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Banju

3.8 (494 reviews)
Open • 11:30 am - 3:00 pm, 5:00 PM - 11:30 PM

Order Banju Takeout or Delivery

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BANJU ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Recommended Reviews - Banju

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Fish-Cake-Hot-Pot
Dianna I.

First time here and the food was all so yummy! Service was ok...nothing bad, just a little slow... the server was very pleasant. It's a small spot, not too much seating. I can see this being an issue on a Friday/Saturday night. Other than all that, everything we ordered was DELICIOUS! My fav dish was the kimchi pancake...crispy and creamy goodness...highly recommend giving it a try.

Spicy Seafood Noodles, Crispy chicken wings
Britney H.

Food was great, the chicken was juicy and crunchy, corn cheese was amazing! The servers were friendly and attentive as well. Great ambience for a chill dinner. We would have liked more variety on the menu or more side dishes (they only served onion/jalapeno sauce and yellow raddish) but this is a solid spot for a quick dinner or a chill late night pub!

The sweet & sour pork - yummy
Young B.

A couple of friends and I came for a late dinner on a Friday night as my friend's wanted k-drama food. Lol. We got the jjajangmyun, the sweet & sour pork, and the bulgogi kimbop. The jjajangmyun was ok, not spectacular. The sweet and sour pork was very good - perfectly light and crunchy, and the dipping sauce was spot on. The kimbop tasted good but was giant. Never had such wide kimbop, so much so that the larger end pieces were almost impossible to eat in one bite. I didn't it, but it wasn't pretty. I would rather have regular sized kimbop but more pieces (same resulting amount of food). Service was good and fast. They have a variety of soju - we had the apple flavored. If you are craving the food in k-dramas, this is the place.

Madison M.

I came here two weeks ago with a friend and returned again this week with my boyfriend because I loved it so much! The main lady inside was both the hostess and server. She gave suggestions on the beer that helped us decide what to get to drink. For the food, I collectively ate some fried chicken, Bulgogi kimbap, the kimchi pancake, potatoes, and the seaweed appetizer. I think my favorite thing that I ate was the kimchi pancake! It was only slightly acidic, with a tasty dipping sauce - it reminded me of a Japanese bbq sauce with onions. I ordered almost all of the same things during both visits. The fried chicken was also extra crispy and you can opt to have it tossed in one of their sauces for an additional fee. I think my favorite was the tasty spicy sauce. They do drench the drumsticks in sauce so if you don't want something, super saucy, you can always ask for sauce side.

Robert O.

One day I really wanted to try sweet and sour pork and this restaurant showed up in my search, so it was worth a try. This is located in a little shopping plaza, not too far away from the mall and target. Since it's in a plaza, there is plenty of parking. The restaurant itself is has a nice modern feel to it. There are several tables, as well as a communal table in the center with several seats. The menu is pretty extensive with korean dishes, of which I definitely want to try more in the future, but I was here for the sweet and sour pork. It didn't take too long for my food to arrive, but I was one of the first ones to arrive after work on a weekday. I believe it was priced at around $15, but there was a lot of food. It's most likely meant to be shared, but I would say there was maybe 2 or more porkchops worth of fried pork given. They do give the sauce on the side, so pour or dip as you prefer. They also give radish and onions for side dishes. I'm not too sure if there was rice to order, but I just got the pork, but rice would have been a good addition. For a first time trying, it was good, but it ended up giving me the meat sweats. I should have probably brought half of it home. Soda was by the can, so no free refills to note. The staff was very nice and accommodating. I personally like raw onion, so I asked if I can get some chopped onions to eat with my food, and they gladly did so, and gave almost a whole onion. The food and service was good. Eating that much sweet and sour pork may have back fired on me, but now I can say that I tried it. I definitely want to return and try more of the menu. The price is a little high, but nowadays, that's pretty normal for a restaurant with a menu like this.

Chicken Wings (6pcs)
Bobby L.

Walked in at 11PM on a Friday, 15 minute wait for a table for 6. Pretty close quarters and chill environment if your group is rowdy just keep in mind. Service was perfectly timed, not too annoying or absent. Food was a 10/10 and in my brother's words, representative of "a five star establishment". Thighs are the same price as the wings and in my opinion better bang for buck, but not the same eating experience as the wings. We will be back!

Country-Chicken (whole chicken deep fry)
Jessica S.

Easy go-to late night spot for chicken and beer in the east bay, casual pocha vibe. The boneless chicken, country-chicken, and the kimchi pancake are the move.

Danielle M.

Came here for a visit recently since the place has changed from Pollo Pollo to now Banju. Arrived right before opening around 5PM, and was seated immediately. I noticed that the design of the place was a lot different than how it used to be -- there's a more dark and club-like look to the venue. It's a lot more intimate than how I last remembered. My cousin and I were interested in seeing how good the food turned out here, so we ordered the following: - Spicy/tangy wings: pretty good in terms of flavor, not as spicy as I anticipated, and it could've been a little crispier. Really liked the sauce! - Corn cheese: Yummy. Made well and there was a good cheese pull. - Kimchi fried rice: Solid flavor and abundant amount. Definitely more than enough to share between two people. Well balanced in terms of flavor too! Service here was decent. The staff seemed very hands off, but I have no complaints. Definitely want to come back to try other chicken flavors as well as their soju cocktails!

Tangy spicy close-up
Kevin C.

Hungry late at night and was happy this was one of the only places open, as it was an awesome Korean Fried Chicken experience! All alcoholic drinks were half off, staff was super friendly, and they had a nice playlist on. We had a group of 10 and were able to seat us right away at the middle table, while having no problem splitting checks. Although I am more of a wing type of guy, I ended up ordering 6 piece thigh (same price as wings). They serve banchan which was fresh - pickled radish and a mild onion/jalapeño in a thing brown sauce. Even the salad and radish they serve with chicken was fresh and tasted perfect. They truly do KFC right! Honey Parmesan - 5/5 - Sweet, savory taste with a perfect crunch! Chicken thighs were juicy. Spicy Tangy - 4.5/5 - Super saucy with a tangy/sweet and mild kick. Very flavorful and almost candy-esque with how much crunch the chicken had. This flavor did become addicting. Loaded Fries - 4/5 - big waffle fries generously covered in cheese and a light drizzle of tangy sauce. Crispy & savory, the perfect appetizer. Cheese sticks - 5/5 - top tier cheese stick. Tasted like beer battered breading with juicy cheese that created a cheese pull every bite. Kim Chee fried rice - 4.5/5 - super flavorful with the kimchee taste spot on! Rice on the softer side. Cheese corn - 3/5 - great taste, big portion. Was a tad bit more on the creamier side that I am used to.

Idy C.

Love the atmosphere there. Very causal setting. We ordered the chicken wings with soy garlic sauce and Korean sweet sauce, corn cheese and kimchi fried rice. All the food are delicious. I like their corn cheese with kimchi fried rice! I preferred the soy garlic sauce over than the Korean one. Chicken wings are crispy but I little bit lack of flavor on the meat. Service is a bit slow but friendly. And they offered 50% off on alcoholic drinks!

Spicy rice cake , pickled radish ,pickled onions & jalapeno
Pam Z.

Ordered to go around 9pm, the spicy rice cake cake was ready for me about 15 min or so. The service is always great and friendly environment. As for the spicy rice cake, for me was a little too overcooked, sauce was too salty & too sweet and it tasted like it has been sitting on the stove for too long. But I still enjoyed the food though. Usually I order during lunch time and definitely taste better than what I ordered last night . I hope next time I visit, the rice cake will taste more delicious and fresh .

Bulgogi
Denzell S.

After a long day at Six Flags, my family of 7 just wanted to stuff our faces with some comforting Korean food. We had ordered a few items: bulgogi, honey parmesan fried chicken, soy garlic fried chicken, kimchi fried rice, seafood noodles, black bean soy noodles, and boneless chicken. Overall the food was good. My personal favorite would be their boneless chicken. It's very reminiscent of the Fried Chicken at Side Street Inn in Honolulu. Although, when we first ordered it the chicken was undercooked. I had told the waiter and they kindly remade our order and comped our Jinro and Boneless Chicken. Thank God I had said something because the second batch was crispier and cooked. I also enjoyed their kimchi fried rice and honey parmesan fried chicken. Next time I would pass on the black bean soy noodles. The Seafood noodles were better in my opinion.

Thighs (6pcs) Drumsticks (6pcs)
Ayem M.

I first discovered this gem back in 2023, when it was known under a different name and primarily celebrated for its Korean fried chicken. Since then, it has blossomed into a true haven for Korean comfort food enthusiasts, now offering everything from chewy, spicy rice cakes (tteokbokki) to steaming bowls of udon and ramen each dish more tempting than the last. Yet, despite this enticing expansion, I find myself returning time and again for the star of the show: their Korean fried chicken. The quality and flavor remain unwaveringly consistent. It's the perfect destination to share with friends, especially considering the generous 12-piece chicken platter that promises to leave everyone happily stuffed. My personal favorite? The sweet chili fried chicken which is a balance of heat and sweetness that dances on the palate. Meanwhile, my boyfriend always braves the hottest option on the menu, a fiery delight guaranteed to bring tears (and plenty of napkins). Service here is warm and attentive, and while the food does take a little time to arrive, it only heightens the anticipation and assures you that each piece is freshly prepared. The ambience is minimalist and clean, with quirky decor touches that might feel a bit out of place culturally, but in no way diminish the authenticity and brilliance of the food itself. In short: a resounding 10/10. If you're on the hunt for the ultimate spot for Korean fried chicken whether to savor alone or share among good company.

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4 months ago

Used to be good when it was Pollo pollo. Now everything feels like a rip off. Not coming back ‍ it'sfood truck prices no

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3 months ago

Yeah went around 22:30 at night, stood there for 25 minutes to no greetings or hello.

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4 months ago

Love that they open till 12 am. Great and friendly customer service. Food was good. Will definitely come back, thank you.

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10 months ago

Food is good here! It's always good here. Nice owners, nice ambience. Reasonable prices.

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Banju Reviews in Other Languages

Ask the Community - Banju

Is Banju Bay still closed?

I'm sorry. I'm not sure about Banju Bay because it's not related to us.

Do you use peanuts on any of the fried chicken?

Hi. Peanuts are not included in any food. Thank you.

How many pieces of chicken comes with one order?

When will you open up DoorDash? Thanks!

They're on Door Dash now! We just Door Dashed two days in a row.

Is the chicken boneless?

I am pretty sure they have one boneless chix me u ten. Give them a call to make sure.

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Korean Soul Chicken

Korean Soul Chicken

4.3(55 reviews)
0.7 mi
•$$

Great lunch spot near DVC!…read more Korean Soul Chicken is located in a small strip mall adjacent to the Chevron at the corner of Contra Costa Blvd and Golf Club Road. It occupies the space next to El Tapatio. My friend and fellow Elite David A. and I tried this spot out for lunch on 01/30/2024. It was quiet when we walked in at around 12:30pm. There was a couple just finishing up their meal. The interior was clean but somewhat dark. We were promptly greeted by the owner. She was a bit hard to understand due to a language barrier, but nonetheless friendly. The menu was easy to navigate, and ordering was done at the counter. We each got a lunch plate (BBQ chicken $10.95 and spicy pork bulgogi $11.95) and an order of vegetable kimbap ($6.95) to share. The total, with T/T, was about $38. In today's crazy economy, it's not bad at all. Our food was ready in about 10 minutes and the owner brought it out to us. The vegetable kimbap was very good. It was tasty and just the right amount of sesame oil was used. The lunch plates were served with rice and salad. The BBQ chicken and spicy pork bulgogi were both moist and flavorful. Portions were quite generous. We were full and satisfied at the end of the meal. To sum it up, this is a great place for a quick and delicious lunch that won't break your bank. If you are looking for a lunch spot in Pleasant Hill, keep this place in mind. 5 stars. BONUS MATERIAL: - Ample parking on site. - Major credit cards accepted. - Dinner plates range from $14 to 17.50. - They serve Korean fried chicken and alcohol.

Korean Soul Chicken has opened, taking over a sushi place, that used to be a poke and sushi place…read morebefore, and a poke place before then, at least for its restaurant history. Located near DVC, in the same parking lot as Mountain Mike's, Giant Chef, and Teapot, it's a decent area that can usually get some foot traffic from students and alike. It's not a large place, as they also blocked off part of the front of the store on the right side for storage compared to the previous openings, but it's kind of nice. Makes it feel a bit more cozy, albeit, doesn't really have much seating as a result, but enough. It has mainly looked the same inside as the first owner that opened up, but again, it's a small spot, so not much is necessary. The staff here are nice. I had dropped by in the past before, but the person at the front wasn't terribly helpful or seemed friendly, so I didn't really stay to try anything. I had looked at their initial menu, and there weren't that menu good lunch options before, but that was awhile ago. Nice to see now that they have more of those options available, especially considering the clientele in the area. The prices for the lunch are actually quite decent. A good value for lunch, particularly for students on a budget. The dinner menu of course is going to be a bit more, but the wings are actually a good amount, as it's based on weight rather than number of wings, so you will always get a good deal at least. Hence, why the number of wings varies per order for those who are curious. Ordered a few things to try out on my first visit. Let's go with the small stuff first. Sweet potato fries were good. They're as advertised, sweet potato fries. No complaints. The mandu here are pretty good. For those unaware, it's basically gyoza. I do like theirs though as the filling is good, and a good amount of filling in them. Not too expensive either. And coming to Korean Soul Chicken, you got to try their wings I suppose. Got a full order of the Galbi wings. So I'm going to say just about everything about these wings were very delicious. The galbi sauce isn't quite a galbi sauce, as it's not really sweet enough, but it's still tasty regardless. The meat on the wings were really good. Just perfectly cooked, and the wings and drumsticks are generously sized, so you will get your fill of it. The amount of wings in the box too for the price are very comparable, particularly in comparison to other Korean chicken places like Pollo Pollo or Hello Chicken and Sushi just nearby. The only thing that I don't really like about this place though is that the way they batter their chicken, or the batter they use, just isn't very good, which kind of takes away from the whole fried chicken experience a tad. Some people might like this version, because they don't like batter as much, and just want the chicken, but for people like me who wants more crunch with their fried chicken, this wasn't really doing it for me. There's too thin of a layer of batter on these, it also felt very soggy, which to me makes it seem like it was cooked partially first, and then finished off in the fryer after, but due to it not having enough batter on it, it just won't crunch up enough after all the sauces have been put onto the wings. Again, perhaps the not as sauced versions might be better, but if you can only get that kind of crunch from it without heavy sauces, then it defeats the purpose on some levels. What's the verdict? I'm a fan. As far as bang for your buck, you get a ton of chicken for the price. The wings are also well portioned, and not tiny wings, so you get a lot of meat on each wing. The sauces here are pretty good, I liked the galbi, and will want to try the other stuff next time. The mandu was good, and surprisingly, their Tteokbokki was quite good as well, very chewy but in a good way. Only thing that was a let down a bit was the crunchiness of the wing, which I didn't really get any of from today's order. Who knows, maybe they're not usually like this, but it just didn't do it for me today. Maybe next time it'll be different, fingers crossed. Will be back!

Photos
Korean Soul Chicken
Korean Soul Chicken - Galbi Boneless Chicken

Galbi Boneless Chicken

Korean Soul Chicken - Chee-Rinkle Chicken (cheese flavor)

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Szechuan Garden - Honey Walnut Prawn (just can't get enough of this)

Szechuan Garden

4.1(146 reviews)
1.4 mi
•$$

I accidentally found this place while sitting in traffic on Contra Costa Blvd and Taylor. I noticed…read moretheir sign, and it was perfect timing as I was hungry. At 12:30pm, at the height of lunch time, there were only 2 customers in the restaurant. I was greeted by a pleasant lady who led me to my table. I ordered their lunch special Kunpao Chicken that came with hot and sour soup, a small tasty egg roll and steamed rice. The Serving was generous and the chicken was delicious! The soup wasn't too sour, authentic but not overpowering which I liked. After my meal, I had enough delicious leftover for dinner. There were just 3 customers, including myself, the whole time I was there. It's sad because the place looks nice and clean, and the food was great. Give this place a try and I promise you won't be disappointed.

Came here by accident and wished it was closer. Service was no frills but quick and efficient…read more Westlake beef soup was fragrant with cilantro and hot in a soothing way. You don't see this soup often on menus and it didn't disappoint. Xiaolong bao was a pleasant surprise. If you are from Shanghai you know there is a specific taste that is always lacking in most dumpling places. But it's here in this Sichuan restaurant so a pleasant surprise. Garlic pea sprouts were tender and fragerent. Beef rolls had the most delicious braised beef. The salt and pepper chicken was basically popcorn chicken but came in a huge basket and pretty decent. Overall great food in a no-frills environment with decent portions and prices. Would return to try other dishes.

Photos
Szechuan Garden
Szechuan Garden - House Special Fish Fillets with Green Pepper

House Special Fish Fillets with Green Pepper

Szechuan Garden - Chong Qing Style Chili Chicken - you can select bone- in or no bones. We had bone-in but crispy, crunchy, and flavorful!!

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Chong Qing Style Chili Chicken - you can select bone- in or no bones. We had bone-in but crispy, crunchy, and flavorful!!

Saneh Bangkok

Saneh Bangkok

4.6(221 reviews)
2.1 mi
•$$

Excellent Thai food... I had my husband pick up food since I didn't want to cook…read more We ordered: 5 stars - Branzino Fish special - It was boneless, nicely pan fried served with fried rice topped with egg and veggies. 5 stars - Fried chicken with roti and musaman curry and rice, my favorite. Crispy and flavorful. 5 stars - Red Curry has a rich flavor with lots of veggies. 5 stars - Drunken Noodles was one of best we've eaten. Fresh, thick noodles with lots of basil stir fry. 5 stars - Pad Thai was very good. I'm glad they included a lime slice. Pictures for "to-go" won't do it justice so I decided not to take any. Instead, I say go there and experience the restaurant yourself. Highly recommend.

Finally tried Saneh Bangkok in Pleasant Hill!…read more The place is small, but very clean and cozy. We ordered from their lunch combo and also tried one item from the specialty menu. Pad Makheur + Crab Rangoon -- 7/10 The chicken in the Pad Makheur was a little too salty for my taste. The Crab Rangoon was okay, but nothing that really stood out. Pad Ga Pow + Goong Grabog -- 8/10 The green beans seemed a little undercooked, but the dish wasn't overly salty. The shrimp roll was really good! Saam Chun Tod Nam Pla -- 10/10 The star of the show! The pork belly was delicious, perfectly seasoned, and easily our favorite of everything we ordered. Overall, we had a good experience and will probably come back to try more items from their specialty menu. There are definitely a few more dishes calling our name!

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Saneh Bangkok - Bar

Bar

Saneh Bangkok - Sam Saam Chun Tod Nam Pla (@joeynht)

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Krispy Krunchy Chicken - My order right when it arrived!

Krispy Krunchy Chicken

3.3(12 reviews)
0.6 mi

We are familiar with Krispy Krunchy at gas stations and it's one of our favorite fried chicken…read morespots! But we recently discovered you can order through DoorDash and pick up at this location! It is right next to the Clarion Hotel. You will see the flag banner right outside and signs pointing you to the door. Ring the doorbell and someone will meet you at the door to ask for your name. We ordered the family meal which consists of 12 piece chicken, 6 biscuits and family sized potato wedges. The chicken was very krispy and had the same good flavor and seasoning as other Krispy Krunchy locations. The sizes of the chicken pieces were pretty large too and not tiny drumsticks or wings. The honey biscuits were soft and not too dense where you feel like your mouth is dry with every bite. The potato wedges were also perfectly crisp and seasoned, however, I do wish the potato wedges portion was bigger considering this is a family meal. There wasn't an option to select sauces in the app, so make sure you write it in the special instructions.

Hard to find location. Unclear signs. No one there despite ringing the bell. I had to wait until…read moresoomeone who worked there drove up to even find out if they were actually selling chicken. Then it turns out they don't even have breasts. Disappointing. if you want to door dash fried chicken, go ahead - you must not like chicken that is either (K)rispy or (K)runchy. No thanks.

Photos
Krispy Krunchy Chicken - Outside pick up area

Outside pick up area

Krispy Krunchy Chicken
Krispy Krunchy Chicken - Chicken Sandwich

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Chicken Sandwich

Banju - chicken_wings - Updated October 2026

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