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Bistro Été

4.5 (158 reviews)
Closed • Closed
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Bistro Été Photos

BISTRO ÉTÉ ATMOSPHERE

What's the vibe?
Romantic
Intimate
Classy
Quiet

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Recommended Reviews - Bistro Été

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Customers can pick out a steak and come back when it is aged

Amazing !! We love this restaurant! It is pricey but worth every penny ! Service is amazing as well!

Michelle P.

We came here for lunch to celebrate Mother's Day. It's located in a small cute shopping center. We parked in the back and we were able to get outside seating for our party of four. We were happy to see that they had a special menu for puppies. We started off with drinks and an appetizer. I had the truffle martini. It did not disappoint. Presentation was amazing and the drink was strong. All of our food was amazing. I think our puppy felt like we were celebrating his birthday or something. There were a very cute seat for him and an impressive menu. The entire staff was amazing! We felt welcomed and they were very helpful and friendly. I would highly recommend giving this place a try if you want to have an amazing meal.

Scallop meal

This restaurant is amazing! Not only is the food delicious but they also have a 4 course prefix doggie menu! Dogs are welcome! Our experience could not have been better the humans enjoyed every bite of Steak Frits and Scallops while the pups inhaled a made to order chicken wrapped in bacon with a venison reduction and table side shave truffle topper. They also had homemade biscuits and doggie ice cream. If you have a dog and are in the hamptons do not miss out. You and your pup will not be disappointed! Can't wait to return! Follow @DoggieRoadTrippin on instagram for more dog friendly events and adventures

Cocktail menu
Jason M.

The most warm welcoming place in the Hamptons. Liz is the manager and owner and makes you feel welcome. She is also a dog lover and makes you and your furry friend feel welcome. They even have a dog menu and dog beds. The lettuce and pea soup was fantastic. Vegans this is something you will love. The duck wings are very unique. The look of chicken drum sticks with the taste of BBQ and duck mixed together. This chef is a creative genius. Lindsay was our server and took great care of us. The ambiance is nice and this place is great even in the off season. This place makes great espresso martinis. Their scallops are incredible. (Nice and hot ant white all the way through) not to mention extremely tasty. I look forward to going back and recommend this place for everyone (both two legs and four)

The birthday bear
jackie w.

Such a lovely place for dinner in the Hamptons! It's feels very low key and unpretentious, which is hard to find in the Hamptons. My girlfriend and I came here for a birthdays dinner and it was absolutely perfect. They have giant teddy bears you can take pictures with, which is probably a great draw for kids. Food was fantastic! We shared two appetizers and a specialty lobster pasta. It was the perfect amount of food.

Troy E.

The food was excellent here, but I think the waitress might have been new, which made the meal a little less enjoyable. I wanted to order something with truffles, so we were recommended by the waitress to get the poppers with fresh shaved truffle on top. They were great! We also ordered a salad that was recommended by someone who ate here before. When our main courses came, I was very surprised to see that mine came with the exact same salad we ordered and the exact same potato poppers. Not only had the waitress not told us that we were going to get the same salad, but she was also the one who recommended the poppers. Had we known that we would have wanted to try something else! Throughout the meal, we were checked on a little too frequently than normal where we would be in the middle of a conversation and interrupted. When we were finished, suddenly the opposite happened. We had trouble getting the check! I feel bad because I do think that the waitress was new and probably just trying her best. I would give this place another shot because the food was very good though.

Candice G.

We chose to dine here after our weekend out East. We had a few drinks which were fine. Our meals were fine. I ordered duck confit which is typically crispy but I think due to the blueberry it became a little soggy. And if we could go based on the meal itself then I would recommend going here. Though the meal wasn't bad we noticed a few inconsistencies on how we were served compared to those around us. I'm historically not someone who will make a big deal out of it but given that there were multiple back to back things happening we decided to leave a note. We were not angry or upset but did want it to be noted because that way staff can be more mindful of this for the next guest. We figured they were small and probably explainable but again, given that it was multiple things we thought leaving a note would be the easiest and discrete way to mention everything. After having left we were contacted by text with a very unprofessional message. I was honestly shocked at how we were approached and vastly disappointed in how the situation was handled. Additionally, we did not leave our number with anyone so not sure how they got our number but I'm assuming they looked up our number based on when we made our reservation. I've worked in service and other jobs and so has my partner. Anytime I've been met with a complaint or someone providing me with advice I've taken it on the chin, if it applied then I'd work on improving and "if it don't apply, I let it fly" I leave it alone. I've NEVER contacted or tried to argue back with anyone trying to bring something to my awareness so I was truly shocked at how they decided to go about this. We should all be open to critique but even beyond that be open to listen to someone else's experience and try to see how this could be handled professionally and with grace instead of aggressively texting your customers.

Art C.

Now we're getting to the good stuff. I gave this one the nod because it's in the top three of all restaurants we experienced during covid while in the Hamptons. The outside area was among the best we experienced- I even dug the weird globe-like lighting all over the yard. Service was also excellent- nothing like being served by good looking people. It doesn't make the food taste any better, but it doesn't make it taste worst either, if you know what I mean. Luckily, in this case, the food stood on its own. I had a lovely duck and my dining companion really enjoyed his scallops, among other dishes. Drinks were also tasty, so overall a great experience. If I had one tiny nit it would be that the food was somewhat expected- a wee bit more creativity wouldn't hurt. But that's a small thing. We had a great meal here.

Clams

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6 months ago

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Business owner information

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Liz P.

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1 year ago

Everything is great at Bistro Ete! Of course the food is great but the severs are a delight!

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Liz P.

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2 years ago

Great food, wonderful service and a peaceful ambiance. We went out n winter but it's great in the summer too.

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3 years ago

Restaurant, food, staff, owner and family, words can't describe how perfect it all is here! Arguably best restaurant on the island!

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7 years ago

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Ask the Community - Bistro Été

Prix fixe menu? happy hour? thanks so much for getting back to me so promptly. I am in fact on your mailing list. Was actually interested in what the two courses might include? ie. Any appetizer and any entree?? Thanks!

I Cant answer better than the owner already has- but I can tell you its an amazing deal!!!! If… 

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Elaia Estiatorio - Grilled lamb

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3.8(72 reviews)
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I'm really glad we came here! Excellent food, a great location, and very friendly people. We were a…read moregroup of eight and had a wonderful time. We sat outside and enjoyed our meal, and we ordered quite a few different dishes. Everything we tried was tasty and delicious. I ordered the Soutzoukakia, which are Greek meatballs, and the Moussaka, made with eggplant and beef. Both were absolutely delicious. Overall, we had a great experience and would definitely come back. Highly recommended!

Once again, I have to give this place all 5 stars. I've never had a bad meal or a bad time at…read moreElaia no matter when I go -- whether I'm there during happy hour in the off season or during peak dinner service in the peak season. Last night, my friends and I arrived a little early to our reservation but we were able to be seated immediately. Even though it was as busy as can be, our drinks and food were timed perfectly. We were not rushed. Everything was as delicious as I remember. Everyone around us seemed to be enjoying themselves, and the atmosphere was fun and festive. The employees were clearly working hard to serve the crowds but they managed it well and gave the appearance of being part of the scene. Mike, the manager, was there pitching in on the floor and making sure the night went smoothly. In a competitive dining scene like Bridgehampton, Elaia remains my favorite. It's just consistently great food and good vibes!

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Elaia Estiatorio - Moussaka Moussaka

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Blu Mar

Blu Mar

3.2(83 reviews)
2.6 mi

After reading some of the negative reviews, I'm very surprised by some of the comments. Especially…read moreabout cleanliness - I went here over the weekend - the restaurant was very neat & clean. In fact, one of the reasons I decided to leave a very positive review is that I really enjoyed everything, except some of the appetizers- their empanadas were disappointing. The cocktails and calamari were really good! I think it's some of the best calamari I've had in a very long time. Ambience - Overall very open and airy. The bar can get a little crowded - it's easy to get stuck between the bar and the room partition located right behind it. There's a nice outdoor space and even though the restaurant is located along a busy road, once inside, it's completely relaxed & open. I like way they designed the main space. Both inside as well as the outdoor space. The outdoor lighting imparts an uplifting yet relaxing mood. Finally, even the bathrooms were well planned (they included a small sink within one of the bathroom stalls, although towels to dry your hands were gone by the time I made it there). The bathroom has nice relaxing lighting too, several stalls and plenty of space. That's an important feature - some of the local restaurants only have one bathroom or the stalls are very small and close together. Blu mar's are spacious & classy. The large open parking lot was another plus. Very convenient. The people who work here were friendly and helpful. I really enjoyed my time here.

I want to start off by saying the service was great and everyone who worked there was really…read morefriendly. The cocktails were also fine. The food, however, was terrible. The meatball app was ok. The lobster app was overcooked. The linguine vongole tasted like salt. The portion was also very small. The paccheri pesto rosso was even worse. The lobster was so overcooked it was inedible. The amount of salt was insane. It also had like 8 pieces of pasta. $44 for salt, rubbery lobster, 3 small shrimp, and a few pieces of pasta is wild. The ribeye was good, but the potatoes that came with it tasted weird. Not sure how you mess up mashed potatoes. The sea bass was ok, not great, not terrible. So everything ranged from ok to terrible. Can't in good conscience recommend this to anyone

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Blu Mar - Great bathroom space - clean and plenty of room

Great bathroom space - clean and plenty of room

Blu Mar
Blu Mar

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Si Si Restaurant - Average food.

Si Si Restaurant

3.0(134 reviews)
11.7 mi
•$$$

I truly can't find the words to describe this place besides... ODD…read more I made reservations back in June, I believe, for my bachelorette dinner in August. The woman, Grace, who I was dealing with for the reservation was pretty on top of things. I signed a contract, paid a deposit, and was told to pick a menu. Everything seemed normal, especially considering the party size (8 girls). Fast forward to about two weeks before the reservation, and I still hadn't heard anything from them regarding our menu selections. Since it was a large party, we were required to pre-select the menu. I sent two follow-up emails and... Grace was MIA. I eventually decided to reach out via Instagram, only to be informed that Grace was no longer with the company. My first thoughts were: Why was no one else assigned to handle this reservation? And had I not followed up, what exactly was going to happen with our menu? Fast forward again to the night of our reservation. We arrive, and the place is completely dead. The hostesses were very welcoming, but advised us to wait at the bar because our table wasn't ready. We waited 35 minutes at the bar for our table... in a restaurant that was completely empty, BTW. During that wait, I genuinely felt like I was in the Matrix. The entire staff seemed sketchy. Everyone was just standing around with their arms folded, staring at us. Even when we first approached the front door, there were two men standing outside who I assume were security. I have no idea. They didn't say hello, open the door, or really acknowledge us at all. At one point, we asked one of the guys inside to take a picture of us, and the reaction we got was so strange that you would have thought we asked him to solve a math problem he hadn't studied for. The ambiance was okay. The décor didn't exactly blow me away. We were also told that a DJ would not be coming on, even though Grace had originally told me that a DJ would start at 9 PM. Finally, we are seated. Our menus were freshly printed -- so freshly printed that the ink was still wet -- and every single one of us had a different menu. The waiter confirmed that the dinner selections he had were correct and that the menus had simply been printed incorrectly......mmmkay. While our waiter was going around the table taking our drink orders, he would immediately forget what the person before the next had ordered. Strange. That being said, the service itself was actually good once we were seated, and the food was better than I expected considering the absolutely horrible reviews I had seen on Google and Yelp regarding the food. Then, a manager--or whoever he was--came over with a bottle of champagne. My fiancé had sent the champagne to the table, but this gentleman did a pretty terrible job of explaining where the champagne was from or who had sent it. I later found out that this was the same guy who had spoken to my fiancé on the phone and attempted to overcharge him for the bottle. The website listed the champagne at one price, and this gentleman tried to charge him a completely different price--much higher than the advertised price. When my fiancé called him out on it, he tried to explain that the prices listed on the website were "outdated." ......How is that our problem? If you have a price advertised on your website, that is the price you should be charging. ‍ Anyway, overall, the experience was okay. Not terrible, not amazing... just very, very odd. This place must have new ownership or management or something because there are reviews dating back to 2021, but their Instagram page appears to be brand new. I'm not really sure what is going on here, but from the moment we arrived, it felt like nobody quite knew what the hell was going on. I even began to wonder if this was a money-laundering operation because the whole place was just... strange. The food was actually better than expected, and the staff was nice once we were seated, but the entire experience was so bizarre and disorganized that I honestly left with more questions than answers. One & done for me !!

It's a nice restaurant with a great view, especially if you go around sunset. The live music was…read morealso a nice touch. I ordered the lamb burger, which was good, and overall I enjoyed my food. The only issue was that the mushrooms had an unpleasant smell. The experience, however, could have been better. We arrived and were seated at our table, but then we saw some friends who were already there and wanted to join them. Their table had plenty of space, so we thought it would be easy for all of us to sit together and enjoy the evening. At first, we were told it was okay, so we moved over. However, shortly afterward, the host came over and told us that it wasn't possible and separated us again. What was strange was that our friends' table clearly had enough space for all of us to sit together, but she insisted that it couldn't be done. We didn't argue and simply tried to enjoy the meal, which fortunately was good. Aside from that incident, this could easily have been a five-star experience. Great view, nice live music, and good food. The seating situation was just an unnecessary disappointment.

Photos
Si Si Restaurant
Si Si Restaurant - Quadrotti pasta

Quadrotti pasta

Si Si Restaurant

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Bistro Été - french - Updated October 2026

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