The food--sweet and savory--is absolutely delicious. The pastries are extraordinary. We have also…read moreenjoyed the stew and the salad with lemongrass chicken. Simply outstanding. Lovely atmosphere. Just like being back in Paris. The nicest people. And the bathroom is clean and nicely decorated. Run! Do not walk, do not collect $200. (Monopoly reference for those who may not know.)

Wow. I was not expecting to enjoy my meal here so much but the reviews definitely do this place…read morejustice. Not only are they extremely friendly and helpful, the quality here is top notch. I had the beef stew which came with a beautifully made French baguette. The beef stew was incredible. It had a unique flair that I wasn't expecting, but was delicious. The meat was tender and flavorful. I also had their waffle creation with cream on top that was very good. The restaurant itself is small with a seating area in the back that is always packed because of how popular it is. Definitely worth trying!

Cookies were just ok, a little overcooked, and certainly not worth the price. Greasy as well.read more

I will start this review on a negative note and say how much I hate their marketing. I just don't…read morefind drug related names and jokes a laughing matter at all. I'm a Debbie Downer, I know. Buuuuut the cookies are one thousand times better than their more famous competitor, so I will continue to buy their cookies. Speaking of their lousy competitor I won't name, the cookies here are always cooked the whole way through and yet still maintain their soft centers. I love how the edges are crispy and the center is doughy (but fully cooked!). It's more like a brownie in consistency than a cookie. The Firecracker is their best offering in my opinion. It is their s'mores flavor and it's more like a graham cracker blondie than a cookie, and it's super buttery to boot. I also really liked the Purple Haze, which is a white chocolate chip cookie. It's probably their most gimmicky cookie, but it's well done and the white chocolate gives the flavor more depth than you realize. The chocolate chip and sugar cookies are also really good, but I would go for one of the more unique flavors going forward. Great cookies, for sure. The branding is just kind of off. I like them anyway.

Food is original and amazing ! Service is friendly. Coffee is yummy. A very special place.read more

Very loud talking, tight spot and the food was ok but not hot enough for me however the waitress…read morewere friendly.

We happened to be in Media for a late morning checking out the Free Shop for the very first time, a…read moreplace I had never heard about when we decided that a bite ti eat was necessary before heading up to the Glen Mills area for my younger daughter's haircut. After walking down State for about a block, we settled on 320 as a good place to stop to get something that would be tasty but also quick enough to get us in and out the door in enough time to be on our way but also provide a wide enough selection for the three of us to select something that we each wanted. Being fans of 320 Market in Swarthmore, I was used to this place when we went inside, although it is markedly different from the location that we usually go to. The space is a little bit more sparse and feels less like a market than the one in Swarthmore, but the staff is still nice, and the colors are bright, and the selections are still wide and vary across the spectrum of flavors enough to make everyone happy. I ordered pierogis at the counter as did my daughter, and my wife ordered spanakopita and then we were told to take a seat anywhere we liked. I do know that they obviously had to prepare everything fresh which is one reason that we like 320, but I also know, the spanakopita is coming from a much larger sheet and the pierogis only have to be fried and plated. For some reason things were taking an extremely long amount of time. The spanakopita came out relatively quick but was a little cold in the center. Still tasted delicious, but not ideal. However, the pierogis took forever. Not sure why because this was prime lunch time, around 11:30 and they weren't busy. Either way, when they did come out, they were played brilliantly, but I had to ask the wonderful guy at the counter to put them into containers so that my daughter and I could take them with us due to our fine constraints. He was more than happy to help and did his best to arrange them nicely in the containers, but for some reason the manager seemed to have a problem with the fact we ordered them to sit down and then asked to have them put into containers. He protested to some extent, albeit not directly to me, but when I looked in his direction alarmedly (which I'm not sure is even a word, lol) he simply stopped and went back to his other conversation). Even after our fifteen minute drive, the pierogis were superb and obviously made by hand from scratch. While I do like the other 320 Market location better and go there much more frequently just based on proximity to my home, this one was also good. I would go here again, and if you are in Media and need a good place for well-made delicious foods and interesting beer and wine that you won't find anywhere else, this is definitely your spot to go. There are many different choices of restaurants in Media to select from, but this is one place that is set up a bit differently, more like a "market" as described in its name. Go and check them out if you've never been, I bet there's something there that you'll enjoy!

Market 320 is such a gem! We stopped in and tried the chimichurri wings (they were on special) and…read morethe tofu sandwich--both were delicious. The wings were packed with flavor and had a great kick, and the tofu sandwich was fresh, filling, and really well done. The service is quick and friendly, and there's a cool mix of offerings--plenty of fresh, made-to-order options, plus take-home meals if you're in a rush. The pizza smelled amazing as soon as we walked in, so that's definitely on our list to try next time. They also carry a smaller selection of fresh produce and grocery items, along with a bunch of unique snack choices you won't find just anywhere. Perfect place for a quick bite, a fun snack haul, or to grab something easy for later. We'll definitely be back!

We had a great experience here today! This is a super cute cafe in Media on a stone street. There…read moreseems to be outside seating for the warmer weather! There was some seating inside as well so we were able to sit and enjoy our lattes. We tried the milk way, the friends and neighbors, and the nutcracker. Along with the fun names, the drinks were delicious. Very sweet, but not overly so. We really liked how the inside was decorated, and if we hadn't just come from brunch we would've wanted to try some of their snacks/pastries. The staff were polite and our drinks came out quickly. We'll definitely be back when in the area.

Great flat whites every time. Nice spot for remote work, too. Wish there were a Cafe Isla every 3…read moreblocks

This is my go-to cafe in the area to work remotely, and enjoy great coffee and food. It is a cute…read morespot on State Street with plenty of seating and strong WiFi. The staff are always so friendly and welcoming - they'll always have a good suggestion for your preferences! I love the regular latte, and sometimes switch it up to one of the seasonal offerings. I also really enjoyed the leek pastry which was savory, buttery, and overall delicious. Can't wait to have it again!

Service was very fast and friendly. There are lots of seating options, including couches and…read moreoutside on the roof patio. Saw many other people working on laptops. When you get to where you order, there's a list of drink specials. It would be nice if these could be posted somewhere more visible so you can see them before it's your turn to order. Honey lavender latte was pretty good but I think I would try something else next time. The baguette with egg, arugula, and sundried tomato was also pretty good, but I didn't expect it to arrive deconstructed... Definitely wouldn't recommend if you are trying to multitask while eating.

We were hungry but wanted something fresh and light. Both the Mission and Mediterranean wraps hit…read morethe spot. We also tried a little bit of the egg salad as it looked so good - and it was. The interior is small but bright and clean. The service was great. They serve Colombe coffee so you can't lose.

Simply put, the chicken salad sandwich here is phenomenal. Just check out the picture I posted and…read moredrool. And the staff is wonderful. It's the type of place that you root for them to succeed. I'm coming back for breakfast soon. I promise.

Welcome to another adventure of Mike goes to work to early. So he needs to try a spot for…read morebreakfast in Media. Today we stopped at Custom Bagel. I have tried to eat here or purchase bagels on Sundays to no avail. Today as I was walking by I decided to stop in for a breakfast sandwich and a cup of coffee. They had 2 pump pots full of coffee. The Bacon Egg & Cheese on an Everything Bagel was delicious. Can;t wait to go back and order again!

True NY bagels, they were fabulous and the BOGO made the opportunity to try more flavors. A…read moredefinite go to for bagel lovers

The most joyous of rating upgrades. Four years departed nonetheless. Pictured is half a large…read moreItalian and half a small turkey. I see why my first rating was a 4 on the turkey, it's good but not blowing faces. To be fair, you gotta have awfully good fixins to take a turkey to a 5 count. You want to see it but it ain't easy not being cheesy. Kovacs got good fixins but it's deli style fixins, they're not going to the county fair tryna win medals. Kovacs does come correct on the bread which is such an obvious miss for many in the area. Nice soft airy hoagie roll like ya like it. The Italian though is the winner. The meat to sandwich ratio is elite, and the meats themselves were top top. I honestly didn't take time to pinpoint what about the meats were so good cause I straight inhaled this hoagie. Needless to say I'm coming back. Thus far best hoagie in the locale for sure.

Hidden gem in Media!…read more While it looks like your average corner store from the outside, once you walk in, you are met with incredible energy from the owner and a special deli selection that is sure to meet anyone's standards. In any day, you can expect an assortment of breakfast sandwiches, all on a long roll (personally my favorite way to eat a breakfast sandwich,) and beyond that, he has a great meet and cheese deli selection. He doesn't skimp on portions, and it's really affordable. I've been enjoying a Buffalo chicken hoagie, with the works! You may be surprised to find out that he is slinging meatball subs too, which he claims to be the crowd pleasure. After trying it for the first time, I can certainly see why. Healthy layers of cheese and you can tell he puts in time and thoughtfulness to his sauce and meatball recipes. If you are looking for any drinks or snacks to compliment the sandwich, he has aisles packed out with a number of options. Beyond the food itself, you'll remember the owner. Kind and funny!