The food was okay. My pull pork flavor was good, but the food was not hot just lukewarm. Sweet potatoes fries were not crispy tasted like it was just re-warmed, mac and cheese was okay. I'm not sure if it was just the time I went. read more

It was my first time ever eating there and NEVER again. The portion sizes were extremely small for the prices. My food was thrown into a box LITERALLY. No napkins no nothing just a cardboard box with my food thrown in and leaking at the bottom. It wasn't busy for any mistakes. The only thing that I enjoyed was the two pieces of cornbread. Out of all my experiences on trying new places this was by far the worst. The collard greens didn't taste like collard greens more like VINEGAR! I would of given it no stars if it had the option. I will never eat here again. Not worth it. Save your money and go to Amityville and pay for more and better quality food for LESS at winnies. read more

This is pretty good BBQ. I spent 12 years of my life in the south, and this place would be decent by those standards. Is it the best? Well, no. But, it's the best BBQ restaurant around. That's for sure!!! read more

Great BBQ , cozy place with a great beer selection. Been here several times, and the service is always quick and great . I try something new each time and it's all great ! I always come here when I want good BBQ , really hits the spot . Try this place read more

I haven't tried them all, but this is the best BBQ that I have had on LI. Ribs, pulled pork, chicken all delicious, not dry not oversauced.....just right, Sides are great, pickle chips are awesome. The owner came over to say hello to see that everything was all right. Waitstaff friendly and attentive, certainty not expensive (for LI). The town is great to walk around in (not last night, too cold). My only complaint is that it is a 30 min drive from my house. read more

This is a must go to ! Loved the food, best cornbread and Cole slaw I've tasted which is a plus in my book. Wings were my favorite , both BBQ and buffalo were amazing read more

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Great selection of beers and great tunes. Wasn't hungry enough to eat but heard good things from friends too.

How the mighty have fallen. When this place opened several years ago, it was packed and jumping with good food, booze and a lively spirit. Walking in now, with the front room less than half full, the back room closed, and a bunch of suburban families eating their platters of food and then quietly leaving, I thought I would do the same before ordering. But I got hooked by the 100+ beer menu, and thought maybe the que was still OK. It's not. The pulled pork was passable, but not distinctive. The brisket was dry and devoid of any smoky flavor. The sides could have come from your local deli, including some cole slaw with no bite, and baked beans with no pork (Is this place vegan? kosher?) Sweet potato fries are better across the street at the Brickhouse. With no vinegar or hot sauce on the table (they'll bring you some, if you ask), it's apparent even the management doesn't know what good Barbecue is. Service was eager, but helpless. (Oh, did you say you wanted all white meat chicken? I think that's what I wrote down). How about checking when it's served? One star for the food; added another for the decent beer menu. Where have all the people gone? To Perabell, a block west. read more

My girl and I went on a dead Thursday night for some ribs. With That said if we have a choice we'd both rather not sit at a high table and since the place literally was empty we asked to sit at a low table, normally we wouldn't have even asked but I don't know why but the waitress was nasty making comments for us asking to be moved then making nasty jokes with other customers and the bartender... Long story short it ended up being a good thing because we wound up making the extra 15 min trip out to smoking Al's which originally we didn't wanna travel because we were tired... Do yourself a favor and do the same. Smokin Al's blows this place outta the water but it would be ok if they didn't hire nasty people... What a shame because it's close read more

After reading glowing recommendations, I purchased my husband a gift card for Father's Day for a date tonight. Tonight we drove 45 minutes to one of the worst BBQ places I've ever been to. For an appetizer we ordered burnt ends. Burnt ends are suppose to melt in your mouth. It's the juiciest part of the brisket. We paid $11.95 for burnt ends that we're so rough they hurt going down our throats. It was dry and saturated in BBQ sauce. For a main course I ordered ribs, Mac and cheese, and sweet potato fries. The ribs were undercooked I had to tear with my teeth the meat off the bone. Ribs that are smoked long enough will fall off the bone however, nothing came off easy. I only ate 2 ribs and left the rest. I didn't even take home left overs. The Mac and cheese wasn't creamy but rather gritty in my mouth. The fries were Ok. My husband ordered brisket, cold slaw and beans. The brisket was OK, but the best we've tasted. Beans came out piping hot, to hot to eat. Almost as if they were heated up in the microwave before serving. Overall service was good but the food left little to be desired for. read more

WOW. Omg! This place is awesome! Great laid back restaurant with casual dining and DELICIOUS food. Did I mention, DELICIOUS?! Ordered the pulled pork tray with mac n cheese, cornbread and coleslaw. Let's just say I can die a happy lady. Great prompt service, friendly welcome and clean and tidy facility. read more

Finally made it to one of the new restaurants on Main St. I had a delicious bowl of chili and Joye had a burger he could barely handle. Very nice. Beers are too expensive but I guess that's to be expected. read more

Went on a Sunday evening. Was not crowded and atmosphere looked nice, so decided to eat there. They have a great selection of beers. Ordered the 3 meat combo platter and was very disappointed. The ribs were so dry and hard, shrimp way over cooked, the smoked sausage was delicious, the sweet potato fries were shriveled and cold, corn bread was good. After hearing such good things we were shocked. Staff was nice, not overly available. Wouldn't go back secondary to more negatives than positives. read more

I've been around the country and I've has BBQ every where , this place is by far the best . The food is amazing and the price is right . The weekday lunch special is a great deal and the staff is awesome, we had Sera, who was great . The bathrooms are clean and the area is awesome . If you read a bad review that person is just salty and no taste buds read more

While walking up and down Main St in Patchogue, my boyfriend and I stumbled across this great little BBQ joint for lunch. The decor is simple and bar-like, with metallic accents and an emphasis on their beer selection. We ordered two sandwiches. He got the pulled pork with coleslaw and the red bliss potato salad. I got the chopped brisket sandwich with baked beans. The brisket was perfection. It seemed that they used a mustard rub, and slow cooked it til fork tender. Excellent. And they did the bun right, too. It was slightly hard (maybe a day old) so the juices wouldn't soak through the bread. Smart. The baked beans were great but not incredible. The pulled pork sandwich was quite good and had the sweet and smokeyness that you look for. My favorite part of the meal though... Was the red bliss potato salad. Heaven. Big chunks of red potato, sour cream, dill... Yum. I'd definitely return. read more

I can't believe I haven't reviewed this amazing establishment yet, as I have been a customer since they opened their doors many years ago. I have been here roughly 150-200 times since they have began in Patchogue. Their craft beer list and fantastic food has me constantly coming back. They also are always changing up their liquor and beer selections. The have live entertainment all the time and great specials to watch all the major games on television (including their large projection screen for the biggest events). If you are in Patchogue and love great beer, great food, live entertainment and I would be remiss not to mention one of the best staff on Long Island, then come to Bobbique! Thanks for everything guys! read more

Go for the good beer (or bourbon) selection at cheap-to-resonable prices. Eat before you get there. Gems on the beer list, 12 different Dog Fish Head beers, Ayinger Celebrator, Founders Breakfast Stout, Ommegang on tap, BluePoint Rasta Rye on tap, Brooklyn Monster bottle for $6.00. Twenty four Belgian bottles on the list, most for $8 to $10.00. No beer snobs here, non-beer lovers can get PBR (in a can of course) for $3.00. The food is from bland to awful. Smoked sausage is edible, nothing else is. Collards were sweetened? Ribs dry and hard. Fried shrimp should come off the menu, they are too old and hard to eat. Mac and cheese overcooked watery pasta and velveta. Fried pickles were mostly breading, not enough pickle. I'm not a serious foody, but this was awful. Even the sweet potato fries were cold and soggy. This is a nice space to hang in. If you have a few friends get together for a beer, this is a nice place, but eat a sandwich at home so you won't be hungry. The bar is long and these is room to spread out. The band sucked, but they knew it and had fun on the mike anyway, so it was OK. Last mention, our waitress was a very nice young lady with a great attitude. We would have complained about the food if it wasn't for our very pleasant server. Not overly in-your-face friendly, just real good at her job and comfortably friendly. read more

Stopped in on a whim while walking down main street. Amazing beer selection both on draft and bottled. Nice atmosphere clean and really good barbeque. We tried the 3 meat tray. Pulled chicken was good, ribs were amazing and the brisket was great. read more

Had the pulled chicken. WOW!!! The sauce was delicious. Not too sweet. Nice and tangy. Eat here!

My boyfriend and I went here for the first time and sadly it was a horrible experience. It started with being sat at a table that was so wobbly I felt like everything was gunna fall off it. Our waitress was rude and treated us like we were inconveniencing her the entire time. I ordered a cheese burger that was over cooked and had no flavor at all. My soda was flat and tasted like water with food coloring in it. My boyfriend had the ribs and chicken fingers. The ribs were so burnt and dried out and the chicken fingers looked like they were put in the fryer way to long. They were completely dried out. The mac and cheese tasted like watered down out of the box kraft mac and cheese. The prices are also outrageous for the serving sizes. I don't know if they were just having a bad night or what but I'll never go back again. read more

I've driven past this place about a hundred times.....I hear the commercial every other morning on WRCN....and each time I've said to myself "I gotta try that place". Well tonight I did....and the only thing that I regret about tonight's little culinary journey is that I didn't try this place sooner!!!!! I fancy myself a BBQ connoisseur......I mean I've had que all over the country....from the deep south...to big Texas and everyplace in between...and I rank this place among the best of them. Now no one ever thinks of NY, let alone Long Island, for good que...well they should and this place is living proof!!! Located in the heart of Patchogue Village....just down the block from the legendary Patchogue Theatre.....you can smell the the tantalizing aroma of classic pit BBQ wafting down the street. Once inside it's a feast for the senses. The bar is stocked with a bevy of different beers, bourbons and whiskeys (that alone is enough to work me up into a froth) but that's a review for another time.....we're her to talk about some crazy good que. I went with the 3 meat combo (comes with 2 sides). I was a little disappointed that they ran out of brisket ( but that just means that it must be super delicious and they are really smokin this stuff.....and you can't rush good smoke). Instead I went with the BBQ'd Chicken, St. Louis Ribs & the Pulled Pork....along with baked beans and coleslaw. Now let me break this down for you.....the chicken was sweet...smokey...tender and juicy...almost impossible to stop eating it but I had 2 other offerings on my plate....seductively whispering my name. My next stop was the ribs.....OMG!!!!! These ribs were GANGSTA!!!!! I'm a rib junkie....and I was about to happily OD! They were unctuous and succulent with every bite. They were proudly sporting a perfectly crafted smoke ring which is visible with every meaty bite. The meat is so tender that it really does "fall off the bone" .....seriously....you don't even need teeth to eat these beauties. Now the pulled pork.....what can I say....hog heaven....sweet smokey shredded goodness generously plied on a soft bun to catch all of the heavenly porky nectar....when you pair each bite of of pulled pork with a touch of sauce and some of their perfectly creamy coleslaw....LOOKOUT!!! You're gonna need a cigarette and a nap! Their house sauce is a perfect accompaniment to all of these beautifully smoked meats. It's a Texas style BBQ sauce, which is tomato based with some simple yet complex nuances of sweetness, tangyness and just the right amount of heat that hits your tongue in all the right places. Now as for the baked beans.......I don't normally go nuts for the sides in these places.....but these beans were off the hook.....if you love bacon as much as I do...than look no further than these beans....they were packed with bacon! I would be perfectly happy to go swimming in a vat of these delightfully sweet smoky legumes. I had all to do but to keep from drinking the sauce! Bottom line....if you want good BBQ do yourself a favor......GO TO BOBBIQUE.....you'll be happy you did. read more

We come here whenever we can see Easy Chief play-the great backyard barbeque feel, great food and drinks, fun crowd, room to dance and eat...all really make it a great atmosphere to see them! The only reson I wouldn't give this venue 5 stars is that when great bands play, they really need a tough manager cracking the whip with the staff. The kids who were helpful really stood out and were doing the best they could to manage the crowd waiting for tables, but the rest almost seemed just unprepared and in the way, which is strange because I know it's this place is crowded pretty often. The other thing a good manager could do is put up a list in the bathroom and assign someone whose job it is to go in every half hour (a MUST in a BBQ place, especially!!) and CLEAN! Two stalls in the ladies' and none in the mens' rooms, combined with the quickly deteriorating extremely stinky condition as the night progressed made for some pretty awkward conversations happening in the hall over and over near our table while people waited to get in, and then again as they expressed shock about the condition of the bathroom on their way out! When the toilet in the ladies room actually separated from the wall and lost its seat altogether, that was just too much! I absolutely LOVE this place and want to see them do well so I hope they fix this super-gross bathroom issue and I never have to wonder about ordering food in a place with inappropriate bathroom cleanup! We'll definitely be back, though, to give them another chance! read more

Great food, great beer selection! A must to try if you visit Patchogue, Alive after Five, a visit to Patchogue Theatre, or just a night out. read more

Best barbecue on the island. Pulled pork is great , ribs are awesome and never had better wings. The beer selection is always great and the staff is always sweet and attentive. Eric the owner the best. Very fairly priced, live music - great vibes ! read more

More bar or small music venue than your typical BBQ Joint, Bobbique has its own brand of charm. They serve up some serious BBQ though and with a long beer list their popularity is warranted. Being that I was a bit toasted having just come from Blue Point Brewery I ordered up some fried pickles and a sh*t load of delicious smokey meat. My wife's salad (boo) with BBQ chicken was good, but come on...salad? My combo platter of St. Louis Ribs and Smoked Sausage with Mac N Cheese AND Sweet Potato Fries was epic. Large enough to feed a small African Village and delicious enough that I took it down myself (with some unsolicited help from the Mrs.). Decent day time atmosphere; I imagine it's substantially better with live music; good food, and a great beer selection make Bobbique a big BBQ contender on an island lacking heavily in that department. read more

Man I so wanted to like this place. Blues and BBQ in Patchogue a great idea but just not executed well. The place looks like it could be a good bar and seems to have a ton of beer choices but we went at lunch with my children.The place really isn't designed for small children but since the place was empty we were fine with a regular table and chairs. Our server was nice but with only us and then another table half seated half way across the cavernous room service was slow and we had to wait for the other table's drinks and their menu order before we got to give our order. With 3 small children, speed is crucial. Ultimately it is about the food. The food was hit or miss-- mostly miss. The ice teas was awful with a strange off-putting after taste. The pulled pork was pretty good and very flavorful but the slaw with it was not. The ribs were hard but had an OK taste (old ribs?) but definitely not fall off the bone tender. The fresh cut fries were good. The collard greens were oddly sweet and was cut into too tiny of pieces. The wings were the best part of the dinner. A little spicy and huge-- very good. The worst part of the meal had to be the brisket.. It was gray and hard. It looked like it was boiled. It had absolutely no flavor. The waitress explained about the slow way they BBQed it but I just couldn't believe that this would be the end result unless I was eating brisket from a week ago. She exchanged the brisket with the sausage was decent but too much was way off for me to ever recommend Bobbique or to ever come back. read more

I've been coming back for a while now, without Smokin Al's in bay shore anymore this is my first option for BBQ. I really like the atmosphere and the service is always on point and I can't stay away from the pulled pork. Now that I think of it it's time to go back. read more

I have been here at least six times maybe more. Every time I come here I'm not disappointed they have one of the best beer selections for a restaurant/ bar. Pulled pork on top of there burger with melted cheese sauce is probably my go to when im not sure what i am in the mood for. Chicken wings are big and meaty better than most places. The beef brisket is always moist and delicious never dry. There sweet potato fries come with a maple dipping sauce which any restaurant that serves sweet potato fries should have that kind of sauce. Been through a lot of barbecue places on the island and in the city this place is still one of my top ones to go to. read more

So I ordered through Eat 24 for delivery and my food showed up 30 minutes earlier than anticipated. Yippieeee! Food was great, still warm and portion was way more than anticipated. Only suggestion, if your meal comes with fries ask to pack separate. Onion rings packed alone were crisp, warm and perfect. Fries packed with chicken were a bit soft. Not a problem, but in an additional container probably crisp. Beyond satisfied, tip your delivery person well if you experience this speed!!!! Yay Bobbique!!!! read more

Always get the pulled pork. My mouth is watering right now thinking about it. And they have the best fried pickles around. Hands down.

Love this place. Best BBQ on the island and an EXTENSIVE beer selection. Good crowd and fair prices for it all. Lots of live music and plenty to do in the surrounding area to make a night out. read more

Not worth it! There are so many other authentic and true BBQ places on LI. The mac and cheese looks like it came out of a Kraft box---bright orange and watery. Waste of money---dont go here! read more

Great food, fun place! GOOD drinks. Noisy on weekends so wouldn't recommend it as a place to get to know someone.

I came here after hitting up Bluepoint Brewery on a rainy Saturday afternoon. Being from Texas, I have high standards for barbecue, and this place was a pleasant surprise. The fries are AWESOME. I had the chopped brisket sandwich, and it was okay. The meat was a good cut, but where I'm from, chopped brisket is dripping with flavor that doesn't come from the BBQ sauce. Here, all the flavor came from the BBQ sauce. It was still good, but just not what I was used to. The unsweetened iced tea hit the spot though. read more

This was my third time at Bobbique's and again, did NOT disappoint! We went with a fairly large group of about 10 people-I called and made a reservation and our table was ready and waiting for us when we arrived. A few of us had special requests and that was no problem at all, extremely nice and accommodating service. I ordered the chicken and waffles which is amazing-I did not feel like eating chicken on the bone that day (too lazy) and asked for the strips which again was not a an issue (why would it be though?) and they were probably the best chicken strips Ive ever eaten. Basically southern fried chicken-just made using breasts or strips. I also asked for the Maple Sauce for dipping (normally comes with the sweet potato fries but excellent with the chicken too) -this was the real show stopper since i LOVE maple syrup!! I cant stop thinking about that sauce and would go back just for that alone! I did try my boyfriends ribs which were incredibly juicy, full of sauce and flavor! The cornbread, Ive honestly had better but, just might not have been fresh that day. Always a great beer selection although, by the time we arrived I couldn't drink anymore as we were at bluepoint brewery all day-so you can imagine that Bobbique is just what we needed after a long day of drinking and boy was it nice and satisfying comfort food-the best kind of food if you ask me! read more

yummy, yummy, yummy. Great pulled pork. Pretty cool atmosphere. read more

The staff was friendly. That's the best I can say. My husband asked if the ribs were a dry rub or sauced, and we got a half answer; they would have sauce, but not too much/too sweet. He got the chopped brisket and ribs, I got the chopped brisket. We both got collard greens, and I got sweet potato fries. First, it should never cost extra for fries as a side, but I didn't like the other options. Anyway, the fries were unevenly cut, so some were still uncooked inside. They were also room temp. The collards were sweet. I have no idea why that should be happening. The ribs were covered in sweet sauce. Good thing I'm not a diabetic. Now, on to the real fail of the night: the brisket. It looked like Alpo dog food. At least mine came on a plate. His was just slopped right on the paper (fine for better quality bbq, but here it just heightened the effect of dining at the animal shelter.) It was chopped up in such tiny little nuggets that there was no escaping the sugary sauce it was swimming in. Also, their beer selection was ok. Not amazing. Quantity does not equal quality. read more

Bobbique - The brisket, or as I now refer to it; dog food. - Barbeque Near Me - Patchogue, New York

We went for the food and what a disappointment. The ribs were overcooked the mac and cheese could have been kraft. Way too loud and the tables are so close people put their beers on our table. First amd last time we will be there. read more

Ordered pulled pork with collard greens & sweet potato fries. Pulled pork was good, would of preferred it on a bigger toasted bun instead of a plain hamburger bun you would get from the grocery store. Coleslaw was meh, collard greens were horrible- no hock was used, no flavor or spices just tasted sweet like all they used was sugar. Sweet potato fries were the best thing on the plate with the maple sauce. Beer selection was really good. Boyfriend got BBQ wings & Caesar salad and loved both. At the end of the meal I got up to go to the bathroom, it was atrocious. I was so disgusted !! Fix your bathroom! read more

Have been here 3 or 4 times and was always satisfied. We have had the Ribs 5/5 The Brisket and Pulled Pork 4/5 And the Beer menu 5/5 The Full rack of ribs is a steal at $22 with 2 sides and corn bread, easily dinner for 2. They have great sweet potato fries with a maple dipping sauce. They also charge only $1-2 per additional sides. A few of times we went there they had live music playing and a good lively crowd. Not the best place to go if you want to have a real conversation over dinner but for good BBQ and brew it doesn't get much better. Blows Famous Dave's BBQ out of the water for a better price. read more