Good food , overall good service. The curry were a little more watery than desired, they can…read moredefinitely improve the thickness and consistency. Good quiet place. We might try again if in that area.

3.5 stars Basing this only on the chicken pad Thai since…read morethat's pretty much the only thing I ever order from Thai restaurants. I ordered it with chicken & extra veggies. There was less chicken than I was expecting, but they did a good job adding an assortment of veggies. The thing I'm most disappointed about is the lack of sauce! The peanut sauce is the best part and it was pretty nonexistent. If I had the foresight to order extra peanut sauce, this would've been a 5 star review, I'm sure of it. The gentleman that helped me was very kind and made sure I had everything I needed before I left with my takeout order. It seemed like he took a lot of care and pride in his work. It was dimly lit and cozy inside. The eating area was small without feeling tight and had a causal vibe. The place appeared clean. I would order from here again, but next time I know to get extra peanut sauce!

I stopped by Uncle Seven for lunch and I'd give it a solid 4 out of 5. I ordered the lunch box with…read morechicken wings and fries, and I loved it--the flavor on the wings was amazing, definitely some of the best Asian wings I've had in Norwalk! The only reason I didn't give it a full 5 is because the portion size could've been a little bigger for the price. I think its something they should really consider --there should have been a few more wings and a little more fries. That said, the service when I picked up my order was really good. Everyone was very nice and welcoming. Overall, really good food and a great experience. I'd definitely go back and highly recommend them!

If I want Chinese food, I'm going here and nowhere else. Absolutely love their tofu option, the…read morecaramelized sesame tofu is really good. It's always very clean, the people are nice, can't wait to order again.

What a great surprise. They offer a very diverse Asian menu, including a full sushi bar. We didn't…read moretry the sushi this time, but everything we ordered was excellent. The portions were huge, the prices were very reasonable, and there's plenty of parking in the back. Oh--and it was spotless with great service.

Great service and such a creative way to present the food! I ordered from the lunch menu and was…read morepleasantly surprised by all the extras that came with it. However, the only downside was the sushi--it had a store-bought taste, like something you'd find at a supermarket.

Love this place! Their food is amazing my favorite are the drunken noodles with their spring rolls.read more

I had chicken dumplings they were decent. I had chicken pad Thai, which I didn't care for. It just…read moreseemed to be gummy noodles and chicken, and a sprinkling of scallion, and a smidge of egg I did not even taste. I'm used to much more added ingredients like tofu, lots of scallions, lots of egg, bean sprouts -- more flavor, but I'm coming from Manhattan, where ethnic food is a little more competitive. The red curry shrimp was good. I would get it spicy next time because medium wasn't even close to medium spicy for me. The mango sticky rice was delicious! I highly recommend that.

I grew up going to this restaurant under previous ownership and the food quality was very different…read moreback then. Surprisingly, the atmosphere hasn't changed at all in the twenty years that passed since I last visited the space. I will say the service was fun and attentive.

This place is huge than what I expected. I walked in on a Sunday afternoon and the hostess attended…read moreus after a few mins wait. Most of the tables were empty and that got my eyes rolling. We got the cream cheese dumplings before we got to order the sushi. Then we ordered the basic Alaskan roll. (This was probably the best of all). We got a few speciality rolls as shown in the picture which tasted great but kinda felt too much crunches to go into a sushi deceiving the actual taste of the food. Overall, a nice place to try out.

We were originally heading to Peter Chang's (now permanently closed). Yelp was down, so I had to…read morerely on Google Maps--and I'm glad I did! Service: Parking: Ambiance: Food: Menu: Value: Great--$$ with huge portions The menu is cleverly divided into thirds: New York-style Chinese food, Traditional Chinese food, and Japanese dishes (including an authentic sushi chef). The food was fantastic--fresh, flavorful, and plentiful. Portions were so large we had to take a ton home, which means another full meal tomorrow. Usually when I eat at a Chinese restaurant I leave a little hungry and end up grabbing dessert somewhere else--not tonight. I'm stuffed and satisfied.

The good - spacious interior, friendly service. Especially if you go with a local there is some…read morefriendly conversation a family owned touch. Food was so-so and I think it's because of what I ordered that left me underwhelmed. It was a party of four. One ordered a speciality roll a salad and the spare rub appetizer. The salad is a green salad with ginger dressing. Standard fine. I tried one of the ribs it was fine meaty a little bland compared to others I've had. My appetizer was the yellowtail with jalapeño. - I didn't care for it. My entree was the whole crispy fish. I was looking forward to it my friend said her husband had it and loved. It came out and I was disappointed. I don't recall it saying on the menu that a sauce covered it. I wouldn't have ordered it or requested it on the side. It was a thick sweet sauce so parts of the skin took on a shellac texture. The inside flesh itself was bland so the dipping in the sauce helped but again underwhelming. Even if I had wanted it with sauce it was way to much sauce for the dish. The others in my party enjoyed their entrees I tried the Moo shoo pork which was decent. The tempura was fried perfectly not oily

So tonight after I went to nearby Orange Barber Shop for a haircut, I decided to go ahead and grab…read moresomething to eat. I had thought about Mainport which I don't mind but don't exactly think is the best thing since sliced bread, but for some reason I decided tonight would be the night I go for some Chinese. I haven't been to one in Norwalk ever since Great Wall closed down. If I had known what I was getting myself into, I would have just kept walking. So immediately when I went in, there was already a lot of people inside. It was hard to tell who was in line in this hole in the wall. They do have menus outside the door you can take to make your decision which helped, but it still took me 5-10 minutes before I realized I could just go ahead and order since, again, I didn't know who was in line. Oh, a little tidbit. If you coming in looking for buffalo sauce, please look elsewhere! I kid you not, a couple of girls who came in after I did actually asked if they had buffalo sauce. Yes. That question literally came out of their mouths, and made its way to my ears while I was waiting for my food. Oh, and speaking of waiting, I had a 20-minute wait after I finally ordered. It's not as long as some other reviews, but it was just enough to make me miss my train. Yeah. That's why I wouldn't have come here if I had known. I will also mention that the barber who did my hair tonight actually also came here while I was waiting. Make of that what you will. For my order, I had the General Tso's Chicken (S1) and the "Crabmeat Cheese Fried Wonton"... To quote Avril, "Why'd you have to go and make things so complicated"? Just call it a Crab Rangoon already! That's what every other Chinese Food joint calls it. It comes with rice and red sauce. Yeah... Let's start with the red sauce because I have a bone with that. When I opened my bag and saw how much I was given, that level of sauce was so low I just had to laugh. The container it was in wasn't even filled halfway with the stuff. And yet, the Rangoons themselves did such a poor job of mopping the sauce that I couldn't finish the sauce. That's not to mention that the red sauce when I did taste it was WAY too salty. Seriously, did the recipe call for a salt lick to be added in? It tasted like I was eating saltwater. As for the Rangoon itself, the flavor was okay, but nothing to write home. Honestly, I could say the same things for both the rice and the General Tso's Chicken, but I will add that the breading was so soggy that the chicken actually fell out as I was trying to eat it. I will say in its favor though that the price isn't terrible, and the service from the staff is fine. That is enough to keep it from a one star, but even though I would like to give it a two-and-a-half, I can't give this a three.

While at work, I was craving Chinese food and came across this place on Yelp. I decided to give it…read morea try. I ordered Pork Fried Rice and Boneless Spare Ribs. The food was prepared in about 10 minutes, and I found it quite enjoyable. The seasoning was well-balanced, and the meat was tender. Finding a good Chinese restaurant can be challenging, but this place met my expectations. I would be happy to return in the future.

Very busy neighborhood Chinese take out place with a few tables and parking. Owner is a character…read more Menu diverse. My order was wrong but didn't have the time to Waite for them to recook it. Food was fair. Prices fine. Wouldn't come back though.

It was OK, but it had a funny aftertaste to the food. I think it's the oil that they use to cook…read morethe fruit in. And you can smell it when you walk into their place it's in the air. It's a funny odor and the odor you tasted in their food so I'm not planning on going there anytime soon. Maybe they should try changing their cooking oil so it doesn't smell so bad.