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    Bourbon

    3.9 (113 reviews)
    Open 11:30 am - 9:00 pm
    Updated 2 months ago

    Order Bourbon Takeout or Delivery

    Bourbon Photos

    Business Info

    BOURBON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Hipster
    Casual

    Recommended Reviews - Bourbon

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    Reviews With Photos

    Redneck charcuterie!
    Jessica P.

    Located in a big building with lots of other choices, but I picked the right one! As you enter you are immediately greeted! The big bay doors were open offering a nice breeze. I opted for the Redneck Charcuterie, which includes jalapeño cheddar sausage, smoked chicken salad, and pimento cheese. It was a nice little snack! Service was great, everyone was friendly

    Christy D.

    We were on vacation and happened to find this spot on Yelp and it definitely didn't disappoint. Everyone's meal was so flavorful, perfectly cooked and delicious. We started with fried pickles they we the best ones I've had they come with a green chili we asked for a side of ranch and delicious combo. I ordered a huckleberry mule so refreshing and tasty. For dinner I got a chopped brisket sandwich with fries and coleslaw very flavorful and hit the spot I had enough leftover to take home. Great spot we happened upon! Service was very friendly and answered all our questions and offered her favorite suggestions very personable and sweet.

    Happy hour menu.
    Nancy S.

    I appreciate a cool menu and the vibes of this venue. One challenge is seating as we are senior citizens and they have mostly high-top tables. We took the end of the large picnic table with wooden benches. I tried the CBC cocktail which was very tasty. The Hubbs and I shared the Brussels sprouts, the burnt ends, and the redneck charcuterie platter. I liked the homemade pimento cheese and crackers. And the smoked chicken salad (but I would have preferred the chicken cut into smaller pieces). Everything else was pretty good. We took a lot home for a snack later. Nice place.

    Fried chicken
    Ron A.

    Visiting Montana and Yellowstone for the first time and this is the first place we went to. The wings were good with a tang wing sauce. I got their fried chicken and the service was terrific. Would recommend

    Menu 1/2026

    Food was warm, fast. Decent, wings are large. Had take out and have no complaints. Ambulance is very nice.

    Pulled pork with a side of fry's (top) and Bourbon's burger with a side of Mac & Cheese
    Mike M.

    Arrived at Bourbon after a 2 1/2 hour drive from Great Falls on our way to the Bozeman International Airport. We arrived around 2 PM and found the restaurant almost vacant. That wasn't bad at all, because we got first rate service by Madeline. My wife ordered the pulled pork sandwich with a side of fries and I ordered bourbon burger, a smash burger with pimento cheese and barbecue sauce and a side of Mac. Madeline did a great job consistently checking up on us and the food was perfect. I will definitely try this spot again. The next time I come through Bozeman.

    Fried pickles were alright
    Janna C.

    Dropped in with about 8 friends on a Wednesday afternoon. Wings are on sale on Wednesdays. They honor their name with an extensive Bourbon menu. I came here to try some Burnt Ends but they didn't have any (they had been out for a few days). I liked the breading on their fried pickles. The Nashville Hot Honey Chicken Sandwich with added slaw was good but a bit messy (definitely more peppery than hot). The Brisket Ruben paired with their BBQ sauce was a slam dunk! Smoked green beans were excellent. Collard greens were okay. Fries were crispy but average. I would recommend this place. Lily, our server was really nice. The space seems great for parties of every size. I would definitely come back if I were in Bozeman, MT.

    A little bit of everything and it was so good!
    Alfie S.

    We were at the BMX track for a race and needed some food, got some takeout from here and it was amazing! The ribs were delicious, the brisket was juicy and the hot links with cheddar was amazing, really enjoyed the food!

    David J.

    Ok, the service at the Bourbon is GREAT! The wait staff was very attentive and nice, BUT...they were out of pretty much out of everything on the menu, BUT, they took AMAZING care of us by comping the bill as it was quite a long time to get served as well. Normally I would not be so accommodating for late food or no food or both, but they were amazing to us and we will definitely be back. Thanks so much Bourbon staff you saved a potential bad review and turned it into a great one, this is how restaurants should operate! Thank you!!!

    Pulled pork
    Kelly K.

    I stopped by Bourbon on a Friday night for some take out. This place was hoppin', looked like every table was taken, but there were a few seats at the bar. A country band was gonna take the stage around 10p it seemed. There wasn't really a host stand, so I was a bit confused where to order. The bartender said I could order with him, but he was sort of new so couldn't answer any of my menu questions. Literally none of them. I got pulled pork with Cole slaw and Mac n cheese (with bacon bits) for $17, and ordered a rotating sour (kiwi & strawberry) on tap to drink while I waited. Food took about 20 minutes to come out. Luckily I checked the bag because they gave me collard greens instead of Cole slaw and no utensils. The pulled pork was ok, I've had better. Some of it was tender but some was a bit more chevy/crispy. It was also a bit dry, even when I added a side of BBQ on top. The Mac n cheese was ok, shells were tender but the bacon didn't do much for me and the cheese was a bit watered down. I guess the Cole slaw was the best part of the meal (and the sour beer at the bar). In short, lots of ups and downs. It was decent enough to try something else in the future, but won't have me rushing back for more.

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    2 years ago

    Great food and was able to accommodate a table for 10 easily. Happy hour is the way to go. Great options.

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    2 years ago

    Great service great beer and great ribs!! 4 to 6 $4 drafts!! Recommended highly the ribs were great!!!

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    2 years ago

    Hush puppies were super tasty. I had turkey sandwich and husband had BBQ nachos. Cool environment & friendly staff!

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    10 months ago

    fun, lively atmosphere. the food was absolutely delicious, and the service was friendly and on point. highly recommend!

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    1 year ago

    Great food. Good service. Good atmosphere. Brisket and ribs were to die for and sides were nice.

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    2 years ago

    The food and drinks during the happy hour are a great deal... the ambiance is nice and good friendly staff to top it off.

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    2 years ago

    The food and service were amazing. The brussels sprouts are a must have! It is a favorite date night spot for us.

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    Page 2 of 3

    Bourbon Reviews in Other Languages

    Ask the Community - Bourbon

    Is happy hour still 4-6 every day?

    Does anyone know when their happy hour is?

    Hey Becky! Happy hour is 4-6pm every day we are open. Currently we are open every day except for Monday. Thanks for asking!

    Don’t See Your Question? Ask Away!

    Revelry - Epic Fried Chicken Sandwich - One-Hander

    Revelry

    4.5(615 reviews)
    0.6 mi
    $$

    Revelry is a nice restaurant to visit in Bozeman. We sat out on the covered patio, the inside is…read morevery nice too. Our waitress was very kind, provided great service & great recommendations! We had the FRITES & FONDUE for an appetizer, fries were great, the Parmesan was a nice touch and the fondue didn't have a lot of flavor. Our entrees were served hot, packed with flavor & the pasta was cooked al dente. We both loved the our entrees, as we continued our meal seeing all the other entrees going to tables we are excited to come back to try the vast options on the menu. The cheesecake was delicious & fresh we truly appreciate the quality & taste of desserts being made in house- you can tell the difference & it is absolutely worth it. We will be back, it may be over an hour drive for us but a drive well worth it.

    We had a delicious first meal in Bozeman at this restaurant. Arrived at the end of happy hour, and…read moregot to enjoy some small plates from that menu, and stayed long enough to order a pasta to split from the dinner menu after. We started with the beet and burrata salad, which was full of yummy complimenting flavors and fun textures. I think it could have done without the yellow peppers but I just ate around those. The pepitas with the pistachio butter and beets were excellent, and the burrata added a creamy touch. We also tried the frites and fondue. The fries were thick and browned how I like them, but the fondue wasn't my favorite and was a little too overpowering in flavor for my taste. The parmesan on top of the fries was a nice touch. For beverages I had a local pale ale from Bridger brewing that was crisp and went well with the meal, and my partner tried the rotations shrub (peach), which she said was just okay. The star of the show was the arrabiata pasta made with vodka sauce and Calabrian chilis. The pasta was cooked perfectly Al dente and was well sauced, truly delicious. The ambiance is nice, and the service was fine. They checked on us frequently but not entirely friendly, maybe our waitress was having a bad day. The meal was a little on the pricier side but I felt the happy hour prices were fair. We would return when visiting Bozeman.

    Photos
    Revelry - Cool interior

    Cool interior

    Revelry - Japan Chicken

    Japan Chicken

    Revelry - Front door of restaurant

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    Front door of restaurant

    Mountains Walking Brewery & Pub - Beer slush

    Mountains Walking Brewery & Pub

    4.2(255 reviews)
    1.0 mi
    $$

    Eat the bison chili or you're an idiot. Best chili on this side of the Americas. Drinks were good,…read morebut the chili and cornbread are worth the trip alone

    **November 2025: Saturday Night**…read more My mom and I were looking for a spot to enjoy dinner that had parking. We drove around downtown Bozeman for a good 30 minutes, and didn't have any luck in securing parking. I found Mountain Walking Brewery and thought I'd take a chance and prayed that there would be a lot or that I would be super lucky with street parking. We were in luck and there was one very small spot near the front of the restaurant - hallelujah! The restaurant was poppin' - almost every table was taken, but we were offered bar seating and we gladly accepted. After purusing through the menu I decided that we should try a variety of items including a side of Brussels sprouts, Bowl of Bison Chili, and a Fig and Arugula Pizza. Service was quick and we got all our items in a pretty timely manner. The pizza had a really great crust the dough had a nice bounce to it. I think for me they were a tad overly generous with the balsamic vinegar glaze which made the pizza quite salty. I would definitely order a pizza again but perhaps the Margherita or the Carnivore. The bison chili was a good standard bowl and the brussel sprouts while crispy was also very salty - I think it was definitely over dressed, but maybe since the majority of patrons were drinkin the salty foods would pair well. Seems like a fun place to hang out, but for me I'd probably pick anything that doesn't have glaze or soy sauce.

    Photos
    Mountains Walking Brewery & Pub - Digital order board and taps

    Digital order board and taps

    Mountains Walking Brewery & Pub - Outdoor

    Outdoor

    Mountains Walking Brewery & Pub - Outside

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    Outside

    Montana Ale Works - Bison "pot stickers" (fried dumplings)

    Montana Ale Works

    4.4(1.6k reviews)
    1.0 mi
    $$

    Our party of 4 ate here for our first meal in Montana. The place is much bigger inside than how it…read morelooked outside. When we came in at around 4pm, there seemed to be plenty of tables available but after an hour, the place quickly filled up. Vibes/Service: Parking lot in the back and it seemed there was some street parking available as well. Many, many tables available with bar seating as well. It can certainly fit a larger group. Great service from our server. Checked on us often and filled up our waters. Food: Because it was our first meal here, we wanted to try out their staple dishes. -Bison Potstickers ($16): 5 pieces topped with mango and garlic chili sauce and served with some coleslaw. Rich and filling, paired well with the sauce. Would order this again! -Bison Patty Melt ($22): it was my first time eating Bison, the waiter suggested medium rare. It looked more red than I usually like but it actually was juicy and tasty-- I guess this is the difference between a regular beef patty. I'd also order this again. -Served with pepper parmesan fries which was so uniquely food. Fries were fresh. -Huckleberry Cream Ale ($8/pint) paired well with my meal.

    Good meal and good experience. This was between 4 and 5 stars. I sat at the bar and the service…read morewas great at the start. Super quick to get the first drink and food order. My server knew the special menu, regular menu and drinks very well. I ordered the bison patty melt and tots for the meal and the Bridger Hazy IPA for the drink. The bartender recommended the IPA and it was excellent. The homemade tots were great. A shredded potato in the middle, nice and creamy and crunchy exterior. Feedback was there were only 5 on the plate. Definitely could use more. The bison patty met was perfectly cooked. A lot of folks overcook and dry out the bison. It was perfectly medium and juicy. Feedback would be a little char on the patty would be great. The service really tailed off in the end, it was not super busy and they had about 5 servers behind the bar. I sat there for at least 15 min until another bar tender asked if I wanted another brew and my server came about 5 to 10 later to attend to things.

    Photos
    Montana Ale Works - Interior

    Interior

    Montana Ale Works - Bunless GF patty melt

    Bunless GF patty melt

    Montana Ale Works - East entrance

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    East entrance

    Outlaw Brewing - Cheers

    Outlaw Brewing

    4.5(45 reviews)
    2.0 mi
    $

    This place is seriously my favorite brewery in Bozeman!…read more Great beer, atmosphere, and food trucks! Also probably the friendliest staff at a brewery! Feels like home

    Stop 3 of 8 on our Montana Hundreds of Hops self-guided US Hop Passport Brewery Tour Amazing…read moreBrewery Race 2025 I will say these guys had a lot of space & a lot to choose from, along with quite the theme going. We went up & ordered right away. This (our 3rd stop in Montana) was the 1st place to hand us the 3 stamp card. We, not being from Montana, looked at it as if he'd handed us a random appendage from his body, no doubt. All we were trying to do was pay for our drink - ha. His explanation was "that's our tab, if you decide you want another, bring the card up." We tried to explain that we didn't want another. We were only having one & we'd like to pay. He told us to hold on to the card & pay after we were done. We went out back to the permanent food truck and ordered Kels kryptonite, the pretzel & a chicken & Belgian waffle w/ hot honey. It took about 20min. While we waited, we sipped our beer and flipped these cards over looking for clues... then we took to Google... then we spied on other people. Maybe we would have enjoyed the beer more if we knew what these cards were for and what the heck we were supposed to do with them! Fossil Fuel IPA scored a 3.25 from Kel n/a from me The Capone Oatmeal Stout a 3.5 from Kel 3.25 me Both on the average side with no major knocks or stand outs for features. The food was fresh & tasty - we wrapped up & went inside. We were asked for our cards, our book was stamped, we paid for 1 beer & went out still lost... At our NEXT stop, the barkeep explained that by Montana law, there's a 3 pour limit & a lot of larger places uses cards to track pours (aha!) & a strict 8pm cut off for taps - which we came waaay too close to!

    Photos
    Outlaw Brewing
    Outlaw Brewing - Pretzel/ Chicken & Waffle

    Pretzel/ Chicken & Waffle

    Outlaw Brewing - Beer, beer and more beer! One better than the next

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    Beer, beer and more beer! One better than the next

    Bourbon - bbq - Updated May 2026

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