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    Boulevard Bistro

    4.6 (918 reviews)
    ModerateNew American
    Closed 5:00 pm - 9:00 PM
    Updated 2 months ago

    Boulevard Bistro Photos

    Business Info

    BOULEVARD BISTRO ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Quiet

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    Recommended Reviews - Boulevard Bistro

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    Reviews With Photos

    Grilled Swordfish
    Reener B.

    Came here for our family's anniversary and we had such a wonderful time! Thank you to all of the AMAZING servers who made sure we had a memorable night!!! No wine glass was left empty throughout the night. All the servers were very attentive and accommodating. We were large party, but they made sure everyone was taken care of. We sat in the outdoor patio and loved the ambiance with the lights during the sunset. We brought our karaoke and sang throughout the night. Loved that the servers joined us as well. Food was excellent, of course! We loved all of the appetizers (chicken skin, octopus, spinach dip). For them main dish, we got the arugula salad, braised pork cheeks and swordfish and they were all so delicious! Will definitely come back here!

    Douglas Y.

    After a decades absence I finally made my return to Boulevard Bistro. FYI dogs are allowed in the outdoor patio even though Yelp says "no dogs". Service is still top notch and the warm brie appetizer with kumquat preserves is crave worthy. Everything was great but we were slightly disappointed in our entrees both the salmon and duck confit were not as crispy as we would have liked. In addition my vegetables were overcooked. Overall this is still one of the best restaurants in the Sacramento area.

    Ribeye for 2
    Amabel Y.

    My husband took me here to celebrate our 4th year wedding anniversary. It was a very cozy and small restaurant. Food was very tasty! We were seated and usually server/waiters will ask if we're celebrating anything special or have any dietary restrictions, but ours didn't. Note, they only do something special for birthdays but not anniversaries here. Bummer. We ordered the thyme and thyme again drink, the octopus, mushroom cream soup, ribeye for two (comes with peppercorn sauce, fingerling potatoes and broccoli). For dessert, we tried the banana cheesecake. The thyme and thyme again drink was very delicious! Light hint of thyme and very fragrant peach! Highly recommend! The octopus appetizer was ok, I could do without. It was basically like escargot but with octopus. A bit bland and octopus had a hint of fishiness. Mushroom cream soup was not on the menu as it was a special item and it was delicious with the croutons! Very flavorful and I like that they split the soup for us since we were sharing. We also ordered the ribeye for 2 and it was one of the special items. We got medium rare and it was cooked to perfection! Very tasty! We also asked if they could do fries instead of fingerling potatoes and they were able to do it for us! For dessert, we opted for the banana cheesecake and I must say it was underwhelming, the cheesecake was a bit too salty, the banana was not overpowering. It would been nice if there was more of the meringue. Overall delicious food! The complimentary bread was so tasty that we got seconds. The second server, Messiah, was excellent! He was very attentive and asked us if we wanted more bread and water without us flagging him down.

    Croissant bread pudding dessert
    Hope M.

    Love this place! This place is a hidden gem in Elk Grove. Every time I've gone they have had really great food and service. It's a smaller restaurant so you definitely need to make reservations.

    Fireplace right next to our table
    Linda S.

    We came here to celebrate my husband's birthday last night and had an amazing experience. Aidan was our server and the service was outstanding--friendly, attentive, and he really made the night feel special. The food was absolutely delicious and beautifully prepared. Everything we ordered was fresh and full of flavor. Their filet mignon melts in your mouth and is the best I have ever had. It beats any filet you would find at a high end steakhouse. The wine is very reasonably priced. We shared a bottle of the Christopher Cellars winemaker select red. Their winery is right down the road. Boulevard Bistro only seats 30 so expect a small intimate setting. It is a cottage that has been converted into a restaurant. I highly recommend this place if you're looking for delicious food and exceptional service. They offer the birthday person a free dessert and we noticed that there were several birthdays that evening. We will definitely be back!

    Filet Mignon
    Lindsey G.

    This cute unpretentious restaurant is easily missed as you drive along Elk Grove Boulevard but it is the Boulevard's Bistro leaving nothing to be desired. We didn't have reservations so they were kind enough to seat us at the bar. Cali made us delicious mocktails and served us some focaccia bread (made in house daily). We had three trays.... Need I say more. Next we had the oven baked brie as an appetizer, a wedge salad, the salmon and filet mignon (medium). I've never had salmon seared as perfectly as this. And the filet was cooked a perfect medium and literally melted in my mouth. Everything was just delicious, fresh and just perfect. My husband commented that it took him back to a really special culinary experience we had at a chef's table on a cruise we went on during our honeymoon (but I genuinely think this was better). I think this is Elk Grove's best kept secret... well maybe it's not a secret but I feel like it was a secret to me until tonight. I have lived in the area my entire life and never knew this place has been here 20 years!! The staff was friendly, down to earth and very warm. Cali was a sweetheart and kept us company. Aden, our server shared with us some history about the family who owns the restaurant and was very pleasant to talk with. Another gentleman shared some information about the dishes we were enjoying. We will definitely be back and bring friends!!

    Halibut (half-portion)
    Anastacia S.

    My man surprised me by taking me here on a date night. When driving up, we totally thought we were not in the right area, since it was a housing area (the restaurant is literally a renovated home). It is quaint, inviting, and uber romantic. We absolutely splurged here, as this is the place to do it. The quality here is unparalleled, and rivals the type of food you would get in San Francisco at a fine dining restaurant. I felt like we ordered a little of everything (oysters, mushroom mousse, halibut, and fruit cobbler), and it all was so delectable, we were practically moaning at the table while eating. We asked to split the fish dinner, and they served it to us already split, which was that little extra step we appreciated. People next to us ended up ordering what we got, which was hilarious. Let me say the topping to the cobbler is unlike anything I have tasted, it made me wonder what it was made of, since there was such a flavor of vanilla but maybe it was done with almond flour or something different--it was just incredible. I go a decaf coffee with dessert, and it was the best decaf I have ever had...EVER. Everything is done to perfection and there is literally nothing I would say that would make anything better--unless they could serve this to me in bed LOL. Jokes aside, every plate is not just food, it is passion served to you on a plate. No detail goes unnoticed. This is THE place to go for a romantic night out in Elk Grove (or the entire Central Valley for that matter)!

    Filet Mignon that they offered to cut it up for us to shared
    Quan H.

    We came here to celebrate birthday...... I love how this place is tiny and so cozy with all the wonderful staffs especially Aiden and his fiancée went above and beyond to decorate our table nice and made it so pretty. The food is so good, even their complimentary bread is good. Their service are outstanding! I will be back

    Luke Y.

    Still one of my favorite spots! Always great food and great service. Does not matter who takes care of you, all the staff are always super nice and friendly. The restaurant is perfect for couples or bigger groups, just an over all great place.

    Jonathan R.

    The food here was delicious! Our server was very attentive and great service overall. Definitely will be back!

    Menu March 2025

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    14 days ago

    Went last night for my birthday dinner was wonderful! Can't say enough good things loved every bite . Thank for a lovely dinner

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    2 months ago

    Cute and intimate! A well curated menu that rotates seasonly. Each time I've been I'm always amazed by the food and service!

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    9 months ago

    I love this restaurant! I've gone for special occasions. Great service and food and ambience. Pricey but I recommend it highly.

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    Page 1 of 23

    Boulevard Bistro Reviews in Other Languages

    Ask the Community - Boulevard Bistro

    Are children allowed?

    Of course, but you should prepare them to be on their best behavior.

    Is there a dress code?

    Not a sweat pants and ripped jean place. Date night or business casual is more the vibe here

    Open for dine in yet?

    No, we made reservations online since the booking system was still open so we assumed that meant they were open. We showed up today 8/25/20 and it was closed.

    How do we make a reservation?

    Call the restaurant.

    Is it wheelchair accessible?

    Yes but it's a small narrow restaurant so I wouldn't advise going during prime time.

    How is the parking here? I am not sure where the parking is located. Is it safe for expensive…

    Parking is behind the restaurant. There's a designated lot, plenty big, very safe.

    Is there an outdoor seating area?

    No there is not

    Do people usually dress up for this restaurant?

    You will find people dressed from casual to dressy. You won't be out of place if you wear a nice dress or jeans. If it is a special occasion or you want to dress up for dinner, that would be fine. Expect to pay $80 to $120 for dinner for two.

    Do I need a reservation?

    Yes!

    Any vegan options available?

    Call ahead the Chef is willing to work with dietary restrictions.

    It's hot today and I'm wearing shorts. Do I need to change? Are shorts appropriate?

    You'll be fine. Please come in

    View All 17 Questions

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    4.0
    (114 reviews)
    19.8 mi
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    We went to the Lodi's Market Tavern. Elegantly decorated just like its sibling location in…read moreStockton. Even though we did not have reservations, the staff kindly found a table for us. For starters we had an order oysters and an order of bone marrow. They both tasted as expected-delicious. The oysters were not dry or undercooked. Just perfect. For our entrees our group had the skirt steak which comes with mash potatoes and green beans. The meat was great quality and the beans were cooked al dente. We also tried the chicken Parmesan--big portion accompanied by marinara sauce. Another great choice was the wine braised short ribs: very tender and plentiful atop mashed potatoes and vegetable medley. Real tasty, I had to steal a corner from my wife . We had a great experience. Our server was attentive and helpful. I would definitely go back for more. Happy bites !

    It was our first time going here to the Lodi location. We normally go to the one in Stockton…read morebecause they have a cute little market that is part of the restaurant. The Lodi location is great because you can grab a bite to eat, then do some walking to the cute boutiques or vintage stores afterwards. I ordered the Runaway Bride cocktail. I loved the whole aesthetic of the drink alone but the taste was superb. I'll have to order that again. Their Griddled Cornbread is very good. I ordered their Wood Oven Roasted Mary's 1/2 Chicken. Chicken was cooked perfectly. I enjoyed it. I'll be honest, I like the ambiance at the Stockton location better but overall it was a good experience. Our waiter was great!

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    Dining Area
    Dining Area
    Double Smash Burger with Billionaire Bacon
    Double Smash Burger with Billionaire Bacon
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    Butcher’s Burger

    Butcher’s Burger

    4.2
    (83 reviews)
    2.0 mi
    $$

    I have read plenty of positive reviews praising their burgers and fries, though surprisingly few…read morerate them a full five stars. It seems like a tough crowd--but after my visit, I can see why expectations run high. My cheeseburger featured high-quality, freshly ground beef that was well-seasoned with a flavorful, salty crust. The patty was tender and juicy, exactly what you want from a handcrafted burger. The brioche bun was nicely toasted, and the cheese melted perfectly over the patties--both essential details that elevate a great cheeseburger. The burger was simply but thoughtfully assembled with shredded lettuce, sliced onion, pickles, and Butcher's aioli. Their house-made sauce added a nice depth of flavor without overpowering the beef. I appreciated how they kept the toppings classic and balanced--fresh, crisp lettuce, ripe tomatoes, red onion, and tangy pickles complement the richness of the patty and sauce beautifully. The fries were just as impressive. They had that ideal contrast: an ultra-crispy, golden-brown exterior with a light, fluffy interior. Perfectly seasoned, pleasantly salty, not greasy, and sturdy enough to hold their shape--they checked all the boxes. Overall, they hit all the key elements of a truly great handcrafted cheeseburger and fries. High marks from me.

    Been to Butcher's Burger a few times after a lil bit of playing at the blackjack table and slot…read moremachines. Located inside the Sky River Casino, it is one of several restaurants at the food court. Lots of dining tables and pretty clean. There's plenty of parking though sometimes an open spot can be a short walk to the casino. Ordered the Butcher's Burger which is a double burger with thick cut bacon ($14). Also ordered fries ($4). The burger was juicy and good as well as the fries! The patties are thick!! Service is good. Placing and receiving order is quick and efficient. Live close to this casino so will be back soon.

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    Butcher’s Burger
    Double burger and fries
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    Hood Supply Co Bar And Grill

    Hood Supply Co Bar And Grill

    4.3
    (131 reviews)
    8.6 mi

    My friends and I stopped by Hood Supply Co. Bar & Grill after an amazing day out on the Delta, and…read moreit was the perfect way to end the day! The food was delicious, but what really made the experience memorable was the outstanding service. Our waitress, Carmen, was fun, friendly, attentive, and made us feel right at home from the moment we sat down. The owner stopped by to check on us and even brought us out a delicious churro dessert! Great food, exceptional hospitality, and a warm, welcoming atmosphere. We'll definitely be back and we will highly recommend Hood Supply Co. Bar & Grill to anyone who may be in the area.

    Hood Supply Co. continues the trend of proving that the Delta has become home to some genuinely…read moreexcellent dining. We started by sharing the Bruschetta Brie, followed by a wedge salad and the BBQ sandwich special. Every dish was thoughtfully prepared, but the standout was the BBQ. The meat had a deep, authentic smoke flavor that really came through without overwhelming the rest of the sandwich. For dessert, we shared the Rum Raisin Banana Bread Pudding, and it was outstanding--warm, rich, and full of creative flavors that made it the perfect ending to the meal. Staff was very accommodating of our sharing of plates. The cocktail program deserves special mention as well. We tried the Peach Basil Whiskey Sour, Mandarin Old Fashioned, and the Blackberry Pineapple Tequila Sour, and all three were excellent. Each was balanced, well-crafted, and interesting enough that we'd happily order them again. Service was friendly, attentive, and well-paced. We mentioned we were headed to a movie afterward, and the staff timed everything perfectly...never rushed, but never leaving us waiting. It's the kind of service you notice because it quietly makes the evening more enjoyable. The restaurant itself has a warm, upscale-industrial feel, with exposed brick walls, wood tables, comfortable booths, and soft pendant lighting that creates a relaxed atmosphere. The stage and music memorabilia give the dining room personality, and although there wasn't live music the night we visited, it's clear the venue regularly hosts live performances, which would make for a fun evening. One of the photos I attached shows recent and upcoming performances. Overall, Hood Supply Co. delivered on every front: inspired food, excellent cocktails, thoughtful service, and a welcoming atmosphere. It's another high-end restaurant win for the Delta, and we'll definitely be back.

    Photos
    Bavarian pretzel and sausage board
    Bavarian pretzel and sausage board
    Espresso Martini
    Espresso Martini
    If you are the dining room at the hood supply company

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    Adamo's

    Adamo's

    4.3
    (1k reviews)
    12.6 mi
    $$

    Delicious, classic Italian restaurant in downtown Sacramento. Lovely service. Overview: I would…read moreabsolutely come here again to eat. I recommend you do to. The Standouts: * Oh my goodness get that octopus dish back in my mouth. Wow, I can't describe adequately the unique texture they were able to get on it, with a crispy exterior and tender interior. There was a generous helping of garlic sauce which came with it and the potatoes that were on the side were also fantastic. Easily the best dish of the night. * The Ravioli was also delicious. It comes with a herby, earthy pesto on top and a delightful balance of cheese filling. * Lovely selection of Italian drinks including alcoholic and NA options * Interesting bruschetta flight - 4 pieces of toast each with a different type of topping. The onion Jam and pesto ones stood out to me. The Improvement Points: * The AC was not working very well when we were there. It got pretty toasty in the dining room given that it was a Sacramento summer day. I would love to see the AC back up and running next time. * The Carbonara, while nice, was not a standout in my opinion. They have a carbonara, they do it well enough, but nothing particularly special - light on the guanciale. * Location is certainly loud. Just the way the dining room is designed, no problem with the experience. Just be prepared to listen and speak up a little for dinner.

    The theme of today's meal was unfortunately S A L T…read more The Octopus appetizer was the best part of the meal. The yukon gold potatoes were amazingly crispy with a nice bite to the skin. The inside was pillow-y soft, and when mixed with the salsa verde was full of flavor with a fabulous punch of garlic. The salsa verde could be put over a nice flank steak and it would absolutely kill. That said, the octopus was a bit *too* crispy. I felt I had to really chew to get it down, and I just wanted a nice snappy skin for some textural juxtaposition. For my entree, I got the Bolognese which was definitely full of salt. The pasta was wonderfully thin and bouncy, but I feel the chef may have had an off-day. My friend and I had to down like multiple cups of water with our meal which made it hard to enjoy. Plus, the garlic bread felt like biting into a brick. The inside was quite fluffy and soft, but the crust was simply too crispy. I almost felt like my teeth were going to give way. Honestly, I can't in good faith recommend this place to my friends, so neither would I recommend it to you. (aside from the pasta classes)

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    Interior
    Interior
    Bolognese
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    Shangri La

    Shangri La

    4.3
    (924 reviews)
    17.1 mi
    $$

    We had such a great time here. The outdoor patio is absolutely huge and has such a fun atmosphere…read more It was a little chilly when we went, and they were even passing out blankets to help keep everyone warm, which I thought was such a nice touch. We decided to sit inside at the bar instead, and I'm so glad we did because we had an amazing bartender, I believe his name was Seth. He was incredibly nice, attentive, and made sure we had everything we needed throughout our visit. The food was absolutely delicious, and the drinks were just as good! Everything came out great, and the whole experience was such a good vibe. Between the atmosphere, the food, the drinks, and the wonderful service, I would definitely come back again. Highly recommend checking this place out!

    A Second Chance That Fell Short - we gave this restaurant a…read moresecond chance tonight after an unfortunate experience here about a year ago that left me with food poisoning. I genuinely wanted to believe that was an isolated incident and was willing to give the restaurant another opportunity. Unfortunately, the food was again a major disappointment. We ordered a burger medium, but it arrived essentially raw. After the previous experience, that was particularly concerning, and I simply pushed the food aside. I also received fries that I never ordered and was charged for them. They appeared to be the remnants of the evening--mostly small, overcooked, and crusty--which only added to the frustration. The service compounded the experience. We sat at the bar, as we had previously, and it took roughly 5-7 minutes for anyone to acknowledge us. When the food arrived, we had to ask for napkins and silverware. Then, when we were ready to leave, it took another 10 minutes or so to get anyone's attention. I ultimately had to holler to people standing about five feet away just to get someone to close us out. Everyone was pleasant enough on the surface, but hospitality is about more than being friendly. It's about awareness, attention to detail, and making guests feel genuinely looked after. Maybe the mistake is sitting at the bar. I'm willing to consider that. But after giving this place a second opportunity following a very bad first experience, I expected the details to matter a little more. A restaurant earns loyalty through consistency--not just when everything goes perfectly, but especially when it doesn't. Unfortunately, this second visit left me with the same feeling as the first: disappointed, and still without a compelling reason to come back for a third try.

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    Main dining room
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    Grilled Riblets 3/21/21
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    Canon

    Canon

    4.1
    (723 reviews)
    11.9 mi
    $$$$

    5/5 experience this time. I've actually had a pretty variable experience there and I attribute that…read moreto their ever changing menu and experimental nature but c'est la vie The service and ambiance are always nice. It's a great place for a date, dinner amongst friends, and dining solo at the bar. I actually think it's a great spot for a martini / cocktail and some oysters before you go somewhere else. I come here a lot for a off menu cheeseburger, and it's solid (4/5) The focaccia was superb. Had that balance of crispness with being fluffy and light. Comes with a balsamic and olive oil dressing but that is superfluous IMO. The oysters were fine. I wish they sourced from around here vs BC. You get some nice oils to add to them on the side. The peppers were such a delightful and tasty snack especially with the Caesar. The seasonal greens were a great accompaniment to the whole chicken. The chicken had this awesome curry flavor to it. I believe it was Malaysian based. It was perfectly moist with a well seasoned and crispy-ish crust. Not pictured, but we also had the pole beans which were seasoned in a tamarind sauce and with Chinese sausage which I think added to the flavor profile of the chicken. Definitely $$$$ with cocktails but it's a great move with the chase sapphire benefit (IYKYK)

    Food: 3 Decor: 4…read moreService: 4 Came here for dinner while in Sac for work. Overall, thought the food was okay and likely wouldn't return. C H I C K E N D R U M ST I C KS GF urfa chile sauce, orange, garlic, yogurt * 13 ~3/5. Didn't think it had enough flavor and could have been seasoned better. TOT S GF mole, pepitas, cotija, pickled onion * 10 ~3/5. Just fancier tater tots. Thought it was just okay. CURED ALBACORE T U N A watermelon, rice mousse, soy caramel, estate chile, crispy ginger * 21 ~4/5. Tuna was fresh, and the ingredients complimented well. Favorite dish of dinner. Winter citrus salad ~4/5. Really enjoyed the salad. Citrus was nice and refreshing. HONEY BAS Q U E C H E E S ECA K E V+GF white chocolate namelaka, salted rhubarb jam, strawberry consomme ~3/5. Cheesecake tasted a bit dry and I didn't enjoy the dish that much. Service was fine.

    Photos
    Vegan Brussels Sprouts with Black Bean Sauce and Fried Shallots
    Vegan Brussels Sprouts with Black Bean Sauce and Fried Shallots
    Grilled Chicken with Calabrian Chile Butter
    Grilled Chicken with Calabrian Chile Butter
    Full-bar!

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    Full-bar!

    Boulevard Bistro - newamerican - Updated August 2026

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