Saturday 08/15/2026: Just had lunch here today and it was SO GOOD! Kapari opened only 7 months ago in the FiDi, and deserves to be packed, for real -- not just with business people Monday-Friday but absolutely worth a drive in or Muni ride in on the weekends too. I hope they enjoy a lot of success as they are well-deserving! Looking at their pleasant, soothing interior, with soft green accents, subdued lighting illuminating traditional Turkish pots and serving pieces, lovely upholstered chairs*, it's easy to enjoy a solo or couple's lunch here or I imagine they could also serve a larger group by pushing tables together too. My husband is thinking a former coworker who is Turkish would love them too, for a dinner soon. Reservations were easy to make on Yelp. * On Chair Comfort: I am so thankful to a restaurant which does not stock their dining room with those stackable metal chairs I see way too often in SF and go out of my plus-size way to avoid, ha! Sure one may be able to hose them down on the sidewalk and they'd probably survive a nuclear blast, but dear God, no. They also serve beer & wine, though we did not partake today. I had the FALAFEL WRAP (V): Falafels wrapped in lavash with lettuce, tomato, cucumber, hummus and tahini sauce -- $14.90, which was incredibly fresh and delicious. I thought maybe I was a bit weird to get so into falafel, but if you try it, I bet you will say the same, ha! I should have taken photos but we were too busy diving in today... So, so good. I also tried two cold drinks that I was unfamiliar with: AYRAN and SALGAM, each $4. I really enjoyed both! Per Google: "Ayran is a cold, savory yogurt-based beverage made from yogurt, water, and salt. Extremely popular in Turkey, Central Asia, and the Middle East, it has a light, frothy texture and a refreshing, tangy, and salty taste." and "Şalgam is a traditional dark purple, salty, and tangy fermented Turkish beverage. Originating from southern cities like Adana and Mersin, it is made by fermenting purple carrots, turnips (çelem), water, salt, and cracked bulgur wheat." The very nice server described it as, "It tastes like pickles," which was right on the money. My husband went for the hearty MANTI: Handmade beef dumplings with garlic yogurt, melted butter and seasoned oil -- $21.50. He usually avoids red meat but he dove in with gusto and really savored it. With it, he had traditional TURKISH TEA (hot) -- $2.50. For dessert, we split the PISTACHIO BAKLAVA -- $6.00, which comes with two pieces about an inch square. Delicious, flaky and a very sweet end to our lunch. PARKING: On a Saturday around 1:30 PM, we found a spot immediately in front. One definite benefit to visiting the FiDi on a weekend! PARTING WORDS: Go, you will not regret it! read more

After shopping at the Tuesday Ferry farmers' market and dropping off some fruits to a friend, I drove up Sacramento Street to my next errand and notice this restaurant. I actually intended to have lunch at the Chinese restaurant next door but it's been a while since I've tried something new. Walking in a little after 12:30 pm, there were five five or six occupied tables. Not knowing the seating arrangement, I waiting for a young gal to guide me, offering a table along the right wall near the cashier station. She kindly pulled my table apart from two others making it a two-top. After bringing me a bound menu, I studied it and strategized after stealing a peek at Cherlynn N.'s (https://www.yelp.com/user_details?userid=eKUGKQRE-Ywi5dY55_zChg) review. Wanting to try at least two menu items, I started with the lentil soup (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=KveXVX3JawnTl0GoqS-9pQ), made with hearty red lentils simmered with savory spices; it came with four pieces of bread and a small lemon wedge. I liked that the soup was not salty like most restaurant soups which need the bread to offset that flavor. I'm not sure what the reddish portion atop the soup was as it was not spicy. For my main meal, I tried the mix grill plate (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=6y3W50ZFYRfA-r2WjYU9sg), grilled kofte, chicken skewers, and beef skewers served with rice, salad, and grilled pepper and tomato; the only minor issue is that the beef leaned towards medium well (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&select=JiQXx-6VuVf8rS9_mGGjjQ). The stars for each aspect of the plate were the flavors and seasoning. The dressing for the salad was tart and appetizing while the meats were seasoned well with spices and the char from the grilling stood out. This char was on the pepper and tomato too. Most of the dining room emptied by a little after 1 pm, likely because many were on their lunch breaks from work. A few people came in and ordered at the counter, food to take back to their offices I believe. The gal who seated me also took my order, brought my takeout box, and helped me close my bill. I look forward to returning for a weekday lunch when I'm tired of other options in the neighborhood. read more

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Repeated dinner here last night. They have added beer and wine including Turkish options which is nice. Again found all dishes to be extraordinary especially manti and iskander and kunefe. Great prices for downtown SF and such high quality. This place is nicely decorated but it is definitely casual, if that matters to you. read more

A newcomer in a cozy little space. The menu has the typical dips and kebabs, but also has a lot of other options that are harder to find here. One gripe is that they seem a little stingy with their pitas. Spicy Ezme: Kinda like a plate of a salsa, that's a bit thicker. Really fresh tasting. Perfect on the pita, which seemed fresh too since it was spongy in the middle (not dry like those store bought pitas). Only issue is that there wasn't enough pita for all the dip. I was never offered more pita, even though I had half the dip left on my plate. Icli Kofte: A much better appetizer. The outside shell was hearty and crispy. The inside was filled with warm spiced meat. And best of all, it was on a bed of thick tangy yogurt. Kinda filling, so you might have leftovers of your main if you get this. Manti: Love these little bundles of comfort. Like micro beef tortellini. The thick bed of tangy yogurt it's resting on is a perfect sauce. So creamy! Reminds me a bit of the pelmeni. And the drizzle of spices added a nice kick. Mixed Grill Plate: This is a really great way to get a lot of different tastes in one dish. It's big, but it's not so big that a hungry guy like myself couldn't finish it for lunch. The kofta kebab was hamburger shaped and had some nice spices, though oddly was the smallest portion (since ground beef is cheaper). The chicken had a nice marinade and texture. The beef had the best taste, really bringing umami and spices, but the texture was kinda dense. I'm not a salad guy, but the salad here worked well with the meats. And I liked the little bit of hummus to give it a taste. Plus the yogurt dipping sauce was a great pairing to the meats. Karniyarik: Recommended by the server. It was big soft eggplant with ground beef and tomatoes on top. If you like eggplant, then you'll love this, since there is definitely more eggplant than filling. Though I felt like it might have been even better with some of that thick yogurt which seems to appear in a bunch of dishes. read more

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If you are looking for authentic, refined Turkish flavors, this is absolutely the right place. The stuffed grape leaves (yaprak sarması), kibbeh (içli köfte), manti, and salad were all amazing. You can really taste the quality, and we were told everything is completely handmade. We actually just stopped by for a quick snack, but we loved it so much that we ended up ordering two plates of everything! I highly recommend this place. On top of that, knowing it is women-run and seeing how spotlessly clean the venue is really gives you great peace of mind. I truly hope they open more locations in the future! read more

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Kapari was absolutely amazing. We ordered: * Iskender kebab: Buttery bread topped with gyro meat and tomato sauce with a side of yogurt. Super savory and rich--probably the best rendition of the dish I have had outside of Turkey. * Manti: Delicious, but could be a tad spicier. * Kunefe: Another hit! Not too sweet but decadent. The service was a little slow, but they acknowledged it and offered us tea/coffee on the house. I will definitely be coming back when I'm craving Turkish food! read more

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YAS! After several months, the "hot and new" feature on Yelp is FINALLY working again so we can seek out small, under the radar businesses. And, just in time for the busiest day in the year for restos: Valentine's Day! *Ahem* Fellas, if you fumbled in securing rezzies this weekend...Kapari, a "hot and new" resto is a great option! Quietly opening in late January 2026, Kapari is located at the edge of Chinatown and FiDi. Street parking is easy on the weekends and after 6 pm on weeknights which is a plus! Rezzies accepted on Yelp. M E N U Turkish Cuisine. Everything is under $23 except the elaborate Turkish Breakfast for Two ($49) served on the weekends. No alkie but RM 212, a cozy bar/lounge is steps away. F O O D * Lentil Soup (Small-$5.50): https://tinyurl.com/53nvcmju Comforting, savory and earthy with a satisfying creaminess. To nitpick, it could have been served hotter. * Manti: Handmade beef dumplings w/ garlic yogurt, melted butter, seasoned oil ($19.50): https://tinyurl.com/333w3cx7 Their specialty dish, it hits all the notes of rich, savory goodness with a fresh creamy tang from the yogurt. The dumplings (like mini raviolis) had a delicate yet chewy texture with a spiced beef filling. * Mix Grill Plate: Grilled kofte, chicken skewer, beef skewer, rice, salad, hummus ($22.90): https://tinyurl.com/2dy33e4x All the proteins were cooked perfectly: the kofte, slider-sized beef patties were juicy and springy, the marinated white chicken was moist, and the beef shish kebab was flavorful and tender. Served with perfectly cooked pilaf, nicely separated fluffy + buttery, creamy hummus, and a fresh salad with a zesty vinaigrette. * İskender Kebap: Döner w/ butter-toasted bread, tomato sauce, melted butter, yogurt ($22.50): https://tinyurl.com/3rzt83bu A classic Turkish dish done right, a bed of toasted pide is topped with thinly sliced döner (beef+lamb), smothered with warm, tangy tomato sauce, and finished with sizzling butter. Rich, savory and hearty with a cool tangy yogurt for a fresh contrast. The pide soaks up all the sauces but still had a delicate crisp to it. S E R V I C E Warm, friendly, and prompt (we were one of two tables). A M B I A N C E Modern and minimalist yet cozy, with ornate Turkish plates and traditional tea and coffee apparatus artfully displayed on the walls. There's 8-9 tables. Overall, Kapari is a welcome addition to the FiDi/Chinatown area serving delicious and affordable traditional Turkish dishes in a cozy, stylish setting, ideal for a relaxed solo meal or date night. read more

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We had reservations for another popular restaurant close by but then decided to come here instead as it was way too busy. I'm SO glad we did as it ended up being an amazing experience! A labor of love: This place just opened up 2 weeks ago and you can tell that it's a place created by a lot of labor of love. The owners who are a couple, were also the ones serving us and were super warm and hospitable. The ambiance is nice and cozy- not packed or busy like other places, where you can take your time and enjoy a nice Méditerranian meal. Now for the food... Everything was absolutely delicious! The prices are very reasonable for the area and portions. I got the breakfast plate which is sort like a make-it-yourself deconstructed breakfast with eggs, jam, cheese, cucumber, olives and bread. The highlight dish was the "manti" which was the beef dumplings with the yogurt sauce. OMG I could have dipped myself in that yogurt sauce and been one happy camper. That sauce is incredible!!! The dish is like nothing I have ever eaten before either. Warning: it will want you to come back and have it again soon! My husband also got the lentil soup which he liked. We can tell everyone is super authentic Turkish cuisine and also that each dish is made with passion and love that you can taste in every bite. For dessert we had the baklava - now as a Greek I had to try the two different types! They have the pistachio one (my favorite) which was served in 2 and very crunchy and the walnut one which was a bit different but still tasty. So it's nice that they provide a variety! Family friendly: It's also very kid friendly! They provide a generous packet of colored pencils for the kids to draw on the paper. I really appreciate that as when we go to restaurants and they only have 1-3 colored it's nice for them to have a variety! Bonus you can keep it or give jt back to be more environmentally friendly. The kids menu was pretty great, we got the chicken and French fries which came with tzatziki sauce that my kids loved. So I would totally bring the kids here as the menu is decent plus the added colored pencils and paper too! Overall it's so nice to see a new small family business in SF. The owners are super kind and also provided us with some complimentary Turkish tea which was amazing!! And a great palate cleanser. My kids loved the food also which makes me a happy Mama :) I would totally recommended coming here to try it for lunch or dinner - with the family, a group dinner or a date night! You will love the authentic food, the lovely ambiance and the amazing incredible service. It will no doubt leave you feeling like you took a trip to Turkey! read more

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Great homemade food; best in SF. Family owned restaurant and new place. Clean cute place and friendly staff. We had authentic food manti, karniyarik and icli kofte all were delicious. Definitely 5plus star! read more

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Came here opening day, and met the owners. They are a super nice and hard working husband and wife. I completely forgot to leave a review the first time, the food was that good! I recommend you try the manti, and finish the meal off with baklava and a Turkish tea. The ambience also very nice, it's bright, clean and seating is not too cluttered. Thanks Mahir read more

Kapari Restaurant - Turkish tea - Mediterranean Near Me - San Francisco, California

Great food, really nice atmosphere, and such lovely people working there. It is a hidden gem.

Deniz and Mahir are so lovely! They just opened this restaurant 2 weeks ago and it is such a welcome lunch spot in the neighborhood (across from where we are at the historic Jack's!). The food is delicious and I encourage everyone in the community (and tourists) to check it out :) My favorite items are their lentil soup and falafel - so fresh. read more

Great great great place service great place friendly we are having perfect atmosphere

Good Turkish style foods (at least that's what we had. The Ayran was a bit too salty for me but glad I tried it. The food is solid. read more

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The food is the best Turkish food I have had in the United States. The tea is amazing and the staff is a family and very friendly. read more

Kapari Restaurant - Turkish tea - Mediterranean Near Me - San Francisco, California

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The special chef's menu was very delicious and wonderful. It's a very beautiful place, cheerful and spacious. read more

Kapari Restaurant - The special chef's menu was very delicious and wonderful. - Mediterranean Near Me - San Francisco, California

My second visit to Kapari. The dishes are fantastic, to be honest better than what I typically eat in Istanbul, especially the manti. Brought friends from out of town who also enjoyed it immensely. And the service is superb, thank you Deniz! read more

Nice spot for little hanging out with friends, customer service is top notch, food was super delicious. Strongly recommend for friends and family read more

Kapari Restaurant - Mediterranean Near Me - San Francisco, California

best turkish breakfast ive had in the bay, lovely service and ambiance. GO HERE!!!!!!!! read more

Kapari Restaurant - breakfast and mantı - Mediterranean Near Me - San Francisco, California

Finally found authentic Turkish breakfast in San Francisco! The quality and vibe are incredible--honestly brought back memories of my time in Turkey. The service was fantastic, and the food was fresh and delicious. A must-visit! read more

Kapari Restaurant - Turkish Breakfast - Mediterranean Near Me - San Francisco, California

Homemade food and wonderful service. Attentive and knowledgeable. Family own. A gem in the city of SF near Chinatown. Very favorable Turkish Mediterranean. Ambience is clean and welcoming! read more

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Kapari was a good spot for breakfast. My first time ever having a good Mediterrinean breakfast. Love the Turkish Cuisine, and the good strong coffee. Service was good. Samir was a good waiter on point. Food is fresh and delicoius. Not so pricey either. I will come back for more. read more

Absolutely phenomenal. This is the only place in San Francisco where you can experience truly authentic Turkish cuisine and it shows in every bite. The mantı (Turkish ravioli) is hands down the best I've had in the city. And the içli köfte was unreal. Crispy on the outside, beautifully spiced and tender on the inside with a depth of flavor. Easily the best version I've had in SF. read more

Kapari Restaurant - Manti and meatball - Mediterranean Near Me - San Francisco, California

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Great Turkish food, fresh, authentic and healthy. Great service and inside atmosphere. We randomly found this place, but it's a true discovery. This is family business which I appreciate and you can feel how welcoming and friendly this young family is. Next time in San Francisco I will not miss a chance to visit them again. read more

Amazing service and super friendly staff. Everything was spotless and well organized, and the food was absolutely delicious. One of the best experiences I've had highly recommend! read more

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We had a dinner reservation at Kapari Restaurant this evening and were very pleased with our experience. The service was extremely friendly and attentive. The appetizers were delicious--especially the stuffed meatballs, one of the classics of Turkish cuisine. The hummus and spicy dip were also very well done. For the main course, I tried the Iskender plate, which was truly tasty. It's great to have such authentic and flavorful Turkish food available in San Francisco. I would definitely recommend this place. read more

Fantastic gem in Chinatown. Authentic Turkish cuisine from near the Aegean Sea region. Very clean and comfortable restaurant. Huge portions. We had the grape leaves, stuffed meatballs and iskander gyro plate. The stuffed capsicum main dish is amazing. Young couple who are owners and food preparers. Apparently Kapari means capers in Turkish. read more

Great Turkish breakfast today. Warm-hearted and modern atmosphere. Friendly people. Delicious!

Fantastic food and service! Love a family owned restaurant. We got some good advice on how best to experience a Turkish meal that I'm glad we followed. Definitely get a Turkish coffee at the end, it was great with a baklava. read more

This place is special. Food is very authentic and tasty. They know what they're doing. I highly recommend the doner (gyro), lentil soup and other specialties like karniyarik (stuffed eggplant) and kuru fasulye (bean stew). read more

Brand new Gem in Sofi - had the lamb and beef gyro and bean salad. Fast, Fresh, authenticate and delicious.

What a lovely Turkish restaurant. I was not too hungry and was looking for a place close to my hotel. I stopped in to get a shish kebab and salad. It was so fresh and reasonably priced. In need to go back again to try their other dishes. read more

Great food! Reasonable prices! I will be going back there again for sure. I want to try the rest of the traditional meals on the menu.

"An excellent dining experience. Authentic Turkish cuisine, attentive service, and a warm atmosphere. I would highly recommend this restaurant to anyone looking for quality Mediterranean food. read more

A comfortable spot for lunch or dinner. The menu has enough variety and the dishes are prepared properly. Overall, a steady experience.

This is a newly opened restaurant and I love it already! I've visited 3 times over the past 2 months. The food is amazing and you can taste the freshness of each ingredient and spice. The owners, chefs and servers are delightful and welcoming. The prices are reasonable for such high quality and the place is clean, full of light and understated elegant decor. I highly recommend it! read more

Delicious lentil soup, good falafels and hummus. Prices are reasonable. The restaurant is clean and comfortable. This a family-owned place and they are super-friendly and helpful. Highly recommended! read more

lamb chops were incredible, perfectly seasoned and cooked medium rare like i asked. our server was so warm, made us feel like we were at a family dinner in greece. cozy spot with white walls and blue accents, felt like a little escape from the financial district. read more