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    Bistro Seven Three

    4.0 (236 reviews)
    Closed 4:00 pm - 9:00 PM

    Services - Bistro Seven Three

    Venue rental

    Bistro Seven Three Photos

    BISTRO SEVEN THREE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Good for groups
    Dogs allowed

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    Recommended Reviews - Bistro Seven Three

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    Reviews With Photos

    Homemade Bread Pudding
    Gary D.

    Kudos for the pleasant outdoor, enclosed and heated pavilion for a more spacious and pleasant dining experience. However, their fair prices for the Bernardsville neighborhood have generated an increased level of popularity that is now negatively affecting the dining experience. The indoor dining area floor plan has been maximized to capacity for the greatest number of tables possible. This has created a congested, noisy and potentially unhealthy environment. I would avoid this place on Friday and Saturday nights. In a struggle to meet the demands of its growing number of guests, much of the food is not cooked to order, and therefore diners must strategize when selecting their choices, as to what must be made fresh, such as the salads, ravioli, and some desserts. The items with longer cooking time such as the Osso Bucco, Veal Valdostana, Short Ribs, Lasagna and risotto, I would not recommend. The salads and ravioli are outstanding and delicious. Most of the desserts are great too. But you may experience an unreasonable delay when transitioning from dinner to dessert. If you do choose to dine here, I'd recommend asking to be seated in their outdoor heated enclosed pavilion. It is far more pleasant than inside. Parking is for the most part limited to on the street and near the train station paid via an app. The staff is friendly but inconsistent and not always available or able to keep up with the crowded dining room demands.

    fresh ravioli
    Ev W.

    My sister and mom ate here for a little birthday celebration lunch. We shared fresh ravioli for an appetizer and had the tri-color salad, tuna special, and chicken truffle sandwich. The ravioli were melt-in-your-mouth amazing. All the entrées were exceptionally delicious! The outdoor seating was shaded and enjoyable. Service was excellent. We will definitely be returning again to this local spot. Thanks for a great time!

    Cappucinot
    Kathleen Z.

    There was so much to love here. The only reason it's not a 5-star rating is because of my entree. The specials list was awesome and immediately makes you question what you were planning to order off the main menu. We started with the fried calamari - it was crispy and hot and the spicy marinara was awesome. My husband had the lamb Osso Bucco special with the pea risotto. It was a 5/5! I ordered the "signature chicken Milanese" and it left a little to be desired. The arugula, tomatoes, onion, and mozzarella were super fresh. The chicken was moist but not crispy on the outside - almost as if the chicken cutlets were placed in a heating pan after cooking. The dressing was literally tasteless. Suggestion is to crisp the chicken and to pick an acid-forward dressing - either add lemon juice or balsamic vinegar. We had cappuccinos for dessert and they were perfect!

    And so it begins
    Jan B.

    Haven't been here in a few years and honestly was not the one who picked this for dinner. However, this entire dinner exceeded expectations. Very nice outdoor ambiance. Fantastic service and delicious dinners. Putting this back on the rotation. Great Italian menu options and the specials are on point. Bring your own wine and make it a great night:

    Steph S.

    We recently attended a party here and we had a fixed menu. Great choices on the menu- the staff were attentive to our party and brought everything out timely. The food was delicious and fresh. Everyone enjoyed their meals. We sat outside under their cute little covered area. We had a nice time. I'd definitely come back if I was in the area again!

    BLACK ANGUS FILET MIGNON MEATBALLS - tomato sauce, basil, ricotta
    John R.

    I do not know how long this place has been here, but I did not know about it until just the other night when we came together for dinner. Parking is a somewhat random chance as many places are reserved for other businesses. If they are closed, is that parking available? Well, who knows... The entrance is somewhat weird too, with the door swinging the wrong way up against a railing. At least that seems like it would be something they could fix to at least make a friendlier place out of it. The inside seems to be smallish and the outside area that seems to be added during COVID might be a challenge with the weather, which is mostly no different from anywhere else. Before getting to the food, I would say the one negative thing that stood out was the noise level. For whatever reason, this was one of the highest noise level places I have been to in recent memory. If you are in the mood for a quiet night of conversation over dinner, this is most likely not going to be a great option for you. On to the food. Everything was really outstanding. The BLACK ANGUS FILET MIGNON MEATBALLS - tomato sauce, basil, ricotta, were not the best meatballs I have ever had. Yet the total experience of the starter dish was wonderful to the point where I would certainly have it on a return visit. For the main course, I had the BLACKENED YELLOW-FIN TUNA - wasabi cauliflower puree, spinach soy ginger glaze. This was truly a wonderful dish that made the entire visit memorable. Two final notes... it is BYOB which I do not mind, but come prepared if you want a drink as there is nothing within a reasonable walking distance for a last - minute purchase. Also, I really like the fact that their website seems up-to-date even with the specials. I do not know how often they change, but bravo on this point alone!

    French Onion soup- a bit charred but still yummy!
    Christina M.

    Fantastic! I got the French Onion soup and crab cakes, and both were delicious! The French Onion soup looked burnt, but it did not affect the flavor and I enjoyed every last bite. The crab cakes and green beans were also a great dish- pair it with the bread they bring and it is a perfect meal. The server who helped us was funny and helpful, in that curt, NJ kinda way. :) I got an order of the chocolate churros to go so I could share it with some friends I was meeting up with, and OMG, they were phenomenal! I wish I had gotten a 2nd order because the 1st order was not enough to share! We did not BYO but there is a liquor store nearby for those interested in alcohol.

    Braised Short Ribs with spinach and mashed potatoes
    Alexandra B.

    This place is amazing! If you want fantastic Italian food, go here. The calamari was prob the best I've ever had... so light and airy. I went for a team dinner dinner with more than 35 colleagues. We were out in the atrium on a cold November night but there were heaters and it was fine. Service was attentive and food was worth all the calories. Starters included mozzarella and roasted peppers, meatballs and bruschetta. Dinner included salmon, eggplant Parmesan, short ribs and bolognese. Everything was delicious. There is street parking or you can park in the train station across the street (I think).

    Complimentary hummus with bread

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    1 year ago

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    4 months ago

    First time here, was very impressed with their service and food. Will be back as we enjoyed our experience.

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    1 year ago

    Reliably great food and fantastic service! They always make us feel at home. Can't beat the sushi pizza appetizer!

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    1 year ago

    Great food and ambience. Wonderful service and hospitality. Bistro 73 is always on my go to list!

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    2 years ago

    Food and service are phenomenal. So many options and cuisines to choose from. We can't wait to come back!

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    3 years ago

    Best cuisine west of NYC. Awesome wait staff, great menu and nightly specials and superior quality. A must visit for everyone!

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    Ask the Community - Bistro Seven Three

    I see that you're a BYOB but also have wine/beer? Which is it? 😀

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    Ninety Acres - Dry aged strip loin

    Ninety Acres

    3.8(610 reviews)
    3.7 mi
    $$$$

    What an incredible experience on a stunning property. The food was fresh, flavorful, and…read moreinnovative. Not to mention the service was impeccable. Celebrated my 40th birthday here, and I'm so glad I opted to not go to a generic restaurant in New York City. The restaurant itself is beautiful, and the views of rolling hills and vast greenery was very refreshing. Looking forward to coming here in the summer.

    Ninety Acres is one of those restaurants that you go to impress business clients or someone who is…read moreeasily impressed by expensive menus. Before even getting into the restaurant, you pay $20 for valet (or self-park for free). Once inside, the ambiance is pretentiously fancy. The food is generally good, nothing spectacular, and priced to match the pretentious ambiance. Most of the dishes contained a puréed food of some kind to be pretentiously fancy. Why so many purées? What's wrong with whole vegetables? Your customers are not babies. Dishes that I would probably order again if I return: * Bluefin tuna crudo with avocado purée * Coffee-rubbed Berkshire pork chop with sweet potato purée * Duck with Brussel sprouts, mushrooms, and cauliflower purée * Roasted carrots with sumac Dishes that were fine but not memorable (1 star off): * Brioche rolls with carrot butter: could not taste any carrot flavor in carrot butter; a good plain butter would have sufficed; it also came with a side of smoked salmon roe which I thought was pretentious and unnecessary * New England scallops with carrot and coriander purée, spring pea and mint pesto, and mushroom crumble: the mushroom crumble was good, but the scallops were over-salted * Pan-seared salmon, sunchoke, spring herb purée, salsify, corn, and pommes purée: TWO purées...yay... * Cavatelli with lamb ragu: ragu is basically a tomato purée * Roasted Brussels sprouts and butternut squash For dessert, our waiter recommended the butterscotch pretzel sundae, which has been on their menu for years. The blondie bites, salted caramel, hot fudge, and salted caramel ice cream did sound good. Too bad they forgot to bring it out for us (1 star off), so we never tried it.

    Photos
    Ninety Acres
    Ninety Acres
    Ninety Acres

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    Water & Wine - Cajun Calamari

    Water & Wine

    4.0(294 reviews)
    8.3 mi
    $$$

    Initial impression was not a great one and I have encountered dismissive attitudes in the past at…read morethis restaurant. Visited on a quiet Sunday at 5:00 and because there many reservations available online, we stopped by without one. Parking lot was empty so we were hopeful for a nice dinner. Surprisingly I was quickly dismissed by the hostess once I said our party of three did not have a reservation because they were completely booked. Her option was to wait and sit in the dining room way in the back. This did not sound appealing. It took me some convincing and time for her to finally get approval to accommodate us at a perfect table overlooking the lake in the first dining room. We were the only people in the dining room and when we left, there were just two other filled tables at 7:00. Not sure what rules the hostess was following! Now to the food. Oysters excellent, wedge much better at sister restaurant La GrigLia, meatballs and penne swimming in sauce and sloppy, potato crusted snapper was plain fried fish with limited sauce and pasta with seafood was good. This review could have been just ok but service was good, martinis were perfect and view was great. I am a frequent diner at the owners other restaurant LaGriglia and find their food to be so much better

    First, male bartender has to stop talking and dropping the "F" bomb. Just not appropriate…read more The house Pinot Grigio is awful. Available in liquor stores for $8/bottle. Need to step it up. (Ecco Domani, Santa Margierita, Cavit) Brocolli Rabe and Sausage used to be our favorite. Tonight, it was bland. Flavorless. Sausage tasted old and wasn't browned correctly. The Bolognese, which for year was supreme, the best, lacked flavor and tasted reheated. The cost will be met with indifference, if the food is good.

    Photos
    Water & Wine - Dinner with lake side view

    Dinner with lake side view

    Water & Wine - Caprese pasta

    Caprese pasta

    Water & Wine

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    Bistro Seven Three - newamerican - Updated May 2026

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