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    Blaze Pizza

    3.4 (91 reviews)
    ModeratePizza, Salad, Fast Food
    Open 11:00 am - 9:00 pm

    Order Blaze Pizza Takeout or Delivery

    Blaze Pizza Photos

    Business Info

    BLAZE PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Blaze Pizza

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    Build Your Own Pizza (11-inch)
    Supi S.

    I love blaze as a pizza chain overall. The build your own pizza with unlimited options for toppings is incredible. Toppings and pizza are always fresh and multiple dietary restrictions can be accommodated for. With that being said, this location could use some work for consistency and work flow. I ordered 3 build your own pizzas for which three different workers walked me down the line to build each. The issue was while I was trying to choose toppings for my first, the next worker was rushing me to choose sauces for the next pizza. There was nobody behind me in line. I ended up being unsatisfied with each pizza and frustrated that I was rushed. Other fast casual places would have you build all three together and move through each station (sauce, cheese, toppings, etc) With 3 different workers building each pizza, the distribution/amount of sauce, cheese, and toppings for each were considerably different. It was hard to ask for adjustment to my liking with each worker pulling me for the other pizza, leaving me overall frazzled and unsatisfied. Finally, after my pizzas were complete, the worker at the end swapped my label with a different persons pizza box before applying the final drizzles, and had I not noticed, I would have been handed the wrong pizza. Overall, I still love blaze as a chain, but this location could use some improvement for work flow and consistency.

    Build Your Own Pizza (11-inch) tomatoes, onions, spinach, and garlic with pesto sauce.
    Amy P.

    Stopped in to try something different. Was greeted by friendly staff that explained how things worked. Due to my uncertainty they recommended a build your own, great idea. I ended up building a vegetarian with pesto, tomatoes, onions, garlic, and spinach (drizzled balsamic vinaigrette on at end). Also got a half pepperoni for my kid. Very impressive. Thanks Daelin and team for great service. Will definitely be back.

    Mike V.

    Enjoyed an awesome lunch here last weekend. I love their build your own pizza, for one price you can put as many or as few toppings as you want on it. They've got an amazing selection of toppings, meats, veggies, varieties of cheeses. The dough is always fresh, and they flash cook your creation on the spot in a matter of minutes! Staff is friendly, and happy to put more of any topping you ask for, they make it just the way you want and the. You can top it with a variety of "drizzles" after it bakes, including ranch, bbq, and a few others. The pizzas are small, and certainly could be eaten in one sitting, but I do my best to savor it for another meal. This is a great spot, with lots of convenient shopping near by. Check it out!

    Build Your Own Pizza (11-inch) bacon and black olives

    We very rarely go to this chain. No particular reason, just I think Italian restaurants when I think pizza. I'm glad we came here. Staff is very friendly and the pizza was good. We ate inside. The lady made my daughter's pizza wrong, but she was very prompt to replace it. She was very friendly and even brought out a box before we could ask. I am very happy for this quick stop in for food. This is good fast food.

    Schelena S.

    Ok so let me start by saying usually I love this place. I typically don't have bad experiences but this past week was bad. I placed my order online it was ready by my selected time which was great. The pizza was ordered well done because it does sometimes get soggy with the amount of toppings you're allowed to get. Another plus you get all the toppings you want for one price. But back to the ordering of it well done. This is made in a fire burning oven so sometimes it does get a little "burnt " looking however mine was COMPLETELY burnt on the bottom. I didn't realize it was this bad before I left otherwise I would have asked for a new one. So as stated this was my first ever bad experience but I would just recommend checking if you order it well done

    Meat Eater (11-inch) ("extra pepperoni")
    Fioanna R.

    We haven't been here in awhile and thought it'd be a good stop before the holiday food rush. I ordered a half cheese, half pepperoni with extra pepperoni. And you can see in the picture. The definition of extra pepperoni. My husband ordered a meat eater with extra pepperoni. Again you can see from the picture what extra pepperoni means. The atmosphere was extremely quiet. The workers weren't even conversing with each other. As I went to get my S'mores warmed up, I noticed something crawling in the dessert basket....gnats. Definitely NOT a good look. Luckily all the desserts are individually wrapped HOWEVER, there's a bigger issue of cleaning that apparently needs to happen. Nevertheless, the pizza tastes pretty good. Eat it quick tho. The temperature in the restaurant is pretty cold so the pizza cools off really quick. It served the purpose.

    Personal pizza (build your own) added artichoke hearts
    Demetrius A.

    Ordered carry out for lunch today... The only gripe I have is that there are so many toppings to choose from that I just went overboard, as I'm indecisive. I chose to build my own and chose toppings of Italian sausage, mushrooms, roasted peppers, spinach & a pesto drizzle. Mind you, all this love is atop a delicious VEGAN crust, that I wish was cooked a few seconds less. With this meal I ordered a blood orange lemonade, which was a nice addition to my meal, so that gives it a 4 star from my original 3.

    a man preparing food in a restaurant
    Melanie C.

    I came at 12:45 on Saturday and made it just in time before a big rush after us. I love that you can make your own and that there is GF options. I chose the white pizza as I wasn't feeling up to figuring out what I wanted in order to build my own. It came with a white sauce, basil, Mozz cheese, arugula, garlic and bacon. I've had better white pizza but it was good. I got a drink and it came to $14 and some change. A good deal and a good sized pizza- enough for leftovers. The pizza came out quickly. I will return and build my own next time.

    Rhonda M.

    The pizza actually tasted better than it looked. We had to ask the people who cooked the pizza to change their gloves because the were handling pork several times and then attempted to make our food as well. That's a no for me. Then the cashier was handling money and had the nerve to pick up some arugula and put it on my friend's pizza. SMH, that was disgusting!

    Pizza and cheese bread
    Brooke P.

    When we are craving pizza on a busy weekday night, blaze is always our go to! It's super easy to order online and pick up, and if you order through their app, you gain points towards free food! And who doesn't like free food? The regular cheese or pepperoni pizza isn't our favorite, but the speciality pizzas are on point! Last nights order consisted of the following: Garlic Pesto Sauce 1 x Shredded Mozzarella 1 x Fresh Mozzarella 1 x Goat Cheese 1 x Pepperoni 1 x Italian Sausage 1 x Smoked Ham 1 x Fresh Basil 1 x Add Shredded Mozzarella 1 x Add Fresh Mozzarella 1 x Add Goat Cheese 1 x Balsamic Glaze 1 x Oregano Add a little extra balsamic glaze and some ranch and you are in for a good time. Pair that with their garlic knots or cheese bread and you are in carby, cheesy heaven!

    My personal pizza with a vegan flair!
    Shay J.

    Oh, I'm a fan! Blaze has mastered custom pizza that is tasty and delicious. I selected my crust, hand picked my toppings (and for me, it was a garlic-pesto sauce, no cheese, onion, pineapple, garlic, and vegan chorizo), and it's popped into a stone oven. It's savory, hot, & I even had a pesto drizzle added on top. This was my first visit, but it won't be my last,

    Pesto Garlic Cheesy Bread
    Adam P.

    We frequent Blaze a lot, especially when the work days turn into work nights and then all we want is something fresh and comforting for a low-effort dinner. Hello Blaze! We always opt for the BYO (build your own) and add a side of cheese or pesto sticks for a satisfying sidekick. If you want specialty and the usual topping combinations, there are plenty to choose from. But if you want to step your pizza game up a notch, blaze is loaded with over a million (slightly exaggerating) combinations of crusts, sauce bases, toppings and finishing drizzles -- possibilities are ENDLESS. This banger (pictured) featured garlic pesto sauce base with fresh mozz, ricotta, goat cheese, pepperoni, Italian sausage, smoked ham and perfectly topped with pesto, balsamic and buttermilk ranch drizzles.

    Gluten free 1 Top Pizza (11-inch)
    Jennifer D.

    I gave a 4 of 5 only because it wasn't a very friendly place! The service was slow and you felt like you were being yelled at for doing the wrong thing while waiting to place an order. But the gluten free dough is outstanding! And the deal with 1/2 pizza and salad is well worth it. All the food, including salads were great portion sizes and excellent! Will definitely try again when back in area!

    The pesto garlic bread would be enough to make me come back again, over and over.

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    2 months ago

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    7 months ago

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    9 months ago

    Consistently low quality since new owners took over. Pizza comes out burnt, thin and dry.

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    1 year ago

    Pizza flavor was decent but the crust was very chewy. Had to tear it apart couldn't bite straight thru it. I ordered well done crust

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    3 years ago

    Extremely undercooked and rushed every time. I go here every six months roughly to see if it's changed and it seems to only get worse.

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    Corner Slice

    Corner Slice

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    Corner Slice is located in Fisher Park. I'm not sure if I love the atmosphere here or the building…read moremore. It is likely a combination of both. The vibe here reminds me of "Cheers," where everyone knows your name. The restaurant is in a 1950s renovated service station and was transformed into a neighborhood bar. I like the large glass windows and copper ceiling tiles in the dining area. There is a bar next to the dining area, and some outdoor seating, too. They even have a parking lot in the front and another in the back of the restaurant. You seat yourself, and someone will bring you a menu. Since I discovered this hidden gem a few years ago, when all the other restaurants were closed around New Year's Eve except for Corner Slice and Fisher's Grill, I make a point of returning again and again, as I just love it here. It is usually my first stop in town, and I look forward to my large margherita pizza with balsamic glaze. I'm not sure why I look at the menu, as I always order the same thing. But I am still given time to look over the menu, just in case. The pizza has a thin, crispy crust that was so good I managed to eat all but two slices! I highly recommend adding the glaze; it really makes the flavors pop. A lot of the specialty pizzas are named after neighborhood streets. The Elm, Bessemer, Hendrix, Leftwich, Isabel, and Magnolia. The Park and Fishers Finest are named after the area. The neighborhood bar has 14 rotating beer taps. There is a large selection of appetizers, including wings, grilled cheese, chicken tenders and some dips. If you aren't in the mood for pizza, they have a good variety of salads and subs. Service is top-notch here, and the staff is so welcoming and attentive. The prices are reasonable, too. I like that they brought out a plate and silverware with the pizza tray. I am already looking forward to my next margherita pizza. If I lived closer, I'd be eating here every week!

    First time at corner slice in Greensboro. We visited on a Wednesday night. The service was a little…read moreslow and there was only one lady working behind the bar and as a server. She was very nice, but only filled our drinks one time and didn't ask us if we wanted any other drinks. The pizza was delicious, but it came out cold as if they didn't serve it right away. I would go back but maybe on a different night to see what the service was like on another day. Overall, it was an OK experience.

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    Corner Slice - Large margarita

    Large margarita

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    Brixx Wood Fired Pizza - Lots of draft beers to choose from!

    Brixx Wood Fired Pizza

    4.0(152 reviews)
    5.8 mi
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    IYKYK! Just in case you don't..Brixx is always a good selection! The food is always fresh and the…read moretaste does not disappoint. The server was very friendly and helpful with questions we had. It was lunch on a Friday, not too busy about 1:45pm, our appetizer arrived quickly as well as our entrees. I enjoyed the white pizza and Mediterranean salad. The restaurant always is clean. It's a chilled vibe.

    Brixx is a Tuesday go to! They have an amazing deal on Tuesdays if two people go and you each buy a…read moresalad, you each get a pizza free (you can change it up like but 1 salad and get 3 pizzas). The salads are excellent!! I have 2 favorites -- the Ceasars which I like to add chicken to and the Arugula & Pear salad. I'm sure the others are delicious but I've been stuck on those two. I've tried several pizzas and they've all been delicious! My favorites are the BBQ Chicken pizza & the Margherita pizza. Their Margherita pizza is possibly THE BEST I've had outside of Italy! They do a great job with this pizza. Others that are very tasty are the pepperoni and one other that was a special that included prosciutto and arugula. There are so many others that look great but I'm the type that likes to "go with what I know" and like. The pizza crust is light and very flavorful. Servers are solid. There are TVs with sports on -- my favorite! There are tables and big booths and a cute bar. There is a patio for the warm days. Parking lot has sufficient spaces and is free.

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    Brixx Wood Fired Pizza - Margherita

    Margherita

    Brixx Wood Fired Pizza - Margherita - ok, but a lot of EMPTY crust at the top - pizza is about BOTH toppings and crust.

    Margherita - ok, but a lot of EMPTY crust at the top - pizza is about BOTH toppings and crust.

    Brixx Wood Fired Pizza - Meatballs with Marinara sauce on angel hair pasta - somewhat light weight, all around.

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    Meatballs with Marinara sauce on angel hair pasta - somewhat light weight, all around.

    Blaze Pizza - pizza - Updated May 2026

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