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Bar Clementine

4.3 (40 reviews)
Open • 4:00 pm - 9:30 PM

Bar Clementine Photos

BAR CLEMENTINE ATMOSPHERE

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Lily C.

Another great experience. This time my husband tried the Dirty Gibson (don't recall the real name) but he said it was excellent, one of the best cocktails he's had. He never had a Gibson. He liked it so much, he ordered two. The Mixologist here at Bar Clementine definitely has a keen eye for detail and palate is spot on. I had the signature Bar Clementine cocktail. For me, it's the perfect drink. Not too boozy and just sweet enough for me. My husband loves it too. We ordered the Fritto Misto as an appetizer and it was perfectly seasoned. We can appreciate that. Very yummy with the capers and lemon aioli. Quite delicious and I would order again. We both ordered the steak which I ordered the last time. My steak was overcooked but they came back very quickly with a new steak. Our server was very apologetic and comp'd my cocktail, which I appreciated. I love that Bar Clementine is so crowded and popular and has such kickass food. Compliments to the chef, Mixologist and management.

Crab filled deviled eggs
Christina H.

Was looking for something different and definitely found it here! The food was outstanding from start to finish, the deviled eggs with fresh crab were packed with flavor, the crispy duck confit was perfectly cooked and generously portioned, and the grilled oysters were simple yet incredible. Service was attentive without being overbearing, and the ambiance struck a nice balance between the modern bar area and the warm, authentic dining space. Every course, from appetizers to dessert, was a 10/10. This place is a true hidden gem, and I'll absolutely be back again and again!

French Onion soup
Eileen O.

Small, intimate, and beautifully decorated with a menu and staff that matches the aesthetic. Superbly made cocktails and impeccably crafted food with excellent service makes this spot one of my favorites!

Clam Special--at least 10 meaty clams.
Gail B.

Come before 6 p.m. on WTF! (Wed, Thurs, Fri) because it gets crowded fast. I dined here twice in two weeks. All portions are ample. For example, the Chicken Liver and Foie Gras Pate has enough Pate to feed two people. A hearty appetizer, it is velvety smooth and rightly paired with a pistachio topping. Perhaps my favorite appetizer is the Trio of Dips: Roasted Tomato White Bean, Truffled Honey Ricotta, Caramelized Onion. The latter two are so good that I am going to Google the recipe so I can make them for an upcoming BBQ. A shoutout goes to mixologists Tamra and Shannon for making the menu's amazingly creative cocktails. I recommend the Clementine Cocktail, which tastes like a boozy creamsicle. I promise to return to try some other items on the menu. I give Bar Clementine five stars way up!

Darlene R.

Amazing food! Great staff and beautiful environment! Hand crafted cocktail menu that changes seasonally keeps me coming back!

Karla M.

Girlies come together! Bar Clementine has become my absolute favorite place when I want to lean into being a girl. The decor is warm and ultra-stylish, with irresistible pops of color. I am happy just from walking in. The bartenders are the most fun and friendly women ever, who make you feel like you are coming in to visit old friends. When you think things can't get better, the food and the drinks...wow! Small plates packing obscene amounts of salt and fat--the closest thing I can imagine hard drugs feeling like. But there are enough of these incredible small plates to choose from that you can share with your friends or eat them all yourself and still be so happy from being at Bar Clementine.

Inside - The image shows the interior of a restaurant with dark green walls decorated with framed artwork and vintage-style wall sconces. A long leather banquette runs along the wall, with tables set for dining, including plates, napkins, and utensils. The ceiling has decorative molding and a partially visible wooden beam structure. Natural light enters through large front windows, illuminating the space. Several patrons are seated, and the overall atmosphere appears cozy and stylish.
Chip P.

Nice, relatively new spot from the owners of the Lakehouse in Treme's old space on Main Street in Islip. The interior is well decorated, but with not a lot of seating, and the bar is beautiful. It's a little dark, which I like, but is not for everyone. Service was ok, nothing to write home about. No happy hour specials when we went, which was a bit disappointing, but the food we tried was pretty solid! The trio of dips was ok, and the arancini was savory and very good but could probably have used some sort of sauce. Drinks were ok, although the price for a non-alcoholic cocktail was more than a regular drink. Not sure I would've ordered it if the price had been displayed on the menu. Glad I checked this box, and has a nice array of French-inspired dishes I'd like to try, but not sure I'll be back any time soon.

Nicole M.

This place is adorable! We felt comfortable the minute we walked in. The hostess's was so sweet and sat us for our reservation right away. We of course had to try their signature Clementine drink. It was a nice change up from a glass of wine. Sweet but not overwhelming. It was very good. Definitely worth a try. We had the fritto appetizer which was rock shrimp, artichoke, zucchini and it was great. The simple salad was not as simple as we expected but in a good way. It was the perfect amount of dressing, tomato and corn on top. I know most people love a good truffle fry but my friend and I do not. Our waiter was so accommodating to get us regular fries even though he disagreed with our choose. lol He was very helpful and friendly our entire time which was a plus. We finished with the peanut butter dessert which was amazinnnng ! The colors and decor they picked really make it so warm and inviting. The detail in their plates, cups and menu did not go unnoticed. They have a huge bar with TVs as seating as well. They also have weekend brunch during the day which looked really good. Overall this was a great girls night or date night spot.

Three deviled eggs are arranged in individual small white bowls on a rectangular tray. Each egg is topped with a creamy filling, garnished with paprika, and served with a spoon. The presentation includes a doily underneath the bowls, and the tray is placed on a dark surface, possibly in a restaurant setting.
Vivene M.

This place was so cute for happy hour or just for dinner. They had a lot of options of wine and cocktails. appetizers were delicious. We went there kind of late so we just got appetizers this time but I definitely want to go back and try their dinner. We had garlic fries, with crab filled deviled eggs, and a calamari fried mix that came with vegetables fried as well. We also got a dessert. We got the crème brûlée that came with a sugar cookie.Everything was amazing, for a drink of choice, we got the Clementine, which is their signature cocktail.

Purple rain cocktail - A woman with shoulder-length dark hair and a light-colored blouse is sitting at a restaurant table, holding a pink cocktail garnished with a cherry and a straw. The table has a glass water bottle, a green glass, and a small candle holder. The background includes a dark brick wall and a large framed painting of citrus fruits and a mushroom, signed by the artist. The setting appears to be a casual dining environment.
Marie B.

First time visiting this establishment. The decor was on point and beautifully set. Ordered a few cocktails and all were very good. The yellowfin tuna tartare was excellent, a must to have. For our entree we decided on the grilled marinated skirt steak frites which was prepared to perfection. The pan roasted sea scallops with tomato confit & butterbeans , delicious! The selection of cocktails, apps and entrees are a nice selection. Looking forward to going back.

Oysters and Clams
Alyssa S.

Had oysters, clams, steak frites and the pork chop. All was super fresh and delicious. Will definitely be back soon and would recommend to a friend!!

Crab filled deviled eggs
Jessica V.

Bar clementine is not only aesthetically cute but the food is also tasty delight. I wish I remember our severs name, he was fantastic. He seamlessly put our plates down without making a fuss on table even with all the plates we ordered and was also very attentive. We ordered a bunch or bar bites and apps but the entrees and sandwiches looked so good as well (def going back to try). We got the frito misto, the crab deviled eggs, the Arancini, clams casino fritters, the goat cheese tart and French onion soup. I always order deviled eggs when they're on the menu. Bar Clementine is of the better ones I've had on LI. That was my fave. I also thought the French onion soup was so hearty and cheesy and it was in the cutest crock. The arancini were earthy and cheesy from the mushrooms. The only app I would say I could've passed on was sadly the clams casino fritters. A bit skimpy on the clams. The drinks also looked delicious. We got a Riesling a purple rain and flowers. The rest of the drinks are also enticing. I can't wait to go back.

The clementine and the lavender haze
Farrah R.

The clementine cocktail was to die for. But everything else fell flat. The lavender and the watermelon sugar cocktail were okay. But nothing compared to the clementine. We had the arancini, three dip trio, steak, and scallops. The arancini was good. The dips were okay. They were missing something. Wouldnt recommend. The steak was good, but not worth the price. And the scallops were good too. But also not good enough for the price. $200+ later and still feeling a bit unsatisfied. But i would go again just for the clementine cocktail.

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11 months ago

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8 months ago

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28 days ago

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5 months ago

Great local spot with lovely drinks and a great food menu. Wonderful decor around the restaurant and good bartenders! Heyyyy ladiessss

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1 year ago

Laid back and quiet cocktail bar. Great drinks and delicious food. Bartender friendly and knowledgeable. Will def be back.

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1 year ago

The food and the presentation as well as the service was excellent .... I had the pate and the sea scallops and they both were fantastic

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1 year ago

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2 years ago

Love the entire vibe of the place and the bartenders were professionals. Food was good as well.

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Bar Clementine - cocktailbars - Updated May 2026

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