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    Banh Mi Ok

    4.6 (143 reviews)
    Closed • Closed

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    BANH MI OK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Banh Mi Ok

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    Vietnamese coffee
    Julia L.

    The Vietnamese coffee is strong and very sweet. Whatever sweetener is the type that has a "bite" to it, for lack of a better descriptor, sort of like tasting something astringent but sweet? I wasn't personally fond of it, but it definitely adds to the jolt of energy you get each sip, good for anyone who needs a boost in the morning. The owner/employees are nice and fast. Inside is pretty small, a few places for sitting along the window counter and a high top table or two, but this place is definitely more of a takeout spot.

    Bbq pork bahn mi
    Lauren S.

    So fresh and delicious! The veggies were crisp, pork was flavorful and tender, and bread was soft. The staff were so sweet! It is a smaller place so only a max of 3 chairs together at a time but that was no issue for us. Just keep in mind if you have a bigger group.

    Vegan banh mi ($9)
    Rachel S.

    My sister comes here every weekend because of the consistently good sandwiches. Her boyfriend is Vietnamese, a picky eater, and yet they are loyal customers. The owners even know them and start making the sandwiches as soon as they walk in which says something! When I was visiting Boston, they recommended this place as we had plans in the area like Haymarket which is only a few minutes walk away. We got the vegan banh mi ($9) which was fresh, savory, and with a hint of spicy from some jalapeño. We were hungry, so we shared 3 sandwiches between 2 people, but one sandwich would be sufficient for a quick casual lunch. It was quiet on the weekend when we went, but I've heard it gets quite busy on weekdays.

    pho and beef bánh mi sandwich...
    Kartika H.

    place is not that spacious and i think they intend to have grab and go system. anyway, for foods: only have one variant of pho and i will say the broth is great and love it when they really serve it hot. banh mi is also great and so generous with filings like pickle and cilantro ~ yeay!!! all is good but just one recommendation: it is very awkward when seeing staffs grabbed some pickles and put inside their mouths right away using the same gloves. will it be possible to avoid that and not doing it while customers sit there??? thank you...

    S4. BBQ Pork Banh Mi
    Joey W.

    This spot has been on my list for awhile and I finally tried it on a rainy lunch day. S4. BBQ Pork Banh Mi - the baguette is so pillowy and crackly. One of the best banh mi baguettes I've had. The pork was tender and seasoned well. The pickled carrots and daikon added a nice crunch and texture. The jalapeño added much needed heat. If you pay with card, there is a service fee which I didn't realize until I looked at the receipt after I left. Bring cash!

    My ultra crumbly banh mi
    Lina L.

    Banh Mi Ok is a cozy, small establishment with kind and friendly staff workers who were very attentive. We ordered Thai milk tea and banh mi -- both solid choices. The banh mi was pretty good -- no complaints there, except for the bread. It was crumbly and left a bit of a mess. Turns out, banh mi bread should be crisp and airy on the outside but not too crumbly. The place has limited seating with uncomfortable high chairs, which seem to be designed to encourage you to eat quickly and leave. It can get busy, so it's much better as a grab-and-go experience rather than dining in. Overall, if you're craving good banh mi and Thai milk tea, Banh Mi Ok is a solid choice -- just be prepared to sweep up some crumbs!

    Onion...  I mean Chicken sandwich
    Medgy R.

    The only reason why I am rating this a 3 (more so a 3.5) start is because I requested absolutely no cilantro and guess what.... There was cilantro all in my grilled chicken sandwich which I didn't realize until after I already bit into my sandwich (what if I was allergic?!?) Well I stopped by Banh MI Ok because I wanted to try something new and the reviews were good. I ordered the Grilled Chicken Sandwich (S3) with NO Cilantro... this was a to go order. This sandwich is $9 and with tax and a service charge, the price was $9.92 With this sandwich, it was packed with an excessive amount onions so I had to dig that out as well. The chicken in this sandwich was really good and flavorful, the bread was not as soft as I thought it would be however it was not bad. Would I return... yes however I would just stress no veggies just to make sure that there's no cilantro. and I would definitely double check the sandwich before leaving the restaurant

    Joy Q.

    Amazing food and price with an endearing vibe on a Saturday morning (quiet, only tv playing on the background) Will definitely come back next time when I need a quick bite

    June K.

    Wow this place was amazing. The bread was deliciously crisp, the pickled veggies were perfect and crunchy, and the meat was flavorful, buttery and seasoned well. The spring roll was ok, mine didn't come with peanut sauce but a friend's did and it was the best peanut sauce i've had.

    It's pretty small in there and there's only about six seating in that place. But their sandwiches are decently sized and stuff with a lot of pickle vegetables. I got the cold cut and beef, which both were delicious although I wish there was a little bit more pate and mayo, seem a little lacking but good sandwich. It gets busy around lunchtime so it takes about 20 minutes to get the in order.

    Grier F.

    Overall rating: 4 Stars A solid banh mi spot but not the top PRO TIP: ONLY BANH MI SPOT I'VE FOUND SO FAR THAT DOES TOFU/VEGAN BANH MI Food: banh mi, baos, eggrolls, and vietnamese coffee Texture: banh mi, the baguettes were fresh and crispy the pickled vegetables gave a nice crunch as well! Pricing: the banh mi here are on the steeper side going for $9 but it's probably due to being in the middle of Boston! A vietnamese coffee is $6 Ambiance: The ambiance is unique, it's a mixture of a bunch of refurbished decor my friends and I find it funny when we see the American/pirate tables Seating & Parking: 2 seats by the wall facing the banh mi counter and 4 seats to the left by the window, there is no parking Service: straight forward, may have a language barrier but the ladies there are kind Music: none Bathroom: none Final comments: solid banh mi spot for lunch, fast service

    S5 Pork Roll Banh Mi sandwich with Vietnamese bologna and homemade paté
    Sophia L.

    I've been waiting for a shop that makes good banh mi north of Dorchester and I have finally found it. Their house made sauce on top of their homemade paté and meats on a toasted, airy baguette with pickled veggies and cilantro to enhance all the flavors completely satisfies my cravings for a light yet savory lunch. I grew up eating banh mi in Boston's Chinatown and miss the old school vendors. I also never knew why people would opt for those sandwich chains when these delicious Vietnamese sandwiches were available--and for cheaper too! Vietnamese Pork Roll Banh Mi: if you're like me and prefer the white deli meat over the red one then this could be your jam. I usually order the original at any shop but here they actually have a version for exactly what I like! BMO House Special Banh Mi: this is the original style and the go-to choice if you have not had Vietnamese sandwiches before. All sauces and meats are homemade so the variation of each shop can be tasted but Banh Mi OK makes the best I've tried since my trip to LA honestly. Vegan Banh Mi: this does not miss out on flavor! It's a really tasty sandwich and you should try to switch up your order (which you should do once you become a regular) if it's not already your first choice.

    Menu
    Jenny N.

    Stopped by on the whim and was happy I did! Inside has some seating and the menu offers an assortment of Vietnamese dishes like spring rolls, variety of sandwiches, rice bowls, and drinks. All of the workers spoke Vietnamese that made me feel at home and more comfortable with the quality of the food. I ended up ordering the S1 or special banh mi. I asked for the greens on the side since I wouldn't be eating the sandwich right away. Overall the sandwich was good, better than okay! The baguette was fluffy and delicious, pickled veggies were acidic and crunchy, the cold meat cuts were yummy, and the pate and Vietnamese mayo was delicious. I just wish the sandwich had more meats/spread and that they included more herbs and jalapeños. Overall, an authentic Vietnamese spot and I will be back whenever I have a craving!

    House special banh mi

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    I watched them make my shrimp spring rolls fresh. I also watched a lot of locals come in which is always a good sign.

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    All'Antico Vinaio

    All'Antico Vinaio

    3.9(67 reviews)
    1.0 mi•Back Bay

    The process here are simply fucking shocking ... $20 for a sandwich with a tiny amount of meat. I…read morecould almost fly to Italy and have a sandwich there if these get any more expensive. Oddly, some of the best sandwiches we had in Italy came from a gas station travel plaza on the way from Rome to Florence. We haven't found a similar sandwich in the US ... until here. The meats are sliced fresh and all the sandwiches are made by hand. You have a lot of choices ... and the menu is odd. It stretches from one end of the ordering counter to the other ... it's so long that it's difficult to read the choices at the beginning of the sign. We got the Paradiso, which is made with Mortadella (imagine a thin-sliced bologna) with pistachio cream. Thoughts on the sandwich: Size: - This is one of those places which gives you too much sandwich. I'd come back more often if the sandwiches were $10 - $12 for a single portion. Honestly, the sandwiches here could probably feed two people ... which is fine because it allowed us to split it. However, if I am getting lunch for myself, I don't want to pay double and take a half home. Ingredients: - The best part of the sandwich was the foccacia bread. It was crisp but light ... had a little bit of oil on it and it was dense enough to fill you up. Slightly salty. - The mortadella was high quality ... but at the end of the day, $20 for a bologna sandwich is tough. Also, I was a little surprised at how thin of a layer they put on for the price. - Pistachio/Cream ... Very sweet, I felt like I would have liked a little more savory to balance it out. The sandwich was very pistachio forward and that was the predominant taste. I'd have liked the mortadella to stand out more. Overall, you won't find a sandwich as similar to what you'd get in Italy anywhere else. This place is a bit over hyped in my opinion but the sandwiches are pretty authentic to what you'd find in Italy. Unique combinations and high quality ingredients but the prices are just so fucking sky high here. - The bread is the best part

    Incredible - just about identical to what I had at the Florence location. It might be sad, but my…read moreday trip from Providence RI to Boston was centered around getting a sandwich here. I got the La Paradiso which has Mortadella, stracciatella, pistachio cream and pistachio ($19). The focaccia bread is out of this world, and I absolutely love the combination of creamy stracciatella with pistachio cream and mortadella. Their sandwiches are massive, and while I am able to finish one no problem, the average appetite would have two meals out of one sandwich. La Paradiso was the same sandwich I got in Italy so I gotta mix it up next time. The service is quick and friendly.

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    All'Antico Vinaio
    All'Antico Vinaio
    All'Antico Vinaio

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    Monica's Mercato

    Monica's Mercato

    4.3(768 reviews)
    0.6 mi•North End
    •$$

    I came for the much heralded Italian sandwich and it did not disappoint…read more Small, 2-room shop on Salem Street, right next to Bova's Bakery, good for Italian provisions and artful Italian sandwiches. As the name "Mercato" implies, it's not a restaurant, so no place to eat, no place to "do your business" after, and if you've made it to the north end, you already know there's no place to park. -- Italian Sandwich: Long, soft bread, kinda like the kind you had in your school cafeteria, only a million times softer, a million times more crackly, and a million times better. Setting the base are oil, balsamic vinegar, lettuce, tomato, pickles, hots, and provolone. Italian sandwiches usually come flat-stacked or in a C-shape. Here, it's a fluffy stack, with the VERY-thin-sliced-to-order meats-- prosciutto, mortadella, salami-- piled generously but delicately, like tissue paper. More oil and balsamic on the other side seals the deal. It's a glorious sandwich that'll fill you up with the first half, but you'll want to keep eating the second half, because it's so good. The deep flavors of the meats comes through, and that's soft, crunchy bread is a delight. Pro tip #1: Get it with a small side of pesto. Have some bites with, some bites without. Pro tip #2 (in more ways than one): Plan your restroom visit at the nearby Boston Public Market. Pro tip #3: Plan your eating near the Paul Revere statue on Hanover Street, at the basketball court down Stillman Street, or on the Greenway down Hanover Street.

    Sneaked our way into this place right before close since we didn't make dinner reservations nor…read morewanted to wait longer than an hour. However per my cousin, it was absolutely a gamble getting into Monica's due to its popularity. It's your typical Italian deli and stocked with many of yummy bites. I couldn't pass up the burrata special, holy cow, was this fresh. Every bite I wanted more. The balsamic had a lovely twang to it. Super fresh produce and fresh bread!! Can't beat it!

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    Monica's Mercato
    Monica's Mercato - Caprese Burrata Special

    Caprese Burrata Special

    Monica's Mercato - Outside. Line building and got much bigger...!

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    Outside. Line building and got much bigger...!

    Sam LaGrassa's

    Sam LaGrassa's

    4.4(1.3k reviews)
    0.1 mi•Downtown
    •$$

    I'd heard of Sam LaGrassa's for years but had never managed to make it there. My first introduction…read moreended up being at a corporate event in Boston's Seaport district, where lunch arrived courtesy of one of the city's best-known sandwich shops. The catering was impressive. Before anyone even took a bite. Every half sandwich was individually wrapped and clearly labeled, with salads and sides neatly organized, making it easy for a large group to grab lunch without the usual catering chaos. The choices were wide and varied. We took our lunches upstairs to a rooftop seating area overlooking the Seaport, which made for a pretty great setting on a beautiful afternoon. I chose the Gobbler, and it lived up to the hype I've since read in other reviews. At first glance it sounds like a Thanksgiving leftover sandwich, but it's much more than that. The turkey was fresh and flavorful, and it was complemented by stuffing, cranberry sauce, spinach, pepper jack cheese, and just enough chipotle mayo to add an unexpected kick, without overwhelming everything else. It's one of those combinations that sounds busy on paper but comes together remarkably well. I spoke with several others over lunch, and they were equally impressed with their choices. That's always a good sign when you're feeding a crowd. It's one thing to make a great sandwich to order; it's another to deliver dozens of them catered while maintaining that level of quality. Since this was catered, I can't really comment on the restaurant itself. The service on the catering side, however, was evident in how thoughtfully everything was prepared and packaged, and the rooftop setting where we enjoyed lunch certainly didn't hurt. Needless to say, this won't be my last Sam LaGrassa's sandwich. I fully intend to visit the restaurant one of these days, and in the meantime I'll spend some time trying to recreate that Gobbler at home (maybe with sliced roasted chicken, but also with turkey when I have it). It was that good.

    You want the best sandwiches in Boston, look no further…read more You want the most expensive sandwiches in Boston, look no further. You want the worst restaurant seating in Boston, look no further. This place is fairly under the radar ... but those who know and don't mind the crazy prices and rude counter staff enjoy it. The restaurant itself is small ... and the seating is communal which absolutely is a pain in the ass. There is a back area with single seats and a ledge you can put your sandwich on but there are a lot of idiots who put their stuff on one seat and take up the other so nobody can sit next to them. There are several connected tables with 6 seats each. Unfortunately, you'll be sitting next to 4 or 5 strangers. The seating is the worst part ... if you can, it's best to grab your sandwich to go and bring it to a bench or somewhere you can eat it in a more peaceful setting. When it gets busy, this place is the definition of chaos. There is about 5 feet from the door to the ordering counter and the menu is impossible to read. Lots of backup and confusion about who is ordering, who is reading the menu and who is just standing around waiting. The sandwiches are worth the hype. Not sure if they are worth the price though at $20 - $30 per sandwich. (Pastrami is in the $30 range and something more simple, like buffalo chicken is in the $30 range.) You probably could get 2 servings out of a sandwich if you are a light eater ... sandwiches are big. This is one of those places that charges you a fortune and gives you too much. I'd be happy with a sandwich 25% smaller and 25% less expensive. The other gripe I have is that the sandwiches are the messiest I've ever had. Most have drippy Cole slaw or sauce on them and eating them is very messy. They have no napkin holders on the table and they give you only two napkins with each order. It's almost like a running joke. The counter staff is really rude and matter of fact. Given how many choices and combinations there, naturally there will be some confusion. And the place is loud when crowded, so they keep acting annoyed and saying, 'huh?'. If you have deep pockets and a big appetite this is a spot you should try. A lot of the corporate offices for big four accounting firms and high value companies use this place for catering. That's how I first found out about it. They also ship their sandwiches, which is interesting.

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    Sam LaGrassa's - Inside

    Inside

    Sam LaGrassa's - Caesar Salad

    Caesar Salad

    Sam LaGrassa's - The Gobbler on a roll

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    The Gobbler on a roll

    Mike & Patty's - Bay Village - Make it your way! Ask our friendly staff about our available ingredient options. Customize your creation and enjoy a truly unique sandwich.

    Mike & Patty's - Bay Village

    4.4(2.3k reviews)
    0.8 mi
    •$$

    My husband and I had some time to kill before an appt at Tufts. We were heading somewhere else for…read morea sandwich when we walked by this spot. The smell of bacon was too good to keep moving past it and we decided to head inside. Best happy accident!! Any place that has staff wearing shirts that say "Stoked for yolks" and has an array of pig decor- jackpot! The small menu was deliciously stacked with breakfast and lunch options; the griddle was sizzling, there's a drink fridge, and a spot to stand and consume. My husband got a turkey and I did a ruby melt; SO GOOD! I perused the menu, and the breakfast options all looked incredible! If you find yourself on this end of Tremont and you smell amazing bacon, follow your nose to Mike and Patty's - you will not be disappointed! Also, staff was super friendly! This place is a total package!

    This restaurant is tiny (175 square feet) and only has 2 seats - which were both occupied when I…read morestopped by around 11:30am. There's a small park with shaded benches about 2 blocks away (Elliot Norton Park) which is a great place to sit down and devour the food. I ordered the Mission Breakfast Burrito and it was delicious. As of August 2026, the website lists the burrito as $14, but the price on the in-person menu was $16. I would give the burrito 4 out of 5 stars because of the way it was wrapped - about a third of the burrito was just egg and cheese and the toppings (avocado, red onion, hash browns, salsa verde, crema) were crammed on the other side of the burrito. If there was a way for the burrito to be wrapped so all the ingredients were more evenly distributed - this would easily be a 5/5 breakfast burrito. One random detail that stuck out to me was that their drinks in their refrigerator were very cold - no lukewarm sodas here! I would come back here to try their signature "Fancy" sandwich. Overall, this is a very solid breakfast spot in Boston!

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    Mike & Patty's - Bay Village
    Mike & Patty's - Bay Village - Milk-y way to quench your thirst! Try our flavored milk in banana, strawberry, or chocolate.

    Milk-y way to quench your thirst! Try our flavored milk in banana, strawberry, or chocolate.

    Mike & Patty's - Bay Village - Fancy Sandwich (~$11) with hash brown

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    Fancy Sandwich (~$11) with hash brown

    Parish Cafe & Bar - Now open for in person dining and takeout.

    Parish Cafe & Bar

    4.0(1.7k reviews)
    0.7 mi•Back Bay
    •$$

    This place never disappoints, except I guess if you go at 11:30 on a sunday they say no to custom…read moresandwich orders. No subs (ha)! I asked to have the vegetarian and delicious eggplant subbed in for the meat on one of the sandwiches and was promptly told no after our server checked with the kitchen. Sad. Bowl O rings is as good as ever. And wow was that aioli wonderful!

    My pal and I decided to visit Parish Cafe for dinner. The premise of the restaurant is that…read moremultiple renowned chefs submit a dish, usually a sandwich, and the menu becomes an amalgamation of masterpieces from many respected chefs. When we walked up around 7:30 pm, the outdoor seating on this beautiful day was already full. Good sign to start! Since it was a bit windy, we asked for an indoor table and were brought in immediately, no wait. To quench my thirst, I opted for a Storrow Jam libation- a blueberry, vodka, sparkling water, lemon flavored drink. Absolutely refreshing and well presented! My pal ordered their spin on a Cuban and swapped out the chips for the dill pasta side. He loved it so much that it was gone on minutes. Being a fan of ground meats, I opted for the Hajj, a ground lamb, tzatziki, Mediterranean style sandwich. It was well flavored and large, and came with a side salad. I shared the sandwich with my friend, but agreed that his crispy Cuban was a bit tastier. We ended the evening with a bread pudding topped with vanilla ice cream to share. Massive portions! We both enjoyed to our hearts' delight, and the one dessert could have easily been shared with a third person. Our wait staff was so pleasant- friendly and warm from the start. They really made this experience shine! This is quite a pricy spot in the heart of Boston, so be prepared to pay a pretty penny for sandwiches. However, the elegance of the food is up there and it's a unique experience to pick a meal from a handful of the top chefs.

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    Parish Cafe & Bar
    Parish Cafe & Bar
    Parish Cafe & Bar

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    Banh Mi Ok - vietnamese - Updated September 2026

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