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BAMBU

3.9 (703 reviews)
Closed • 12:00 pm - 7:00 PM

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What's the vibe?
Quiet
Classy
Good for kids
Outdoor seating

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Recommended Reviews - BAMBU

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Reviews With Photos

Interior
Katrina D.

Nice clean place to come and get a dessert. It was good variety of toppings to choose from. One thing I recommend getting more ice option because regular I thought it was going to be full but it wasn't.

Summer Delight
Vinkin Ken T.

I attempted to order via DoorDash on a Sunday around 5pm and got a message that they were not accepting any orders until 5:30pm. Since I was in the area I decided to order in person. When I arrived, there was a short line but it was clear they were being swamped with phone orders and in person orders. (It was a very hot day.) I stood by the cashier a good 5 minutes before I was told to order at the kiosk by the 1 staff that took the previous customer's order at the cashier who then went off attending the waffle maker and other orders. There was no one stationed at the cashier and more customers came in and I had to tell them to use the kiosk otherwise who knows how long they would be waiting. Bambu is the only shop in SF that offers a variety of Che combos. It's perfect on a hot day. Prices are fair. A scoop of ice cream is only $1 to add in. My go to drinks is the Summer Delight, Fruit Addict and Avocado Smash.

Passion fruit jelly
Sally Y.

My daughter raved about Bambu in Stonestown, so she had to try this one on Geary Blvd... On a warm day, it felt familiar like we were transported into a city in Asia. Order at kiosk and a nice lady will call you out to pick up. My passion fruit jelly tea was quite sweet at 50% sugar because I didn't shake the cup before inserting the straw! (Amateur move!) The basil seeds inside the drink was fun to sip through the straw. Very solid tea drinks here w/ a large variety!

Lisa X.

Absolutely great place for Vietnamese Chè. There are many varieties of Chè. Anything from traditional Vietnamese sweet beverages, puddings, or dessert soups served hot, warm, or cold with ice, depending on the variety and region. Bambu serves them cold with ice and very colorful. I personally prefer them cold with pandan. We also like their pandan waffles. The service here is super friendly and the ambiance really welcoming. Located on Geary and 25th Ave.

11. Coconut Combo
Jade L.

Walked here for dessert after a late lunch at nearby An Chi. I could smell coconut and pandan from a block away, so even though I was pretty full from lunch, I still wanted to try the dessert here. The ordering process is convenient with an in-store kiosk, and the service was surprisingly fast even with multiple orders for both dine in and take out in the queue. We got the coconut combo dessert, which was super yummy, refreshing, and not too sweet. The coconut jello strands at the bottom of the cup were a bit difficult to scoop up with a spoon so had to use a straw to slurp up the remnants.

Arnold W.

Awesome! The Che is good. I felt like it was better than socal. I ordered the #3. Awesome Trio - 绝妙三重奏 and it was a nice amount of sweetness at 0%. Is it a drink or dessert? Both! It's delicious!

Drinks
Shannon L.

This review is long overdue (and I should have written it much sooner because YUM but I forget some details whoops!) The most important thing to me was that this place, this delightful delicious unicorn, offers pandan waffles, my greatest love! And there aren't many places that do (I have found; please direct me to them all!!). Hot, tasty, perfectly crunchy/chewy pandan waffles. Well, they only have one waffle maker and they are made to order, which takes some time. So maybe pandan waffle singular unless you love them as much as I do! I also had a tasty drink, and got great advice when I was having trouble deciding on that part. So many drinks to choose from! I am not an expert on these so I can't compare but...it was delicious and perfectly sweet at 25%. They were out of coconut pudding (around 5 pmish) when I visited so I still need to try that. Super friendly patient service. There was a line that didn't move all that quickly but a really hot day (so likely not always the case?). I haven't been back only because of travel/time/why can't this place be next to my apartment? Pretty please?

Awesome Trio with white bean, red bean, taro, coconut milk,  pandan jelly, super delicious.
Helen L.

#13 Coconut combo regular size. Remember, you can adjust the sweet level. I almost forgot. Mine was no sweet. The amazing thing, I got real coconut meat. 6 lychee. Green pandan jelly in coconut water and shaved ice. It was good. My friend got #10 halo halo with ube ice cream. Expecting real taro, it was not found. Red bean yes. Coconut Milk yes. Oh well.

Menu
Kamy T.

Walked in on a weekday afternoon and no line was present. Inside has some tables but it is a bit dark. Quick and easy to order. Got the #1 and it definitely hit the spot as a refresher. Pieces of coconut, pandan jelly, longan, and basil seeds in coconut water with shaved ice at the top. It could be seen as a bit pricey for a drink/dessert but it's worth it when you're craving something not too sweet but satisfying!

Stan S.

Drive from Oakland because I wanted a Vietnamese bean dessert cup (Che ba mau). 10/10. The menu has many options and it was very fun exploring.

Summer delight
Mark L.

Tried the summer delight drink. Really good. Interesting red tapioca which is crunchy like chestnut pieces. Panda waffle was very good. Crunchy on the outside, chewy inside.

#10 Red Bean Combo and Cold Thai Milk Tea
Gabe Y.

#10 Bambu Favorite w/ Red beans, taro, coconut jelly, and coconut milk was a fantastic order for my girlfriend. Presentation is great! I also go the thai iced tea with boba, both adequate. Friendly and quick staff.

Strawberry Smoothie
Alyssa B.

Best Ché and the freshest smoothies! I would love to try everything on the menu if I could. This would be such a cute place to do homework, there's a bunch of space to sit. We came right before closing I felt so bad, they were out out Smashed Avocado :,) but thats our fault. They were still super nice besides that, and our stuff still came out relatively fast. My Order: Smashed Avocado - They were sold out when I came but that's literally the best thing on their menu I swear. Strawberry Smoothie - Super fresh tasting, especially since it's strawberry season! Pandan waffle - I almost can't leave without getting at least half a waffle, it's so chewy and crunchy at the same time.

Ice on the side

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The older lady that helped us last Sunday was awesome. She was very considerate on our request for no sugar on our order.

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Paul Y.

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1 year ago

Their brown sugar boba was not ready for my drink and it was one hour after they open. This is the second time that it happen to us.

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3 years ago

Had the Bambu Favorite today with 50 percent sugar and it was really good..... I hope to be back soon.

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Page 2 of 18

BAMBU Reviews in Other Languages

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Bodega - Bok choy @whaevaeats

Bodega

4.3(1k reviews)
4.1 mi•Union Square

Overall a good upscale Vietnamese experience!…read more Dishes are on the more "high end" side of typical Vietnamese dishes but everything tasted like it was made with high quality ingredients and felt healthier than a more traditional Vietnamese restaurant. The restaurant itself was very vibey with good background music and the staff were all friendly. I enjoyed the dishes I ordered - I recommend the banh beo and banh cuon. The lychee pandan dessert was tasty! Good experience for special occasions. They take a Polaroid of you on your birthday!

We kicked off the night with the Bánh Bò Gimlet, which set the tone for an amazing meal. It came…read moregarnished with a small pandan leaf, and every time you sip, the aromatic pandan fragrance hits you first--making the rich pandan flavor shine through even more! ​The appetizers were absolute dynamite. We tried the day's special stuffed wings--boneless wings stuffed with scallops, shrimp, and meat paste that were incredibly crisp, deeply savory, and served piping hot (be careful on that first bite!). The tuna tartare served on crunchy taro chips was wonderfully balanced--honestly, my only wish was for a few more chips because the flavor was so good. ​For mains, the tender beef cheek over celeriac mash with crispy enoki mushrooms and the rich Thịt Kho mushroom dish were both hits. Pro tip: definitely order a side of rice to soak up all those rich, delicious sauces! ​We wrapped up with dessert: the Mango Crepe Cake and the Lychee Ice Cream with a warm Pandan Mochi Bar. A quick strategy tip: eat the delicate mango crepe cake first! The pairing of the cool lychee ice cream over the warm, chewy pandan mochi bar is so vibrant and delicious that it will completely steal the show if you start with it. ​Can't wait to come back for more!

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Anh Hong - Cha gio Saigon (@joeynht)

Anh Hong

4.5(162 reviews)
0.5 mi•Outer Richmond

My friends and I visited Anh Hong as a large group of 9 and we able to try out a wide variety of…read moretheir dishes. Some dishes were better prepared than others, but overall, the food was solid across the board. If you enjoy making your own spring rolls, you'll love the grilled pork skewers. The pork is super tender and has such a incredible flavor profile of lemongrass, garlic, fish sauce, and more. Rolled up with the woven vermicelli noodles and fried wonton crisps in a rice paper, you get a wonderful combination of texture in a single bite. The other crowd favorite of the night was the bánh xèo -- the stuffed rice crepe. The bánh xèo here is by far the best one that I've ever had, even surpassing ones I had in Vietnam. The outside was insanely crispy and and was surprisingly not particularly oily, while the inside was loaded with fillings. Two other dishes that were well received by the group was the betel leaf wrapped grilled beef and the sugar cane shrimp. The beef had a very similar flavor profile as the pork, but the texture was a lot more lean. The shrimp had a bouncy, yet firm texture to it, and was very well-seasoned. My only qualm with the shrimp dish is that the sugarcane did not actually have any sweetness to it. There's fish sauce on the table along with a shrimp paste sauce, but to be honest, every dish we had was so flavorful on its own, the sauces aren't even needed. The only dish that we ordered that fell short was the grilled river shrimp. The presentation of the shrimp is impressive and very photogenic, but the flavor was lacking and the cook was inconsistent. Some people had shrimp that was undercooked -- borderline raw, and on the other end of the spectrum, others had shrimp that was so overcooked, that it was very difficult to remove the shrimp from the shell without completely tearing the meat. That said, everything else we ordered was well-prepared, and very tasty. Service was good throughout the meal, and I would definitely come back again for a meal with a large group. 4.5 experience rounding up to a 5.

I came here in August and am writing this in September, so I already forgot some of the dishes I…read moreate here. (I also didn't order; my Vietnamese friend did, so I don't even remember the names of the dishes.) This restaurant (but not this location) does a 7(?) course beef meal. So we tried to imitate a similar experience here by ordering different dishes a la carte. The beef carpaccio was delicious. We also had a beef salad. And we got a few different beef sausage style dishes. They were served with rice paper to make our own rolls. It took a few tries to make a good looking roll, but it was a fun experience, and all of the dishes we had were tasty. The service was attentive and friendly. We had made a reservation since there were 7 of us, and they had a round table which I love for group dinners. We got there around 6pm, but within the hour, the restaurant was FULL on a Thursday night. Every single table was taken. I had no idea this place was so popular. Would come back.

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An Chi

An Chi

4.4(285 reviews)
0.1 mi•Outer Richmond
•$$

San Francisco is known to have microclimates and it seems whoever tries to fight Mother Nature will…read morefind out real quick it's not a consistent battle. The last two Saturdays in San Francisco have been not as sunny as people want them to be. One thing I always like to get in those days soup. When the sun is down I go to get Pho Ga at a Vietnamese restaurant. So I decide to pay An Chi a visit. On a weekend stroll on Geary boulevard in SF I landed at An Chi. Inside there is plenty of seating and it has an interesting and welcoming decor. The menu has everything from Banh Mi to different Buns like Bun Rieu to Bun Cha Gio Ga Nuong. I decided to get Garlic Noodle with Five Spice chicken. The noodles were like Angel hair but with a garlicky taste. I then I got the Pho Ga and the broth was tasty and it was refreshing . The noodles were fresh and chicken was tender. Overall a great place to grab Vietnamese food in SF. It feels the Fall has already "begun" when there are days in the Summer where there is barely any "sun "and some visitors and tourists get surprise and some are "stun"but you can get something warm like some some Pho along with some "bun" Go to Geary which is a boulevard and not a "street"where they serve lemon grass and bbq "meat" the Summer in SF isn't always sunshine and trying to hide from the "heat"it's also enjoying Pho and garlic noodles which are like Angel hair because An Chi is a good place to "eat"

I come here exclusively for the shrimp banh khot. Although it's really the only thing I get here…read more(sometimes banh xeo), they still deserve my stars. Not many Vietnamese places even make banh khot and that makes me sad. I love that this is basically a mini version of banh xeo so it's easier to to eat. I do wish they made the batter more crispy but all the flavors are there. I also wish they gave me more lettuce to wrap the pieces in. This place isn't fancy but it's clean. The service is good enough.

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Thanh Long - Fried Calamari

Thanh Long

4.1(3.6k reviews)
1.8 mi•Outer Sunset
•$$$

Thanh Long is a San Francisco legend for a reason! Ever since opening its doors back in the 1970s,…read morethis Sunset District institution has remained as reliable, comforting, and delicious as ever. The cozy, warm interior dining room sets a great mood, but it's the food--and the iconic plastic bibs--that make it an unforgettable experience. Breakdown of our order off the menu: STARTERS * Dungeness Crab Puffs: Flaky, light wonton shells packed with minced crab, pine nuts, and herb cheese, served alongside a delicious peanut-mustard dipping sauce. * Lemongrass Chicken Satay: Charbroiled, beautifully seasoned skewer chicken garnished with fresh mixed greens--a great bite to start the meal. LARGE PLATES * Shaken Beef: Tender, juicy cubes of marinated Filet Mignon wok-tossed with red wine and served alongside potatoes over greens. THE MAIN ATTRACTION * Roast Crab: Simply legendary. A whole, sweet Dungeness crab roasted in An's famous secret garlic sauce and spices. It's savory, rich, incredibly flavorful, and worth every messy bite! * Garlic Noodles: Absolutely essential. Rich, perfectly cooked noodles tossed in their iconic garlic sauce and secret spices. Pro tip: soak up every bit of the leftover roasted crab garlic juice with these noodles. If you are in SF and love seafood, Thanh Long is an absolute non-negotiable. Fantastic food, welcoming atmosphere, and a true local classic that never disappoints! How lucky am I to live so close to this place! Solid 5 stars!

It's a classic San Francisco spot known for its garlic noodles and crab, and I'd recommend making a…read morereservation. I booked a week ahead for a family dinner (and was able to move the date the day before), and I'd guess walk-ins face a long wait. The garlic noodles were amazing. I don't think I've ever enjoyed plain noodles so much - that sauce is honestly magical. I'd recommend the place for the noodles alone, but everything else we ordered was super flavorful with great texture too. The shaking beef was beautifully marinated and fall-apart tender, with potatoes and onions mixed in. The crab puffs were an explosion of flavor, loaded with juicy crab meat inside a crispy fried shell. Service was fast, efficient, and friendly. It's definitely on the pricey side (the crab runs about $88, so it's probably best saved for a bigger group, and we kept it simple with a toddler in tow), and the interior is old school, but it has its charm. We were totally happy we tried this spot at last and plan to go back many times.

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