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    Boulevard Bistro

    4.6 (923 reviews)
    ModerateNew American
    Open • 5:00 pm - 9:00 PM

    About Boulevard Bistro

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    Boulevard Bistro Photos

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    BOULEVARD BISTRO ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Classy
    Quiet

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    Recommended Reviews - Boulevard Bistro

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    Reviews With Photos

    Grilled Swordfish
    Reener B.

    Came here for our family's anniversary and we had such a wonderful time! Thank you to all of the AMAZING servers who made sure we had a memorable night!!! No wine glass was left empty throughout the night. All the servers were very attentive and accommodating. We were large party, but they made sure everyone was taken care of. We sat in the outdoor patio and loved the ambiance with the lights during the sunset. We brought our karaoke and sang throughout the night. Loved that the servers joined us as well. Food was excellent, of course! We loved all of the appetizers (chicken skin, octopus, spinach dip). For them main dish, we got the arugula salad, braised pork cheeks and swordfish and they were all so delicious! Will definitely come back here!

    Douglas Y.

    After a decades absence I finally made my return to Boulevard Bistro. FYI dogs are allowed in the outdoor patio even though Yelp says "no dogs". Service is still top notch and the warm brie appetizer with kumquat preserves is crave worthy. Everything was great but we were slightly disappointed in our entrees both the salmon and duck confit were not as crispy as we would have liked. In addition my vegetables were overcooked. Overall this is still one of the best restaurants in the Sacramento area.

    Ribeye for 2
    Amabel Y.

    My husband took me here to celebrate our 4th year wedding anniversary. It was a very cozy and small restaurant. Food was very tasty! We were seated and usually server/waiters will ask if we're celebrating anything special or have any dietary restrictions, but ours didn't. Note, they only do something special for birthdays but not anniversaries here. Bummer. We ordered the thyme and thyme again drink, the octopus, mushroom cream soup, ribeye for two (comes with peppercorn sauce, fingerling potatoes and broccoli). For dessert, we tried the banana cheesecake. The thyme and thyme again drink was very delicious! Light hint of thyme and very fragrant peach! Highly recommend! The octopus appetizer was ok, I could do without. It was basically like escargot but with octopus. A bit bland and octopus had a hint of fishiness. Mushroom cream soup was not on the menu as it was a special item and it was delicious with the croutons! Very flavorful and I like that they split the soup for us since we were sharing. We also ordered the ribeye for 2 and it was one of the special items. We got medium rare and it was cooked to perfection! Very tasty! We also asked if they could do fries instead of fingerling potatoes and they were able to do it for us! For dessert, we opted for the banana cheesecake and I must say it was underwhelming, the cheesecake was a bit too salty, the banana was not overpowering. It would been nice if there was more of the meringue. Overall delicious food! The complimentary bread was so tasty that we got seconds. The second server, Messiah, was excellent! He was very attentive and asked us if we wanted more bread and water without us flagging him down.

    Croissant bread pudding dessert
    Hope M.

    Love this place! This place is a hidden gem in Elk Grove. Every time I've gone they have had really great food and service. It's a smaller restaurant so you definitely need to make reservations.

    Beef and vegetables

    I took my daughter to dinner here last night for birthday (she picked the place) and it was perfection. I had the salmon and she had the beef. They were both delicious. The salmon was cooked to perfection and probably the best salmon I've had in many years. My daughter ordered beef and loved her meal also. The service was also great. Try this place- you will not be disappointed.

    Fireplace right next to our table
    Linda S.

    We came here to celebrate my husband's birthday last night and had an amazing experience. Aidan was our server and the service was outstanding--friendly, attentive, and he really made the night feel special. The food was absolutely delicious and beautifully prepared. Everything we ordered was fresh and full of flavor. Their filet mignon melts in your mouth and is the best I have ever had. It beats any filet you would find at a high end steakhouse. The wine is very reasonably priced. We shared a bottle of the Christopher Cellars winemaker select red. Their winery is right down the road. Boulevard Bistro only seats 30 so expect a small intimate setting. It is a cottage that has been converted into a restaurant. I highly recommend this place if you're looking for delicious food and exceptional service. They offer the birthday person a free dessert and we noticed that there were several birthdays that evening. We will definitely be back!

    Filet Mignon
    Lindsey G.

    This cute unpretentious restaurant is easily missed as you drive along Elk Grove Boulevard but it is the Boulevard's Bistro leaving nothing to be desired. We didn't have reservations so they were kind enough to seat us at the bar. Cali made us delicious mocktails and served us some focaccia bread (made in house daily). We had three trays.... Need I say more. Next we had the oven baked brie as an appetizer, a wedge salad, the salmon and filet mignon (medium). I've never had salmon seared as perfectly as this. And the filet was cooked a perfect medium and literally melted in my mouth. Everything was just delicious, fresh and just perfect. My husband commented that it took him back to a really special culinary experience we had at a chef's table on a cruise we went on during our honeymoon (but I genuinely think this was better). I think this is Elk Grove's best kept secret... well maybe it's not a secret but I feel like it was a secret to me until tonight. I have lived in the area my entire life and never knew this place has been here 20 years!! The staff was friendly, down to earth and very warm. Cali was a sweetheart and kept us company. Aden, our server shared with us some history about the family who owns the restaurant and was very pleasant to talk with. Another gentleman shared some information about the dishes we were enjoying. We will definitely be back and bring friends!!

    Filet Mignon that they offered to cut it up for us to shared
    Quan H.

    We came here to celebrate birthday...... I love how this place is tiny and so cozy with all the wonderful staffs especially Aiden and his fiancée went above and beyond to decorate our table nice and made it so pretty. The food is so good, even their complimentary bread is good. Their service are outstanding! I will be back

    Halibut (half-portion)
    Anastacia S.

    My man surprised me by taking me here on a date night. When driving up, we totally thought we were not in the right area, since it was a housing area (the restaurant is literally a renovated home). It is quaint, inviting, and uber romantic. We absolutely splurged here, as this is the place to do it. The quality here is unparalleled, and rivals the type of food you would get in San Francisco at a fine dining restaurant. I felt like we ordered a little of everything (oysters, mushroom mousse, halibut, and fruit cobbler), and it all was so delectable, we were practically moaning at the table while eating. We asked to split the fish dinner, and they served it to us already split, which was that little extra step we appreciated. People next to us ended up ordering what we got, which was hilarious. Let me say the topping to the cobbler is unlike anything I have tasted, it made me wonder what it was made of, since there was such a flavor of vanilla but maybe it was done with almond flour or something different--it was just incredible. I go a decaf coffee with dessert, and it was the best decaf I have ever had...EVER. Everything is done to perfection and there is literally nothing I would say that would make anything better--unless they could serve this to me in bed LOL. Jokes aside, every plate is not just food, it is passion served to you on a plate. No detail goes unnoticed. This is THE place to go for a romantic night out in Elk Grove (or the entire Central Valley for that matter)!

    Luke Y.

    Still one of my favorite spots! Always great food and great service. Does not matter who takes care of you, all the staff are always super nice and friendly. The restaurant is perfect for couples or bigger groups, just an over all great place.

    Jonathan R.

    The food here was delicious! Our server was very attentive and great service overall. Definitely will be back!

    Menu March 2025

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    2 months ago

    Went last night for my birthday dinner was wonderful! Can't say enough good things loved every bite . Thank for a lovely dinner

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    Cute and intimate! A well curated menu that rotates seasonly. Each time I've been I'm always amazed by the food and service!

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    Boulevard Bistro Reviews in Other Languages

    Ask the Community - Boulevard Bistro

    Are children allowed?

    Of course, but you should prepare them to be on their best behavior.

    Is there a dress code?

    Not a sweat pants and ripped jean place. Date night or business casual is more the vibe here

    Open for dine in yet?

    No, we made reservations online since the booking system was still open so we assumed that meant they were open. We showed up today 8/25/20 and it was closed.

    How do we make a reservation?

    Call the restaurant.

    Is it wheelchair accessible?

    Yes but it's a small narrow restaurant so I wouldn't advise going during prime time.

    How is the parking here? I am not sure where the parking is located. Is it safe for expensive…

    Parking is behind the restaurant. There's a designated lot, plenty big, very safe.

    Is there an outdoor seating area?

    No there is not

    Do people usually dress up for this restaurant?

    You will find people dressed from casual to dressy. You won't be out of place if you wear a nice dress or jeans. If it is a special occasion or you want to dress up for dinner, that would be fine. Expect to pay $80 to $120 for dinner for two.

    Do I need a reservation?

    Yes!

    Any vegan options available?

    Call ahead the Chef is willing to work with dietary restrictions.

    It's hot today and I'm wearing shorts. Do I need to change? Are shorts appropriate?

    You'll be fine. Please come in

    View All 17 Questions

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    We had an amazing first time experience at the Lodi location market Tavern. My friend and I came…read morelast week for dinner as I get together to catch up and also for my sweet for baby's birthday. The hosts were extremely friendly and gave my fur babies lots of attention and love. They even got us a little burger patty with a candle for him. It was quite warm and swampy outside though, and unfortunately, there were several mosquitoes making a meal out of us as well. Market Tavern has battery operated flyswatters that you can put on the table, but most of them were not charged so we couldn't really use them. The interior of the restaurant is beautiful though. Bathrooms were clean as well; actually kind of like the single bathrooms as they do have a few and give you more privacy. In terms of menu items, about 95% of the menu items are the same as Stockton's. I tried the Hamachi Crudo, which was refreshing and I also tried the roasted brussels sprouts. The duck confit was probably my favorite as it was so crispy. Although it sat on a bed of sweet sauce, I think it balance as well with the saltiness of the duck. I had a sparkling rosé locally from Lodi, which was refreshing and not stale/metallic. My friend got the salmon which she said was good too. I think overall, the big appeal for us was the fantastic service. At the end of our meal, our server generously gave both me and my friend little baggies of blueberry oatmeal cookies that we tried later. They were so fresh and delicious and soft. The staff here at market Tavern really made sure we got such great care and attention and treated us so well. My fur boys and I would be happy to return for that same experience. :)

    Lunch visit. The restaurant was bright and dark at the same time and we wore sunglasses indoors…read more We had 3 menus to look at, lots of cocktails to choose from and I loved the seafood options. Ciabatta didn't do much for me, yet the Octopus and Crudo was delicious. Sandy provided excellent service!

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    Butcher’s Burger - Cheeseburger, fries, and Oreo Milkshake

    Butcher’s Burger

    4.1(84 reviews)
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    I have read plenty of positive reviews praising their burgers and fries, though surprisingly few…read morerate them a full five stars. It seems like a tough crowd--but after my visit, I can see why expectations run high. My cheeseburger featured high-quality, freshly ground beef that was well-seasoned with a flavorful, salty crust. The patty was tender and juicy, exactly what you want from a handcrafted burger. The brioche bun was nicely toasted, and the cheese melted perfectly over the patties--both essential details that elevate a great cheeseburger. The burger was simply but thoughtfully assembled with shredded lettuce, sliced onion, pickles, and Butcher's aioli. Their house-made sauce added a nice depth of flavor without overpowering the beef. I appreciated how they kept the toppings classic and balanced--fresh, crisp lettuce, ripe tomatoes, red onion, and tangy pickles complement the richness of the patty and sauce beautifully. The fries were just as impressive. They had that ideal contrast: an ultra-crispy, golden-brown exterior with a light, fluffy interior. Perfectly seasoned, pleasantly salty, not greasy, and sturdy enough to hold their shape--they checked all the boxes. Overall, they hit all the key elements of a truly great handcrafted cheeseburger and fries. High marks from me.

    Been to Butcher's Burger a few times after a lil bit of playing at the blackjack table and slot…read moremachines. Located inside the Sky River Casino, it is one of several restaurants at the food court. Lots of dining tables and pretty clean. There's plenty of parking though sometimes an open spot can be a short walk to the casino. Ordered the Butcher's Burger which is a double burger with thick cut bacon ($14). Also ordered fries ($4). The burger was juicy and good as well as the fries! The patties are thick!! Service is good. Placing and receiving order is quick and efficient. Live close to this casino so will be back soon.

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    Hood Supply Co Bar And Grill

    4.3(137 reviews)
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    I Had an amazing Birthday Dinner here tonight with my son and wife…read more We were here years ago and we had issues and never been back until tonight. I heard recently that Hood Supply had new owners and the food and staff were awesome, so I had to try it. My wife, son, and I walked in and were greeted with a smile from the person behind the bar who said to go ahead and sit where you please. As we sat we were greeted immediately with a waitress named Lindsay. Lindsay is an awesome person. She introduced herself and explained the specials of the day. They had a beef soup special that we were unsure of and asked for a sample. Lindsay was more than happy to oblige. The soup was from Scratch and tasted amazing, so we ordered 3 of them for our table. We also ordered the ribeye steaks and a Chicken club. The food was well prepared and tasty. We also tasted 3 different wines. They have an excellent wine selection. We chose Bogle old vine zine and it went perfectly with our dinner. As we were enjoying our dinner we met Vinnie. Vinnie is the owner but you wouldn't think it because he is old school! He walks the floor and greets his guests to make sure they have an Absolute Amazing Dining Experience! I have also to mention the old school music makes for an amazing and relaxing atmosphere. This is a place to go if you want Great food, Great Service, Amazing Atmosphere, and Awesome Music. We are Definitely Coming Back!

    This is one of the best meals, ambience and fun I've had in a long time! We were fishing near Locke…read moreand looking for a good meal nearby and stumbled upon the yelp reviews for this place and boy were they spot on! Such a fun friendly vibe in the bar area when we walked in and were told to pick any open table. Quickly reviewed the drink menu and we're thrilled to find 7 mocktails! I got the prickly pear mint smash and it was wonderful! We asked if splitting an appetizer and one sandwich would be enough for two people and our server Carmen confirmed it would be. We ordered the Brussels sprouts appetizer and the garlic steak sandwich with onion rings. Y'all, the food was AMAZING! the Brussels sprouts were so savory and delicious! I've never had blue cheese in the mix and wow was it scrumptious!! Lots of bacon, balsamic glaze, and finished with truffle oil! A huge serving as well. Next came the steak sandwich. Hands down the best steak sandwich I've ever had. It's made with Wagyu beef, and heaps of sautéed mushrooms, caramelized onions, cheese and arugula. So garlicky, juicy and tender meat. We could not finish it even though we split it. Just unbelievably delicious! We were going to ask for the check but then our server Carmen said: "Fresh churros and ice cream?" Who says no to that? Not us. The churros arrive. 10 or so mini churros, covered in cinnamon sugar, drizzled with caramel sauce, pipping hot and a huge scoop of vanilla ice cream, and then Carmen says " they are filled with Dulce de leche!" They were just scrumptious beyond belief. Lots of friendly folks, an amazing friendly server, and fantastic food we got super quick. I can't wait to go back. Also all was very reasonably priced for the quality and quantity of the food.

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    Butcher and Barrel

    4.1(810 reviews)
    13.7 mi•Downtown
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    Locally owned & operated
    Family-owned & operated

    Went to Butcher and Barrel to celebrate our 25th Anniversary. The interior was spacious and nice…read more After confirming our reservation, we were led to our table. It was a nice surprise to see a hand written "Congratulations and Happy Anniversary" card. A complimentary treat of Focaccia bread with avocado and kimchi was given as well as a glass of champagne for the both of us. Our waiter was helpful, offering his opinion on what wine to take. We went for whatever he suggested for white (for her) and red (for me). Both were good picks. Our dinner started with toasted focaccia bread. She ordered a Caesar salad also. The appetizer was 3 large slices of bread with stracciatella and pear compote. The bread was light and buttery. The stracciatella was good blending well with the bread. The Caesar salad was a big serving. Tasty and simple, nothing special. Our main entree was filet mignon for my wife and wagyu rib eye for me, both medium rare. The filet was topped with garlic confit and I added chimichurri to my ribeye. The plating was simple, the protein with the side and roasted garlic. We also added smashed potatoes to share. Our first bite was the meat itself with no dressing. I can taste why the steak was priced that way. It just melted in my mouth and left a nice smooth aftertaste. We exchanged bites, she felt the same way and I agreed that her filet was perfect. After adding the roasted garlic and chimichurri, the slices were heavenly. The surprise for me was the smashed potatoes. First time trying this dish and I was impressed. The crispness of the skin was a nice surprise. The butter and garlic added another layer of flavor. We topped our dinner with a toffee bread pudding with vanilla ice cream and caramel. I'm not a dessert person but this, this was good! Overall it was a great dinner. The food was excellent. The staff was amazing. Of course, my date was beautiful. Thank you Butcher and Barrel for an awesome dinner experience!

    Food was good but it wasn't anything spectacular. The service was really good though! We went…read moreduring the week before closing so not much of a rush. Food did take awhile to get to us and unfortunately not as tasty as we were hoping for. We got the spinach artichoke dip (7/10), maple bourbon pork belly (6/10), 14 oz ribeye (6/10), and Wagyu Tomahawk (7/10). The ribeye was okay, really salty. The tomahawk show was really cool, I highly recommend getting it to see it in fire. Other than that, it's fancy inside, nice for a dinner date or grabbing a drink.

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    4.3(932 reviews)
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    Super cute backyard groovy vibes as you enter the patio area, there's lots of tables, bar tables…read moreand lounge space to grab a drink with friends and have a good ol time. The hostess greeted us with a question. "You ladies came to drink or to eat?" She asked. We came for both! We sat outside near the entrance way. It was a nice shaded corner and it gave some privacy from the plants that were decorated along the entry way. The menu was small and interesting. First hour is happy hour $2 off drinks and $10 off food. I'd say this place is perfect for drinks and apps. There isn't a big variety for entree's. But those appetizers were the show! Our Order: grilled riblets, garnish shrimp pieces, watermelon tomato salad beef sliders French fries and the blackened salmon. The ribs-10/10 fall off the bone seasoned well with some kind of green sauce at the bottom. The garlic shrimp- 10/10 in chili garlic oil with focaccia bread. Watermelon tomato salad- 10/10 feta cheese always takes the show! Beef sliders- 10/10 us just being greedy but so good. French fries- 9/10 decent portion! Blackened salmon- 8/10 compared to how flavorful the appetizer's were it made the salmon lack in taste. Something was missing but it was still good loved the coconut milk flavor in the jasmine rice! All in all 10 out of 10 highly recommend!

    Tried this place before, but never left a review. Came here for a birthday dinner…read more Got an garlic shrimp appetizer. It was decent, but not worth the money. Got several entries. Good place. The burger was pretty good. The meat was well cooked. The scallops were really good. Well cooked. The Taco plate was decent. Nothing to write about. The short rib plate was really good. Lots of flavor. Nice ambiance and cool to hang out.

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    4.5(690 reviews)
    13.0 mi•Downtown
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    Romantic vibe
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    Last night was our anniversary and we decided to try out Frog & Slim to celebrate and boy did we…read moremake a great choice! The ambiance was beautiful dark, cozy, smooth jazz playing and just a nice atmosphere all around. The service was 10/10 as first time visitors all of our questions were answered, we were checked on not only by our server Ashley but also by others. They gave wonderful recommendations and made sure all of our needs were met. The food was outstanding! We tried the delveed eggs that are truly unique and delicious, "Sacramentos best burger" which my husband felt it was pretty top tier, and I had the dry aged ribeye and it was mouth watering. We also had one mocktal and one cocktail both also delicious. We will for sure be back!

    Our first trip to Frog & Slim and we give it a very strong 4, with room to grow. My wife had an…read moreUnder the Mango Tree cocktail and loved it. She likes a little spice so she had jalapeños added, which turned out to be a great complement to the drink. For lunch we had the prime rib hash and the shakshuka. My wife really enjoys shakshuka, but finds it relatively hard to find. She said the dish was "awesome". This was my first "hash". Though I enjoyed it, my one critique was too many pieces of fat. I appreciate cooking any steak with the fat as It definitely adds flavor, but no one wants to bite into pieces of just fat. My recommendation...cook it with the fat, but trim the fat before you dice it to add to the hash. Service was exceptional. We were greeted by Phillip, who was very personable, and he brought us water and drinks. Our server was Felicia. She was very friendly, upbeat, cheery, and made us feel very welcome. The bartender brought out the second cocktail and he was very friendly. He makes a superb cocktail. The staff did a wonderful job! We plan to return to try some of their other dishes.

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    11.9 mi•East Sacramento
    •$$$$

    5/5 experience this time. I've actually had a pretty variable experience there and I attribute that…read moreto their ever changing menu and experimental nature but c'est la vie The service and ambiance are always nice. It's a great place for a date, dinner amongst friends, and dining solo at the bar. I actually think it's a great spot for a martini / cocktail and some oysters before you go somewhere else. I come here a lot for a off menu cheeseburger, and it's solid (4/5) The focaccia was superb. Had that balance of crispness with being fluffy and light. Comes with a balsamic and olive oil dressing but that is superfluous IMO. The oysters were fine. I wish they sourced from around here vs BC. You get some nice oils to add to them on the side. The peppers were such a delightful and tasty snack especially with the Caesar. The seasonal greens were a great accompaniment to the whole chicken. The chicken had this awesome curry flavor to it. I believe it was Malaysian based. It was perfectly moist with a well seasoned and crispy-ish crust. Not pictured, but we also had the pole beans which were seasoned in a tamarind sauce and with Chinese sausage which I think added to the flavor profile of the chicken. Definitely $$$$ with cocktails but it's a great move with the chase sapphire benefit (IYKYK)

    Drinks 4/5 Food 5/5…read moreService 5/5 Ambiance 5/5 Parking 2/5 Location 3/5 Parking was hard to find in this neighborhood. But overall would return to try other dishes.

    Photos
    Canon - Vegan Brussels Sprouts with Black Bean Sauce and Fried Shallots

    Vegan Brussels Sprouts with Black Bean Sauce and Fried Shallots

    Canon - Grilled Chicken with Calabrian Chile Butter

    Grilled Chicken with Calabrian Chile Butter

    Canon - Full-bar!

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    Full-bar!

    Boulevard Bistro - newamerican - Updated October 2026

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