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    Beyond Pho

    4.7 (15 reviews)
    Open 11:00 am - 9:00 pm

    Order Beyond Pho Takeout or Delivery

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    Vietnamese egg rolls
    Lena N.

    Great spot for a quick bowl of pho. Service was prompt and attentive. The pho was tasty, and the broth was flavorful but not too salty. They also have Thai and Chinese dishes on the menu.

    Rare steak pho with Vietnamese iced coffee

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    2 months ago

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    3 months ago

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    21 days ago

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    15 days ago

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    7 months ago

    Fresh ingredients, yummy tastes and spick and span inside! Great for takeout and nicest owners!!!

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    9 months ago

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    Review Highlights - Beyond Pho

    We got the spring rolls, chicken drunken noodle and meatball pho which were all super good.

    Mentioned in 3 reviews

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    Hello Darling - More seating

    Hello Darling

    (43 reviews)

    Highland, Northwest

    Tidbit! Show up on a Sunday and you might leave with a new top. I was delightfully surprised when I…read morehad walked in early to wait for a friend was greeted by the girl running the clothing swap. Feels like this spot may always have something jiving! My friend and I arrived with laptops and left them closed. The whole place has an Elle Woods sleepover energy: pink-adjacent, unapologetically cozy, a little magical. We enjoyed our treats, caught up and people watched. And yes these are treats. There may be alcohol at other times; we were just there for coffee and tea, and the specials leaned floral. I had something built around orange blossom that drifted between citrus and honeysuckle, delicate enough to feel like a mood rather than a flavor. Lovely, if not exactly life-changing. But that's the point: Hello Darling pulls you in with its aesthetic and keeps you with its comfy, cozy seats. Definitely equally suited to a solo work session or a two-hour gossip spiral that was supposed to be a work session! Come for the drinks, stay because you forgot you had somewhere else to be.

    Stopped in for a cocktail after dinner one night and it was my first time in. Coffee shop by day…read moreand cocktail bar by night. There was only one bartender, but he was friendly and attentive and came over to our table quickly. The espresso martini I ordered was a nine out of 10 - very tasty but had a strong vodka taste (which tells me it was probably very cheap vodka). The other cocktail was a Manhattan and it was not served with an ice cube instead it was only watered down. Probably wouldn't order that again. Overall, the space was cute and comfy, and I'd like to stop back in and try a coffee sometime

    Coffeegraph - Oatmilk flat white.

    Coffeegraph

    (98 reviews)

    Northwest

    WOW! This one knocked everything out for me…read more Workers were very kind, and welcomed us in to Denver warmly. The ambiance and store is beautiful, many catchups and friendly meetings around us. I grabbed the cloud matcha and was in heaven. Each sip I was sad to drink, since it would mean the experience would be over soon! It inspired me to try and make a cloud matcha, but I couldn't match this level. Truly a phenomenal spot, try it out! It's a bit out of the main **since this happened, I've made multiple cloud matchas. I judge greatness by my desire to recreate a food item/drink on my own-and I did this one. Wonderful drink

    Holy smokes, this place has a hold on me. Specifically their espresso tonic. Hands down one of the…read morebest 'spro tonics in all of Denver! I knew of this place, but had never been until the new year began after it was recommended to me by another Yelp Elite (shout out Caroline!). From the outside looking in, you might not know this is a coffee shop. Very minimal signage from 38th. However when you walk in, you are greeted with smiles and a warm welcome almost instantaneously. They brand themselves as an Indonesian specialty coffee shop. I think it's cool that they've have a special Lunar New Year menu. And their pastry game is top notch, sourcing from heavy hitters like GetRight's and Banh & Butter. But for me, I can't help myself from ordering their espresso tonic. They pair the espresso with a coconut yuzu tonic, with a hint of vanilla, and a dried lemon wheel for garnish. It's sweeter than what I typically enjoy, however it's so damn delicious and refreshing! OBSESSED. It normally gets crowded in here, with plenty of people like me working remotely on their laptops. The owners are also extremely nice and have been behind the counter every time I've been. Coffeegraph has quickly risen to the core of my coffee shop rotation! I hope you give 'em a try!

    Hearth Bakery - Their coffee in a glass jar

    Hearth Bakery

    (10 reviews)

    Highland, Northwest

    AMAZING ALMOND CROISSANTS! I go to blue sparrow coffee and they have them there and every time…read morethey are INCREDIBLE

    Hearth in the Highlands has been on my list to check out for quite some time, so on a recent…read moreremote-work morning, my daughter and I decided it was finally the perfect excuse to venture out and give it a try. Even on a weekday morning, there was a gentle buzz of activity, yet we were pleasantly surprised to find a couple of open tables and no line at the counter. The friendly barista greeted us right away, and we were able to order our coffee drinks without any wait. While waiting, we took a moment to admire the pastry case and decided to share a beautiful pineapple Danish that looked too good to pass up. We settled into a cozy table by the window (the only small downside being the lack of outlets for working), and before we knew it, our drinks were ready. The coffees were served in the most charming handmade crockery cups, complete with lovely latte art. And I have to say--the latte itself was just as delightful as it looked: smooth, balanced, and perfectly crafted. The atmosphere immediately draws you in with its eco-conscious, Scandinavian hygge-inspired aesthetic. Think warm wood tones, soft natural light streaming through the windows, and thoughtfully curated, cozy decor that invites you to linger. It feels intentional and welcoming without being overdone. I also couldn't help but notice how dog-friendly the café is--from adorable bread-shaped dog toys available for purchase to water bowls set out for thirsty pups. It's clear they've considered every guest, furry ones included. One of my favorite features is the large garage-style front door that can open fully on warm days, seamlessly blending the indoor space with the front patio and making the café feel even more spacious and airy. For an intimate neighborhood café, there's a generous number of tables and seating options, along with a sizable menu offering plenty of food and beverage choices. I can easily imagine Hearth becoming a go-to spot for locals--whether for a quiet morning coffee, a casual meeting, or a slow start to the day. It's warm, welcoming, and thoughtfully designed. I would happily return for another coffee (and maybe another pastry) again soon.

    The Bardo Coffee House - Chocolate croissant & lavender oat milk matcha latte

    The Bardo Coffee House

    (176 reviews)

    $$

    For all the time I've spent in this general area, I don't know how or why I have never been to…read moreBardo before now. It is such a gem! My sister used to go regularly when she was in school and let me know that the hours were super awesome for that routine - open at 6am, closed at midnight. Perfect for an early morning study session or late night cram. Or if you're just in the mood for all-hours coffee! Parking is admittedly a bit cramped in the front and pretty awkward to get out of if it's busy, but there is a lot behind the building with more space. There are a surprising number of tables and comfy chairs inside, and the vibe is kinda retro which my sister and I both really love. Their menu is pretty big and they also had a ton of holiday drinks to choose from. My sister has raved about the coffee they use (kaladi), so I got a drip coffee and since I wanted a little festive treat, I also got "the grinch" lol, which was a matcha latte with oat milk and pistachio. Take a wild guess which cup was mine in the photo. My sister got a hazelnut latte, which also came out really pretty. The coffees were ready very quickly, and we were able to find a little table near the back of the shop. Our three drinks (all 12oz) came out to about $16 which I think is pretty on par with specialty coffee drinks, so I felt it was worth the price. The one girl we interacted with at the counter was super friendly, too! It seems to be a very popular spot, which doesn't surprise me even a little bit, and I cannot wait to come back again to try other drinks!

    Ambiance was great staff is nice but not careful with allergies…read more I have a bad dairy allergy and ordered a vegan burrito for myself and a chorizo burrito for my husband. The to go bag had a chorizo burrito labeled and another burrito with no label so I asked to confirm it was vegan because I saw cheese coming out of it when I unwrapped it before we left. They confirmed it was vegan and that the vegan burrito had vegan cheese. we walked home, I took a bite and it was full cheese and bacon. I called and asked if I got the wrong order and they said it was human error & refunded me. The people are really nice but I don't really trust them. My hope with this review is that others with allergies really thoroughly check their orders. I'd also like to see the restaurant put protocols into place to make sure orders are correct so that no one gets severely sick in the future. (Especially when they double check the order with staff.) I know human error happens but I'm not sure there are any precautions in place to help make sure this doesn't happen.

    2914 Coffee - Kid's hot chocolate and gluten free muffin.

    2914 Coffee

    (288 reviews)

    $

    Jefferson Park, Northwest

    Walking around the area and stumbled upon 2914 - what a gem! Surprised this has never shown up on…read moremy radar. Everything is perfect. To start, they have Polaroid's of local doggos on their community board. The vibe is cozy and fun with hanging local art for sale, happy plants soaking up sun and cute wall decor painted near the chalk menu. Whoever picked the music knows what's up. Good mix. Couches (where I posted up with a good book) and big comfy chairs are scattered amidst smaller tables for friends to catch up, bar tables for workers to plug in, and even a long table with benches for larger groups or individual strangers to co-work in a pleasant setting. They also have tables and chairs outside to enjoy the sunshine. I didn't get any food (this time!) but their sandwich menu looks ace, as do the pastries. I gravitate towards seasonal lattes and opted for their Irish creme latte and um, yum! Not too sweet and a nice mix of flavors going on. The other seasonals looked good, too. Baristas were kind and know their stuff. So... Yeah. Come here. You won't regret it. I'll absolutely be back!

    I really like this place. The service is good. The place is welcoming and busy in a way that is fun…read moreto hang out in. Baristas are friendly and welcoming. The food is particularly good, especially for a place that I find is more coffee focused than cafe focused. I only have one comment, which is really a comment for many Denver restaurants beyond this one coffee shop. That is this: sandwiches should be cut in half when they're finished being constructed. A sandwich isn't really "finished" until it's cut in half. We should think of that final, decisive slice through the sandwich as a kind of signature at the bottom of a painting or a poem. This is complete. It is ready to be eaten. If a sandwich is too unwieldy to be cut in half easily, then some thought should be given either to the construction and ingredients or to technique. A sandwich may need to be wrapped in parchment, then sliced, or a different knife may need to be used. Whatever needs to happen to slice that thing in half should be considered. I say this is a comment for all of Denver, because you really don't find this problem back east. It's like in coming west people forget about this final, essential step in making a sandwich. Anyway the spicy father is a great breakfast. But it would paradoxically be made truly whole were it to be served in two halves.

    Beyond Pho - chinese - Updated May 2026

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