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Bow & Arrow

4.0 (275 reviews)
ModerateSouthern, Barbeque
Closed 11:00 am - 9:00 pm

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BOW & ARROW ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Outdoor seating

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The remainder of dinner
Al W.

Currently in Auburn Alabama for a wedding and my wife spotted bow and arrow and thought we should check it out. Great little place no reservations but we literally got in within 10 minutes of arriving.. I had the chicken enchiladas, which were good, but possibly a little salty so I added some of their honey ancho chili sauce and made my own creation.... My wife had the fried chicken tacos, which had the ancho chili sauce, which gave me the inspiration. I also did a site order of the collard greens, which I found to be very, very good.. Service and atmosphere were great especially our server Lily who's going to be a great surgeon someday when she finishes up school

Three tacos.
Jeremy D.

Good BBQ and mac and cheese thick enough to patch a hole in your driveway, but really it's the tacos that set this place apart. They mix flavors most folks wouldn't dare try at home and somehow make them work every time. The fried chicken tacos in particular are awesome. The BBQ is good, if not always great, but honestly that's the nature of the beast: it's hard to sling truly great BBQ out of the pit day in and day out, with the wood, the meat, the humidity, and about a hundred other variables to nail down. That said, it's consistently good. I've only had one bad experience with the food here, and it was corrected promptly and without question, no fuss at all. They also seem to only hire the nicest people to serve and seat you. Solid spot, and an easy recommendation in Auburn. The place is always clean and gets busy quick on Friday and Saturday night so get there early if you don't want to wait. A local favorite. Can't wait for the second location to open up.

Chili con Queso
Michael B.

The restaurant is modern and looks great all lit up at night. Plenty fo seating for waiting on a table. Even a few games to keep you occupied. A Tex-Mex and beef bbq fan, I was looking forward to the menu items featuring a fusion of the two. Ordered the chili con queso and the brisket fajitas. The queso came out cold and some of the chips with stale. Our server brought us another queso that was warmer. The chili was not plentiful in the queso. The fajitas were screaming hot as expected. The brisket was lean and moist and had good smoke, particularly on the bark. Portions of condiments for the fajitas were tasty but not large. Overall, B&A provided a positive dining experience but it didn't live up to my expectations. I'd go again to try more BBQ though.

Lunch on a Sunday road-trip!
Brian V.

Friendly staff and nice place. Had a short wait for a table on a Sunday late morning. Landon was our server and he was a nice kid. Started with chips and queso to start. The kids devoured them and Landon brought a second bowl of chips to finish off the queso. B&A is a tastefully decorated with hunting and Many deer heads! Krissy ordered a chicken sandwich, Karlea got a burger, Brody got Pulled pork sandwich and Katy and I both got Christin's enchiladas. Sipping my Arnold Palmer while waiting for our meal. We loved B&A and it was a great meal on our trip to the beach! If I had an Auburn, AL Collection B&A would be top of my list. Cheers!

Chicken Fajitas
Nolan H.

I had very high hopes for this place after seeing reviews & knowing I was coming to visit on a work conference. It was good but far from great. We came in on a Wednesday night & you could tell they had staffing issues in the kitchen. They had the wait staff but inside only half the tables were occupied despite at least 5 different parties being told a 25-30 minute wait. We ended up sitting outside. We didn't mind as we lived in the Midwest & the 60s weather at 6pm was amazing. Service was a tad slow but expected in a college town. Drink menu was good. I ordered the Chicken Fajitas bc I was not really in mood for a sandwich or enchilada. It was tasty but very small portion sizes for a fajita meal. The pita that came with it was top notch. I am not a big tortilla fan but it was great to have the pita bread over that. It wasn't bad but glad I wasn't super hungry bc I would have been wanting more food

Kevin T.

If you are looking for great BBQ this spot hit all the marks. The brisket was perfect smoked, tender, and packed with flavor. The sauces added the right kick without overpowering the meat. My sides were well seasoned and perfectly complimented the brisket. Friendly service and welcoming vibe made the whole experience even better. Definitely coming back next time I am on the plains.

Smoked Brisket Melt
Angela M.

Dropped in for a quick lunch on our way home & happy we did! The staff, atmosphere & food were all great! Highly recommend the Brisket Melt - will be craving that for some time now! Might warrant another visit soon!

Thomas B.

Wow, what amazing place in Auburn, Alabama! We were on the road heading to Pensacola, Auburn seems to be one of the best places to stop on the way. Yelp hook me up with this place for sure very cool motif, with super friendly staff. The food was the star. We got the Lotte fries for appetizer. My wife got the fried chicken tacos, and I got the brisket. Melt sandwich. Everything was very tasty and fresh. I will say, the star of everything one of those fried chicken tacos! Amazing flavors. Overall, a really great place to eat. I will be back!

Fajitas molcajetes
Derek R.

To be honest it's a 3.5 but between up or down I went up thinking just a bbq place it would be better. See below. Me and wife came here for lunch on Sunday for first time. Since church had just ended there was a good amount of people but we only had to wait about 10 minutes. The staff were very friendly and even though a little busy we're right on top of things. We were given menus right away and are drinks came out very quickly. We decided to share the fajitas molcajetes which is for two and comes with steak chicken and shrimp. As well as their tortillas, rice and correct beans. We also got a side of mashed potatoes and gravy. The good. The steak and shrimp were delicious cooked very well. As were the tortillas. I'm positive they are hand made and done right. Also the potatoes and gravy were excellent. The ok. The rice. It was alright. Seemed almost like instant rice really. The beans. They were ok to be honest I would have just preferred regular pinto beans but they were ok. The bad. The shrimp. The wife started to eat one and it wasn't fully cooked. She had to spit it out. As a bbq place it's good. As Mexican not the best other than the tortillas. I would go back but I'd just get a meat combo and maybe a side of tortillas.

Bow & Arrow restaurant - Chicken Fried Chicken, with whipped mashed potatoes, green beans and sawmill gravy
Diane H.

My dining companion and I recently visited Auburn, Alabama for what felt like the blink of an eye on a road trip to Nashville, TN. We met friends at the Bow & Arrow restaurant, at their suggestion. This restaurant has a cool vibe and a lot of taxidermied hunting trophy heads mounted to the walls. I doubt any of these were slayed with a bow and arrow, but no matter. The rest of the décor appears to be most reflective of the ever popular farmhouse chic style. There is a large dining room inside and a deck with outdoor seating outside. This is a freestanding restaurant with plenty of parking available around the perimeter of the restaurant. We were promptly greeted and escorted to a table. Our friends had dined her many times and count this restaurant amongst their top ten in Auburn. The day we visited was rainy and we arrived as the restaurant opened, so no trouble getting a table and the place did not start to fill up for lunch until 12:30 on a Saturday afternoon. Our friends ordered the queso blanco and cool ranch tater tots for shared appetizers. Both were good. The tater tots definitely had some kick to them! I ordered the Smoked Brisket Melt, served with their Texas-Style beef brisket, melty cheese, white bbq sauce on sourdough toast. Although the sandwich default is french fries, I requested a side of their mac and cheese. The server obliged without an upcharge. This sandwich was filling and delicious. I had to take half with me. The mac and cheese was creamy and thick, just the way I think it should be. I was pleased with this menu item. My dining companion ordered the Chicken Fried Chicken, which was buttermilk marinated and served with a side of whipped mashed potatoes, green beans and sawmill gravy. It's a winner if you're looking for a filling meal. The chicken was moist, flavorful and the batter clung to every bite of chicken. This one is pure comfort food. The service was great and we enjoyed the rustic ambience. If you're in the Auburn area, this is definitely a place to try out. There are plenty of entrees available for every palette, including enchiladas, fajitas, bbq plates, salads and sandwiches.

Brisket Combo with 2 Sides
Madison P.

This is a a great college bar and restaurant. We decided to try out the fries and they were delicious! I got the brisket sandwich it was good but will fill you up quick, the only thing I dislike was the bread it tasted almost like it had been fried. My husband got the brisket combo and was happy with everything except the rice. The sweet corn rice just tasted like regular Mexican rice. The atmosphere was welcoming and lively. The service was fast and attentive.

Two meat, two side combo. Jalapeño Sausage and Brisket.
Chris S.

I was in the area getting some professional development training done and stopping by Bucee's and was craving some good BBQ. I live in Hawaii and I miss Texan BBQ. Fortunately for me this was very close. Came in about 7 Pm and it was just me so wait time was about 5 minutes. Looked and saw the brisket I've been craving so I ordered the 2 meat combo and chose a mix of brisket and jalapeño sausage with a side of Mac n cheese and collard greens. I ordered the sweet BBQ sauce and the vinegar like BBQ sauce also. Not a big mustard fan but the waitress convinced me it goes great with the sausage so I got that too. Alabama certainly proves it is home of the sweet with the sweet bbq sauce because it had a brown sugary like sweetness to it and was good. The vinegar bbq sauce was really good and was more to my liking. I'm glad the waitress convinced me to get the mustard bbq sauce because it paired perfectly with the sausage. For the sides the Mac n cheese was a nice cheesy and creamy consistency and the collard green was soo good with the vinegar twang and bacon that I missed from the south. All and all I'm glad I stopped to eat here in sweet home Alabama and my cravings for southern BBQ flavor and atheistic were satisfied.

Traci J.

Delicious as always! We always stop in when traveling to the area for swim meets at Auburn and it definitely doesn't disappoint. Today we had the smoked wings with butt rub flavor, skirt steak fajitas, fried chicken tacos and street fries appetizer. Everything was fresh and filling of flavor!!

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8 years ago

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5 years ago

Absolutely the best place in town. You will never be disappointed with the food or service. Simply the Best

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6 years ago

Get the brisket melt. If it doesn't change your life you can go across the street to Church Of the Highlands and let Jesus give it a shot.

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5 years ago

The brisket and white sauce is the best I've had! Get the brisket melt and the loaded fries you won't regret it!!!

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7 years ago

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6 years ago

Best brisket and ribs in Auburn!! Can't go wrong with the MeMaws!! When they have a special, just order it and don't think twice!!!

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Acre - Meatloaf is spectacular!

Acre

4.3(557 reviews)
2.2 mi
$$

The Red Fish on half shell was delicious. Enjoyed the fried green tomatoes dish. The beef burger…read morewas also good. Celebrated a birthday with the bread pudding for dessert - yum! Our attendant was Faith - she took very good care of us. We enjoyed talking with her. We give her A++ for doing a great job. Also compliment the young man who cleaned and set up tables AND made sure we had a full glass of water. He said it was his third day on job and he did a wonderful job for being "new". The ambiance was very nice - every person we talked with was very friendly and pleasant. The restaurant was full but the service went smooth. This was our second visit and we plan to come again.

The water has an earthy, funky flavor that is somewhat concerning. Nobody got ill. But I consider…read moreoffering people gross water a little inhospitable. I believe it effected some of the flavors of foods that were boiled in it, too. Gnocchi had some of the same off flavor. In addition, some of the flavors just feel way out of whack for totally unrelated reasons. Sauce that the duck came in was thin and overwhelmed by honey. The risotto it was served with seems like it should be rich and homey. But despite a crazy amount of added dairy still tasted thin and flat. Can't tell you why. Wonky seasoning? None of the dishes reflected any familiarity with acid to lighten or balance a dish. Fried green tomatoes were pretty mid despite a quality remoulade and a bunch of pimento cheese. Ingredients seem like they're decent quality. Desserts are legitimately top notch. Everyone recommends the peanut butter pie. And it is excellent, though pretty obviously not long out of the freezer. The affogato Is legitimately fantastic. And I'm not even talking about the pageantry of dumping the espresso on the salt ice cream. The combo is legitimately satisfying, like a well-rounded creamy candy. The plates are funky and cool and beautiful. The staff all seem like they're 19, attractive, and gregarious.

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Acre - Some of the wine selection

Some of the wine selection

Acre - "CHICKEN FRIED" BACON

"CHICKEN FRIED" BACON

Acre - Pompano

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Pompano

Amsterdam Cafe - French toast special.

Amsterdam Cafe

4.0(354 reviews)
2.3 mi
$$

I've been eating here for at least 15 years, and it never fails to provide delicious food. When I'm…read moreback in the area, I always try to stop by. A friend & I got to drop in for lunch, and it did not disappoint. The decor hasn't changed much - it's still comfortable & clean. There's free parking in the front & sides of the building. Love: service (kind, helpful); lobster egg rolls (crispy, delicious filling); turkey wrap (soft lavosh bread, dip in honey mustard & tzatziki); sweet potato chips (best in the restaurant game); toffee cake (moist, added praline pecans for crunch)

Once again it was our annual LSU women's basketball game pilgrimage so Gary, Garrett and I piled…read moreinto Paul's truck and we headed down to Auburn on a beautiful Sunday afternoon. Garrett suggested Amsterdam for lunch. Located near the Auburn campus, Amsterdam is one of more well known eateries off campus. Students may not have eaten at Amsterdam, but most can point you in the right direction. I've been tricked by appearances before but Amsterdam is in a category of its own. There's a front and a back part of the building. But I didn't know that until we were led to our table in the back. The front part is a typical "smallish" restaurant with tight booths and tables. The decorations of impressionist painters adorn the walls giving the front dining room a warm inviting feel. When we were led to our table, I thought I was being led to the restrooms. We actually went past the restrooms down a small flight of stairs and into another large room. This beautiful back room was oozing the "hidden wine cellar" vibe throughout. There were tables and chairs in the center with smaller tables and chairs lining one wall and booths on another. Then there's a large full service bar lining the 3rd wall and a workstation on the 4th wall. The ceiling with hanging panels of wood moved the light beautifully and impressed me. There was also a large floor to ceiling wine rack next to our 4 top. Gary tried their Omelet. Three eggs served with conecuh sausage, bacon, onions, peppers, cheddar cheese, and potatoes. With the sourdough toast, the plating was immaculate. I didn't get to taste it, but Gary didn't have any deiicions/ Garrett opted for their Brunch special: Apple & Pecan Freeman toast. When it arrived to our table, we immediately noticed the large slices of French toast. As promised, the French toast was topped with slices of peaches and apples and butter brown sugar with white powder sugar as well. Again I didn't get to taste, but I savored it with my eye. Paul and I tried the Amsterdam Burger. He got some fries as his side, but I upgraded my side to a beautifully plated side salad. With the added fried egg, my patty was grilled to a perfect medium with just a hint of pink. Stacked with it was some lettuce, caramelized onions, applewood bacon, spicy pickles, tomato and their traditional burger sauce all squeezed together between 2 bun halves, it has to be stabbed with a long food pick to hold it together. It was juicy, tasty and just Yom Yom Yom Yom. Our server was attentive and checked on us frequently. Other notable menu items include fried brussels, lobster egg rolls, rum salmon, breakfast croissant, snickerdoodle pancakes, steak & eggs, egg white omelet and shrimp & grits. I was told their Crab Cake & Avocado is to die for. Meal prices are on the high end but Amsterdam understands how to elevate Southern comfort food.

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Amsterdam Cafe - Inside

Inside

Amsterdam Cafe - French toast special at brunch

French toast special at brunch

Amsterdam Cafe - Inside

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Inside

Bow & Arrow - southern - Updated May 2026

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