Although we had a fairly long wait it was well worth it. This is obviously a favorite dining spot…read morefor both locals and tourists, and for good reason. From the bartender, the waiter, and the amazing food, it was a spectacular dining experience. We ordered several tapas and were thrilled with all of them! Highly recommend Basque

This place has it all delicious food and cocktails - Went for my birthday dinner , everything was…read moreperfect - staff and manager friendly , accommodating and received a complimentary glass of Champaign - will go back another time

I once again recommend this restaurant. There are two- one in Tarrytown and one in Piermont... both…read moreright near the Hudson River. Great view, but so are the dishes! How wonderful is the Seafood Paella, and so tantalizing to look at. When you taste the flavor of the rice, seafood and veggies, it all comes together. Abdul the bartender makes a fantastic drink, and is a great conversationalist with his witty take on life. All the servers are attentive, never letting a patron feel neglected. Benny the owner - now having a third restaurant for steak lovers in neighboring Tappan since he does it so well, always shows his appreciation for those who dine in his restaurants. He doesn't take it for granted, and his high school age son is following in his footsteps steps with his welcoming smile. If one wants a table for dinner, arrive by 5:30pm as reservations are only for six people or more. A bar seat will open up eventually, but a weekend evening there will be a wait. There's parking in the back, but once that fills up, the street. When that fills up, there's one last option - the River lot across from the fire house. It's worth it though, this is a favorite restaurant for many.

In the heart of Piermont, with the back of the restaurant facing the great Hudson River with…read moreadditional summer outdoor seating, this Spanish-Basque tapas restaurant has become one of the County's most popular dining destinations. This restaurant is known for authentic Spanish small plates, generous paellas, imported Spanish ingredients, decadent desserts, and wonderful warm bread to start your culinary meal with. Abdul and Roberto make a perfect drink, whether it's a simple Espresso Martini or their house-made sangrias. . All this in a warm and friendly setting. The seafood paellas are portion perfect ie; large, the tapas favorites include garlic shrimp, octopus, croquetas, Iberico ham, lamb chops, and seasonal specials. Because the dining room is relatively small, expect a noisy environment. Weekend waits can be long because of this restaurant's popularity, but it is so worth the wait. If one arrives early, there will be no problem with sitting at the bar or nabbing a table. The staff is friendly, the clientele is neighborly, and you're guaranteed to enjoy your restaurant experience here. For Piermont, it's one of the strongest dining experiences available, particularly if one enjoys sharing plates. If you're going for the first time, I'd order the garlic shrimp, a few tapas to share, and one of the paellas for the table. Thank you Benny for bringing Piermont to our neighborhood. *For those across the river in Westchester, enjoy Basque in Tarrytown.

A great spot for barre than brunch. A group of 12 of us…read morecame after a Pure Barre Pop Up in Blue Back Square. They were able to seat us quickly on a Sunday at noon without a reservation luckily. Extensive drink menu including mocktails. Lots of food options for everyone. Service was friendly and quick. We loved the way we were able to split the check ourselves by claiming for each item individually so no one got screwed. My only negative would be the price. It was almost $40 for my mocktail and avocado toast.

Ambiance, food, service... all exceeded expectations even on a very very busy Valentine's Day! The…read moreapps, tuna, calamari, burrata grilled cheese (you *must* order this!), and crispy Brussel sprouts were presented in such a beautiful way and were delicious. We shared the seafood paella; they make it to order so i was able to ask for no octopus and mussels, and have more shrimp and fish. It was outstanding and so were our cocktails. This is a new favorite restaurant for me. A note of warning: this is an expensive restaurant... the bill for 2 of us was $200, but that is with four $15 cocktails. My apologies... i was too distracted to remember to take photos, but I do plan to return and will do better next time.

Finally gave this place a try and ordered their salmon bowl. I was having a little 'self-care'…read moreevening and wanted something on the healthy side. This totally hit the spot. Fresh veggies, tons of salmon, hummus, it was all a plus. It felt kind of pricey after tax/tip it was $20, but I think I could split a bowl and grab an app for two people and it wouldn't break the bank. It was a lot of food and a lot of salmon. Plus pita! Will definitely try other things from here!

I used to go to Tapas on New Britain Ave in West Hartford frequently. They closed with CoVid. I…read morerediscovered them today in Glastonbury! Hooray! I got a Greek salad with that fabulous herbal dressing, and a cup of soup to go. I thoroughly enjoyed every bite of both. The crewperson told me when I picked up my order they were relocating soon to West Hartford. I hope the new spot will have a dining room. I want to buy five bottles of that dressing. Good going now and then.

My husband and I stopped here and were pleasantly surprised. The food was amazing, complex and…read moreflavorful. We ordered the artichokes, calamari, grilled shrimp, pear salad, and Mediterranean salad. Service and ambiance were also excellent. We will definitely be back!

I met two friends here for dinner. There was live music which was kind of loud but we were seated…read morein the bar area so that's to be expected. The scallops were delicious and we loved the pink sauce. Our server was friendly.

DO NOT DINE HERE! Unless you want to deal with a very rude and unprofessional owner…read more I made a very fair review on Open Table for this place, and received an extremely rude and unprofessional response. I attached screenshots of everything, but TLDR; the owner believes that you can only get quality service if you spend a lot of money. If you spend less than what they want, expect nothing.

Such a hidden gem in Northport. Everything was delicious and full of flavor. Red berry sangria was…read moreexcellent and the service was great. Churros for dessert were a nice treat. Will definitely be back

I have been wanting to try Ibiza for quite some time. We arrived on a Friday night and it was…read morepretty quiet. They have a small lot in the rear and side street parking. Upon walking in we were greeted and advised that we could sit anywhere as there were many open tables. They have a mixture of high top seating, bar seating, tables and an enclosed patio overlooking Dixwell Ave. The server was nice and accommodating. I knew I wanted the shrimp ceviche. It was fresh, limy and balanced. For my main course I ordered a ribeye with mashed potatoes, mixed vegetables and a creamy peppercorn sauce. Everything was good and fresh. There was quite a wait for the entrees. My friend initially wanted a paella but was advised that it would take 45 minutes. Had she know the alternative option she chose would take almost the same amount of time, she would have waited on the paella. But she enjoyed her entree. They drinks were amazing. I had the Princess Cocktail. It was really good. If you're looking for good drinks, tapas or a full dining experience, I highly recommend.

One of the best restaurants I've been to. The feta stuffed figs on a bed of sweet potato purée with…read morebalsamic glaze was amazing. So were the salads - pear salad and mango salad. Then we had chicken kabobs on a bed of roasted peppers and shrimp with chick pea puree, mint, red pepper relish and tortilla chips.

This is my second review and I would give it more stars if i could. Whenever we're in New Haven,…read morethis place is a must for us. Wonderful Japanese food and great selection of sake! Service is always fantastic and attentive. The dining section is small so I highly recommend reservations! The downstairs is the main bar area with a few high tops. The upstairs dining room is cozy and intimate. The restaurant is very minimalist Japanese core.

A meal and dinner to remember. My husband and I realized we hadn't had a proper date night in a…read morelong time (even with 2 weeks together on vacation). After much debating and research, we decided it was finally time to try Hachiroku in New Haven. We already love going to The Loop, let's sit down and eat. Heard lots of positive buzz from fellow Yelpers and foodies, including a previous 2024 New Haven Best Restaurant of the Year at the CRAZIES. All of the accolades and positive reviews are well earned. Cozy and delicious. That's what I'd describe about Hachiroku. The ambiance is cozy regardless if you're sitting at the bar or in the upstairs seating. The food we ordered also had the same vibe. The menu rotates with the seasons and the freshest ingredients which we greatly appreciated and it shows in the tastes. Our seasonal selections that we ordered included Hokkaido scallop and octopus carpaccio with ikura and seaweed and monkfish karaage. The carpaccio had the perfect components to complement each other. The monkfish karaage fully came together between the lemon and the side of pickled radish as well. We also ordered house made fresh tofu and added uni. The staff mentioned "oh it's perfect, it's uni season" which made my day. It was so delicious and my husband who normally doesn't like uni even noticed how fresh it was. We really went wild ordering everything, including the mini Harasu don (teishoku which comes with rice, pickles, and we picked the salad), Black Cod grilled with Yuzu sauce, Yaki Kinoko Mushrooms, and the Kakuni Short Rib (which pairs very well with a side of rice). The most cozy and perfect dish for winter was the seasonal vegetable agedashi. Warm and had a nice variety of vegetables with a vegetable dashi broth that healed the soul. We enjoyed every dish and we noticed already when looking at the menu again there's already so many new items to try. Excellent service and suggestions from the staff (because if we didn't have them, we could've ordered the whole menu in one night). Can't wait to come back and rave about Hachiroku (and its sister stores/restaurants) to everyone!

As always we had an excellent meal! We love trying their seasonal creations, the pork tender…read morenuggets served with a Korean inspired aioli were perfection! The octopus was tender and the sauce and sweet/hot peppers paired perfectly! Love their meat lovers pizza! Matt kindly gave us the iberian ham dish to try! It was phenomenal we would ordered it again! Their special pasta with rock shrimp was so tasty and the verde marisca seafood dish was phenomenal! Plenty leftovers for the next day too!

Olar Noso is a very popular spot, so make a reservation. It's easy enough through OpenTable, but if…read moreyou try booking on a Friday morning for that evening, the good times disappear quickly throughout the day. There's a small parking lot in the rear and a bigger lot across the street, although both can fill up when the restaurant gets busy. This place gets absolutely packed and I think it's simply because the food is good. It's not cheap -- in fact, some prices will make you do a double take (yes, olives for $16). Wine by the glass is steep too. That said, some things feel like a much better value. Our "half" pitcher of sangria basically came in a full-sized pitcher filled more than halfway and tasted great. Plenty for two. A lot of the menu is also easily shareable. We split the beet salad and it was big... enough for a couple. Fresh, flavorful and satisfying. Then we shared the paella Valenciana, another huge portion loaded with fatty chorizo, chicken, shrimp, scallops, clams and mussels in flavorful saffron rice. Really balanced ratio of seafood, meat and rice instead of just being a giant pile of filler. Btw -- it gets friggin loud in here. Families with kids, couples, groups of friends, older folks... the whole place was buzzing. Pretty wild atmosphere. It's also very casual for a place serving food at these prices -- servers walking around in jeans, energetic vibe, packed tables everywhere. Service was a little meh. Adequate, but nothing friendly. I'm also not a fan of places where the waiter clears appetizer plates but deliberately leaves the dirty fork sitting on the table for the next course. Bleh. Overall though, the food is legitimately very good. Expect a loud, busy dinner with strong portions, tasty sangria, a specials menu without prices and a 3% credit card fee added at the end.