such cute vibes in here. A nice spot to stop for a pastry or lunch for a solo date or with friends…read more I got the jambon beurra and it was massive. The price was great for the size as well. The shaved ham was fresh and flavorful. The shallot butter was creamy and delicious. The only thing I wished was that the bread wasn't so hard to bite. I will be back for sure to try other items on their menu!

Dry donuts. Taste itself was ok, but they were too dry…read more Cookies also dry. Service was fine.

The items lookRF good but they did not taste very good. I remember the days when they produced a…read moregood product ; now it's bleached flour, margarine, and way too much sugar.

Cinnamon rolls hot and fresh out the kitchen like YESSSSSS. Peach pop tarts .... Mini apple…read morePies. I could just go in and on. Instead I just keep going back again and again Kevin and his staff always are warm and friendly and it is definitely the neighborhood OTR go to bake shop. I love that they are conveniently situated across from the little seating area and Urbana coffee so I can latte it up With my sweet treat.

I wish I could give this place 6 stars! Came here before a concert and had the most pleasant…read moreexperience. My friends and I got to ask about all of their pastries and the man helping us was so knowledgeable and kind. I ended up getting an apple turnover and it was so delicious I couldn't even pause to take a photo. The apples were chopped up smaller so each bite got a good amount of apple. It also wasn't overly sweet and the pastry was flaky. My friends got the almond danish and the strawberry pop tart pastry. They've been dreaming of the almond danish ever since! I'm so glad we stopped by Findlay Market and found this place

Everything here is delicious. I have tried so many of their goodies and drinks and everything has…read morebeen immaculate. The staff is kind and the cafe vibe is adorable. Great place to meet a friend, do work or study, or take a pastry and drink to go!

Tous les Jours...in the words of Shania Twain, that don't impress me much…read more Tried the only gluten free item in store, a 6 pack of macarons. Of all 6 flavors ordered, I would only repurchase 1. The good: raspberry Great flavor, and can tell they used actual raspberry purée, as I got a seed stuck in my teeth after consuming. The maybe: earl grey Too strong of a flavor, and did not like the dried tea stuck to the macaron. The meh & yuck: green tea, pistachio, rose, and hazelnut Could not differentiate between pistachio and green tea. One was meh, the other disgusting. The rose was too strong and tasted like perfume, and the hazelnut was just straight up Nutella. If you're looking for a macaron locally, go to Lulu's Sweets Boutique. Would not return to Tous Les Jours for baked goods. They aren't worth it. Better exists!

We live very close to the BonBonerie and I have to resist the urge to go every day very good…read morepastries and I've also done their tea time with some of my friends. Staff is always super nice as well. Highly recommend!

I've been coming here for a couple of years now, and somehow I still leave wanting to come back for…read moremore. The staff have always been lovely, but honestly, it's the sweets and brunch that keep me coming back! They always have seasonal treats and cakes rotating throughout the year, so there's usually something different to try each time. Their cookies are almost too pretty to eat because they're individually piped by hand, which is seriously impressive. They are definitely on the sweeter side, so don't expect a subtle sugar cookie, but they're perfect when you're in the mood to treat yourself. My personal recommendation is the small button cookies. They're so cute, creamy, and pair really well with their teas, especially since the tea helps balance out the sweetness. The sugar cookies have more of a firm, stiff texture, so I personally prefer the button cookies. Their brunch is delicious too, although the wait can be a little longer at times. If you want the full tea-room experience, I highly recommend making a reservation since that's usually where you'll get the multi-tiered tray filled with an assortment of sweets and savory mini sandwiches. It's definitely more of an experience than just grabbing a quick bite. The cafe itself is adorable and has cute decorations throughout, with a separate back area dedicated to takeout sweets. It makes the whole place feel like a little dessert wonderland, especially when they have their seasonal decorations up. Overall, this is definitely somewhere I'd recommend trying at least once. Whether you're coming for brunch, afternoon tea, seasonal sweets, or just looking for a cute spot to catch up with the girls, there's always something fun to eat--and something new to discover on your next visit!