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    Blaze Pizza

    3.2 (26 reviews)
    Closed 10:30 am - 10:00 pm
    Updated 2 weeks ago

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    Beverage area was clean
    Anita T.

    In this world of "fast casual pizza factories", a person can get a little overwhelmed. Will they have classic crusts or flatbread like crusts? Are there low carb or gluten free options? Will they have all the toppings I like? Salad options? Do I get a pre-fab pizza or build my own? I'm usually a MOD girl. I had never been to Blaze, and was excited to have it come to my home town-in a brand new strip mall across 140 from Town Mall. I went with my guy this weekend. And I love it!!!!! There are several dough options including cauliflower, keto, gluten free. And the pre-selected menu pizzas are nice, but we love to customize and that's no problem here. The friendly pizza makers had no problem building our pizzas exactly as we requested. And they were fast, and moved the line along. The crusts were being pressed continually while we were there. And yes, they have my kalamata olives. Blaze's original crust is larger and more home style than MOD ( and with that more fattening). Our pizzas were yummy. The dining area is clean and modern with industrial decor. There is an outside patio as well. Maybe they'll get some umbrellas out there. If you haven't yet given them a try, do as their logo says and "come blaze with us!".

    Pick your sauces and toppings for 1 price#veggiesallday
    Karen H.

    My first experience with Blaze was great They have specialty pizzas you can order or you can build your own. The build your own was right up my alley! You can get as many toppings as you want without having to pay per topping. Works for me because I like more then one cheese and almost every veggie they have The salad works in the same fashion, 1 flat price and build your salad When you go make sure you try the Blood Orange Lemonade, deliciousness I can't complete this review without speaking on the excellence of the staff. They are very welcoming and patient because if you're not familiar with the Blaze they walk you through everything. I can't help but think that this excellence is probably reinforced by their awesome manger Chris who was not only making your pizzas but out on the floor checking in with each customer to make sure their dining experience is enjoyable SN: They have a keto crust for those that want pizza without the carbs. This worked perfectly for my daughter who is doing keto. I'll be back when I'm in the area because there's nothing not to

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    9 days ago

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    10 months ago

    I've been here multiple times and I love it! The pizzas are great and I have always been met with good service.

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    2 years ago

    Amount and quality of food is outstanding. The choice of toppings is impressive along with a comfortable atmosphere.

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    2 years ago

    Loved the drive-thru pick up. Best gluten-free crust. The Meat eaters and Green stripe pizzas were very good

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    3 years ago

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    Review Highlights - Blaze Pizza

    There are several dough options including cauliflower, keto, gluten free.

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    Collision Course absolutely delivered…read more We ordered the shrimp and grits, the Kill Bill salad, and the BBQ chicken egg rolls, and every dish hit. The shrimp and grits were outstanding, creamy, cheesy grits with just the right consistency. The shrimp were perfectly cooked, tender with great flavor, and the dish had a light touch of broth that brought everything together without overpowering it. The mix of red onions and green onions really made the dish and added just the right balance. The Kill Bill salad was fantastic. Two whole chicken breasts, fried crispy and golden, sitting on a fresh, well-balanced salad. The chicken was juicy on the inside with a great crunch. definitely not an afterthought "salad chicken." The BBQ chicken egg rolls were another standout. Crispy on the outside, creamy and flavorful on the inside, and paired with a delicious sauce that complemented them perfectly. They're rich but not heavy, easy to keep reaching for another. Great food, great execution, and everything felt thoughtful and well done. We'll absolutely be back.

    I was put onto Collision Course by some locals -- they swore by it -- so I had to check it out…read more I ordered shrimp and egg rolls, with mac & cheese and collard greens on the side, plus some sauce to go with the shrimp. Let's start with the egg rolls -- these were filled with BBQ chicken and done just right. Not too hard, not too soft... perfect texture and flavor. Big fan. The shrimp were good overall. I personally would've liked a little more seasoning, but once I paired them with the sauce, it all came together nicely. Now the sides? The mac & cheese was very good, and the collard greens were on point -- and most importantly, not overloaded with stems (huge win for me ). They do have indoor seating, but I'd recommend making a reservation if you're going with a group. Parking is available right in front, but it looked a little limited, so that's something to keep in mind. The customer service was solid, and the music playing in the background gave the place a great vibe. Overall, this was a good experience, and if I'm ever back in Westminster, I'm definitely pulling up again.

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    RockSalt Grille - Calamari

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    If you want a "just average" eating experience you should skip Rock Salt…read more It was fantastic. But, get there early, make a reservation, or be prepared to wait. My brother and I wanted something for lunch after going to a car swap meet. We landed on Rock Salt Grille. I'd eaten there several times before. We arrived at 11:45 AM (Saturday) and there was a 30 minute wait, so we grabbed two comfortable seats at the bar. A good call. I had the Rock Salt Oysters, broiled with bacon and parmigiana. Delightful. I also had the cream of, and Maryland crab, soup combination. My brother had the crab cake sandwich. I'd had it before, but wanted the oysters. His crab cake sandwich was double the size of any I'd ever seen, without exaggeration. He guessed it was 8 ounces or more, without exaggeration, with no visible filler, (Broiled). I had a few beers and we split the Bread pudding with Grand Marnier sauce. It was enough for four. The bar and food service was spectacular with "tag teaming" to make sure we didn't wait for anything. I'd like to thank the bartenders who served us perfectly: Kelsey and Nikkea. Award winners. Rock Salt is not inexpensive, but the quality of the food and the great service justify the premium. I'll be back more often

    On 11.09.25 (Sunday), dined in and arrived @ 6:15 pm. The restaurant was almost at capacity. There…read morewere four of us and we were seated immediately in the back. Two of us ordered the stuffed rockfish which both said was delicious and there were no problems with the dish. Did have a problem with a photo so that is why you don't see one below. The old bay wings were cooked perfectly. The dressing was extremely good and the celery was the best I have ever had. It was light and crispy. I normally don't eat celery, but this was incredible. I was impressed. The double crab cake dinner was perfect, along with the green beans and baked potato. The lobster and filet mignon were cooked well and to order. The accompanying green beans and baked potato were also perfect. The waiter was prompt, polite and accommodating. We were checked on by the hostess, and the general manager was seen monitoring the restaurant. The ambiance was excellent. The restaurant was noisy, but this is to be expected since the restaurant was almost at capacity. I only saw one table for two that was empty. When we left an hour later, we were the only guests left in the back dining room. The rest of the restaurant was at or near capacity.

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