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    Baskin-Robbins

    3.1 (52 reviews)
    Open 11:00 am - 9:00 pm

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    Cute Silly Clown Ice Cream
    Alekkz D.

    First off I'd like to state this is the first time I've ever been in Issaquah. Second, I was meeting a client here at the coffee shop down the road and for the past few days I've been mad craving for some ice cream. I'm that type of person who won't let herself indulge in buying ice cream at the grocery store but my client mentioned how the Baskin Robbins closed down near where she lives and the one after is no longer a BR so she actually comes to this one! So I thought, YES! Today's the day I'm going to get me some ice cream! Before going anywhere I always have to read the reviews of the place to know what I might be getting myself into and let me tell you, woo... the reviews for this location stings a bit. I mentioned this to the two employees working and fortunately he does not work here anymore! I met George and Stephanie, they were super nice! I told them my childhood favorite is "Cherry Jubilee" but George recommended the watermelon sorbet and I'm like OK! Let's get that one! And then Stephanie suggested I try a sample first and I'm so glad I did! I love watermelon but it was a bit too tart for me. I ended up with the Oreo Cookies & Cream and I've never finished an ice cream cone so fast in my life. It was pretty dang good. Issaquah's a bit far for me but hey, if I'm craving ice cream and happen to be in the area, I'll be back! For those of you who had a bad experience, I'd say come back and try one more time (:

    Sean W.

    This Baskin Robbins has always been my go-to dessert spot, after I have dinner in the area! I always make it a habit of mine to grab a scoop of one of their wide variety of flavors after my meal to end the night! Their customer service was always hospitable and let me try whatever flavor I wanted without question before I even made my order. I also noticed they make beautifully designed custom-order cakes, if you have a special occasion coming up. If you're ever in this part of town, definitely drop by for a scoop or two!

    Huong L.

    We got a tmobile promotion for baskin robbins so decided to come here to grab some ice cream on a hot day. They definitely have a lot of flavors to choose from, and I definitely like the details on each label. I ended up getting the pineapple coconut as that is my go-to and my bf got the almond one. both were good and refreshing on a hot day. Service was ok though, the guy there doesn't seem to want to be there and he wasn't taht friendly. Price was ok as well. If we had another promotion, I would come back.

    Gorgeous cake

    We wanted to make our son's first birthday special and one of his themes has been dinosaurs. We decided on an ice cream cake and ordered this large cake from Baskin Robbins (cookies and cream ice cream and white cake). When we picked it up, we were so surprised - it looked terrific! The plastic dinosaurs are actually really nice, hard plastic, not the cheap squishy ones. The cake and ice cream were wonderful, and look at the detail on this cake! Everyone thought it looked amazing and tasted delicious. Really appreciate the service and quality of this cake. We went back for my birthday cake in December and will continue to patronize here. Thank you so much for helping to make his birthday such a fun celebration.

    Ice cream ! Toddler approved
    Steph M.

    We've been here twice now this summer. Both times no wait. Parking easy. Tables clean and spacious to eat at. Service great. First time in fact we were able to grab a last minute bday cake personalized. Second time- great service. BUT they were out of my son's favorite flavor- cotton candy!! We even looked for it in a cake or a clown cone but nope- they were out. Big bummer but redeemed with the colorful cake sugar explosion option minutes later. There are more outdoor seating over by legendary donuts thats not as noisy either. There was a long bench in front but with a 3 year old on a busy street, we passed and ate inside instead. He loved the videos /marketing playing on loop that showed icing a cake etc so that was more fun anyways for him. Will def be coming back before the summer's up.

    Custom ice cream cake

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    3 years ago

    these people are amazing!!! super friendly and helpful :) they truly are a changed establishment.

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    Page 1 of 2

    Ask the Community - Baskin-Robbins

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    Fortunato Chocolate - IG: @nelson_eats

    Fortunato Chocolate

    4.5(61 reviews)
    0.6 mi

    What an amazing little chocolate shop! My wife and I made…read morethe drive from Tacoma to come check it out after seeing a Facebook reel. The selection of different chocolates was amazing. They had free samples of pretty much everything on the shelf, so we were able to try them before buying. Everything in the store is organically grown, and the cacao is Peruvian pure Nacional cacao, something I had never tried before. The flavor combinations here are wonderful. You will surely find something you enjoy. The store owner was very friendly and helpful. We had such a great experience here, highly recommend stopping by and getting some of the best chocolate you can buy.

    【Kirkland小众精品|Fortunato巧克力测评:尝到"灭绝百年"的可可传奇】…read more 店名:Fortunato Chocolate 位置:Kirkland 品牌故事:使用100年前被认为已灭绝的纯种Nacional可可豆,从秘鲁雨林到你的掌心 热巧体验 经典热巧克力(未加whipped cream) - $3.3 口感:微酸顺滑,甜度克制,喝得出可可的醇厚本味 亮点:小小一杯浓缩精华,适合搭配店内试吃巧克力品鉴 品牌闪光点 传奇豆种:复活百年前欧洲王室追捧的Nacional可可 直接贸易:以10倍公平贸易价格向500+秘鲁小农采购 透明生产:联合创始人在雨林驻扎10年建加工厂 良心定价:因砍掉中间商,价格比超市中端巧克力更亲民 购物贴士 1 必体验:热巧克力+免费试吃多款单源巧克力 2 伴手礼:推荐秘鲁原产巧克力排块,包装精致有故事 3 知识彩蛋:店员乐于分享可可复兴之路,体验像上微型纪录片课 消费意义 "每一块巧克力都在支持秘鲁雨林的生态保护与小农生计----这可能是你吃过最有故事也最'善良'的巧克力。"

    Photos
    Fortunato Chocolate - Delicious samples of their vast product line (6/8/24)

    Delicious samples of their vast product line (6/8/24)

    Fortunato Chocolate - Dark Chocolate Almond Roca - IG: @nelson_eats

    Dark Chocolate Almond Roca - IG: @nelson_eats

    Fortunato Chocolate - Lots to sample, lots to buy

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    Lots to sample, lots to buy

    Fortunato Chocolate - Chocolate pistachio

    Fortunato Chocolate

    4.6(49 reviews)
    0.2 mi

    It's the kitchen. You go here to see the Fortunato confections being made. And to get a cup of free…read morehot chocolate. This is not a chocolate maker. It's a chocolatier. Fortunato chocolate uses cacao from the Marañón river canyon of Peru. Brian Horsley & Dan Pearson (owners along with other family members) discovered cacao from this region with a large percentage of white cacao beans. Genetic testing revealed it to be a unique variety of Nacional cacao long thought extinct & related to the Nacional cacao of Ecuador. It's not the rarest cacao in the world, but it is remarkable. Fortunato send the cacao to Switzerland and has Felchlin make chocolate from it for Fortunato. The chocolate has an exceptionally smooth texture & a thick & luxuriously creamy mouthfeel. Flavors are primarily floral, with a strong hint of slightly citrusy fruits & caramel. There's also an underlying current of earthy & nutty flavors hinting at coffee. But the floral notes sing here so much that you would swear (too much) vanilla is added. None is added. The overall effect is a rich, barely bitter, & profoundly dark chocolate that brings different flavor notes almost every time you taste it. This palate & soul-satisfying chocolate keeps you coming back for more. And then they make confections--many, many, many of them--here at this small commercial kitchen and sell them. Worth a visit.

    Not interested in almond instead of walnuts, fruit? All the extenders so a chocolate lover who…read morewould pay the worth for the one pound bars. I would like knowing all that has changed in resources? Farming, is the chocolate continuing to be made in Switzerland by the most valued chocolatiers? Thank you.

    Photos
    Fortunato Chocolate - Chocolate covered gummy bears

    Chocolate covered gummy bears

    Fortunato Chocolate - Simply exquisite artisan bean to bar dark chocolate (5/4/24)

    Simply exquisite artisan bean to bar dark chocolate (5/4/24)

    Fortunato Chocolate - Mango Chili Dark Milk Chocolate & 68% Cacao Dark Chocolate Bars - IG: @nelson_eats

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    Mango Chili Dark Milk Chocolate & 68% Cacao Dark Chocolate Bars - IG: @nelson_eats

    Bobae Coffee & Tea - Mango Oolong - IG: @nelson_eats

    Bobae Coffee & Tea

    4.3(67 reviews)
    1.1 mi
    $$$

    Bobae has pretty great tasting drinks and they're so creative, too. The workers are nice and they…read moreoffer some food options, mostly sweet things like cakes. There are a handful of tables which is nice and plenty of parking in the shared lot. My friends frequent this place since it is in Issaquah and convenient. The workers are trained well and are very polite. The drinks are made well, too. The space is kind of oddly shaped, but I like that they try to curate some seating and it's cute. The drinks are a little more classy than your average boba shop. I like that they offer seasonal flavors and on my last visit, I tried their sweet potato one that was their seasonal fall flavor and it was excellent. The drinks are maybe a little on the pricey side, but I enjoy the proper unique flavors and that their drinks are made well. If you ever find yourself in Issaquah and wanting some boba, this is the place to go!! There really aren't a lot of other places to go honestly. I like that I don't feel like I'm settling by coming here.

    Bobae Coffee & Tea is a popular spot for boba, treats and all things sweet in the Seattle area…read more Like its Kirkland location, this Issaquah one offers all the yummy favorites and their seasonal donuts, which are a must when they're available. Located in a small business strip in Issaquah across from the Gilman Village, parking is easy to find in the lot, but it can be limited with the space and other businesses around. Inside, the shop is very cute, with pastel decore, velvet seats and tables, and plenty of places for photo ops. I ordered the ube matcha latte and the seasonal pandan donut, which were both good. I love ube, so was glad to know that they make their own ube flavoring here, which was the best part of the drink. I also liked the pandan donut, but it was very sweet and rich. The menu offers a lot to choose from, with different drinks and treats, including those you can see in the case, such as the ube cookie, ube basque cheesecake, etc. Glad to know Bobae has another spot on the Eastside, making it easy for me to get to.

    Photos
    Bobae Coffee & Tea - Strawberry Sakura Milk Crochi - IG: @nelson_eats

    Strawberry Sakura Milk Crochi - IG: @nelson_eats

    Bobae Coffee & Tea - Mango Lemonade (August Creative Menu) - IG: @nelson_eats

    Mango Lemonade (August Creative Menu) - IG: @nelson_eats

    Bobae Coffee & Tea - Rising Phoenix - IG: @nelson_eats

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    Rising Phoenix - IG: @nelson_eats

    Flavor of India - Papadum and Chutney comes complimentary at the start of the meal

    Flavor of India

    4.4(56 reviews)
    2.1 mi

    I came here not really sure what to expect as I hadn't eaten any Indian food in Washington yet. The…read moredecor inside is really nice, the lady and man who I'm guessing are husband and wife and run the place are very nice and sweet. We ordered the Naan, and tbh I have to say that it's the new standard bearer for naan going forward for me. Not only that but the "Indian chips and salsa" which was a thin crispy fried flatbread with an apricot? dip I forget the name of the flatbread appetizer but the dip was so good I couldn't stop eating it. I got the curry and it was fantastic. Would definitely come back.

    This is one of the newest restaurants in the Issaquah Highlands as it recently took the place of…read moreBig Fish Grill. My friend and I came here for a Saturday lunch based on her recommendation. We arrived at noon and surprisingly were the only customers dining in. They have a large main dining area, a seemingly private section, large bar area and a nice patio. About half of the patio is completely shaded and the tables along the balcony had umbrellas. I'm not sure if lunchtime on Saturdays are usually slow for them, but we ended up having the whole patio to ourselves for the entire time. The menu has a good selection of meat and vegetarian options. They also have Tandoori plates which sound like individual meals, but the two of us opted for a couple dishes to share. Once we ordered, our waitress brought out a complimentary appetizer of papadum & mango chutney which was a delicious starter. The papadum was so crispy, like a very thin cracker. We broke it into pieces and dipped it in the chutney which was chunky and sweet with a spiced kick. A few minutes later, our food arrived! + COCONUT CHICKEN CURRY ($19): Meaty pieces of chicken simmered in a coconut milk and tomato-based sauce. The sauce was creamy, but a little sweeter than expected. Not that this was a bad thing, but the curry flavor needed more oomph. Regardless, I still mopped it up with some naan. While the chicken was nice and tender, that's really all that was in the curry. I found two slivers of zucchini, but that was it; I would have liked to see more vegetables included. + DAAL MAKHANI ($17): Whole black lentils and red kidney beans slow-cooked in a signature sauce with spices and butter. I didn't know what to expect of the dish, but it was substantial, rich and filling. I wouldn't consider it super bold in flavor, but it must have had a variety of herbs to give it its green color. + GARLIC NAAN ($5): This was delicious, super garlicky and brushed with butter! It was light and had a crispy bottom. I appreciated how it wasn't too thick nor doughy. + MANGO LASSI ($6): So refreshing and the perfect consistency. It had a bright ripe mango flavor and wasn't too sweet. About halfway into our lunch, a gentleman (who we believe is the owner) stopped by and asked how everything was. He was so personable and I could really sense the passion and dedication he puts into the restaurant. He brought us an extra bowl of rice during lunch and one more for us to take home with our leftovers. This was so generous of him! Our server was also super kind and checked on us a couple times. You can tell that customer service is one of their top priorities. I would definitely return again to try their biryani and tandoori plates. We ordered the two dishes above at a 1 on the spice scale, but next time, I would opt for at least a 2 for a little heat. 4.25 stars.

    Photos
    Flavor of India - Old-Fashioned

    Old-Fashioned

    Flavor of India - Daal Makhani

    Daal Makhani

    Flavor of India - Vegetable korma

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    Vegetable korma

    Baskin-Robbins - icecream - Updated May 2026

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