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Blackbeard 's Too

3.9 (161 reviews)
ModerateSeafood
Closed • 11:00 am - 10:00 pm

Order Blackbeard 's Too Takeout or Delivery

Blackbeard 's Too Photos

BLACKBEARD 'S TOO ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Blackbeard 's Too

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It was slimy and gross. The breading was hard on the outside and mush on the inside....
Jo W.

They must have been having a bad day... my food was disgusting and my baked potato was topped with some sort of nasty soy bits.... the fish and shrimp batter was thick, gummy, and nasty!

Daniel and Kaci

We ordered a shrimp basket and an oyster basket, both were outstanding. Service was fast and friendly, Alyssa and Daniel were outstanding. We are from Kirby Texas, but for seafood we come to Blackbeards. Thank you Edward Sherri Kaci

Dee L.

My hubby and I moved here from CA, and oh what an amazing feeling to receive absolutely spot on customer service. And honestly, I felt that the team here wasn't their happy, relaxed, "come and sit with me" self because it was work. It was just who they are and I love it! The menu had items sure to please anyone. We ended up having a sampler plate for appetizer, salad, fried oyster and fish combo (me!), and hubby had...honestly can't remember but it was so good! Both the batter and the fish were seasoned, and the crunch! The crunch! To drink, I had the margarita flight. Yes, you heard me right, a margaritas flight!! Don't ask what what flavors cause I can't remember, bu hubby and I enjoyed it a lot. You all must try this place if you head down Ingleside, TX. I'll surely be back!!

Boudin covered in crawfish Étouffée
Mike B.

Good food large portions and friendly staff. Recommend the boudin in crawfish sauce, delicious but they need to work on the presentation

Fried shrimp basket
Peter C.

A quaint small seafood restaurant in a gulf coastal town. A few vacationers and fishermen as well as locals who have lived on the Texas coast for much of their lives and who have a discerning palette for seafood. You can tell the truth of this statement by the quantity and freshness of seafood served at this restaurant. The shrimp and oysters were large and fresh as well as delicious. We shared an appetizer of calamari that was fresh and fried perfectly delicious! I could eat these as my main dish. The tartar was acceptable but the red sauce was very tasty. I had the oyster basket with fries and a house salad. The oysters were fresh and plump salty goodness as they should be eaten. The fries cooked perfectly with an excellent flavor but the salad was very fresh with good ingredients and a fine quality of ranch dressing. The fried shrimp basket was of excellent value and quality. Fresh and deliciously flavorful. We loved it so much we came back the next day and I had blackened catfish with a baked potato and that fresh salad! Very nice but not quite as good as the fried oysters and shrimp. Exactly what I needed!

Tim C.

We love Blackbeards so we gave this place a try. The one in Ingleside is easier to get to, not as much construction. My wife loved her popcorn shrimp n fries basket. She loved the side salad too, honey mustard dressing on the side. She enjoyed a cup of the pirate stew which had sausage, chicken, crab, and shrimp with pico in a tortilla soup....this item was good....3 stars, I tried it and agree. I thoroughly enjoyed a chicken fried steak wit' really good cream gravy, the two sides I picked were cole slaw and grilled zucchini, everything was 5 stars except for the pirate stew.....we'll be back for more goodies.

Refreshing Margaritas on the Rocks! The large size

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7 years ago

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16 years ago

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8 years ago

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11 years ago

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8 years ago

We had steak and shrimp capons combo and it was DELICIOUS! Quick and attentive service, and great food. Will be back here for sure!

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8 years ago

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12 years ago

Average food, kind of pricey for me, but it's a nice place to go chill with mellow music.

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11 years ago

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10 years ago

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10 years ago

Business owner information

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Paula B.

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11 years ago

The food was good but not worth the price. The waitress "Tig" was very nice and helpful. Overall not worth the cost.

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10 years ago

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8 years ago

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9 years ago

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7 years ago

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11 years ago

Excellent food and service. Take the time to stop here. Off the beaten path, but well worth it!!!!

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11 years ago

Love the hamburgers and the the service is outstanding ! I recommend this place and I make sure to eat there at least once a month!!

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11 years ago

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10 years ago

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10 years ago

The best spot in Ingleside. I pretty much had most of the menu and the Baja Fish Tacos are amazing.

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13 years ago

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13 years ago

Didn't like it then... don't like it right now, for the price i paid, i would spected something better...

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9 years ago

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16 years ago

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Page 4 of 5

Ask the Community - Blackbeard 's Too

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This place is basically a hole in the wall corner bar where everyone appeared to be having a great…read moretime. The food is excellent, and the prices are great. I had the fish and chips and the fish pieces were huge!

We were hungry! We were looking for casual seafood in this Texas Coastal Area…read more My wife found a little restaurant with an appropriate sounding name and reasonable reviews and we went for it! At 7 PM, the parking lot was full! I stepped inside and found no one was actually eating. Most of the comestibles were of a liquid nature. But we just wanted some fried shrimp. Maybe some fries or tots and, as stated on the menu, hushpuppies and "4 oz of slaw", on request. Besides that, it was only "deep fryer food", what could go wrong? Plenty! To be fair the shrimp wasn't horrible. But, when ordering, I was specifically asked if I wanted "4" shrimp or "8". I specified "8" for both orders. I also asked for tater-tots with one order, fries with the other. Additionally, as specified on the menu, I requested hush-puppies and slaw. That is when things went awry. I got the food to go, as we had a dog in the car and there were no pup friendly patio tables. The nice waitress brought our order and we pulled out into traffic. We soon found a quiet place to eat. That is when our anticipation was replaced by reality. The "hush-puppies" were little more than an inch in diameter! Those won't hush any puppy I ever knew. The tater-tots were only about the size of a thumb nail. The shrimp were large and nicely cooked, but we got short changed. I did get my 8 fried shrimp, as ordered. My wife only got 4. And there was no "cocktail sauce" no "tartar sauce", not even ketchup for the potato component. The food was hot though! It was so hot that it melted through the styrofoam "take out containers and even fused them together in a couple of places. There was no sign of any slaw-like food item. Our needs were simple. Our expectations were not too high. But serving all the food items ordered and paid for by a customer is apparently not in the bag of tricks at this restaurant.

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I'd love to start with the positives: Our bartender Anthony was a delight. He recommended an off…read moremenu drink that was lovely and made great conversation. He was also very gracious in helping us when our food was a disappointment. I started with a cup of the lobster bisque and I am so glad that I did because it was DELICIOUS! I don't want to know how much butter went into the process, the perfect amount for maximum flavor for sure, so let's just go with that. Then we ordered the pear salad and shrimp and scallops. This is where it took a turn. The portion on the salad was not shareable, not even a full dinner portion for one. The presentation of the shrimp and scallops was lovely, but the shrimp and scallops themselves had ZERO seasoning or flavor. Not cooked with butter, not even salt or pepper. The only flavor came from the ginger carrot coulis which was nice but very gingery. The risotto was cold. Very cold. The only redeemer on the plate was the sautéed kale which had a lovely flavor and was nice and warm. I ultimately sent the main back and got a bowl of the bisque, which again-was a delight. Big hunks of lobster meat and creamy. Would go back for drinks and the bisque, but would not waste time on entrees.

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Blackbeard 's Too - seafood - Updated May 2026

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