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    Lunch Lobster Roll

    4.1 (184 reviews)
    Open 11:45 am - 9:00 pm
    Updated 3 months ago

    Order Lunch Lobster Roll Takeout or Delivery

    Lunch Lobster Roll Photos

    LUNCH LOBSTER ROLL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

    Recommended Reviews - Lunch Lobster Roll

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    Reviews With Photos

    Mahi Blackened Mahi Tacos
    Gabriela D.

    First time trying this location but it lives up to the Amagansett location excellence. My bf thinks this is the BEST LOBSTER ROLL on LI. I got a grilled cheese since there's not the most vegetarian friendly options. Fries are epic and the mozzarella sticks and fish tacos were excellent starters. Nostalgic and delicious.

    Jessica M.

    Allie was so helpful and friendly. [[HIGHLIGHT]]Atmosphere, service, and food were great.[[ENDHIGHLIGHT]] We'll be back.

    Gail B.

    I know that the Four Leaf Best of Long Island nominations for 2026 are now closed, but if they were still open, I would have nominated Lunch Lobster Roll for Best Bloody Mary. They earn top marks for serving brunch in a cocktail glass! The drink came beautifully garnished with shrimp cocktail, bacon, blue cheese-stuffed olives, and celery. I ordered mine "sub vodka for tequila" to make it a Bloody Maria, and it was absolutely perfect -- the right balance of liquor and horseradish spice, and deliciously thick, just the way I like it. I'll never order a Bloody Mary with vodka again -- tequila is the way to go! The olives added that umami punch I adore. I visited on 10/25/25 and sat at the bar. Kaylia K, my waitress and bartender, was warm, friendly, and welcoming. [[HIGHLIGHT]]The restaurant itself was spotless and inviting.[[ENDHIGHLIGHT]] I also ordered the seafood nachos, which didn't cater to my tastes -- I'll pass on that next time. If you're in the Hamptons and love a well-crafted Bloody Mary, I highly recommend Lunch Lobster Roll.

    Mini lobster roll with fries and coleslaw
    Mary S.

    Stopped here for lunch on a bus trip to Long Island. They had the best lobster roll lunch with French fries and Cole slaw. The lobster roll was made without being overly wet do you could really taste the lobster which was shredded so nicely it stayed in the bun. They also made a delicious non-alcoholic Pina colada! I would highly recommend this place for their quality of food as well as great service!

    Crab Dip
    Samantha C.

    I am ashamed to admit this, but I finally got to have my first lobster roll of the season. I know we are in August, but at Lunch it's Lobster Roll season all year long. Coming out here for the day made me realize I should do it more, even in the fall because there are just as many farm stand here as there are on the North Fork. I spent the day out here in the Hamptons and before heading home, I stopped here to break up the ride a bit (one of my many stops). Everything there is amazing and has been every time I come. I still dream about the special they had where their lobster salad came in a local HUGE heirloom tomato. We came at a slower time, right before the dinner rush, and our server was patient. The food came out quick. Even our crab dip, which she prefaced with it would take a while, came out quickly as well. This is a must if you're coming out east. It's not as touristy as you think as it's a local's favorite.

    Local Sweet Corn
    Gordon Y.

    Cuisine: 6 Service: 7 [[HIGHLIGHT]]Decor: 6[[ENDHIGHLIGHT]] Value: 5 Overall: 6 Spent the past weekend staying at our friend's place in Hampton Bays. Decided to try this restaurant since our original spot to get lobster rolls ran out of anything lobster by 1:00pm on a Sunday. All their business apparently shifted here just like us. Lol Anyway, it turned out to be a decent meal overall. The hot lobster roll was better than the cold, however, neither were amazing for the price. With that said, the large, plump, and juicy soft shell crab was cooked extremely well. Just look at my photos and see how crispy it appears. The popcorn shrimps were lightly battered and fried to perfection. Skip on the expensive seafood chili. The NE clam chowder and lobster bisque were average or below, but the Manhattan clam chowder stood out. Very unique and different than most, which is probably why I enjoyed it more than usual. Last but not least, no matter what you do, get the unbelievably awesome sweet corn. One ear of sweet corn came with the entree, but we ordered three more as sides to make sure we each had one to enjoy.

    Lobster roll
    Michelle L.

    [[HIGHLIGHT]]This place can definitely get really busy especially during peak summer months.[[ENDHIGHLIGHT]] But the lobster roll is worth the wait. The bun is delicious and topped with a generous portion of lobster. [[HIGHLIGHT]]They have both indoor and outdoor seating.[[ENDHIGHLIGHT]] The rolls are a little pricy but tastes great!

    Cold Lobster Roll
    Sarah E.

    This place does have good food and great bloody Marry's but it's not worth the price. The key here is the price & service. Food: -Cold classic lobster roll was really good but not as great as Portland and when you're paying more than $40 you'd expect it to be some of the best. -Clam chowder was also great, hearty, and thick. -Bloody marry was phenomenal. - Fries (side) were just ok. Service was good. The staff were very kind. [[HIGHLIGHT]]It is a pretty causal atmosphere, think of it as more of a plain diner.[[ENDHIGHLIGHT]]

    Seafood Nachosnachos
    Emily C.

    Lunch makes a delicious lobster roll in addition to other a seafood dishes. The hot lobster roll comes with the lobster meat on a separate dish from the bun and you can assemble yourself so the bun doesn't get soggy. It's fantastic. We had to try the seafood chili nachos and were pleasantly surprised. [[HIGHLIGHT]]They have indoor and outdoor door seating.[[ENDHIGHLIGHT]] All the staff was friendly enough.

    Lobster roll
    Holly S.

    I had been to Lunch when they used to be near Riverhead years ago but hadn't been here since they opened. [[HIGHLIGHT]]The restaurant is in an old diner and very nice inside.[[ENDHIGHLIGHT]] We got seated immediately and our server came by pretty quickly. My mom ordered the Connecticut style lobster roll and I ordered a traditional style with sweet potato fries. I tried a bite of my mom's lobster and it was so good. Mine was excellent as well, and refreshing on the hot day we had. The sweet potato fries were perfect, and loved the honey mustard with it. The coleslaw was also really good but maybe a touch less sugar in it. Service was excellent and I definitely want to go back again soon.

    Fried Clam Strips
    Annabelle L.

    Solid place for seafood! Came in late afternoon on a Saturday. I was seated quickly at the bar and the waitresses were very attentive and kind. I got a hot lobster roll and fried clams. The fried clams I would pass on next time as they were a lot of batter without much clam. The hot lobster roll came deconstructed so you could build it yourself, which I actually appreciated because I took half of it home. The bun was nicely toasted on the outside, fluffy on the inside. The lobster was fresh and tender. A little pricey for the amount, but probably reasonable for the island.

    Warm Lobster
    Jaime E.

    If you've been to the Lobster Roll in Amagansett but don't love the flies and all that nature going on with al fresco dining, this location could be what you're looking for. It's in the old diner with a slight facelift. Very clean and perfect for folks who may not enjoy the picnic atmosphere of the original location. If you're coming to Lunch, then really, you're coming for a Lobster Roll. I got the hot version and it was everything I'd hoped for (I'd never had the hot version before.) This was the perfect choice. Clean and simple. Good lobster. I'm not going to bother reviewing anything else because, why? You shouldn't be coming here for other stuff. Just get what they're known for! LOBSTER! Oh and the fries were good too.

    Fish and chips
    Calvin H.

    We went to Montauk during off season. Everything was closed for the season but was happy to see Lunch's Southampton location was still open. Probably the best hot lobster roll I've ever had, very buttery, and huge chunks of lobsters. The lobster bisque was also delicious and had lots of ingredients in it. Our waiter was also very friendly and checked in on us often.

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    Page 1 of 5

    Ask the Community - Lunch Lobster Roll

    Can I order and take out from the Lobster Roll Southhampton?

    Yes. We open 11:45. 631 283 3460

    View All 2 Questions

    Sant Ambroeus Southampton - Cappuccino Viennese

    Sant Ambroeus Southampton

    3.9(245 reviews)
    1.3 mi
    $$$

    Favorite restaurant in Southampton and one of the better spots out east overall. It has that…read moreupscale Hamptons feel but still keeps things intimate and comfortable. The Paccheri Rosa was SO GOOD! Rich sauce, perfectly cooked pasta, and tasted like something straight out of a homemade Italian kitchen. My wife got the Rigatoni Strofinati, also excellent and definitely brings the heat with the spice. The Centocolori salad was also fresh and a good lighter option to balance everything out as a starter. Service was smooth, attentive, and exactly what you'd expect from a place at this level. It's also connected to a bakery, which is a dangerous situation if you have any self-control issues. Prices are on the higher side, but the food backs it up for sure and worth every penny. Easily one of my favorite spots in the area so far, and definitely somewhere I'd go back to.

    We had dinner at SA last night. I was looking forward to this experience and was completely…read moreunderwhelmed. Most employees look miserable and are not smiling or greeting guests who are coming to spend $$ on pasta and other dishes. I ordered the hamburger and it came as a mess of ingredients across my plate. It was not stacked neatly and ready to consume. Kitchen and server staff had to be blind or non caring to let this come to the table essentially de-constructed with a portion of the bun missing? Perhaps it was dropped on the floor? And it tasted bad. The chicken paillard was cold and unpleasant. Maybe just don't go Sunday? The floor staff misery might also be at play in the kitchen. And, they charged to share a dish without telling us ahead. Not going back soon

    Photos
    Sant Ambroeus Southampton - A wide shot of a dining space showing multiple tables with white cloths and cane-backed chairs...

    A wide shot of a dining space showing multiple tables with white cloths and cane-backed chairs...

    Sant Ambroeus Southampton - A high-angle shot of a dessert spread featuring two slices of cake, a plate of assorted Italian cookies, a cup of espresso, a...

    A high-angle shot of a dessert spread featuring two slices of cake, a plate of assorted Italian cookies, a cup of espresso, a...

    Sant Ambroeus Southampton - A plush, tufted leather corner booth frames a table with a white tablecloth and a single flower...

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    A plush, tufted leather corner booth frames a table with a white tablecloth and a single flower...

    Shippy's Restaurant - Southampton - Wedge Salad $18 (March 2025)

    Shippy's Restaurant - Southampton

    3.4(127 reviews)
    1.5 mi
    $$
    Established in 1954
    Locally owned & operated

    Shippys is a staple…read more. Excellent drinks and great food. Onion. Soup is fantastic and the staff is always happy to see everyone. We love Shippys... One of the few great places in Southanpton to eat cheap and cheerfully.... DD

    What an absolute Ship-Show…read more.. I was certain we were being Punk'd. At any moment I expected Ashton Kutcher to spring out from behind a curtain, headset dangling around his neck, laughing and pointing. But alas, there were no hidden cameras. This was sadly not a joke. And we weren't laughing. Our party arrived for dinner at roughly 8:30p, a full 90 minutes prior to the "Kitchen Closes at 10p" posted cut-off time. The staff behaved as though we rolled up at 9:58p. While we were excited about our meals, the Shippy's team was very clearly already done for the night. After navigating the waitlist and a hi-top bar table, we landed in our seats and placed our orders. We were there for dinner -- sadly our waitress was out to lunch. We ordered two burgers, two wurst platters, and two steak entrees. They got one of those six orders correct, while the other five went up in flames. Both wurst orders were cold. They were sent back to the kitchen, and came back cool. The two steak entrees -- one a filet, the other a strip -- were reversed. The filet came undercooked (arrived medium rare when medium well had been requested) while the strip, which was ordered medium rare, came in medium well. And of the two smash burgers, one was delicious. The other was missing. In fact, the food arrived in strange phases. One overcooked entree. By itself. Five minutes later, two cold entrees. Another five minutes, an undercooked entree, followed by the lucky smash burger. Twenty minutes later, and after multiple reminders, the final smash burger arrived. Clearly it had never been ordered and needed to be rushed. And "rush" is rather generous. Obviously the goal of a meal is for all entrees to arrive, at the proper temperatures, simultaneously. I've seen a snail wade through molasses at a better pace than this dinner service. However, perhaps the most frustrating part of this experience was the overall lack of urgency by the staff. As our table sat bewildered, our waitress was nowhere to be found. The staff was wiping down tables, cleaning menus, polishing check presenters, and all while we sat with cold, dead, and missing food. Our table was sinking fast, and instead of tossing us a life raft, Shippy's stood on the shoreline waving us Bon Voyage. Ultimately we had to call upon the manager, who tried her best but was without answers. There was nothing for her to do except remove one entree from the bill. In truth, the full meal should have been comped. It was that bad. And these were only the major issues. There were also wine mixups, dirty plates that stayed around longer than unwanted relatives at Thanksgiving, and empty glasses strewn about the table like red Solo beer cups at a fraternity party. To call the visit disappointing would be like referring to the Titanic as a row boat. This thing was an absolute disaster with Shippy's taking on water like a sea vessel made of Swiss cheese. Despite issues with temperature, speed, accuracy, and attentiveness, we still managed to spend nearly $400. It would have been more productive to simply burn a wad of cash right there at the table -- at least then we could have warmed up the wurst.

    Photos
    Shippy's Restaurant - Southampton - NEW SHIPPY'S

    NEW SHIPPY'S

    Shippy's Restaurant - Southampton - Appetizer: Buffalo Wings

    Appetizer: Buffalo Wings

    Shippy's Restaurant - Southampton - The newly renovated Shippy's. We are delighted to have you all back!

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    The newly renovated Shippy's. We are delighted to have you all back!

    The Plaza Café - The Plaza Cafe Dining Room

    The Plaza Café

    4.5(126 reviews)
    1.6 mi
    $$$

    When you walk in to the restaurant with a mask on and everyone looks at your like you're weird…read morebecause there was no longer a mandate. Oops lol It was a quiet Friday evening and Plaza Café is conveniently located near my friend's house there in South Hampton. Being off season, there has been very little traffic and people on the streets. There were only 3 other parties in the restaurant when we walked in. This place is cute, private, has great good food, and service. Their menu is very small, but I was still having trouble deciding what I wanted to eat for dinner. Finally decided on the Tile fish....Yeah I know, I was like. Was told that they're like human beings because they eat just about anything in the sea. No idea if that's true or not, but I'll take it. The dish was light and full of flavor. Tried some of my friend's Salmon/Udon dish and I actually think his was the better choice. The salmon went very well with the udon. Noodles were kind of firm and juices full of flavor. Plenty of parking in their private lot. Looks like they may share it with businesses/hotel in the area. I'd eat here again. The décor and feel was okay, nothing amazing or memorable.

    This is one of my favorite places to come to when I'm in Southampton another place that absolutely…read moreloves Zev's my dog My husband and I ordered out food as we waited for a food all the employees were just going crazy over Zev. We ordered out octopus that was grilled to perfection I believe it was my favorite dish of the night, Fish tacos and fresh oysters that absolutely melted in our mouth's oh my God I can't wait to eat them again. What I really like about the take out order was it was packed very neatly and smartly and to top it all off they labeled All the foods what professionalism thank you.

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    The Plaza Café
    The Plaza Café - Horseradish crusted cod over garlic mashed potatoes and chive oil

    Horseradish crusted cod over garlic mashed potatoes and chive oil

    The Plaza Café - Seafood shepherd's pie

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    Seafood shepherd's pie

    Southampton Publick House - Cez Caesar Salad  with onions and tomatoes with cucumber

    Southampton Publick House

    3.2(180 reviews)
    1.5 mi
    $$
    25 years in business
    Outdoor seating

    Extremely disappointed. We made a reservation for 8 people, yet when we arrived, our table had been…read moregiven away. I have never experienced that before. What was most frustrating was the lack of effort to make the situation right. While we ultimately stayed, our party was split between separate tables, and there was no attempt to accommodate us by rearranging or combining tables so that our group could sit together. We received little more than a brief apology and were left to make the best of a situation that shouldn't have happened in the first place. Unfortunately, the service issues continued throughout the meal. Our appetizers and main courses were brought out at the same time, making it feel rushed and poorly coordinated. As local residents, we were especially disappointed. We try to support local businesses and chose Southampton Publick House for a gathering with friends and family. Instead, a reservation we planned around wasn't honored, our group couldn't sit together, and the dining experience felt disorganized from start to finish. A reservation should mean that a table is reserved. Unfortunately, this experience left a very poor impression.

    Stopped in for dinner. Food was subpar, drink prices are outrageous, even for Southampton's…read morestandards. Boneless wings are Sysco nuggets, burgers are small and under-seasoned. Service was fine. People were friendly. Can't knock it for that. I'd probably recommend dozens of places before here unfortunately.

    Photos
    Southampton Publick House
    Southampton Publick House - Sirloin Burger (8oz) cheddar and bacon

    Sirloin Burger (8oz) cheddar and bacon

    Southampton Publick House - Lunch out back

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    Lunch out back

    Pop Up By Rocco

    Pop Up By Rocco

    5.0(10 reviews)
    1.2 mi

    Everything about our evening was outstanding. The food was creative, beautifully prepared, and full…read moreof flavor. The service was just as impressive warm, professional, and perfectly paced. Zach Erdem, the owner of both 75 Main and Rocco's, is truly in a class of his own. He's mastered the art of hospitality, and it shows in every detail. From the menu to the atmosphere, you can feel his personal touch throughout the experience. It wasn't just dinner it was an experience. Classy, welcoming, and unforgettable. And it extended to 75 main after

    Made a reservation for Sunday evening at 6 pm as soon as the pop up was announced. My husband and I…read moreare huge food network and therefore huge Rocco fans and couldn't miss the chance to try his food. We drove about an hour to go. We were seated right away inside, which I requested, not knowing what August Summer heat might be. Our server was so sweet, patient, made great recommendations, all of which did not disappoint. We shared the Italian BLT salad and the tomato on Toast to start. The tomato on toast when it came out was a little under whelming, but it was beyond amazing. The tomato's tasted like they had no acid, and were picked straight off the vine out back. I had the ribeye which was perfectly medium rare, so tender, flavorful and a really generous portion. The potatoes were pure velvet, the smoothest and most delicious potato I've ever had. My husband had the past with shrimp and I think lobster? He loved it, was licking the plate clean. They also sent us out a dish of linguini with clams and again, my husband was licking the plate. The pace of all the food coming out was perfect, our server checked on us and the best part of the entire evening, was seeing Rocco! He went around to all the tables, ran food, talked to everyone. I'm not sure that he knew every table in the restaurant personally, but the way he was so kind and nice to everyone, I could assume he did. He smiled and said hello to us every time he passed us, it really made our entire evening. He even took photos with the table next to us when they asked, he could not have been a classier act. We finished with the lemon and hazelnut desserts, both were excellent and I would eat 100 times over. Overall- nothing we ate wasn't 10/10, as was the service. I only wish we lived closer to come back!

    Photos
    Pop Up By Rocco
    Pop Up By Rocco
    Pop Up By Rocco

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    Lunch Lobster Roll - seafood - Updated August 2026

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