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    Boochmania

    5.0 (89 reviews)
    Open 8:00 am - 3:00 pm

    Order Boochmania Takeout or Delivery

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    Business Info

    BOOCHMANIA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Boochmania

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    Meatball
    Jenny X.

    Came here for a lunch with a friend and this place was so cute! Good: - The bowl was so good - I liked how there were all kinds of veggies and I added the meatballs that added so much - The place is super cute and clean - it's small so there isn't a ton of seating but at 2 pm on a Wednesday it wasn't too bad - Portion size is really good - felt like I got good bang for buck and was full Bad: - The wait time can be long when there isn't too much staff inside Overall this was super memorable and the food was so delicious, I'll be back!

    Tash M.

    Perfect spot to end my time in San Francisco. The 2 level interior is beautifully decorated and very relaxing. I didn't try, but many others were ordering from the varied kombucha selections. There are lots of options for vegetarians, and I enjoyed my bulgur bowl with added tofu. Service was polite, and I left with a content mind and tummy.

    A V.

    The taproom has a bright, airy feel that makes it an easy place to lose track of time while you sip. The kombucha itself is exceptionally crisp and clean, avoiding that overly vinegary bite you sometimes find with lesser brews. I was also really impressed by how quickly they get you poured and settled, even when the weekend crowd starts rolling in.

    Quinoa Bowl
    Ray B.

    Decided to try this place. All three of our meals were good. Staff was friendly & helpful. They have a large upstairs dining area in addition to a small dining area downstairs. lol the front door is kinda sticky - push hard!

    Mediterranean Wrap Fermented Hummus Organic Boochman Kombucha Can
    Katrina R.

    Went in person this time and service was friendly and amazing. The place was cute. I had the Mediterranean wrap and kombucha again - still really good. Coffee was also amazing.

    Lauren C.

    What a truly special place! As soon as I began to plan a trip to the Bay Area, I knew I had to check out Boochmania, which seems to be the only kombucha taproom in the entire region. This place is doing a lot in a small space! They brew their own kombucha and have a fairly extensive menu of Levantine cuisine with an emphasis on fermented foods such as a fermented hummus. They also have other fascinating ferments such as chicha morada (a fermented purple corn beverage). They are a family-run business that moved from Berkeley to San Francisco after the pandemic. Due to limited time in the area, I didn't have the chance to have a meal here but needed to try their kombucha. They are generous with the samples, so my friends and I tried everything and then sat down for some flights of kombucha. The flights are served in enormous glasses which we appreciated! We also really enjoyed the complimentary mixed nuts. What hospitality. Overall, the kombucha skews very mild in flavor. The boldest one was the currant clove, which was sweet and tasty. The rose and lavender and rose ones also had pleasant flavor. A lot of others such as the ginger sage were extremely mild. They are all very low in sugar and calories. I'm looking forward to making another trip here as soon as possible, so I can try the fermented hummus, the chicha morada, and whatever other concoctions they have at the moment!

    Kombucha!
    Piyush G.

    This one came highly recommended by ChatGPT and boy! she was not wrong. What a find! The food was different (in a good way) and the hospitality of this family run joint was out of the world. This is Mediterranean/Levant food with a twist and some excellent kombucha to go with it. We tried the hummus, the quinoa plate with vegetables and the chicken burger with potatoes wedges. Everything was delicious and original. I am going to come back for more.

    Mediterranean wrap, meze sampler, lamb !
    Song K.

    Come by for an amazing spread of authentic Turkish food paired with refreshing home brewed kombucha! This is a family owned business with homemade delicious food thoughtfully presented (dishware were sourced directly from the owners' hometown village in Turkey or local artisans in the Bay Area. Turkish coffee here is some of the best!

    Cappuccino with free cookies!
    Araceli E.

    Stopped in for a quick bite and was welcomed with a delicious cappuccino with complimentary cookies! Shared a delicious kofte plate and a currant kombucha on tap. The staff were super helpful and the decor was cute with little succulents everywhere. Will definitely be back!

    Fermented Hummus, Shakshuka, Kisir and Kombucha on tap
    Shweta S.

    Amazing hidden gem! I had this place bookmarked on Yelp since a long time and finally had the chance to visit over the weekend. Loved the vibe of this cute place. They have several vegan options. Pretty much all the items are with fermented foods. We got fermented hummus, shakshuka, Kisir/Tabbouleh. The portion sizes are pretty good, although they are sizes, 3 of them were enough for the 2 people. The food came pretty quickly. Kombuchas are great too, esp the Currant Clove- it has hint of clove and very refreshing. The owner, Betul was super nice and friendly. All in all, a great place and looking forward to going back soon. We also tried a couple of different kombuchas which they are known for.

    Elisa Y.

    Food and kombucha are great! Good taste and good presentation. Family operated made with love and passion. Numan has a good taste for arts too. Come see the beautiful interiors!

    Whole milk latte
    Bunny C.

    This is the cutest little cafe and lunch spot. The location is a bit random but trust me it's worth visiting. Excellent quality and flavor with attention to detail. The ambiance is warm and charming and timeless. I got a whole milk latte that was served with little cookies. I also got a quinoa bowl and added chicken. The name comes from their specialty making kombucha. I tried the unicorn tail which was light and refreshing and a beautiful luminous blue color from the Spirulina in it. Everything was delicious and the owners are charming people. I'm so happy to have Boochmania in the neighborhood.

    Appetizers and dolma
    Hakkasan k.

    The food is great The service is great and the atmosphere is family oriented. Try pulled meat burger here

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    11 days ago

    Get the lamb wrap, amazing food, atmosphere, and family running this beautiful hidden gem in the city!!

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    10 months ago

    Everything we had was delicious and the server was wonderful. We could not have asked for more.

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    9 months ago

    We had this food catered and everyone was blown away. Funny name, but extremely good food.

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    Ask the Community - Boochmania

    Hi! Are all of your dishes completely plant-based (vegan)? Also, is it possible to get kombucha to-go in a glass bottle or bring your own container? Thanks!

    No, they have many vegan dishes, but their menu is not completely vegan. And I believe they refill containers of kombucha.

    Don’t See Your Question? Ask Away!

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    Excellent service! My only advice is to come and see for yourself. When we called to ask about a…read morewait, they mentioned there was not wait... part of the reason they do that is because they don't keep a list. You either have reservations or you're a walk in and you stand in line until a table is available for you. At first this was strange, but I think it makes for a better experience. The team was incredible, they were so kind on a day that can be stressful for a small restaurant. We had incredible food. I was so happy to get my Eggs Royale and my husband said the French toast was the best he's ever had. (Even comparing it to French toast in Paris) No notes. This will be our Mother's Day place going forward next time with reservations.

    My partner and I decided to go to the city one weekend and decided we wanted brunch. After looking…read morethrough some place, we came across Sisterita and it looked very promising. It seems like this place is an asian fusion brunch place incorporating french dishes into thai/asian themed dishes which is up our alley. We made a reservation at 1:45 PM and we had to wait for about an extra 30 minutes before getting seated. Initially, I wanted to try their crab fried rice but unfortunately they were out of crab. We decided to get the Alcatraz Escape and the Brioche french toast which were recommended by the wait staff. The staff was generally friendly and accommodating but I can tell they were swamped and stressed out with all the people they were trying to serve. The food itself tasted decent, the Alcatraz Escape had a tasty flavor which incorporates tom yum paste (sweet, sour, tangy flavor) into their scramble with about 4 shrimps. The side of crispy chicken was good but nothing that stood out to us. The brioche was soft but there wasn't much flavoring besides the fruits and caramelized banana. It was served with evaporated milk which made the brioche soft but not adding much flavor to it. The price however was quite pricey. For two dishes as a side we paid around $78 with tax and tip.

    Photos
    Sisterita
    Sisterita
    Sisterita

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    Brenda's French Soul Food - 3 way beignets- plain, chocolate, apple

    Brenda's French Soul Food

    4.2(12.8k reviews)
    1.2 miTenderloin
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    I still love Brenda's!!!!!!!…read more I haven't been back in a few years, but I am happy to report: they are still just as great! It was my daughter's first time and she loved it just as much as I did. We came during restaurant week so we decided to get the Creole Sampler so she could try a bunch of different items. (Sampler included red beans and rice, collard greens, fried catfish, hush puppies, plain beignet and gumbo). We also ordered the beignet flight and shrimp and grits. Plenty of food for the 2 of us, plus we had left overs. I can't not order the shrimp and grits. It's just so damn good! It's so rich and flavorful! It came out SUPER hot. Grits and cheese still bubbling. My daughter and I were both surprised she liked the collard greens. She's usually not a fan. She also liked the red beans and rice and she doesn't usually like beans either. That just goes to show how amazing the food is here! We came in around 4something pm on a rainy Sunday. There weren't many people there, but by the time we left it was more than half full. Service was friendly, and there was a band playing, which was a nice touch.

    I am speechless! I saw the rave reviews for Brenda's French Soul Food and had to try them out for…read moremyself. And, my goodness, I was not disappointed. Let me start with the star of the show - the Shrimp & Grits. The flavors blended so well I did a little dance in my seat. Creamy, savory and delicious! I will be dreaming about the Shrimp and Grits from now on. The Bananas Foster French Toast melted in my mouth. So yummy. I wasn't a fan of the Crawfish Beignets. It was something about the flavor of the red powder/ seasoning that left me underwhelmed. All in all, one of my favorite stops while I was in town.

    Photos
    Brenda's French Soul Food - Dining area and entrance

    Dining area and entrance

    Brenda's French Soul Food - Shrimp & Grits

    Shrimp & Grits

    Brenda's French Soul Food - Their dark chicken and shrimp.

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    Their dark chicken and shrimp.

    Boochmania - kombucha - Updated May 2026

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