What an absolute hidden gem if you are not a local. Chris and his wife (whom I did not meet ) are…read morefish wholesalers and from that created this small super clean delicious restaurant. The fish is next level and my friends pulled pork sandwich she said was great. I spoke to Chris for 5 minutes cause they are slow at lunch but crazy busy after 5. My advise is to go for lunch All the best Chris Marty from Canada

Outstanding quality and service. This is a farm to table restaurant with an excellent culinary…read morestaff in a casual atmosphere and reasonable prices. Fresh fish of the day was wahoo, and it was prepared perfectly. Yuengling beer along with it? Wonderful green beans and fresh mashed potatoes? Yes, please! The bourbon maple pecan bread pudding puts it over the top! Five stars.

I really wanted to like this place...I really did...the ambiance was spot on...but that's where the…read morejoy ends The service was unfortunate...the food was "meh"...like how do you mess up fried mushrooms?! The band was awesome though! We will give the save to the Alex Hayes band tonight.

Alert, stay away from this place, outside of our waitress being awesome, horrible experience. The…read morefried mushrooms tasted like dirt and water, the dipping sauce, which was horseradish sauce and sour cream, was not prepared right and had a bad taste to it. It's obvious that the cook does not know how to cook. I ordered a ribeye and got a strip, my steak and mashed potatoes were cold. All our food came out at once our appetizers are solid and the main course I'm not one to complain to the waitress, because it's not her fault, but I'll let other people know about my bad experience and I won't ever go again There were six of us we all agreed it was a bad place and we won't return I was in the place when it was called the south turn and I loved it, and they had great food From my experience tonight, seems like the cook doesn't know what he's doing and it seems like the owner doesn't know what he's doing. I'm assuming the owner does not have restaurant experience. The atmosphere is absolutely horrible. It used to be a nice place when it was the south turn. It looks like a dump inside like the owner just turned it into a warehouse. The margaritas had zero alcohol in them they might as well be called virgins The prime rib sandwich was horrible I'd advise stay away from this place. The place was pretty full and only one waitress and I felt bad for her. There was no owner or manager helping out. This place is a complete joke

We visited this restaurant at the recommendation of someone local. It is a staple of the area, for…read moresure. The restaurant overlooks the river and has a separate bar area with a full bar. The Pink Flamingo was delicious. The biggest surprise for us was the cinnamon roll kitchen where bakers are making fresh cinnamon rolls in front of you and you can eat as many as you like! The beauty of this restaurant is that the "fish camp" fixins' are on an all-you-can-eat buffet. But your entree is made to order, fresh for you! Best of both worlds! We had 8 in our party and were delighted to know that it takes 12 for the gratuity to be automatic. That was not an issue, though. Our first server "cousin Richard" was excellent, but then he got pulled away and "cousin Bailey" took care of us. Both were delightfully friendly and very attentive. In our group we had chicken tenders, which I sampled and were some of the best I've ever had. We had shark and alligator appetizers. They were both awesome. We had sautéed shrimp and sautéed scallops. Both were swimming in a delicious buttery garlic sauce and cooked to perfection. One had meatloaf and said it was great! One had salmon. And a couple of people had the crab cakes which they also said were delicious. The sides were also good, and the "fish camp" sides were awesome. I want to especially comment on the cheese grits. As a G.R.I.T.S. (Girl raised in the south) and a devout grits snob, I give my wholehearted double thumbs-up on the grits. I thought my grandson was going to make himself sick eating so much! Final word, the cinnamon rolls were AMAZING!! Warm out of the oven and covered with sugary sauce.

Overall the food was good but overall bad experience, unfortunately. Our waiter was struggling…read morebad... He messed up the order of a table next to us twice and the guy didn't eat while his entire family ate their meals. Not sure if he was new or just having a very bad day. My wife got sick halfway through our appetizer meal and I promptly told him I needed 2 boxes and the check as soon as he brought our main dish... I waited at least 30 minutes until he came back with the check and boxes, then he left again to correct the check for another 10-15. I wished he would have been a bit faster and more attentive since we were trying to leave in somewhat of a rush... I think maybe this place is just understaffed or we got a bad waiter. The catfish was still good the next day and the cinnamon rolls were AMAZING though!!

Holy COW!!! I thought, why is everyone so happy and friendly here and then I realized well, it's bc…read morethey are in the sunshine state and fed like kings. We sat on the patio which was clean and relaxing and the food gets 100/10 stars. Can I do that? Who cares... I am. The avacado toast topped with bagel seasoning and diced tomatoes then topped with over medium eggs. WOWWWZZZA. then my boyfriend had the protein breakfast - scrambled eggs w cheese, Canadian bacon and sausage links. Then we split (well I had 1/4) of a Belgian waffle. Dude and dudettes. That hit the spot!!! GO.... NOW.... RUNNNN!!!

I can see why Metro Diner is so popular. I like the casual atmosphere, the no-nonsense waitstaff…read more Upon entering, they just asked us to pick whatever table we wanted... like that. The menu is straight forward American diner, breakfast focused. Pancakes and Eggs were ok... the Waffles a bit better, not memorable. I like the place, think would try something else if I return.

Cafe Con Leche -- ABSOLUTE WOW…read more Okay... this place is AWESOME. Like already thinking about when I can go back awesome. I had the chorizo tacos....bold, flavorful, perfectly cooked, and honestly mouth-watering. He ordered the burrito, which came with crispy home fries, and we added a side of rice and beans to share (which was 100% the right call). Then came the pièce de résistance... Banana tres leches Holy. Smokes. Melt-in-your-mouth, not-too-sweet, rich without being heavy. The kind of dessert where conversation pauses because everyone is busy having a moment. The vibe: Not fancy. You order at the counter, grab a seat, and the magic happens. The people are so kind, the food comes out with love, and it feels authentic in the best possible way. Bottom line: Comforting, flavorful, crave-worthy food made by genuinely nice people. I'm already craving it again... and that says everything. This is the kind of place you tell your friends about...then bring them with you next time.

Holy schmoly this place is great! We found this little place on Yelp and I am so glad we did. As…read moresoon as we walked up the smell would captivate you. The empanadas are amazing, the Cubans are the nuts, and the iced coffee is to die for! Try it, you'll thank me!

Cheddar's is our favorite restaurant. Our favorite meal is the Salmon; done to perfection every…read moretime, along with a huge loaded baked potato & perfectly cooked broccoli. Every thing we have tried on the menu has been perfectly cooked. Love the atmosphere, waiters are great. Love the pastry before the meal. Yum. Can't complain, except we wish Cheddar's would bring a restaurant to Palm Coast, as we have to drive about 30 miles to Daytona. One last thing, the acoustics in Cheddars is friendly to my hearing impairment. I have a really hard time hearing in many other restaurants when they are busy, but I don't have that problem in Cheddar's. Fair prices; the best prices for their Salmon and steaks than any restaurant in the entire region & prepared better than anyone. c

Pleasant restaurant with a friendly server. The food was delicious and hot…read more Time was ruined by two little girls being loud and screaming. Mother did nothing to control the situation. So sad!

The food was amazing. The service was very good, I didn't sit very long before I had a waitress and…read morebefore I knew it I was enjoying my brunch.

Really liked this place!!! Very cute little cafe, the prices were pretty reasonable and the food…read morewas good. They also had orange marmalade, which was great.

Had a delicious Breakfast at Rossi's side street cafe this morning closing out our long bike week…read more-weekend . The country boy breakfast was outstanding the food was great; we had a gracious waitress - superb service, along with a quaint atmosphere made for a good morning wake-up

We stopped in for lunch today while visiting the Port Orange area from out of town…read more I ordered the Ham and Cheese Sandwich. It was really good! The ham tasted great and the sandwich was grilled just right! I also ordered coleslaw. They add a few small cut up pineapple chunks in the coleslaw. It tasted great and just like I had when my grandmother used to make it when I was a kid! Wow that brought back memories! My wife ordered the Tuna Melt with a Greek Salad. She said she liked the sandwich but loved the Greek Salad better! Before we left we looked at the bakery section and ended up taking home a Cinnamon Stick and Blueberry Scones. We will have them tomorrow for breakfast lol... Love how they decorated the restaurant. Everything was very clean. Added note; they stop serving breakfast at noon time and close at 2pm.

Hubs was craving a burger after spending 4+ hours on I-4 driving to Daytona from Tampa on a Friday…read moreafternoon in December. As we headed east through Port Orange, he spotted a couple of national chain restaurants and I cringed inside. But then we saw Houligan's, not knowing anything about this small local *chain*, and we both wanted to give it a try. Now that I know a bit of their 30-year legacy in this area, I'm happy with our choice. My only critique is that some of the menu prices weren't current. For example, adding a side salad to my Philly cheese steak was $4.99 on the menu but we were charged $5.99. That said, it was a good size salad & worth $6. Which leads me to digress about their ranch dressing... It was REALLY good. So good that I asked for an extra cup for my Philly cheese steak & Hubs' fries (99¢). Our server mentioned that their Ranch dressing is made in-house, and it definitely shows. I'm not often a Philly Cheesesteak gal but on this night I was craving one. When our server confirmed that I could have it sans peppers, onions & mushrooms, that sounded perfect! It was fantastic! And, YES, I dipped in that amazing Ranch dressing a few times. Not sure why I didn't opt for the French Dip, but I'll definitely consider that sandwich on another visit. I chose mashed potatoes as my side, and they were absolutely incredible. Hubs ordered a burger with mushrooms & loved it. We also split a side salad, which is how I discovered that Ranch dressing. IT WAS SO GOOD. Realistically, I'm not sure when we'll be able to visit another Houligan's but I hope we can. We do pop over to Daytona occasionally but usually on the way to Jacksonville or on the way home to Tampa - not really to eat. But now that we know about Houligan's, and hubs still wants to try their Wally Wings, we may plan a future route just so we can visit again.

Santa and Mrs C love Houligans! Best wings ever! We stop in whenever we are in the area. Our…read moreserver, Doreen, was excellent today...very attentive and fun.

Great atmosphere and delicious food. The smoked fish dip…read morewas the star! Served with chips and worked great with draft beer. Also, tried the conch fritters which was also delicious! The staff is great and very friendly ! Went back 2 times while on vacation!!

Great place to hang out! Service was awesome!! Love the…read morehappy hour the food was great.. prices are reasonable.. friendly people..