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Market Tavern

4.0 (125 reviews)
Closed • 11:00 am - 9:00 pm

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MARKET TAVERN ATMOSPHERE

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Recommended Reviews - Market Tavern

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Dianna I.

I love MT in Stockton, so I decided to finally try this location in Lodi. Everything was just ok. The bread my eggs Benedict was served on was super dry and difficult to swallow. I forgot the name of the drink we ordered but it was way too strong. Inside was very spacious, open and beautiful as expected. I'll be back to try other items on the menu. Hopefully it was just an off day.

Group selfie for Sunday Brunch at Market Tavern Lodi!
Melissa H.

Amazing experience! From the host to the server, bartender and the line we had a wonderful time. The food was delicious and the beverages were spot on. It is a very hip location and we enjoyed the vibes a lot better than the Lincoln Square location. We went for Sunday Brunch and even had oysters that were cold to perfection! So delighted we chose to take our out of town family to enjoy a special moment here. Thank you and keep it up!

Breakfast tacos
Michele G.

Hey there Party People Recently had lunch at The Market Tavern with family. It had a really good vibe with dark wood giving it a vintage feel. Great outside cafe style seating as well. We had multiple drinks and meals. Everything was very good. The Wine Spritz was elegant with a beautiful flower adding a touch of classs. We had a Michelada de Mexico which was a meal in itself The meals ranged from Carnitas Chilaquiles to Quinoa Salad. Everything was tasty and delightful. Lots or varied options for everyone in the party. A big peeve of mine is having an empty water it tea glass. The wait staff was on it which I loved never had an empty glass. This place had the whole package...good food, drinks, and service. Be kind to one another

Double smash burger was killer.... My heart thanks you
Ray P.

Smash burger was killer, bacon was thick and delicious... service was top notch, we were taking care of at all times. Very nice place and clean restrooms with out door setting as well.

Chicken wings
Tiffany Y.

Nice spot for wings and drinks! I had some of thee best chicken wings and a beautiful glass of petit verboten! If you are in Lodi and looking for great wings, go here!!

Tavern Tonic
Eli L.

I've been to the Stockton location before, so I was happy to finally get a reservation. Our server was amazing, very attentive. Our food and drinks came out quickly for a busy Saturday evening. Standout: the braised short ribs. The meat was so tender, and the asparagus was cooked perfectly. Dessert: the cheesecake was a great choice, not too sweet, the guava sauce complimented it really well. This is a great place for a date night.

The B.E.C brunch menu
Danielle M.

Very happy there is now a Market Tavern in Lodi. The food and service are consistently good and it's a great place to meet up with a group of friends. I had brunch for the first time on my most recent visit and enjoyed both the food and service. I do wish they had a slightly larger menu selection. Also to note, if you come with a stroller they may ask you to park it in the front of the restaurant.

If you ever get a chance to try the seasonal tri-tip sandwich do it! The lasagna here is always a good idea.
Rosa G.

Service at the market Tavern Lodi is always amazing. The drinks and food are always so delicious. Cute brunch's at the Tavern is a must during the spring and summer season.

Grilled cornbread
Julie M.

We made reservations and highly recommend it. This location gets busy early. Our server was very attentive. The chocolate martini was devine. The table order consisted of a burger, soup, pasta and it was all tasty. The soup wasn't on the sweeter side. The burgers were thick and the bacon even thicker. The ambiance was loud and busy but with elegance.

Great drinks!
Saketh A.

Great food! Great drinks! Similar vibe to the market tavern in Stockton. It has the similar menu. I'd recommend the apps! The the cornbread, something I always get is fire af, best app to get. I'd get the herbivore drink! Nice light and crisp. Surprisingly enough the tacos were good. Friendly quick service! I'd come again

Enjoying our Espresso Martini & Bloody Mary! Happy Girls!
Michelle T.

We loved this place! We went to a Sunday Brunch. I had the pancakes with mascarpone and berries with an espresso martini. The cakes were so fluffy and delicious! My table had Eggs Benedict, the MT Scramble, and the Vegan Chilaquiles with Oysters for a starter, and a few Bloody Marys. Everything was beautiful and absolutely delicious! The only thing I would dock half a star for would be the restrooms. They definitely needed a deep cleaning.

Cheesecake
Magda G.

It is located in downtown Lodi on their main street. With that said, there's very limited parking on that street so I would recommend parking behind the bank instead of driving around in circles. We made reservations and were sat at the bar area. It was pretty packed so they begin their timing as soon as we sit, I presume. We started with our drink orders which are very reasonably priced for a nice restaurant. Kudos! We ordered a wedge salad and a pepperoni pizza as an appetizer. It was very shareable for four people. I ordered a chicken Marsala. I typically go for the Sausage Rigatoni because that's my favorite from the Stockton location, but I wanted to try something different. For me, the Chicken Marsala was way too salty. The chicken was bone in and fried which I did not expect. The desserts were good. You can't go wrong with any of them. If you see my pictures, we ordered one of everything. If I would choose a favorite, it would be Pear pie à la mode. Something about the warm pie with the crunch and a bit of cold, goes perfectly. The service was good. I will say we got booted out rather quickly. So keep that in mind.

Salad
Melissa S.

I really enjoy Market Tavern in Stockton so I was very excited to try this location. Came here for an evening out for a dinner with my mom and some lady friends. We had a reservation for 4. The table we were placed at was incredibly small and we had no room for our food. I even tipped over one of my dressings due to the lack of space. When going to use the restrooms, it appears that one of the toilets needs to be repaired. I informed one of the waiters and they said knowingly that there are challenges with that restroom. I feel that if their bathrooms need maintenance, they should close that stall and work on the repairs rather than leave it available for customers to use. Pretty odd... Salad was good but overpriced for what it was. Halibut lacked flavor and was quite bland. Service was not particularly hospitable or warm. I felt our waitress was a bit annoyed that I tipped over my dressing ... I asked for paper napkins to clean it...

Espresso martini

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Great menu and serve staff. Fun place for lunch or dinners. Great to meet friends for appetizers and drinks. Great downtown addition

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1 month ago

I had a delicious marinated skirt steak! For dinner The service was excellent and the ambience classy! My new favorite restaurant in Lodi.

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The Oxford Kitchen & Gastropub - Best Beef Wellington at The Oxford Kitchen & Gastropub in Lodi

The Oxford Kitchen & Gastropub

4.2(510 reviews)
0.1 mi
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My best friends and I visited The Oxford Kitchen and Gastropub in Lodi, CA [110 W Oak St] on…read moreThursday, 08/06/26, around 7:30 PM. To share around the table, we split the following: - Crab Cakes - Sticky Toffee Pudding The salad and entree I ordered for myself included: - Heirloom Beets & Melon - Classic Beef Wellington First and foremost, the salad was absolutely fresh and palatable. I was not used to enjoying a salad with beets + watermelon, so now, I am a fan. The crab cakes were flavorful, especially paired with the house-made lemon aioli sauce. The Beef Wellington dish was divine. The meat was super tender, the brown sauce was dynamite and the vegetables + mashed potatoes were the perfect complements. Lastly, the sticky toffee pudding was great, as the dessert was not overly sweet. The green apples added on top provided a nice balance of tartness against the richness. Junior was my server. I appreciated his warm, friendly disposition. He was very kind and attentive the entire time. The Oxford Kitchen and Gastropub has delectable British food. I am so glad that this restaurant is located in Lodi, which is super close to my hometown. I'd definitely return.

We stopped in for an early Friday dinner at The Oxford Kitchen and Gastropub in downtown Lodi after…read morea driving into town and hitting up one winery for a tasting on the way in, and it was a nice first visit. Parking is easy. There's street parking out front, a small lot right next to the building, and the Lodi Station Parking Garage is just a short two block walk away. The decor is modern and attractive, with wall art that adds some fun British touches. It's family friendly too, and they have a kids menu. We came early without a reservation and had plenty of seating to choose from. Service was friendly, quick, and efficient from start to finish. For food, we started with the calamari. Instead of the usual rings, they come as steaks, and they were nicely crispy while staying tender. For mains, the shepherd's pie was delicious, and the chicken tikka masala was just as good. The one miss was the kids pizza. While the portion size was nice, the crust was doughy and the sauce was thick and quite acidic. Luckily my son was fine with it, but I'd steer kids toward something else. The cocktails looked great, though we skipped them this trip. On value, the shepherd's pie at $24 was a great deal for the quality and portion size. The chicken tikka masala at $32 is a bit pricey, especially compared to what you'd pay at a typical Indian restaurant, though it was tasty. Overall, the value felt fair for the venue and the food quality. They take reservations, though we didn't need one on an early Friday. We'd happily come back next time we're in town, and I'd like to try those cocktails.

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Bar

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Scotch Eggs

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Market Tavern - Kids Mary's Fried Chicken Sandwich added bacon

Market Tavern

4.0(2k reviews)
8.8 mi
•$$

We were seated quickly and given water right away. Inside was very spacious and clean. Lots of good…read moreoptions on the menu. I got the short rib and my friend got the fried chicken Sandwich. We both really enjoyed our food! The short rib was very moist and soft. Mash potatoes were very smooth. Put waiter was very kind and attentive as well.

3 stars because of the service. I went tonight and we had a good waitress who took our order fairly…read morepromptly. However when we received our entrees I was underwhelmed. The chicken Parmigiana (house specialty) was presented on a large plate and the food only took up half of it. Was this a plating error? It truly looked like food was missing on the plate. The Rib Eye, a special of the night came in 2 large pieces and on small piece. It made no sense. It took a while to get our waitresses attention, but when we did she took it to her manager. I sent it back after asking is this how it is typically served she said sometimes it comes like that and other times it comes as one big piece. When ordering a $60 steak I expect to get a whole steak. If I was told it was done for sharing purposes maybe I would have understood it being in 2 pieces but not a third small piece. To top it off, this is for the manager on site tonight, your patrons can see your reaction. You looked pissed that I had the audacity to send it back. Then while you stood speaking with the chef in the open kitchen it again looked like a problem that I would want a whole steak. Lastly when speaking with the waitress and she leaves seemingly upset at your reaction it does not make for a good dining atmosphere. The restaurant was packed. It is homecoming weekend. Like led like some locals were there too. At the table next to us a staff member sat down with some patrons eating before going back to work tables delivering beverages. Probably on a break. I was please to see family and friends supporting the restaurant. The Chicken parmigiana with the pesto was delicious besides the poor plating. The Rib Eye once served properly was lacking n some seasoning or as my son said it tasted bland. Maybe the butter needed to be melted all over it to give it additional seasoning, but I would prefer to not eat the cold butter that didn't want to melt into the steak. Mashed potatoes were mashed potatoes. String beans were blanched and crunchy. Lots of them filling up the plate. The BEST thing we ate was the Pear Crisp! It was warm and sweet with the perfect crunch on top. The restaurant is large but reservations fill up! There was a back room that could be closed up by some drapes and a large bar area. Also in the front is a market to purchase pre cooked and portion items home. Along with sauces, ice cream, items for a charcuterie board and wine to drink in house or take it to go. To go prices are slightly lower. I would consider going back and give it an another try. The wood fired pizzas, burgers and salads looked very good. Large portions as well for those. Watching the managers reaction to my disappointment in my order truly detracted from the dining experience. He never came over to speak to us. I might be in from out of town but I do get to choose where my family dines when we are here large or small parties.

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Market Tavern - Comfortable seating

Comfortable seating

Market Tavern - Braised short ribs

Braised short ribs

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Americana House

Americana House

4.1(308 reviews)
2.1 mi
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I ate here twice, one day for a light dinner in the bar and another in the main restaurant…read more The ambiance is very pleasant, perhaps call it farmhouse chic with a sophisticated yet cozy feeling as though you're eating at someone's house. It's contemporary and the furnishings are quite comfortable. It's the type of place you can settle in and have a casual meal without feeling rushed. Prices are high yet the quality is excellent. For the first evening at the bar we settled into a high top table. You can sit at the bar, lounge type seating or outdoors on a pleasantly shaded patio. They had an expanded bar bites menu as the main restaurant is closed on Wednesdays... most of it quite enticing. We opted for cocktails to start and I chose a specialty Date Maple Old Fashioned. It was really good with a large ice ball to chill it. For bar bites we shared the pork belly sandwiches (small, delicious but messy to eat), the sausage skewers (amazing!) and crab cups (refreshingly light and easy to eat). After cocktails we had glasses of a light white wine, made with Santorini Greek grapes. For the next meal in the dining room the place was a buzz with activity but conversation was easy without a lot of excessive noise. It's intimate and the room is quite pleasant for a gourmet meal. We started with cocktails (same Old Fashioned) and shared the grilled Brussels Sprouts which were plentiful and ever so delicious. They were slightly over grilled for my taste yet it didn't distract from me enjoying them. We got bread which was a baguette with butter and the consistency perfect for a French style loaf. For my entree I debated between the scallops and the pork chop and went with the chop. I was quite pleased as the chop came in thick slices and drizzled with a tarragon mustard reduction sauce. It was amazing, tender, juicy and at 22oz I couldn't finish it all. It came with a tasty apple sauce and grilled seared cabbage. Absolutely delicious. Ed, celebrating a birthday, had steak which came with a huge bowl of mashed potatoes which I tasted. Oh my gosh, the creamiest potatoes ever! For dessert we shared the cheese plate, a really great way to end the meal, with glasses of a twany port. All of the cheeses from a brie to a hard cheese were top quality. Service both times was very attentive, professional yet personable. We were well cared for and everything went smoothly. It's expensive yet the experience and value is worth visiting. Make a reservation.

Review #1,109 Posted on 9.13.26…read more We came to Americana House on Sunday August 30th before heading home from staying at Appleation for our anniversary. Americana House is located right near the check in lobby at the resort. The food was really good when we came here. They've got a unique selection of a few items, including a crab omelette which we tried, it was very good. We also tried the shakshuka too, really tasty stuff. You put that on the soft fresh bread and it tastes like so good together. Service was good when we came, as well as the ambiance there in the morning for breakfast, eating outdoors when the weather is nice is always a mood setter for the day on the weekend or vacation. Would eat here again when staying at Appellation again for sure.

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Great dining room

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The Dancing Fox Winery & Brewery - Bratwurst

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3.9(1.1k reviews)
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My favorite Sunday brunch spot in Lodi! I've been coming here for years and every visit is always…read morefilled with delicious food and great service. AYCE Brunch is available on Sundays and includes: Omelet bar, potatoes, hash browns, bacon, house made sausage, eggs benedict, waffles, french toast, pastries, fruit, bread pudding, coffee and juice. They also have chilaquiles and a nacho bar. Our favorites are: chilaquiles, tortilla chips, sausage, and bread pudding. If you'd like to come here from lunch or dinner, everything is just as good. Especially their desserts. I've tried them all and they're all winners! The ambiance is very rustic and cozy with optional outdoor seating. Service is always superb.

The Dancing Fox Winery & Brewery was the final stop for our Executive Team Building adventure. We…read morestopped in on the way back from our event. We were greeted and seated promptly after arriving. The restaurant is decorated in vintage paintings and furniture, a large brick oven for pizzas and a cute outdoor patio with additional seating. Our server was very attentive, ensured our drinks were topped off and we were satisfied with our orders. We ordered a pizza, wings & mozzarella sticks as starters. I ordered the Tri Tip Green Chili Melt which was really good, others in the group ordered, wings, fish & chips, chicken caprese sandwich & the French Dip. All of our food & drink were delicious & our service was top notch. We enjoyed our dining experience at Dancing Fox and plan to dine here again in the future.

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The Dancing Fox Winery & Brewery - Banana cream pudding

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The Exchange 1874 - Lamb chop entree

The Exchange 1874

3.7(175 reviews)
2.1 mi

Early dinner with the hubby and this night was definitely a thumbs up....way up! The food was…read moreexcellent, out in a timely manner but our waitress and I wish I remembered her name didn't miss the mark! She was gracious, had some great wine suggestions, and we just had a good time! This spots are rare in the area so yes in the past we've had a couple of just fair experiences but most of the time we've visited, we walk out satisfied.....but the one thing that is always the same- the food is excellent!!

We had Easter brunch at The Exchange 1874 in Woodbridge and came away with a very positive overall…read moreexperience. The restaurant is set in a historic brick building with a lot of character. We sat inside, where the space features exposed brick, artwork throughout, and very comfortable seating... my partner specifically pointed that out. The layout includes a mix of seating areas, which gives it a more relaxed, layered feel. The bar area, known as the Ghost Lounge, adds a darker, more lounge-like element to the overall atmosphere. Service was excellent. Our server, Lacy, was friendly, attentive, and witty - easily one of the best servers we've had in a while. For drinks, I had a local Oak Farm red wine that was excellent. Others in our group had mimosas, which were well received... especially the grapefruit mimosa, which my partner really enjoyed. For food, there were several highlights. My partner had the chicken and waffles and loved it; I tried some and would agree it was very good. Another person in our group ordered the steak breakfast tacos, which came as a set of three. They only ate two, and I had the third and it was delicious and something I would recommend. Another in our group had the eggs Benedict and thought it was excellent. I had the biscuits and gravy with fried eggs. It was okay, but not something I would go out of my way to order again. In terms of value, prices felt consistent with the quality of the food, service, and overall setting. It's not a budget brunch spot, but it feels appropriate for the experience. Overall, it was a really enjoyable Easter brunch with great service, a comfortable and well-designed interior, and several strong menu items. I'd rate it a 4 out of 5, though if half-points were an option, this would land closer to a 4.5. We'd definitely come back.

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The Café at Michael David Winery - Spinach Salad

The Café at Michael David Winery

4.1(384 reviews)
5.5 mi
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Went to the café at Michael David Winery for lunch on our way back from SMF…read more The cafe is a small eaterie within the gift shop area. When they say their Chicken Tortilla Soup is Legendary...they mean it. That soup was so good! My boss & I split the pesto turkey sandwich and the chicken caprese sandwich. Both wete delicious but I think i preferred the caprese. My fringe had the steak salad that came out looking AMAZING. We all got different flavored mimosas to accompany our meals. For dessert I had to try the Apricot Pie before I committed to purchasing a whole one to take home for my family. Let me tell you apricot pie is delicious! After lunch we enjoyed a glass on the patio area. I got the watermelon patch special and it was such a summer beauty and so good! We will definitely be back again!

I visited The Café at Michael David Winery in Lodi, CA [4580 W Hwy 12] on Tuesday, 07/07/26, around…read more2:00 PM. I was informed that it was Taco Tuesday, so I was excited to take advantage of the offering. For lunch, I decided to order the following: - 3 QuesaBirria Tacos, served with beans and rice ($16) - Bowl of Chicken Tortilla Soup ($10.50) - Mango Chile Lime Mimosa ($10) The chefs who prepared and executed the Chicken Tortilla Soup and the QuesaBirria tacos, please give them a raise. The food was so undeniably palatable, my taste buds were going through the roof. Every bite was pleasantly satisfying. The mimosa also complemented the entire meal well. The entire atmosphere had such a cozy, rustic feel. The service was slightly underwhelming. Though it was kind, the attentiveness missed the mark. The price point of the food was fairly reasonable. Overall, the dining experience was lovely because the food was dynamite. The service needs some improvement; however, I'd absolutely return.

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The Café at Michael David Winery - Inside the cafe there's a store

Inside the cafe there's a store

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Market Tavern - newamerican - Updated November 2026

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