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    Baegopa

    3.8 (258 reviews)
    PriceyKorean, Barbeque
    Closed 12:00 pm - 11:00 PM
    Updated 1 month ago

    Baegopa Photos

    Business Info

    BAEGOPA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Baegopa

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    Reviews With Photos

    Soemek soju & beer
    Regina V.

    Great service from our favourite waiter Jeremy! We love coming here for bbq before a concert in Seattle. The meat is so juicy! The ambience is amazing and the somek is so refreshing!! Can't wait to come back August 1!

    Jeremiah M.

    For the longest time this WAS one of the only Korean bbq places in the area, so it was an easy go-to for my friends and I who live in the city. It's a very casual restaurant with a decent selection of items to grill. Service is pretty quick too from my experience, and the guys there are friendly. Quality of the meat is average, there isn't much I can comment on. I also haven't been back in a while, but KBBQ is usually for occasions anyways. Even then, I typically prefer taking the long drive to Federal Way for KBBQ, but Baegopa is a decent nearby option.

    Louise F.

    Big menu, lots of options, great service. We came in a big group and they were great coordinating for all of us. Some of their marinades were too much for me (personal preference i like lighter marinades if any at all) so I went to town on the apps. As expected, left with the fullest tummy.

    Timothy C.

    If you're craving Korean BBQ in Seattle, Baegopa is the spot. We drove all the way from Tacoma to try it out. The food was absolutely delicious -- perfectly marinated meats, fresh banchan, and sides that hit every flavor note. Everything came out sizzling and full of flavor. The service? Top-tier. The staff was incredibly attentive and friendly -- they checked in often, kept the grill running smoothly, and made sure we had everything we needed without hovering. It felt welcoming and effortless the whole time. The vibe is lively but not chaotic -- great for a night out with friends, a date, or even just to treat yourself. Pricing felt fair for the quality and portions. Pro tip: Come hungry (Baegopa means "I'm hungry" in Korean -- very fitting) and maybe wear something you don't mind smelling like delicious BBQ afterward. Totally worth it. Would 100% come back again.

    This was probably one of if not THE best KBBQ place i've been to. Server Jeramy was absolutely AMAZING server. He played songs and talked the whole time. I would absolutely recommend this place. The atmosphere was amazing and friendly. 5/5. Amazing food.

    DeeJay C.

    Food was decent. Their soup was delectable. The service was quick and workers are friendly.

    Meat tower - we ordered brisket, pork belly, ribeye, and short ribs for our first round
    Erin W.

    We came on a Friday evening around 5:30pm. For all you can eat priced at $36.98+ tax, the meat quality was good and there were many varieties. They had soups included in their all you can eat too! The staff was super attentive and friendly. They kept on coming refilling our side dishes and replacing our grills. The restaurant was spacious and clean. The only downside was that it was getting a little smoky as there were no vents at the table. Parking was paid street parking. 2 hours for $10. After 8pm it was free.

    Entrance
    Chase B.

    We did the AYCE. The meats are marinated and are awesome. My favorites were the gochujang and spicy beef. Garlic beef as well. Pork belly was juicy. Cannot go wrong. Had one bite of the chicken and was shocked how tasty that was. Quality was high. It seems harder and harder to find AYCE with quality meats. Service was 10/10. The young guys constantly swapped our grill out, made sure to always refill out meat trays, and brought us plenty of beverage refills. Atmosphere was spacious and accommodating for our group of 10. Would definitely go back!

    Mandy W.

    A nice spot for AYCE korean bbq. The food quality and taste is not crazy, but is pretty decent for the price! I like that there's quite a good amount of options to choose from, so you're not bored from eating the same few cuts of meat. The sides and side salad is also very food and goes well with all the meats.

    Stephanie D.

    Very underwhelming. Came in right when they opened and they had nothing prepared. The sides weren't ready, we were told they were still preparing a handful of the sides once we ordered. We ended up having to wait for quite sometime for the meats to come out. Interesting, because they advertise a lunch special so you would assume they would be prepared for customers. The cuts of meat were also not good. The pork belly was chewy. They give you quite a bit of meat in your first order which made it hard to order another round. I would suggest going else where for ayce.

    all you can eat, lychee green tea, chicken katsu, salad, shrimp

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    Baegopa Reviews in Other Languages

    Ask the Community - Baegopa

    Hi, is there parking near here?

    Yes, but only street parking.

    Hi, I'd like to make a reservation, but I couldn't find your phone number?

    Hi there! You can email them at baegopabbq@gmail.com or message them on Instagram @ baegopabbq.

    Is there all you can eat, how much is it?

    Hello! Yes we do have an AYCE option! It is 32.95. You can also find our menu online at www.baegopabbq.com thank you for supporting our small family business!

    Are they open for dining?

    Theyre open from 4pm-9pm now!

    View All 6 Questions

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    Paju - Chips & Dip

    Paju

    4.5(425 reviews)
    1.9 miSouth Lake Union
    $$

    Finally made it to Paju and it absolutely lived up to the hype. Every dish was creative,…read morebeautifully presented, and packed with flavor. The squid ink fried rice topped with quail egg was rich and unforgettable, the roasted octopus was perfectly tender, and the yellowtail sashimi was incredibly fresh. The ox tail tacos were one of the most unique bites of the night, and the deboned branzino was cooked flawlessly. Amazing atmosphere, incredible attention to detail, and one of the best Korean dining experiences we've had in Seattle. Already looking forward to going back.

    Was on the last night of a work trip, and was initially thinking I was solo. So was not looking to…read moreeat trash. I looked up Paju before in South Lake Union nearby my hotel, and was excited to try it. Ended up finding a partner in crime anyway, and headed over close to closing time. Place is dark and modern, although I appreciate the wood oven being front and center. Owner was a little awkward given the timing, however she warmed up to us pretty quick when she said she was going to be in/out as we promised, and did appreciate the food itself. Got the sesame negroni, which was a unique and untraditional way to approach this cocktail. The sesame made it very different, and it remained as strong as I liked. The bugak (almost like a Korean taco with oxtail) was awesome. They were kind of just 2 bites of food each, however what was there exploded with flavor. I could've eaten 5 of these. NY strip was just ok. Didn't get any dry aged flavor from it at all. Not enough seasoning either. Bachan with it--brussel sprouts, kimchi--were tasty though, and the Paju fried rice was awesome. I wish they could put some beef/fish with that and call it a day. One of my favorite fried rice preparation I've had, but hey, I'm a sucker for squid ink. Would definitely come back here next time I'm in Seattle. Next time would sub the steak for the seafood jeon or branzino, however really nice meal otherwise. Compared favorably to other elevated Asian cuisine I've had (Joule in Seattle, Goosefeather in Tarrytown NY, Danji in NYC).

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    Daeho Kalbijjim and Beef Soup - B2. Daeho Kalbijjim - IG: @nelson_eats

    Daeho Kalbijjim and Beef Soup

    4.3(484 reviews)
    8.7 mi
    $$$

    This was me and my family's first time trying Daeho after hearing about it and the whole experience…read morewas fantastic! The food and service were amazing. Our server Collin gave us suggestions on what to add in our kalbijjim along with recommendations on appetizers and other dishes to try. He was welcoming and very attentive. Would definitely come again!

    5 Stars. Service…read morePromptness Kalbi Tang Thats it. Well, the Suyuk is a very solid choice also and so it Bibimbaps. The crowds are less heavy now and yelp joining the waitlist is super convenient. Although today's waitlist join said it would take 16-33min to be seated, I got the text that table was ready within 3 minutes. We were still en route and made it within 15 minutes but were removed from the waitlist because we didn't answer the 3 minute call. Nonetheless, we only waited 10min for another table. The dining area that is nearest to reception can get "cold" particularly the corner, we sat there once and your elders will not like it. Today we got seated there again and decided to wait for the other side where the AC wasn't full blast. Its all chill. Friendly, accommodating staff. The food comes fast, like Din Tai Fung. The cost too, is like DTF. Overall, its good, but not worth the higher cost, but the service and cleanliness make it a combined 5 Star. The Kalbi Tang is the star, a must get every single visit.

    Photos
    Daeho Kalbijjim and Beef Soup - Interior

    Interior

    Daeho Kalbijjim and Beef Soup - Signature braised beef

    Signature braised beef

    Daeho Kalbijjim and Beef Soup - Haemul (squid and shrimp bibimbap)

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    Lil Pocha - Jjajang rice

    Lil Pocha

    4.3(20 reviews)
    1.5 miCapitol Hill

    Visited here very hungry after bouldering for a couple hours. They keep it nice and warm in here…read morewhich I loved (I noticed a lot of Seattle restaurants don't turn on heating :')). It is set up like a cute korean style bar with small round tables which make sharing easier. They have a pretty good selection on their menu and we ordered a couple of items to share. The Rose Ttoekbokki with cheese was very yummy, but it kinda tasted like pasta with rice cakes instead of spaghetti. I think that is the point of this dish, so if you want a more traditional spicy flavor then get the other ttoekbokki option (spicy rice cakes). We still loved this one and the rice cakes were so chewy and delicious. The cheese corn was very yummy and exactly what you would expect. It pairs perfectly with the other dishes. My friends also shared the Seafood ramen and Beef bulgogi. They liked both dishes. One of our favorite things were the side dishes actually! The tofu was so yummy, and the bean sprouts were so crunchy and well seasoned. We even asked for extra! The only aspect that makes it difficult to come more often is the price point. Since the dishes are so big and shareable, it is easy to split amongst a group, but it is a little less affordable to come here for dinner and drinks.

    A cozy little Korean bar! There aren't that many tables, but I enjoyed this vibe. Service was quite…read morefast on Saturday evening. We ordered: -Fish cake soup: pretty good, the soup had a good depth in flavor and I liked the variety in fish cake. Perfect for a rainy day. -Tteokbokki: was a bit spicy and the rice cake was chewy and cooked well. I've had better sauce though. -kimchi pancake: wasn't our favorite. Was a bit too thick and had too much batter - I like these to be more crispy and thin. Overall, a fun place for a casual Korean bar food.

    Photos
    Lil Pocha - Beef jeon

    Beef jeon

    Lil Pocha - LIL PO chicken

    LIL PO chicken

    Lil Pocha - Potato croquette

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    JangAn Sullungtang - Tongue Sullungtang - $16.99

    JangAn Sullungtang

    4.8(208 reviews)
    15.4 mi
    $$

    I'm a firm believer that the smaller the menu, the better the outcome. JangAn Sullangtang is a…read moreperfect case study here: hyper-focused on their namesake ox bone broth, with a few limited sides. I went with the brisket option. JangAn puts diners in the driver's seat, meaning that seasoning your soup is up to you and your own preferences. This might sound intimidating, but every table has a guide printed out, and the servers proactively offered to guide me as they brought out my roiling bowl. This method of seasoning complements the beauty of seolleongtang, which seems to deepen as you eat it. Warmth, seasoning, and time gradually coaxes more richness from the bowl, so take your time and enjoy the process. One special shout out for the banchan. You'll get both Kimchi and Kkakdugi (raddish) with your meal, and both can be refilled freely. I think you'll want to, because it was among the best I've ever had. They sell it to-go as well, and you can bet I took advantage. Overall 5/5

    Came here for dinner around 7:30pm and didn't have to wait long, which was nice. We ordered the…read moreBrisket Sullungtang with wheat flour noodles and the food came out pretty quickly. Everything was really delicious! The soup was rich and comforting. The side dishes were also great and paired really well with the meal. Overall, both the staff and food were all authentic. It's a great spot for Korean comfort food and I'd definitely come back again!

    Photos
    JangAn Sullungtang - Dining area

    Dining area

    JangAn Sullungtang - Kimchi- radish and cabbage

    Kimchi- radish and cabbage

    JangAn Sullungtang

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    Kimchi House - Pork Belly

    Kimchi House

    4.3(341 reviews)
    5.9 miBallard
    $$

    Solid place to grab Korean food in Ballard, despite it being one of the only Korean restaurants in…read morethis area (that I'm aware of). Have been in a few times and have had a solid experience each time. Fairly small place and not THAT many tables. You order at the counter and then sit down. It's self serve for water, silverware, and complimentary barley tea, which is nice. Both times the customer service when ordering was fine but not super friendly. I was the one saying "hello" first and saying "how are you?" before the cashier said anything. Kind of awkward/standoffish but not a dealbreaker when the food is good. Most recently I had the kimchi jigae, which was relatively spicy, even when I asked for less spicy (and they said they could accommodate). I'd say it was like 2-3 stars. Flavor was great though and it was a decent portion (for $17) and satisfying. Also, a pretty wide range of menu options, despite it being a small place. There were 4 complimentary banchan dishes (napa kimchi, cucumber kimchi, seasoned bean sprouts, and fish cakes). Note that I don't think there are free refills like other places... maybe you can ask but I didn't see anyone doing so. For 1-2 people, it's a relatively generous amount. Also, only certain dishes come with the banchan, so be sure to read the menu carefully if you are wanting the banchan.

    This spot is a hidden gem in Ballard. It's not the best Korean food I've had but definitely has all…read morethe comfort food you need for a cold day if you don't want to drive far out to fed way or Lynnwood. Seafood pancake was crispy and paired well with the dipping sauce. Banchan was on point but galbi was a bit on the sweeter side + had a bit too much fat and soondubu tasted more like kimchi jiggae. Overall tho, fair prices & good selection of Korean comfort food!

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    Kimchi House - Order at counter

    Order at counter

    Kimchi House - Jjampong

    Jjampong

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    Hae-Nam Kalbi & Calamari - Octopus, pork belly, and pork shoulder + potato noodles

    Hae-Nam Kalbi & Calamari

    4.0(385 reviews)
    9.7 mi
    $$

    Hae-Nam Kalbi recently had a grand opening, which has been since April 2026. I heard there are new…read moreowners and wanted to check it out. I have dined here before so the interiors isn't too different just small changes. Let's jump to the food- I ordered the galbitang and it came with 10 different banchan. Which is a nice surprise since some restaurants aren't as generous in the banchan. The galbitang was so flavorful for a "clear" soup and the meat was tender. It also included a good portion of meat. I've tried galbitang at other places, but there was an umami that many didn't have. All the banchan were flavorful too, I thought the kimchi had a good balance as sometimes it can be a bit on the saltier side. Service was great too, the sever was friendly and checked often. When I went, it was just me then a couple arrived. There was a delay with their order so she provided some mandu on the house while their order was being prepared. Once they received their order, I heard the couple tell the sever that everything was very good multiple times- their food did look good! I recommend checking this place out especially with the new ownership. Menu looks similar from previous owners, but will for sure go back and try something else!

    This place got new owners and it's so much better now!!!! I've been back a 3rd or 4th time now with…read moremy family and it's wonderful. It's run by a nice family and the food is great. The service is wonderful, the auntie remembers my family and remembers I order the mushroom tofu soup extra spicy. My parents got spicy beef soup and squid bibimbap.

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    Hae-Nam Kalbi & Calamari
    Hae-Nam Kalbi & Calamari - LA kalbi

    LA kalbi

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