I used to order from here all the time. Good (but not real) burnt ends, good pulled pork, etc. On my last order I decided to try the ribs and they were awful. It was as if somebody abandoned them on the smoker until every molecule of water was gone. Not only did the meat not easily slide off the bone as it does for properly smoked ribs but I had to use quite a bit of force just to pull them apart. It was just a large tough slab of nasty. Kinda of ruins my experience at a restaurant that specializes in BBQ. TLDR: smoked the ever livin crap out of the ribs. Bad. read more

Yesterday, Biggs had a special on baby backed ribs, $8.49 for half slab, and $14.99 for full slab. So I decided to try it out for lunch. When I ordered it, I was told it included only the meat, no sides. So I ordered it with their classic potato salad. When I received the order, the ribs were totally dried out, and even though I covered it with their bbq sauce, tasted bland and unappetizing. It was the worst ribs I have eaten ever. Perhaps they had the special to get rid of their old batch of dried-out ribs? On the plus side, the server was friendly and service was prompt. The hostess stopped by to ask how everything was, but did not have the courage to tell her how bad the food was. The final bill came to $13.00 including gratuity for the half- slab plus one side. Needless to say, it was the first and last time I will eat there. Too bad. read more

I feel like this place has given up on BBQ. I remember them being better from my years at KU but after a couple visits within the past few months, I don't have any intention to return. During my recent trip, I purchased the brisket with fries. The brisket was flavorless and the fries were soggy. My friend wanted the burnt ends as a sandwich and was denied. All it takes is a couple slices of toast, is that too much to ask for from a BBQ joint? read more

Off of Iowa street, next to a comic book shop lies the infamous Biggs BBQ restaurant. You wouldn't be able to tell from the outside of Biggs BBQ that the inside of the restaurant is designed masterfully. There is an old rusty six-foot-tall fence surrounding a small fire pit that takes up most of the walking space outside of the restaurant. After you get past this eyesore and make it inside the restaurant, Biggs BBQ gives a much different appearance. The atmosphere was nice and the restaurant gave a comfortable and laid back feel from the random pictures hung on the wall to the rustic style of the furnishings. For a Sunday afternoon I would think there would be more people there but the whole restaurant felt like a ghost town. Besides my group of friends there were maybe three or four other tables occupied. One thing that seemed out of place was the televisions at every table. They were one of the first things I noticed because they broke the feeling of a rustic dining experience. I originally wouldn't mind that much but the televisions could only show the one channel that was playing on the large television strategically placed for everyone to see. It was on a channel that I have never heard of before and it was showing this weird dance competition. We were about to ask if we could change the channel but it started to seem interesting and we were quickly drawn into this angry style of dancing. When we sat down our waitress told us about each of their sauces and gave us a small plate of fries to test them out for ourselves. The spicy sauce was good with its fiery buzz but I would recommend the regular sauce because it has a smokier flavor. The sweet sauce was sugary yet forgettable along with whatever the other one was. Our waitress was always available but that might be because we were the only ones there. She made some corny jokes about not having any money that seemed a little weird but she always kept our drinks filled so I can't complain. Since a restaurant should be judged on the food that comes out of its kitchen I give it a solid 3 out of 4 stars. The menu looked full of excellent food choices ranging from delicious cuts of meat to salad. Since I am not a rabbit I do not know what the salad tasted like but I can definitely vouch for the meat. I ordered the Biggs brisket sandwich with a side of smoked mac-n-cheese. It was smoky and loaded with plenty of meat but it was as dry as a Texans sense of humor. Apparently the only difference between the regular and large Biggs brisket sandwich is a couple slices of meat. I was particularly hungry so I ordered the large sandwich and one of my friends ordered the regular sandwich. I felt a little silly when the food came out the difference between the large and regular sandwich was almost unrecognizable. Another friend ordered the burnt ends and was satisfied with it. After trying a piece of his I thought that they were a little dry for being the "juiciest thing on the menu." The fries were really good and regular sauce complimented my brisket sandwich pretty well. I started off only putting on a drizzle of sauce but after a few bites I ended up drowning my sandwich in all of the regular sauce they had. The best part of my meal was the smoked mac-n-cheese. It was truly delicious and dripping in flavor. It smelled like it was just taken out of a smoke house at its peak point of flavor enhancement. The food was filling and I was overall satisfied with my meal. The total bill was thirteen dollars which seemed fair and our waitress automatically split all of our bills which was really courteous of her. All things considered I was satisfied with my meal and the atmosphere was really nice. I would recommend this place to friends so hopefully there will be more people next time I come by. This place is well established and has been here for many years so they are obviously doing something right. I give this restaurant 3 out of 4 stars and hope to come back in the future to try more of their extravagant menu. read more

Okay BBQ. We had the 4 meat combo. The beef links we're juicy and the burnt ends were okay. The Italian sausage and pulled pork were dry. And the sides were not memorable. Small portion for $17. read more

Bigg's BBQ - 4 meat: burnt ends, Italian sausage, beef link and pork $17 - Barbeque Near Me - Lawrence, Kansas

One of my favorite places good BBQ for sure great prices big portions .lots of seating great staff can't go wrong here .

My roommate and I wanted to go out for breakfast this morning, and thinking that it may be really interesting to enjoy some smoked sausage from a restaurant that specializes in bbq/smoked meats, we chose to go to Bigg's. Please understand that I almost never write reviews, much less negative ones, but it's now 5 pm, and the experience is still bothering me, so here goes. We were seated by a woman who appeared to be the owner's wife, and when we asked what was good, she gushed over how good their biscuits and gravy were. However, the biscuits were dry, the gravy tasted okay but not great, and the sausage looked and tasted like a premade product. We both appreciated the extra touches like the complimetary beignet, but if we wanted to order it again, it was nowhere to be found on the menu, which seems like a marketing miss. My roommate's comment about his meal was that it was "uninspired but good". We intentionally didn't go to an IHOP type restaurant b/c we wanted to experience more adult staff and clients and more sophisticated fare--Bigg's has a good atmosphere, a great staff, and a more adult demographic, so it's especially disheatening to see them make these small, yet noticeable, mistakes. I hope that, when they read this, they can see past the negativity to make those last few improvements to help them really stand out. read more

I've been here twice .. Food sucks. But the customer service is what kept us coming back

I love, love, love this place! As someone who suffers from Celiac disease, I generally avoid BBQ places because of how common it is for wheat to be included as an ingredient in BBQ sauces. Not only are their sauces gluten free, but they have a very full gluten free menu upon request, including gluten free buns. Everything I've tried there has been delicious! read more

Went here for my Birthday and after reading reviews couldn't wait. Daughter in law had burnt ends - very good, son had pulled pork, also good, grandson, Husband and I had the Brisket and it was like washed out cardboard. I was so dissapointed, all 3 of us were. read more

Always a great place to eat. Great ribs but lots of other good things on the menu, too. Service has always been superior.

Service was very good ...never had to wait for a refill. Food ordered bbq pork nachos very tasty and better g portions. For main order burnt tips and brisket portions were huge and side were taste. Recommend for family or just hanging with the boys. read more

The food was yummy. The service when we got there was ok, but they all disappeared when we were leaving. I had to get my own to go box and cup behind the counter. I wish they had a better adult beverage selection. read more

Pretty darn good sit down BBQ in Lawrence

This is the first BBQ place I have been to in lawrence. It is not my favorite of all time, but definetly was very good. I had a three meat combo (sausage, brisket, pulled pork) all of which were very good. I had the mac and cheese and barbecued beans as sides which were also very good. Would definetly go again. read more

So, last night a friend and I arrive at Bigg's and the host is nowhere to be found. Just as we're about to leave, she makes an appearance. We're seated, greeted by our waitress, who was wearing the shortest shorts I've ever seen. For a moment there I thought I was a Hooters. But, I've never seen a Hooters waitress with that much weight on her. Whoa. We ordered the Baby back ribs and the St. Lois ribs dinners. Both were kind of hard and dry. The french fries were dark/over-cooked, the fried Okra was Under-cooked, and the baked beans had no flavor. The management looked disheveled and unprofesional/unkept, So I didn't even bother to complain. Also, I pray that I'll get the image of our waitress bending over to wipe off the table beside us out of my brain. Huge, Pale, dimpled Azz Cheeks up in the AIR!....I J S. The only enjoyable part of the meal was the beer. And boy- did I need it. There is no way I will ever go back; Even if it's free. read more

I consider this a fancier barbecue place. The barbecue is good but not great. To their credit they have a lot of very tasty, unique sides.

Oh, man. If you're into great BBQ in great BBQ portions, this is the place for you. If you like sports, beer and classic rock? Also the place for you. If you like generally good, friendly service? STILL the place for you. Try the sauces, get the pulled pork and thank me after you arise from your food coma. read more

Great service. Great burgers and fries. Great value for big portions. Gave me two complimentary pint glasses with my purchase since they just opened. Owner was in there on a Saturday working and staff was dialed in on customer service. It shows when that's a priority. Great job and we look forward to visiting more soon. read more

Delivery order (affects the quality). Baby back ribs were okay, but some parts too dry. They were the best part of the meal. Tried the fries, which had good flavor, but were over-fried and soggy (from the styrofoam container and partly due to delivery). The jalapeño corn bread with honey butter sounds great in theory, but the execution was poor. The muffin style makes for some pretty dry cornbread. Also, it appears the jalapeño is sprinkled on top rather than throughout the batter. Fried mac and cheese was okay, but kind of boring. read more

Never delivered food. I was sitting at home all afternoon. Nobody rang the bell or knocked on the door. They claimed they were at my door trying to deliver less than 30 minutes after I ordered, coming from clear across town. Really? Nope won't bother this again. read more

Absolutely horrible experience. I ordered delivery and the food was literally inedible. 1 hour 15 minutes later everything was cold and awful. The chicken fried chicken was dripping with grease, the gravy was watery with chunks of flour or something not mixed together properly, mashed potatoes had ZERO flavor whatsoever and were hard and cold, okra was greasy and soggy, caramel apple "crisp" had zero crisp - it was watery caramel sauce with soggy apples floating in it, salsa tasted foul, cheese dip was cold and had no flavor. The only thing even remotely edible was the tortilla chips. I was genuinely shocked at how terrible this food was. I spoke with a manager and she was rude and condescending for 10 minutes before finally offering to take care of it. I even offered to drive the food to the store to show her how incredibly bad it was because I was so appalled. I have never in my life ordered a meal and disliked every single thing. I hope this was a fluke situation because if not, something is seriously wrong. read more

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I've been to Bigg's a few times. I've ordered the burnt ends twice but both times they were way too chewy (which is unfortunate, as its my favorite style of bbq meat.). However, the other meat is fine and the sides are great. I also recommend their homemade root beer, just stay away from the burnt ends. read more

Just had dinner at Bigg's based on a recommendation from our hotel. So I would agree with most of the reviews - it's a hit and miss. We started with fried pickles which were nicely breaded and not at all greasy, good crunch. For the main course, I had the St. Louis ribs which were the special and they were. Tender, moist with a great beautiful pink smoke ring and just the right about of chew - not fall off the bone. I had the smoky mac and cheese which was fine, but not smoky and the sauteed spinach which was good fresh spinach that nicely cooked. My colleague had the smoked brisket platter which she said was bland and very obviously was missing the signature pink smoke ring - clearly it was not smoked. She had the fried okra as a side and said that it was not very good. My other colleague had the pulled pork which was a massive pile of pulled pork that looked good, but a bit dry. Based on my experience tonight and the reviews I read, here's my guess - Bigg's doesn't have a smoker big enough to handle everything on the menu so they probably rotate what actually gets smoked from day to day - if that's true it's a shame. read more

I'd rather eat at Hog Wild than this spot if I was in the mood for BBQ. Bigg's is bigger and more of an actual sit-down restaurant than Hog Wild (which is more fast casual). The service I've received here has been lackluster. The food is nothing memorable. If you're wanting more of a sports bar atmosphere for when you eat BBQ, I guess this would serve. read more

Should have paid more attention to reviews saying hit or miss. Ribs were total miss. Dry. Stringy. Had to peel off meat a few strands at a time. Mentioned it to the waiter. He said he would "mention it to the boss". Never did hear what the boss thought. Maybe he said "Uh. Yeah?" like dry and stringy is the norm. Makes me wonder if they were left over from night before. .... read more

Great service. Reasonable prices for the amount of food. I was happy with the variety of the gluten free menu! My 2 teenage boys loved it and were full at the end of lunch. read more

We go to Bigg's because we love their BBQ and the wide selection of sides from which to choose. BUT - the last time we went, I decided to try something I wouldn't normally order at a BBQ joint - salmon. It was without a doubt the best salmon I've had in I can't remember how long!!! I was told they bring in the whole salmon and fillet it themselves. It was incredibly fresh and the herb butter topping was the perfect touch to an incredible, perfectly fire-grilled salmon! read more

I personally wanted to eat in Kansas City but found myself at Bigg's. It was great. Everything we ordered was very good. I had BBQ chicken, with the fried okra and slaw. The okra was perfect, as well as the fries and rings. The slaw was fair, not bad not great. My wife was very happy with her black bean veggie burger. The atmosphere was fine for a BBQ joint. If one loves TV's they are everywhere on every table. Overall, an great experience, great service and not expensive. read more

Adequate. Pales in comparison to the BBQ we had a day earlier at Smokin' Daves in Lyons, Colorado. The food was average - came out cold, which isn't really desirable for Q. The service was excellent, however. I suppose a place like this must really stand out relative to the town it's in: Lawrence - a town that resembles hell or something in close proximity... read more

Just tried this place tonight and read the reviews later. It may very well be hit or miss, but for our family tonight it was a hit. Super friendly service. Italian sausage was incredible, pulled pork was very good and the brisket was ok. The sides we had were all outstanding...fried corn on the cob, spicy cole slaw and mac & cheese. We wanted something different than pizza for Monday Night Football at home and this was a hit feeding 3 teenagers at home. I'll be back, and it may very well be a bust as some other reviews have said. But for now I'm a fan. read more

Disappointing. My brisket came out dry--and cold. The waitress re-heated it in the microwave. Then it was really dry. My partner's salad was extremely salty. The banana pudding had no flavor of banana, although I did find one small chunk of banana in it. Not worth the money. read more

The food is phenomenal!! Service? The bartender today was rude. Didn't even crack a smile or give me silverware. I had to get up and get it on my own. Did not ask how we were doing but the people around us she did. Very very displeased! read more

My first experience here was for some pulled pork and a patty. I was given some dry meat and told to pour some bbq sauce on it. I ate with some friends here on another occasion and again the food was far from quality. read more

Enjoy trying different BBQ spots during my work travels. Had a great meal and the service was excellent. Look forward to my next Lawrence trip. read more

I've been twice and both times I wasn't pleased with the food! Mac and cheese tastes like Velveeta u make at home

Tacia Burgin Shane Wood English 102 18 April 2016 Biggs BBQ When visiting a restaurant for the first time you focus on everything you feel; from entering to exiting. When leaving the restaurant, a decision is made about if the trip was acceptable or worth it and if it's a good idea to go again. I had the opportunity to have these experiences and make these decisions when I visited Biggs BBQ at 2429 Iowa St, Lawrence KS, 66044. I thought that I would be going into some whole in the wall diner when driving up to this sit-in restaurant. I walked in and, to my surprise, it was a pretty spacious place with wooden furniture, walls, and floors, two separate levels of seating, and the feel of any other barbecue place I've been to. A friend and I walk in and are immediately seated. The host wasn't the happiest person and also did not ask us where we would prefer to sit (booth, table, bar, etc.). She sat us by the bar at a table. While seated, with menus already placed in front of us, I began to further examine the inside of the restaurant. There were flat screen TV's all around, cloth napkins, ceiling fans turned on, lots of lighting, and they were playing music in the pop/rock genre. The restaurant seemed very family friendly with a wide range of ages present. One thing that was puzzling to me was that, the majority of the time, you can smell barbecue from a mile away and in this restaurant I could not smell it at all. This is something that I need from a barbecue restaurant. We get our drinks and order and, during the waiting period, a waiter comes to our table with complementary fries so that we could try their house barbecue sauces. They had three sauces: hot, sweet, and original. We tried them all and my final favorite was original and sweet mixed. Having this addition to their restaurant made it easy to know, ahead of time, what to put on my meal. Our food was delivered in less than 15 minutes. This could be because they are consistent with quick arrival or because there wasn't too many people at the restaurant at that time. This was unexpected because it was a Friday night. Our food was delivered on red and white plates. I ordered a pulled pork sandwich with a side of fries and my friend ordered a buffalo chicken salad. My dish looked astonishing with the sandwich split with toothpicks holding it together, lightly buttered bun, mouthwatering tender meat falling out of the sandwich, and perfectly crispy French fries. And, although I am not a salad person (especially at a barbecue restaurant), my friend's meal looked larger than her body in size, filled with color, and delicious as well. I tried two different methods to eating my sandwich. First, I put the barbecue sauce directly on the sandwich, but for the other side, I dipped it into the sauce, eating my fries simultaneously both times. The difference in methods didn't help or harm the taste or feeling of my delectable sandwich. Both my friend and I were so focused on how tasty our meals were we stopped talking to each other. I even said "you know its good when it's silent". Three different waitresses (there were more women seen than men) checked on us to see if everything was going ok. This is a good quality for a restaurant to have, or waitresses and waiters alone, if they want to be tipped or be known as a decent place to be in. I ate everything on my plate and my friend had so much salad that she only finished a quarter of it. We both decided that Biggs BBQ had treated us in a desirable manner and our food made the whole week worth getting through. There was no rush for us to leave, but as soon as I finished my plate was bussed and our tickets were given. For as great of an experience I had at this establishment, I would have been willing to pay a little more than normally. But, I didn't have to. Both of our meals came out to be less than 10 dollars. We paid our ticket and sat for a little while to get comfortable enough to get back on the road. During that resting period, I tried to cook up anything that I thought could have been an issue from this visit. The host and waitress didn't seem too happy to see us, they didn't ask us about seating, there was no barbecue smell, and there was a lady smoking out front during her break. None of these small disappointments were enough to ruin my visit or change my rating. I am giving Biggs BBQ a four out of five star rating for fast service, good prices, and enchanting food. This place would be a great place to try for people who love barbecue because of the variety of choices they have and the outcome that I have experienced. I would definitely recommend Biggs BBQ to others and I will most likely be back myself. read more

Where do I even start! The service was not the best i called up to make a 2-go order and the girl that was taking my order was rude and acted like she was way better then anyone and didn't have the time to listen or answer questions. i have been in the food business for 5 years now and i feel like they were not professional. When i had asked to speak with the manager she said with a laugh/snort i will be more then glade to get one for you, but the way she said it was not nice and was very bratty. The manager was very nice once i got him on the phone was more than happy to help but when i asked if the sides were really big and could feed two people he said yes. I get my food and there is hardly 2 bites of any of the sides we had order for the amount of food/money we ordered/spent they should have given more than just 2 bites for $1.79 and $2.29 i find that it was a lie saying its more then plenty to feed 2 people. By the time our food got to our house it was cold and nasty tasting it had no flavor and was not at all what the place was talked up to be. The BBQ sauce was average the kc master piece had more flavor then this had. If anyone was to every ask if it is a good place to eat i will tell them no and not to waist there money. THEY are WAY over priced for the amount of food they are serving. I will never in a million years go there ever again nor will i ever order to go with them again either. It was such a big disappointment since they were voted best BBQ in Lawrence and for how much the place was talked up!!! I just want everyone to know that this is not the place to go if you want friendly service and great food. if you want mean/rude people and cold nasty food then go ahead and go there. I am going to go ahead and let you know now though that it is not worth it one bit at all. read more

We went here for an after dinner snack. We called ahead and tried to order carry out. Not sure if it was due to their laziness or lack of human personality but we were unable to order out and dined in instead. As soon as we walked in we were looked upon as a burden. As a veteran of the food and beverage industry I felt this was extremely disrespectful and taken back by. We ordered a few appetizers and a special. We were yet again looked down upon. I was frightful for what they would do to my food behind the counter. A different, yet respectful server delivered the food to us. We were pleased with the outcome of the food but quickly asked for to go boxes as we felt they were rushing us out of the establishment. The food was edible however the service was unbearable. I would rather die in a grease fire than to dine in Biggs again. read more

Amazing. This is easily the best BBQ I have ever had. The new jayhawk eggs are amazing! Go try it it is worth it