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Near the airport. We were seated right away and the service was friendly. Plenty of seating with both high top and regular tables. The food was ok. I had a tri tip sandwich and the bun was dry but the fries were amazing especially with the aioli. Good service but ok food.
Going to give this one a mediocre review and that's because of the burn ends which ww will get into for starters. I got the pork belly. The flavor is a little different for sure but they're tender and they're pretty good. Second I ordered Burns ends and jalapeño brats. With grits and mac & cheese, The brats were pretty good. The grits was better than I was expecting. The mac & cheese was pretty good, but the burnt ends were really dry and chewy almost between a dry roast and jerky and that's why it's getting a three star I have high expectations on burn ends. The best burn ends I've ever had are at a resort over by Tamarack Minnesota, and probably my second our restaurants over in Rhode Island, but as for Burns ends this place does not make the top 10. The environment was good. The server did his job well just the burnt ends was the down fall
Location is close to the airport and it's pretty spacious. We had just landed from our flight around lunch and was hopeful from the ratings that this place would be good. However, once our group was seated and order taken, it took us almost an hour to get our food and it wasn't busy. Our food came out cold and several of our orders were wrong. Our waiter rarely stopped by to check on us. They had several BBQ types from other states (TX, Carolinas, TN, etc.) and our group got a variety of meals - none were good. The meats were overcooked and dry. Brisket didn't fall apart, didn't have flavor or the proper ring. Burnt ends were tough. Nashville hot chicken was not the level of spice you'd get in TN. If you enjoy good BBQ from other regions, I would skip this location for BBQ and order something else
Pretty decent place. The burnt end nachos were pretty good. The pork quesadillas were pretty good too. They give you a ton of pork quesadillas. I had 4 triangles and there were still 4 more left. We ate some the next day for lunch. Overall this place is pretty legit. Next time I am in the area I will come back for another beer and some chow. I did see someone maoing on some ribs. They looked pretty decent. The service was top notch too. The young gal that carries all those orders to the tables has some strong arms.
Great little spot right by the airport! The food was delicious. The burnt ends were a little overdone for my liking, but the green chili cheese grits, Mac & cheese, waffle fries and 1/2 bama chicken were very good. The service was good, but groups over 4 people seemed to be a challenge for the staff. We did have a large group of 8, but we were seated late so we didn't 'bombard the kitchen'. Not a problem, just a little odd when the place was not busy. We also were nicely but heavily suggested to tab out after 45 minutes. Overall a great experience and great food and beer, I would just suggest smaller groups if eating here.
First stop in Bozeman! A group of veterans needed sustenance! Our host knew where to take us for sure! BBQ!! The place was very welcoming and had the MT vibe to it. Felt like I was in a cabin up in the mountains. The bar next to our table had a TV or two for those sports enthusiast, while us rowdy veterans were in our own world of excitement. Good food on the way and great company. Our staff was very attentive and patient with our table as we had a ton of questions on drinks and food. There were so many choices, but I ended up with burnt ends, creamy hatch polenta, and fried okras! It was delicious before I even tasted it lol. Two other ladies ordered the Nacho with briskets, they could've shared! It was a very generous portions, I think 3 people could've shared. I truly enjoyed my plate and had to take some with me. I finished it the next day. Would love to come back whenever I stroll through Bozeman!
Stopped for lunch after flying into Bozeman. Fun location and easy to find. Deviled eggs were a delicious surprise. Friendly staff and western decor. Their beer was delicious too.
This was our first stop once we landed in Bozeman International Airport. So glad we stopped here to grab lunch before heading to Big Sky. Super friendly and helpful staff. Everything was yummy: Smoked Deviled Eggs ($7.95) Hickory smoked deviled eggs, green goddess filling, pickled red onion, and jalapeno 8/10 Sliced Beef Brisket Sandwich ($16.95) 7/10 Sweet Potato Waffle Fries served with Sriracha Aioli sauce 9/10 Sour Cream, Dill & New Potato Salad 8/10 Half Rack of Baby Back Ribs and Half Bama Chicken ($34.57) 9/10 If you're looking for a place to eat that's close to the airport, come here.
Ok....so we just moved to Belgrade and were really hangry from painting the new house. My wife said pick a place, so we went here. We came in and waited to be seated and this gal wanted to seat us in the very back corner of the restaurant!!! I asked if we could sit by the front window and she said she wasn't sure because she didn't know if they had servers covering that section!!?? Clueless!!! After we got a decent table everything was fine. The food is really good as well as the beers. Might be worth another shot,
It''s a microbrew with a bar & dining room. A great industrial atmosphere to eat and share time with friends. The ladies at lunch were great. helpful, and service was pretty quick. The waitress favorite was the carolina spicy chicken sandwich with the hazy ale. The hazy ale was mild with a citrus taste. The sandwich was very spicy, like tabasco spicy. if your tastes run along those lines, definitely get it. i'm more of a flavorful spicy kind of guy, so i'll do the brisket next time. My mom had the "burnt ends", the fatty ends of the brisket. This is her favorite and this visit it was great.
2 months ago
3 months ago
20 days ago
24 days ago
Near the airport. We were seated right away and the service was friendly. Plenty of seating with both high top and regular tables. The food was ok. I had a tri tip sandwich and the bun was dry but the fries were amazing especially with the aioli. Good service but ok food. read more
2 months ago
Going to give this one a mediocre review and that's because of the burn ends which ww will get into for starters. I got the pork belly. The flavor is a little different for sure but they're tender and they're pretty good. Second I ordered Burns ends and jalapeño brats. With grits and mac & cheese, The brats were pretty good. The grits was better than I was expecting. The mac & cheese was pretty good, but the burnt ends were really dry and chewy almost between a dry roast and jerky and that's why it's getting a three star I have high expectations on burn ends. The best burn ends I've ever had are at a resort over by Tamarack Minnesota, and probably my second our restaurants over in Rhode Island, but as for Burns ends this place does not make the top 10. The environment was good. The server did his job well just the burnt ends was the down fall read more
Location is close to the airport and it's pretty spacious. We had just landed from our flight around lunch and was hopeful from the ratings that this place would be good. However, once our group was seated and order taken, it took us almost an hour to get our food and it wasn't busy. Our food came out cold and several of our orders were wrong. Our waiter rarely stopped by to check on us. They had several BBQ types from other states (TX, Carolinas, TN, etc.) and our group got a variety of meals - none were good. The meats were overcooked and dry. Brisket didn't fall apart, didn't have flavor or the proper ring. Burnt ends were tough. Nashville hot chicken was not the level of spice you'd get in TN. If you enjoy good BBQ from other regions, I would skip this location for BBQ and order something else read more
Pretty decent place. The burnt end nachos were pretty good. The pork quesadillas were pretty good too. They give you a ton of pork quesadillas. I had 4 triangles and there were still 4 more left. We ate some the next day for lunch. Overall this place is pretty legit. Next time I am in the area I will come back for another beer and some chow. I did see someone maoing on some ribs. They looked pretty decent. The service was top notch too. The young gal that carries all those orders to the tables has some strong arms. read more
7 months ago
Great little spot right by the airport! The food was delicious. The burnt ends were a little overdone for my liking, but the green chili cheese grits, Mac & cheese, waffle fries and 1/2 bama chicken were very good. The service was good, but groups over 4 people seemed to be a challenge for the staff. We did have a large group of 8, but we were seated late so we didn't 'bombard the kitchen'. Not a problem, just a little odd when the place was not busy. We also were nicely but heavily suggested to tab out after 45 minutes. Overall a great experience and great food and beer, I would just suggest smaller groups if eating here. read more
4 months ago
4 months ago
2 years ago
First stop in Bozeman! A group of veterans needed sustenance! Our host knew where to take us for sure! BBQ!! The place was very welcoming and had the MT vibe to it. Felt like I was in a cabin up in the mountains. The bar next to our table had a TV or two for those sports enthusiast, while us rowdy veterans were in our own world of excitement. Good food on the way and great company. Our staff was very attentive and patient with our table as we had a ton of questions on drinks and food. There were so many choices, but I ended up with burnt ends, creamy hatch polenta, and fried okras! It was delicious before I even tasted it lol. Two other ladies ordered the Nacho with briskets, they could've shared! It was a very generous portions, I think 3 people could've shared. I truly enjoyed my plate and had to take some with me. I finished it the next day. Would love to come back whenever I stroll through Bozeman! read more
2 months ago
This was our first stop once we landed in Bozeman International Airport. So glad we stopped here to grab lunch before heading to Big Sky. Super friendly and helpful staff. Everything was yummy: Smoked Deviled Eggs ($7.95) Hickory smoked deviled eggs, green goddess filling, pickled red onion, and jalapeno 8/10 Sliced Beef Brisket Sandwich ($16.95) 7/10 Sweet Potato Waffle Fries served with Sriracha Aioli sauce 9/10 Sour Cream, Dill & New Potato Salad 8/10 Half Rack of Baby Back Ribs and Half Bama Chicken ($34.57) 9/10 If you're looking for a place to eat that's close to the airport, come here. read more
8 months ago
6 months ago
7 months ago
Ok....so we just moved to Belgrade and were really hangry from painting the new house. My wife said pick a place, so we went here. We came in and waited to be seated and this gal wanted to seat us in the very back corner of the restaurant!!! I asked if we could sit by the front window and she said she wasn't sure because she didn't know if they had servers covering that section!!?? Clueless!!! After we got a decent table everything was fine. The food is really good as well as the beers. Might be worth another shot, read more
2 years ago
It''s a microbrew with a bar & dining room. A great industrial atmosphere to eat and share time with friends. The ladies at lunch were great. helpful, and service was pretty quick. The waitress favorite was the carolina spicy chicken sandwich with the hazy ale. The hazy ale was mild with a citrus taste. The sandwich was very spicy, like tabasco spicy. if your tastes run along those lines, definitely get it. i'm more of a flavorful spicy kind of guy, so i'll do the brisket next time. My mom had the "burnt ends", the fatty ends of the brisket. This is her favorite and this visit it was great. read more
11 months ago
Definitely one of the best restaurant that we ate at during our trip. Portions was huge. Two combos was enough for four people. Sides was tasty. Most of all meats was yummy! The staff members was also great and attentive. Lots of parking in the area. Although you probably will be confused but this place is located inside a brewery. If only I didn't have to drive, would have liked to try their beers! I highly recommend this place before heading back to the airport or if you just arriving and want a good meal. read more
11 months ago
Unfortunately, the food was disappointing. Very fatty and scrappy pulled pork. Nothing was hot or fresh. The ham tasted weird. The manager was kind to help out with the bill. I wouldn't recommend this restaurant. You'll get better pulled pork at Costco and better brisket and ham in a store. read more
7 months ago
4 years ago
I had read such great reviews. I went out this last week in the cold to grab dinner to take back to the hotel. That was not actually my goal, but since they closed shortly after I got there, I decided to order my food to go. It took a few minutes to be greeted at the front door as I stood there wondering if I was invisible. Well, I found good barbecue! After the person at the bar took my order and did not say another word to me , they could definitely use a course on friendliness and hospitality. Living in Texas for 13 years I was looking for some good barbecue. However, everything else was a fail. My hotel was less than five minutes away, and my okra was soggy, a good portion, but not at all crispy. They should put holes in the top of the Styrofoam to vent the heat so it does not get soggy. The grits which I looked forward to were clumpy and not tasty at all the mac & cheese, though was the worst it was not even edible. The barbecue sauce was good, and the ribs were very good. It could've been that I came at the end of the night and nothing was fresh, but honestly, I was very disappointed. The ribs are the only reason I gave them a second star. Additionally, you have to come in to the parking area in one direction, and there was a lot of ice and snow midway down where you had to leave. It would've been nice to have that plowed along with the hundred feet of parking area. read more
2 years ago
there were two of us that ventured to the Bar 3 for dinner while visiting the area, we went at the suggestion of the hotel desk clerk and another hotel guest. We ordered the brisket sandwich w/ Mac & cheese, the chicken wing appetizer w/ fries and an order of the poutine. The waitress said they would sub the fried with the chicken wings for the poutine since they had been ordered as well. Food: the brisket was okay at best, the three bbq sauces that were brought out get a rating on two ones and one two. When the food was brought out, there was the side of fries AND poutine; the wings were sub par, and the poutine was also okay. The best thing going for our table was the plain fries and the Coke. Service: the food took a little longer than expected with being a bbq restaurant; the waitress only stopped by one time to check on us for refills, and we had to ask the hostess for the check. Ambience: this is the reason they get two stars. It was a nice place that was open to the fresh air, it wasn't crowded and not noisy at all. read more
We were on a layover for a few hours and wanted more than what the airport had to offer. Enter Bar 3 BBQ... great, cozy space. I had the electric funeral dark IPA and it was delicious! It's not a usual beer so if you like a full bodied citrusy IPA try this dark, it won't disappoint. Lunch was a walleye taco plate which was good. Put the Alabama white sauce on it for a kick of vinegar. I also tried the platter with burnt ends, ham and pulled pork. They were good but the buns were a little dry hence the 4 star rating . Our server was awesome and the people were great so that was worth a 5 star rating. This place was crowded for a reason, don't pass it up. read more
1 year ago
2 years ago
Went again still just as good! Highly recommended ribs!!! The fried okra is also great. If you are in the area you must stop by!!! read more
7 months ago
3 years ago
The service and kitchen SUCKS here! When you open at 11am, walk in at 11:05am, and only one salad comes out in 40 minutes?!?! Sitting here watching waitresses stress over no food coming out for 40 minutes, and yet the cook/owner comes out to watch a few minutes of tv at the bar while drinking a Red Bull, I've got zero tolerance for that nonsense and refuse to give my money to him! read more
I've been thinking barbecue all day today and this was my stop for a full service sit down dinner though there was a wait when I got here so I sat at the bar. Pretty good service from a bartender who looked like he's been working the last 36 hours and trying not to fall asleep. I appreciated the hard work! I tried a sample of the witbier and didn't care for it but ended up with a full ping of their "Kolsche deQuaw" that was excellent and I'm glad I had a full meal with it. My half chicken arrived and it was cooked properly, moist and hot. It was served with a good cole slaw (made in house) and a HUGE bowl of fried okra. On the side, a pot of their Alabama White Sauce that was delicious when the chicken was dipped in it and a small pot of (ranch?) that was great for the okra. I pretty much cleared the plate. [Review 17127 overall - 43 in Montana - 643 of 2022.] read more
1 year ago
Nice fun atmosphere. The bartender (she) was very welcoming and friendly. We got a table pretty quickly. The waiter we had was not as friendly but got the job done. We ordered the burnt ends with brats. The burnt ends were a bit too rich while the brat was great. We also got the baby back ribs with chicken. The ribs and chicken both were a bit dry. The allotment of sauces made up for it. The cucumber side was very refreshing. Also, the cheese grits were a standout. Super good. read more
1 year ago
Go-to when traveling through Bozeman! Project Healing Waters Fly Fishing stops here every time we travel to Wise River to visit Freedom Ranch. Veterans from all over the country head out on this trip and everyone always builds up the hype of this great restaurant - they're right to do so! About week before my trip out there, my wife's friend got wind that I was going to MT and said she had the best pulled pork sandwich of her life out there, when we dug into details, it was Bar 3! We all enjoyed the small town service and the vibe of the bar. There were plenty of people enjoying some day beers before heading on out. read more
2 years ago
Dropped in for lunch. Nice and clean restaurant. Good service and good food. Ribs were little dry but still good. All side dishes were delicious. Pretty good portion for the price. I would definitely try this place again if I'm in the area. read more
I stopped in to Bar 3 BBQ just because I needed one chow, but lo and behold, it's actually a brewery as well! So that makes Bar 3 BBQ and Brewing my 237th brewery. Nice that I had some time before my flight today to make at least one brewery visit. It doesn't look like much from the outside but the inside is big and quite nice. I sat at the bar an ss had a flight of four. I'm not going to give individual reviews this time because, well I'm tired and I just don't feel like it. I just want to have a couple beers and eat some BBQ. Sue me... I went with Helles Yeah Brother, Peacemaker Pale ale, Alpenglow amber ale, and the Prince of Darkness nitro Irish stout. I followed that up with a pint of Groomer Cruis'n coconut nitro stout. All were good beers and I won't complain about any of them. For door I ordered a 3 meat tray with brisket, bratwurst, and burnt ends. The brisket could have used a little more time on the smoker for my tastes. The burnt ends were quite good, and bratwurst is, well always good. It was quite busy at lunchtime on a Saturday but still a lot of seating available. The lady at the bar was helpful and friendly. All in all definitely worth a stop. If anyone is a glutton for punishment, please, follow my brewery, and distillery, reviews from across the U.S. and beyond! https://www.yelp.com/collection/-8iscFkpiiCI563-FDfwGg and if anyone is wondering who SWPFTD is you will have to check out my review of Black Market Brewing Co in Temecula, CA to understand. Yes, you will need to read into it a little to get the joke but I have confidence in you! read more
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More info about Bar 3 BBQ
119 E Main St
Belgrade, MT 59714
Directions
(406) 388-9182
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http://bar3bbq.com
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