Wonderful service, reasonable prices, and definite pride in their pizzas. Very impressive…read more I got the wild boar pizza! I really enjoyed the freshness of the ingredients and simplicity of good ingredients with good equipment and technique. Nothing was being hidden, instead every component was highlighted. The dough was crispy and just taken from the oven, and the boar was juicy and made the pizza incredibly savory. I would really recommend this place. My friend who's lived in italy approved!

What an incredible experience my husband and I had at Lolita's Restaurant last Sunday! From the…read moremoment we arrived, everything about the night was memorable. We were seated in the back near the pizza oven, which ended up being the best seat in the house because we got to meet Austin. He was absolutely fantastic. The energy, attentiveness, and genuine hospitality he brought to the experience made the evening so special. Mike was our server and he was also wonderful, checking in often and making sure everything was perfect. They had unfortunately run out of chicken parmesan, but instead of simply saying it wasn't available, they made it from scratch just for my husband. It was easily one of the best chicken parmesans we have ever had. The sauce was so incredible that we could not stop talking about it. Austin overheard us and, without us even asking, brought over a full bowl of the sauce so we could dip our pizza crust in it. That level of attention and care is something you rarely see. I ordered the New York style pizza and it was absolutely delicious. They use sourdough and King Arthur's flour, and you can truly taste the difference. The flavor and texture were outstanding. When we finished, they asked if we wanted dessert. We were hesitant because we were already so full, but Austin encouraged us to try their vanilla cheesecake and we are so glad he did. It was honestly some of the best cheesecake we have ever had. Between the phenomenal food, the thoughtful service, and the warm and welcoming atmosphere, this place completely exceeded our expectations. Experiences like this are rare and truly special. We will absolutely be back. Highly recommend!

Popped in again for the Pizza Parmigiana and a Juice Bomb IPA. We love to visit midafternoon before…read morethe crowd and be indulged by that VIP customer service. Per usual the Pie was poppin and the beer was served up cold! My only drawback is the state of the restrooms, they are not the cleanest. Signed, The Happy Hour Huntress

We had a great experience at the Dutch Crown en route to some Catskills camping…read more Just us and a dude at the bar - service was fast and friendly. We shared a beer (local Kolsch from Return) and ordered a pepperoni and CBR (chicken bacon ranch). These are thin sourdough - something I look for. Our daughter wanted fries for the table. They were delicious. Pizzas we great, too. CBR was lighter, so it actually felt a little healthier as far as pizza goes. Just the right amount of ranch for flavor but not drenched. The pepperoni is the decedent of the two - tons of ronis, dripping in roni grease. My son requested ranch, which was a good choice. 2 pizzas were a good amount for our family of 5 (3 small children). We would definitely visit again! Chill, relaxing, low key, and kid friendly.

I've had pizza...everywhere and every kind. everyone has a preference and this place is my type! I…read morewas told everything was made in house and after the pizza came out of the oven w a perfect crust then came fresh basil torn in front of me and fresh grated Parmesan. I also had a cannoli for dessert, also fresh filled in front of me. The service was great and with a smile. I rarely give 5 stars but they deserve it. I wish I was coming back to Poughkeepsie again soon.

Tonight was the second time we got a pizza that wasn't freshly baked…read more It tasted and had the consistency of a pizza that was a day old. It keeps happening to us and we don't know how to fix this other than kindly ask Pippinelli's to stop selling old baked pizza. We only can tell it was old when we get home and start eating it. This is the most expensive pizza "parlor" in the area so for $30 I expect a pizza that just came out of the oven. This is the only place this has happened to us .

Been a bit since coming here, had a craving for a MeatBall Parm Sub. And this didn't fail, side of…read moreonion rings and two Root Beer. While waiting for order I noticed the mat in front of the counter. This family as been at the pizza making for 55 YEARS. PHENOMENAL!!

Delicious pizza!!! After 20 years in Myrtle Beach, it great to finally have real pizza. I'm so glad…read moreto be home

Friendly and professional staff, amazing ambience, and awesome food. Great choicw for a night outread more

It slightly pains me to write this review, as my first experience at Cosimo's was soooooo good…read more Let's get on with it tho. We visited on the Friday before V-day, the house was packed around 18:30. The wait was 45 mins which wasn't too bad for a Friday night. We decided to wait in the lobby after trying to find a cozy waiting spot near the bar and missing. My wife attempted to order me a mocktail, but of course the bar was crazy busy. When the bartender finally acknowledged her, the mocktail requests obviously threw the bartender for a loop because I ended up with watered down ginger beer and a sprig of mint. My advice for anyone looking for a virgin drink at this bar would be to order a club soda with lime and call it a night. We were seated at the 45 min mark, and were escorted to the packed bar, where they have some exterior tables for diners. My seat was in the middle of the couch split, which I found mighty uncomfortable so we opted to request a seat in the main dining room, which the staff happily obliged. With dinner we ordered hot tea and were given lukewarm water and a choice of Stash teas. Our beverage experience here was very disappointing. The calamari arrived and may have been the only highlight, although we didn't find it to have that fresh calamari texture. My wife ordered a ravioli with mushroom, and felt the pasta and veggies were just swimming in butter. I ordered my steak medium and it was okay, but the juices from the greens made the croquettes soggy, and unenjoyable. The server did his best, and all the staff here are so kind. Coulda been an off night but I doubt we'll be back anytime soon. The Mocktail Madam.

Omg! I went to Indulge recently & tried their spicy Penne Ala Vodka with shrimp & it was amazing!…read moreThe shrimps were tiny but the sauce was perfectly made with just enough spice and the penne was cooked to perfection! The view overlooking the River was really nice as well. I will definitely visit again!

Came to indulge and was surprised. Very nice setup and atmosphere. I ordered the lobster Mac n…read morecheese & it was really good! My waitress Samantha was very sweet and attentive.

Our go to for family party catering and their vegan pizza for our cmpa toddler…read more ..............

A Poughkeepsie institution, and always service with a smile, Gino's is a classic red sauce Italian…read moreAmerican eatery. Their pizza is solid, and they still make one of the best steak & cheese sandwiches around.

4-17-26. I had an errand to run in the area and a quick Yelp…read moresearch revealed this place. Pizza Margarita is located in a strip mall and there's plenty of parking available. I ordered a chicken fajita slice and a regular slice. I consume quite a bit of pizza and I love different specialty slices ...... and that's the first time I've ever seen a chicken fajita slice. It was really good......and very filling. The slices are pretty big and there's a great selection to choose from. Plenty of rolls and calzones as well. Good amount of tables inside and if the weather is nice you can also eat outside. Staff was excellent. They are very friendly and accommodating. If I'm ever back in the neighborhood I certainly wouldn't mind returning to try some other items.

Generally very good, but uneven. While we usually like it, last night the sauce was not good and…read morethe soup was so salty that I threw it out. We're used to pizza from Brooklyn (which we all know is the best ever). The pizza here is not THAT good, that is better than we've had in the area since moving here a few years ago.