There are only a small handful of "Chef/Owner" restaurants on the East End. Doug has been in this…read morecategory for 23 years. Not a small feat in this market. And, he's the only true local in this small group. His menu is what I call a "yes please" menu. There isn't anything on it I don't want. The Crab & Tuna Tian is a favorite appetizer of mine. And then I have to decide between Cod, Tile or Black Sea Bass. It isn't easy. Dessert, on the other hand, is easy. The Apple Pecan Caramel Cake. My wife likes the Molten Cake. Winter evenings are especially great with the fireplace burning local locust logs. Creative fresh food, a great wine list of wines you may not know and a romantic setting with great service.

When you walk in to the restaurant with a mask on and everyone looks at your like you're weird…read morebecause there was no longer a mandate. Oops lol It was a quiet Friday evening and Plaza Café is conveniently located near my friend's house there in South Hampton. Being off season, there has been very little traffic and people on the streets. There were only 3 other parties in the restaurant when we walked in. This place is cute, private, has great good food, and service. Their menu is very small, but I was still having trouble deciding what I wanted to eat for dinner. Finally decided on the Tile fish....Yeah I know, I was like. Was told that they're like human beings because they eat just about anything in the sea. No idea if that's true or not, but I'll take it. The dish was light and full of flavor. Tried some of my friend's Salmon/Udon dish and I actually think his was the better choice. The salmon went very well with the udon. Noodles were kind of firm and juices full of flavor. Plenty of parking in their private lot. Looks like they may share it with businesses/hotel in the area. I'd eat here again. The décor and feel was okay, nothing amazing or memorable.

Their warm lobster rolls are the best on L I ! Chowder is…read morefull of seafood and delicious. Lines may be long, but it's worth the wait.

Decided to visit this place with some friends during our trip due to the extensive gluten-free…read moreoptions available. I made a reservation on a Sunday night, which wasn't needed. I had no idea there was outdoor seating, or I would've requested that. The atmosphere was very casual with hits playing on the speakers and football reruns on the TVs, but none of that took away from the experience. Now onto the food... I ordered the hot lobster roll and a lobster bisque cup. The roll came with fries, but they gratuitously let me sub them out for sweet potato fries at no extra charge. They'll also throw in another roll if you notify the server you plan to split the hot lobster roll with somebody. I've never had one before, but I thought it was good! The roll could've been sliced better since it was difficult to pack the lobster on the sides, but that seemed to be a one-off since others in my party had a better sliced roll. The lobster bisque was thick and creamy. Thicker than what you'd expect, but still very good and they did not skimp out on the seafood. They came out quickly after ordering, which I guess is due to them just having to pour it into a cup in the back. I was expecting it to come with the rest of my meal, so I saved a little once my entree came. Overall, we had a fun experience, and I recommend this spot for a casual meal that can satisfy everyone, due to the plentiful menu options.

This was our fave spot from our trip to the Hamptons. It had both great flavor in the meals and an…read moreincredible ambiance. My husband had crab cakes which were so full of crab and big and I had the salmon which was perfectly cooked. The brussel sprouts appetizer was THE best Brussels I've had in years. I coulda eaten 3 bowls of those!

We seem to have caught Cowfish on an off night, or at least I hope that's the explanation for their…read morefailing to meet their own record of high standards. The music was largely generic thumping & too loud. One of our two appetizers didn't come out; it arrived well after the first and only after a reminder. Our main courses were extremely delayed. I understand it was a Saturday night on Labor Day weekend -- it was busy -- but this isn't their first rodeo. The worst part was the gnocchi: tough, chewy & apparently overcooked...or perhaps a victim of sitting too long under warming lights. All was not lost, despite the problems. The wedge salad was very good, as was the burger. We've thought of Cowfish as a solid go-to in Hampton Bays. We hope this evening was just an aberration.

Food: the appetizer was the chicken nachos which was decent, nothing crazy but it works well. They…read morewere actually very good tasting but I found it a little hard to eat, they kept breaking but they're nachos I guess. Onto my meal, I got the filet taco, boom shrimp taco, and the hot honey chicken. They were all so delicious and yummy, I can tell they took their time creating each taco into a masterpiece. I loved the boom shrimp the most, then the hot honey, and then the filet taco the least, but all of these were so delicious I loved it! The boom shrimp is a delicious trip into the savory tastes of shrimp and the sea. I loved the addition of tomatoes, fresh lettuce, and avocados, drizzled in ranch. The filet taco is a great feast of filet steak and crispy crunchy onions. Lastly the hot honey chicken was great with purple lettuce, corn, pickles, and more fresh delicious veggies. I loved all the tacos so much and if I come back to the area I'd definitely come back, a must go to! Service/ambiance: First off the waiters came to us quickly with a nice refreshing water pitcher with lemons. It was a nice day out but not too hot, inside was nice and cool with the ac but not too cold, a nice balance. Not too loud of a place but nice and chill with a light speaker with music playing in the background. This in my opinion is a huge upgrade to the last location in Northport, this is much bigger and it looks cleaner. Something that stood out to me was that there was no men's sign on the bathroom, but there was on the ladies. I don't know if they're discriminated or something, but that was something, but besides that the bathrooms were very squeaky clean.

The first time here and definitely not the last. Thank you Jacob for being an outstanding person…read moreand server! The food and rinks were in point! The views and availability made it so delightful to enjoy our brunch meal. Very calm and relaxing atmosphere, highly recommend.

I do not like to leave reviews. I do not like Yelp! But it's because of Captain Jack's absolute…read morebrilliant food that I am here. The tune is something out of a dream. I didn't know tuna could taste like that'. The pineapple on top, the texture of the tuna, and the rice. Wild. Wild. And can we take a moment of pause for the oysters. I ordered 24 to start. Ended up with 36 total. Absolute iconic. And lastly, Nina. Nina is a vibe. Thank you Nina for the tunes.

Low-key restaurant on the water. Nice bar area and plenty of tables. Bar service was good and the…read morebartender made great margaritas. We loved the blackened mahi Reuben and the fries were also great. I'll be back for the mahi sandwich for sure.

This place was an interesting experience. I had North Sea's clam chowder at Southampton's clam…read morechowder competition last summer, so I decided to try this place out last time I was in town. The photos online are kind of deceiving - this is much more of a bar than a restaurant (though I don't know if they open up dining outdoors during summer). Anyway, we were there during happy hour and also for 50 cent wing night, so we decided to grab some drinks and wings and see where the night took us. Our bartender was really friendly and started us out with a round of drinks and two orders of wings each (they come out as 5 wings each). Wings were good, a decent size considering the price. We started looking at the main menu but it was a little all over the place ($19 for a grilled cheese is also kind of wild but I guess this is the hamptons). I'd come back, though.

As always, another fun night at the North Sea Tavern. Their Philly Cheesesteak is amazing as well…read moreas their Tavern burger. Among the other dishes we've tried in the past, we never had a bad dinner! Great atmosphere too!

I been wanting to come here for years and I finally made it to Rumba! Was it worth the hype and was…read morethe food great? Absolutely yes, and the service and workers here are great. You walk in here and you feel like you're on an island. The food is cart bean inspired and just packing flavor and cooked with love. For appetizers we got the Dominican ribs and sriracha chicken wings! Both appetizers were out of this world. I got a variety of tacos that were awesome. My wife's sister's husband got a burger he loved and his wife got some type of a risotto dish. Everyone's food was great and the drinks were amazing as well. I really loved this place and look forward to coming back. Great place to play the bar and watch sports. They offer valet parking and it is located on shinecock bay with a beautiful view! Great place for summertime eats! I really loved this restaurant and look forward to coming back.

The ambience and the food was amazing The service was…read moreexcellent too. I would definitely recommend a spot.

Came again yesterday... I've loved their food for years and years! Unlike other reviews that…read moremention poor customer service at the window, I don't think I've ever had that experience and I've been here many many times. I've gotten lobster rolls ranging from the Guppy (smallest) all the way to the Whale (largest, obviously). Yes, it's expensive but I don't think they skimp on any of their portions! 4oz always looks like 4oz, etc.. My favorites that I come back for are the LOBSTER FRITTERS, they are outstanding! The hot lobster roll and I also truly love, and their cold lobster roll with the citrus mayo. They have different selections of mayo for the cold rolls you can choose from... I believe there might be a truffle and then there's also classic mayo. Most rolls come with arugula on them which I don't opt for lettuce/greens on any of my rolls but I don't mind it here because it's just a touchhhhh of arugula They have a cute little shaded area you can sit in to eat your meal, although it's usually empty because most just take it to-go but my favorite is parking the car and eating it outside :)

After attending a practice round of the U.S. Open golf championship yesterday at Shinnecock Hills…read moreGolf Club in Southampton, New York, with my daughter, we planned to pick up lobster rolls at the Shinnecock Lobster Factory, which is located on the Shinnecock Indian Reservation and was on our way home. We stopped, were greeted cheerfully, and quickly found parking before heading to the window to order. My daughter had been there before, but this was my first visit, and we were both treated very well by the staff, including the Vice President of the Shinnecock Nation, who teased me for comparing their lobster rolls with ones I had tried previously at the original Lobster Roll in Montauk, Lunch in Southampton, and Cousins' Maine Lobster trucks back in Pennsylvania. He said theirs use fresh, not frozen lobster meat and are better. We both got the four ounce "Guppy" served Hamptons style - warm lobster topped with warm butter and chives over a bed of arugula served on a toasted brioche roll that came with a generous portion of classic shoestring fries and a pickle. Our sandwiches and fries were terrific, and I even got to try a Montauk iced tea, a local favorite that has half the sugar of Gold Peak sweet tea and came highly recommended by one of the private chefs in the Hamptons that I follow on social media. Overall, we had a great experience.

Excellent food and service at reasonable - for Southampton - prices. Try the sausages.read more

This review is to counter balance the review from John w. It's remarkable that he gives one star to…read morean establishment that he did not visit. Five stars all around! The food is excellent, the waitstaff courteous & attentive, the drinks robust. The scallop dinner is mouthwatering. Cooked to perfection with a side of vegetables. The smash burger is ultra tasty & the fries are yummy (there is a secret to them). The salads are dinner sized & very fresh. Shippys is trying to hold on to their original roots with schnitzel but the other dishes far & away exceed it. My favorite spot in SH

Everything about our evening was outstanding. The food was creative, beautifully prepared, and full…read moreof flavor. The service was just as impressive warm, professional, and perfectly paced. Zach Erdem, the owner of both 75 Main and Rocco's, is truly in a class of his own. He's mastered the art of hospitality, and it shows in every detail. From the menu to the atmosphere, you can feel his personal touch throughout the experience. It wasn't just dinner it was an experience. Classy, welcoming, and unforgettable. And it extended to 75 main after

Made a reservation for Sunday evening at 6 pm as soon as the pop up was announced. My husband and I…read moreare huge food network and therefore huge Rocco fans and couldn't miss the chance to try his food. We drove about an hour to go. We were seated right away inside, which I requested, not knowing what August Summer heat might be. Our server was so sweet, patient, made great recommendations, all of which did not disappoint. We shared the Italian BLT salad and the tomato on Toast to start. The tomato on toast when it came out was a little under whelming, but it was beyond amazing. The tomato's tasted like they had no acid, and were picked straight off the vine out back. I had the ribeye which was perfectly medium rare, so tender, flavorful and a really generous portion. The potatoes were pure velvet, the smoothest and most delicious potato I've ever had. My husband had the past with shrimp and I think lobster? He loved it, was licking the plate clean. They also sent us out a dish of linguini with clams and again, my husband was licking the plate. The pace of all the food coming out was perfect, our server checked on us and the best part of the entire evening, was seeing Rocco! He went around to all the tables, ran food, talked to everyone. I'm not sure that he knew every table in the restaurant personally, but the way he was so kind and nice to everyone, I could assume he did. He smiled and said hello to us every time he passed us, it really made our entire evening. He even took photos with the table next to us when they asked, he could not have been a classier act. We finished with the lemon and hazelnut desserts, both were excellent and I would eat 100 times over. Overall- nothing we ate wasn't 10/10, as was the service. I only wish we lived closer to come back!