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Boiling Point

3.3 (868 reviews)
Closed • 11:00 am - 10:00 pm

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BOILING POINT ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Good for groups

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Recommended Reviews - Boiling Point

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Rose L.

Unfortunately have stopped going as they don't take AMEX and the new rewards system is pretty terrible. They basically give credits to your account and if you don't meet the voucher (e.g., you have a $35 meal and you have a $50 voucher, the employees do not ask you if you want to use said voucher and automatically apply it voiding the $15). I tried to talk to customer service about my credit vanishing and no luck. Food will always be there though, just not infront of me.

#4 Beef Hot Soup
Julia L.

7/1. It's been a while since we came here to eat and it is just as good as ever. The server were all nice and the location is chilling inside but spacious. I always order the same beef w milk tea. The flavor was spicy and delicious. Don't be shy to ask for more soup. I did get an upgrade rice but unfortunately it fell short and lacked flavor. -1. I do enjoy a nice hot pot once in a while and hope they open one near Cupertino.

Jon B.

Suuuuuper spicy noodles! Caution CAUTION CAUTION!! Eat at your own risk. Very good flavor but HOTTT!

Debbie S.

Yum! Loved this place and the options they have for a hot pot. Customize it a little more by adding your own "add ons", and pick your spice level. Mild was already too hot for me, so my next visit will be no spice - I'm pretty wimpy with spice, so know what you can take. We were seated immediately and given a few minutes to look at the menu before the awesome wait staff took our order. Not too busy on a Sunday around lunch time, but come 1:30 pm, there was a wait outside. Oh and you get an iced tea with your pot!

#4 Beef Hot Soup
Katie L.

This is one of my go to spots for individual hot pot. I always come and get the beef mild hot soup, the prices increased from last time I went. I think it's only worth it if you go during lunch to get their free tea with your pot and it's a dollar cheaper! Overall the service was great and the soup wasn't too spicy but had lots of flavor and came out steaming hot. This is one of the few places where I love all the toppings in the pot

#4 Beef Hot Soup, Scallion Gravy Rice
Izzy T.

One of our favorite stops for individual hot pots, there's preset menu dishes and they have a seasonal rotating "special" for the rice for $1 upgrade! This time was a scallion gravy rice with a fragrant scallion oil with crunchy onion on top with fresh green onions as well. I always get their beef hot pot mild - seems unassuming at first but the heat does build as the soup boils away! There's a QR code menu but the servers come by to get your order and check on waters and broth! These hot pots have a candle underneath to keep it warm and boiling so they'll help you put it out as well. It's a casual dinner spot with lots of tables inside, plus there's a lot of dessert spots nearby after you're done!

Lychee green tea
Stephanie W.

I came here on two different occasions (lunch and dinner) for my partner and I's birthday meals and the experience was different for each time. They have a birthday special where you can get a free pot and a drink. It can only be redeemed the day of your birthday and they will verify your ID. It's a really good deal! We came for lunch on Saturday and were seated immediately. We got the Beef and Lamb hot soup with rice and medium spice. We also got a lychee green tea but when you dine for lunch, it already comes with a free drink already. Both pots were good and their flame lasted the entire meal and kept the pot boiling. The lychee green tea was not the best. It tasted a watered down and half the cup was already ice. Staff was attentive and checked in on us. We also stopped by for dinner on a Monday and it was surprisingly busy! They had a waitlist set up on an iPad and they request that you wait outside until your table is ready. We waited for about 10 mins or so before we were seated. We tried the Japanese Miso (medium) and Taiwanese Spicy (only available in flaming spicy). We also got a mango aloe green tea. Please beware that the flaming spicy is actually really spicy! My partner likes to eat spicy foods but he couldn't handle it. We got the large pots this time so our pots never boiled and the flames died on its own. The mango drink was decent this time and it came with aloe! Not much tea flavor however and the taste is very similar to mango Kerns. It was still thirst quenching and definitely helped with the spice. This time around, the staff was not as attentive. We waited a bit before someone came and took our order and as we finished our meals, it was hard to flag someone down to pay the bill and get to-go containers. Overall, it is a decent hot pot spot with very good portions! We had leftovers each time we were there. I honestly prefer to go during lunch time since you get the free drink.

Thai Pot
Oheono B.

Decided to stop by Boiling Point again after taking a pretty long break from it. I remember it being really good around 2018, but by 2021, the quality had gone downhill so much that we stopped coming. Today, I decided to give it another try, and to my surprise, it honestly felt like the 2018 Boiling Point was back! The pots tasted so much better than I remembered from 2021, and I really enjoyed the meal. I do miss a few things from before, though. Tea is no longer included and you only get water now, and they also don't have the lemon chia anymore to help cleanse your palate after the meal. Overall, I'm really happy I decided to give Boiling Point another chance. The food has definitely improved, and it was nice to enjoy it again after all these years.

#6 Milk Cream Curry Hot Soup
Jessica M.

Came here with a friend for dinner on a Tuesday evening for dinner. I put my name down on the waitlist and was seated within a few minutes. I asked for recommendations from the server. I ended up ordering the Thai hot pot and my friend ordered the curry milk. We both got mild spice- which was plenty for me! I also ordered the green tea with grapefruit and my friend got the wintergreen tea- we both asked for less ice and I got less sweetness. We enjoyed our food- it came out quickly once we ordered. The restaurant was bustling - but tables were turning over quickly. There was a busy hum. We enjoyed our food and the staff were busy, but kind and helpful

#8 Taiwanese Spicy Hot Soup
Trisha D.

Overall: I can never go wrong with eating boiling point! Although it's the summer, boiling point is just so good! Went around lunch time and the workers were attentive and helpful! Great experience solo eating here.

Beef hot soup // Spicy Tangy Beef
Lisa N.

Been here twice and I have to say it's been consistent every time. The portion is great and speedy service. Totally worth it. I came during lunch time and got the hot pot with a free drink (choice of green tea or black tea). I think next time I'll try the black tea. Note that the teas are not sweeten. Although I would have liked it on the sweeter side. I ordered the spicy tangy beef appetizer and it was very well sauced and mixed. I got the beef hot pot with mild spice level & vermicelli noodles. Broth was great. Good amount of toppings. This definitely satisfied my cravings after a post-concert day. If you follow their IG, there are influencers promoting deals for if you complete a survey card after your meal & use a discount code, you will get an appetizer for FREE. Yesss love saving money any way I can! I will be back for sure! Yumm.

#8 Taiwanese Spicy Hot Soup (the spicy paste is hidden under the protein)
Tien N.

I usually go to Tasty Pot, but this time I wanted to try something new and decided on Boiling Point instead. The prices between the two are very similar, though Boiling Point runs just slightly higher. That said, the portion size at Boiling Point is noticeably larger, so you do get more for what you pay. I ordered the Taiwanese Spicy Hot Soup with the default spice level (Flaming). The broth was definitely spicy, but it had a lot more depth and flavor than I expected. It leaned a little on the sweeter side, which balanced the heat nicely. Compared to Tasty Pot, which I find to be spicier overall, Boiling Point's broth feels more layered and flavorful. Tasty Pot brings strong heat, but sometimes it's just spicy without as much complexity behind it. It's honestly hard to pick a clear winner purely from a flavor standpoint, but I do think I slightly prefer Boiling Point overall. As for the complimentary drinks, the green tea tasted a bit watered down, while the wintermelon tea was quite sweet. My hot pot was a generous portion that I ended up having it for both dinner and leftovers later. Overall, Boiling Point left a strong impression, and I'd definitely consider going back when I'm craving a hearty, flavorful spicy hot pot. Note: parking in this plaza is very crazy~

#8 Taiwanese Spicy Hot Soup
Jacqueline N.

The POS labeled 18% of $24 as $9.34 but in hindsight I don't think I should've tipped them that high because they gave my cousin with celiacs instant noodle in her hot pot when she specified she has a gluten allergy and requested to not include the instant noodle. I hope in the future management trains its employees to be conscientious about food allergies.

kimchi (2) & bak kut teh soups

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I like the service. They are fast. Food is delicious too. I always get a beef pot. And some extra sides

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Boiling P.

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Boiling Point Reviews in Other Languages

Ask the Community - Boiling Point

Is the coke refillable?

No! We only serve soda by the can so it is non refillable.

Would it be ok to order a pot without mushrooms?

Yes, you can request no mushrooms.

Does boiling point still have complementary tea during lunch?

Yes!

Are the vegetarian options?

Yes, there are.

Do they sell the sauce at the store?

Yes, they do

Do you have high chairs?

Yes we do

We are coming for dinner later today. do we need reservation for 10 people?

Their yelp info says they do not take reservations. This location is very small so it may be difficult to get a table for 10 if it's peak dinner hour.

How about option take out order?

Yes, you could always call on the phone. :)

Does their number work??? Tried to call for to-go order but no one answers. Any idea if they have a different number?

+1 (408) 600-3672 This is the number I called, they answered. I believe they just weren't answering the phone on purpose.

Is boiling point open on New Years?

Boiling Point is open today.

Is boiling point open on veterans day?

Hi Christina, yes we are open!

What time is lunch And dinner?

Hi Rei. Lunch is 11am-3pm, dinner is 3pm-11pm.

View All 13 Questions

Flaming Ox - Our MaLa spicy beef noodle soup is a MUST try for all you heat seekers!

Flaming Ox

4.4(415 reviews)
0.8 mi•Fox-Ridder Park, North Valley
•$$
Happy hour specials
Outdoor seating

Came here with a friend for dinner in order to redeem a promotional coupon that I had found on…read moreInstagram sometime ago. There was a fairly large parking lot outside of the restaurant which unfortunately was very heavily preoccupied, but I was lucky to have found a spot near the restaurant where I could park. Once entering, I noticed that there was a decent amount of seating (fairly small for a typical restaurant, but still there) and the ambiance was fairly nice. We decided to get the bone broth soup and the traditional noodle soup, both with the thick noodles. Both soups had a delicious, savory flavor and left us both satisfied The service was friendly and would check in on us occasionally to make sure that we were doing well, and the bathroom was clean when I inevitably had to go. Overall, it was a very nice experience. I wouldn't mind returning here with a friend, or even by myself.

Value city Stopped…read moreby here for some lunch and was pleasantly surprised to see that they have lunch specials *Beef noodle soup with a small lu ro fan - Their beef noodle soup is really solid. The broth and noodles were pretty standard but in a good way. I think the beef is the star of the show - just the right amount of meat/connective ratio so it was really soft and fall apart. We added on extra bokchoy for 75 cents, which was very welcome. The lu ro fan was a nice compliment. Not too greasy and very flavorful. They go very strong on the star anise here, but I don't mind. *Popcorn chicken rice platter - Chicken is juicy and comes out hot. A good portion. I mean you can't go wrong with chicken, tea egg, rice, and pickeled mustard greens. For the price, they really can't be beat - especially the lunch specials. They give you free housemade chili crisp on the side, which is a must

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Flaming Ox - Traditional Taiwanese Beef Noodle Soup

Traditional Taiwanese Beef Noodle Soup

Flaming Ox - Porkchop Rice w/Pork Belly Sauce

Porkchop Rice w/Pork Belly Sauce

Flaming Ox - Popcorn Chicken Rice

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Popcorn Chicken Rice

Tai Kee Wonton - F.9. Eggplant / 涼拌茄子

Tai Kee Wonton

3.9(472 reviews)
0.7 mi•Lundy-Trade Zone, North Valley
•$$

I've been coming here since I was 17, and I'm 30 now. The beef noodle soup is still one of my…read morefavorite things to order. The broth is rich, deeply flavorful, and genuinely reminds me of the beef noodle soup I grew up eating in Taiwan. It's rare for me to find Taiwanese food here that actually brings me back like this does. Comforting, authentic, and consistently delicious. After all these years, I still keep coming back.

We met up with some friends who frequently come to this restaurant. Though, this was our first time…read morevisiting Tai Kee Wonton, and we live nearby! Order via QR code on each table. The food comes out fairly quickly. The service is minimal but sufficient. Inside seating was booths and tables. Fairly cozy and tight. One unisex restroom only. NOTE: 45 minute time limit for dine-in. Especially during peak time. The food quality and authenticity was spot on per our friends. A.5 House Special Beef Noodle Soup (4/5). Flavorful, rich, broth with a slight spice. The beef was cooked until very tender. The noodles were soft yet and a nice firm chewiness. It was perfect. Definitely not overcooked where it becomes waterlogged or mushy. E.5 Combo Stewed Pork Rice Plate & Small Wonton Soup (4/5). The plate came with blanched cabbage, broccoli, a tea egg, minced pork over steamed rice. The pork belly was braised and stewed until fork tender but not over done so it still kept it's shape. The minced pickled mustard greens was the highlight. B.6: Taiwanese Sandwich. It had the same type of meat, the stewed pork belly with minced pickled mustard Greens, a little sauce in a steamed white bun. D&M, Thanks again for spending time with us and treating for lunch! Support your local business.

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Tai Kee Wonton
Tai Kee Wonton - A.3. Fried Wonton (8 pcs) /  炸扁食

A.3. Fried Wonton (8 pcs) / 炸扁食

Tai Kee Wonton - B.6. Taiwanese Sandwich / 刈包

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B.6. Taiwanese Sandwich / 刈包

ZongZi House - Shanghai Style Potstickers

ZongZi House

4.8(35 reviews)
1.9 mi•North Valley

Take it from a Hong Kong kid...these are seriously legit zongzi that taste just like the cantonese…read moreones I grew up with. Definitely above your typical market rates, but I promise these will be true to the OG flavors. It's mostly a food pick-up type of service where you walk up to a shared space and ring a doorbell to have an aunty bring out your stuff. Online ordering was how I did it, but you can also call/text an order over the phone. The ordering process is a bit unusual in that you have to plan these ahead of time (by about 3-days or so depending on time of week) then wait for a confirmation text on the day of. Unfortunately, impromptu cravings must likely be held at bay. Sometimes you can short-notice stuff if they have leftovers, but that's defintely a gamble. With either planning or luck, you'll then walk off with a hefty bag of deliciousness. You can have the option of getting them freshly cooked or frozen (for stocking up). The zongzi are well packaged and tightly wrapped with color-codings to the string to separate the fillings from each other. It's a bit cryptic, but you'll notice those correspond with the pictures on their ordering site. Descriptions of the fillings are true to their amount and pretty well packed with goodness (none of the mostly-rice-zongzi here). After cracking the first one open and taking my first bite, it was like that Ratatouille moment with Anton having flashbacks to his childhood (but like the Chinese version). Filled with delicious aromas and rich succulent glory, with not a dry spot in (culinary) sight. If that hasn't convinced you to at least try these buggers, I'm not sure what will!

Honestly my expectations were super high given the price, but you just can't get this homemade…read moredelicious thing anywhere. They have it at some dim sum bakeries but it's usually just rice with a small piece of pork or sausage and maybe some peanuts. The website says to order 2 days in advance but luckily she made extra! I got 6 orders and shared with my family, they all agreed it is better than anything we've had as a kid and man is it packed from corner to corner with pork belly, salted egg, chestnut, and mushroom! It is pricey, but what isn't nowadays?

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ZongZi House - Inside Shanghai Style Potstickers

Inside Shanghai Style Potstickers

ZongZi House - Shanghai Style Shumai

Shanghai Style Shumai

ZongZi House - Inside the Shanghai Style Shumai

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Inside the Shanghai Style Shumai

Boiling Point - taiwanese - Updated October 2026

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