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Bittersweet Kitchen

4.5 (560 reviews)
Closed 7:00 am - 2:00 pm, 5:00 PM - 8:00 PM

Bittersweet Kitchen Photos

Business Info

BITTERSWEET KITCHEN ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Casual
Good for kids

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Recommended Reviews - Bittersweet Kitchen

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Came here on a Saturday around 9am and were lucky to be seated right away. The place is cozy and the staff were friendly. Service was quick too and the food was delicious (our group got the spinach, mushroom and feta omelette and stuffed French toast). Everything was freshly made, would definitely recommend this spot.

Violet E.

Bittersweet Kitchen might have a wait, but it's worth the wait. And that comes from 4 hungry runners after the Philly Half Marathon. We found that the servers and restaurant owner/manager were both extremely kind and attentive, and while waiting, we enjoyed the interior decor. The restaurant itself is slightly small, but it makes up for that space with its bubbly atmosphere and homey interior decor. I liked that peaceful dining experience I ordered an omelet with a side salad and biscuit and found the food to be hot, filling, and not-too-greasy. As a girl who lives in the South, I'm used to my brunch being way too heavy, but Bittersweet Kitchen hit the balance just right. My friends who ordered the huevos ranchos, the tomato soup, and the spinach omelet also agreed with me. We also split an order of the pumpkin donut holes for the table, which were delicious and not too sweet! Next time I am in Media, I will definitely pop back into Bittersweet Kitchen for the great service, ambiance, and delicious food.

Blueberry scone
Christina M.

This was my first time at Bittersweet Kitchen, and I had high hopes. Maybe I went on an off day, but my buttermilk pancakes tasted like that stuff you used in preschool. I think it was called Mod Podge. I prefer light, fluffy, flavorful, and fresh pancakes. The bacon was tasty, although not even close to hot. I did tell the waitress that the pancakes were underwhelming so she took them off my bill. I purchased a blueberry scone and that also had no flavor and was the softest scone I've ever had. I'm passing, but everyone else in the restaurant seemed happy with their food.

French Toast BLT with maple mayo and house potatoes. Interesting and tasty variation on a lunch classic sandwich
Michael P.

Amazing food and great service in a small well decorated breakfast & lunch cafe in Media right by the Courthouse. Definitely gets crowded and you will probably wait for a table but well worth it. Homemade food made with great care and some unique choices. Good menu and has specials as well. Staff is very attentive. Prices are a bit high but not bad when you account for the food quality and portions.

Menu
Rachel O.

Great lil spot! Shotgun review: - Good coffee - Friendly service - Quick experience* - Tasty, imaginative food** - Plenty of gluten-free options - Nice bar/window seats with street views *We went on a Wednesday morning at around 10 AM. I bet it's much, much busier on the weekends. **I couldn't decide between a sweet or savory experience, & when the server suggested that I could do both, I was delighted. I tried their French toast BLT on gluten-free bread & I'm very glad I did. As promised, it was both sweet & savory. Totally delicious & very filling!

DENVER OMELET
Vince J.

Had a late breakfast ...we both had omelets... I had theb day's special Denver & was delicious!! My friend had arugula..caramelized onions..cheese ..she loved it The biscuits & cornbread are awesome..potatoes great crunch to !! Service was friendly & helpful.on the teas available.... I will be back

Bittersweet Breakfast
Jessica S.

This is a cute spot in Media for breakfast and lunch. There's street parking. There's indoor and outdoor seating. It smells delicious in there. We tried the Bittersweet Kitchen eggs and Avocado Toast. Everything was delicious. They have Coke products.

Southern pile up with a side of scrapple
Jennie S.

This place is worth the hype. Everything tasted amazing, even my picky friends were impressed. The wait staff were friendly and everything came at a reasonable time, considering how busy they were. I'll definitely be back!

Outdoor seating under large umbrellas.
Shaun T.

Very much enjoyed this little restaurant. Showed up on a whim caught between breakfast and lunch. With an array of breakfast, brunch and lunch offerings there are plenty of choices. There are no reservations, and not surprisingly, the place was packed, inside and outside beneath the red/orange canopy umbrellas. The host is a pro, maintaining a wait list and calling those as their table comes ready. It's tight, inside and out. Diners, walkers, parked and parking cars, dogs, kids. The tuna melt, open faced with provolone and tomato over marble rye is delicious and complimented by home fried potatoes. The turkey burger is also a hit. Somehow kept juicy and well cooked without being dry.

Grilled Cheese, Potatoes

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6 months ago

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10 months ago

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1 year ago

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4 months ago

Super cozy! Great service! Food was delicious! Very accommodating and can't wait to go back!

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2 months ago

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2 years ago

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4 months ago

Food is original and amazing ! Service is friendly. Coffee is yummy. A very special place.

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2 months ago

Great food awesome service quaint atmosphere highly recommend love that the menu changes

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2 years ago

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4 months ago

Food and service was great, and on street parking was convenient to the restaurant's location.

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Ask the Community - Bittersweet Kitchen

Do they take reservations?

Do they allow dogs?

I've never seen a dog in there, so I'm guessing they don't. But there is outdoor seating and I'm betting it's not a problem to have a well behaved dog out there.

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320 Market Café - Pico Nachos with tater tots

320 Market Café

(193 reviews)

$$

We happened to be in Media for a late morning checking out the Free Shop for the very first time, a…read moreplace I had never heard about when we decided that a bite ti eat was necessary before heading up to the Glen Mills area for my younger daughter's haircut. After walking down State for about a block, we settled on 320 as a good place to stop to get something that would be tasty but also quick enough to get us in and out the door in enough time to be on our way but also provide a wide enough selection for the three of us to select something that we each wanted. Being fans of 320 Market in Swarthmore, I was used to this place when we went inside, although it is markedly different from the location that we usually go to. The space is a little bit more sparse and feels less like a market than the one in Swarthmore, but the staff is still nice, and the colors are bright, and the selections are still wide and vary across the spectrum of flavors enough to make everyone happy. I ordered pierogis at the counter as did my daughter, and my wife ordered spanakopita and then we were told to take a seat anywhere we liked. I do know that they obviously had to prepare everything fresh which is one reason that we like 320, but I also know, the spanakopita is coming from a much larger sheet and the pierogis only have to be fried and plated. For some reason things were taking an extremely long amount of time. The spanakopita came out relatively quick but was a little cold in the center. Still tasted delicious, but not ideal. However, the pierogis took forever. Not sure why because this was prime lunch time, around 11:30 and they weren't busy. Either way, when they did come out, they were played brilliantly, but I had to ask the wonderful guy at the counter to put them into containers so that my daughter and I could take them with us due to our fine constraints. He was more than happy to help and did his best to arrange them nicely in the containers, but for some reason the manager seemed to have a problem with the fact we ordered them to sit down and then asked to have them put into containers. He protested to some extent, albeit not directly to me, but when I looked in his direction alarmedly (which I'm not sure is even a word, lol) he simply stopped and went back to his other conversation). Even after our fifteen minute drive, the pierogis were superb and obviously made by hand from scratch. While I do like the other 320 Market location better and go there much more frequently just based on proximity to my home, this one was also good. I would go here again, and if you are in Media and need a good place for well-made delicious foods and interesting beer and wine that you won't find anywhere else, this is definitely your spot to go. There are many different choices of restaurants in Media to select from, but this is one place that is set up a bit differently, more like a "market" as described in its name. Go and check them out if you've never been, I bet there's something there that you'll enjoy!

Market 320 is such a gem! We stopped in and tried the chimichurri wings (they were on special) and…read morethe tofu sandwich--both were delicious. The wings were packed with flavor and had a great kick, and the tofu sandwich was fresh, filling, and really well done. The service is quick and friendly, and there's a cool mix of offerings--plenty of fresh, made-to-order options, plus take-home meals if you're in a rush. The pizza smelled amazing as soon as we walked in, so that's definitely on our list to try next time. They also carry a smaller selection of fresh produce and grocery items, along with a bunch of unique snack choices you won't find just anywhere. Perfect place for a quick bite, a fun snack haul, or to grab something easy for later. We'll definitely be back!

Kovacs Market - Kovacs Market -- turkey hoagie

Kovacs Market

(48 reviews)

$

The most joyous of rating upgrades. Four years departed nonetheless. Pictured is half a large…read moreItalian and half a small turkey. I see why my first rating was a 4 on the turkey, it's good but not blowing faces. To be fair, you gotta have awfully good fixins to take a turkey to a 5 count. You want to see it but it ain't easy not being cheesy. Kovacs got good fixins but it's deli style fixins, they're not going to the county fair tryna win medals. Kovacs does come correct on the bread which is such an obvious miss for many in the area. Nice soft airy hoagie roll like ya like it. The Italian though is the winner. The meat to sandwich ratio is elite, and the meats themselves were top top. I honestly didn't take time to pinpoint what about the meats were so good cause I straight inhaled this hoagie. Needless to say I'm coming back. Thus far best hoagie in the locale for sure.

Hidden gem in Media!…read more While it looks like your average corner store from the outside, once you walk in, you are met with incredible energy from the owner and a special deli selection that is sure to meet anyone's standards. In any day, you can expect an assortment of breakfast sandwiches, all on a long roll (personally my favorite way to eat a breakfast sandwich,) and beyond that, he has a great meet and cheese deli selection. He doesn't skimp on portions, and it's really affordable. I've been enjoying a Buffalo chicken hoagie, with the works! You may be surprised to find out that he is slinging meatball subs too, which he claims to be the crowd pleasure. After trying it for the first time, I can certainly see why. Healthy layers of cheese and you can tell he puts in time and thoughtfulness to his sauce and meatball recipes. If you are looking for any drinks or snacks to compliment the sandwich, he has aisles packed out with a number of options. Beyond the food itself, you'll remember the owner. Kind and funny!

Bittersweet Kitchen - breakfast_brunch - Updated May 2026

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