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Badmaash - Fairfax

4.1 (594 reviews)
Closed 5:00 pm - 10:00 PM
Updated 3 months ago

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Badmaash - Fairfax Indian Restaurant Photos

BADMAASH - FAIRFAX ATMOSPHERE

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Quesadilla
Martin T.

Awesome spot, great staff, and delicious Indian food. Would get a thousand times again: quesadilla, butter chicken, naan, and dessert ice cream and cookies. I'd skip: the fries. They were good but I've had better at other Indian spots.

Sabriya T.

Absolutely phenomenal! This is hands-down one of the best Indian restaurants I've ever been to. My boyfriend found this place years ago and we come back every single time we come to LA. Every dish bursts with flavor, perfectly spiced, and cooked to perfection. From the buttery, melt-in-your-mouth naan to the rich and creamy butter chicken, everything tasted authentic and fresh. The service was warm and attentive, and the ambiance made it feel both cozy and vibrant. It's like family here and we're here for it! Highly recommend this spot to anyone craving real, delicious Indian food. Can't wait to come back!

Sari S.

Came here with some friends who don't have the most experience with Indian food. The area used to be so fun, it's a big dirty around there and there isn't valet parking. We got lucky with street parking but make sure you leave enough time to find a spot...and maybe don't leave anything valuable in your car. It's a spacious dining room and it wasn't too busy. We ordered samosas immediately - original & butter chicken. Butter chicken was sooo good - sadly the original one we could have done without. For mains, we ate family style and split: Chicken Tikka Masala, Masala Fries, Sag Paneer, Butter Chicken, Rice, and Rosemary Naan. The butter chicken and the masala fries were the standouts to us. One rice is good for 2 people to share. Overall it was great portions, quick service, and tasty food. We didn't have enough room for dessert but it is cute they give Double Bubble bubble gum with the check!

Derek L.

First time trying Badmaash on Fairfax! I've been to the downtown location several times and it has always been good. the other day we were driving down Fairfax and actually saw a parking meter available in front of the restaurant so we thought this was our lucky day! We decided to get some poutine fries! Looking at the menu, the spicy sausage also looked good. So we ordered that and it turns out that it is indeed the bomb!! Everyone working here is cool and the place is nice and cozy and cute. If it was a bit cheaper, I'd probably eat here more often, but on the special occasions that I do make it, it's always delightful!

Butter chicken samosa
Maansi S.

4.5 I've been meaning to go here for a while! The butter chicken samosa was really good and VERY filling! The fries were SO GOOD too! They were crispy and spiced so well. My friend and I devoured our food :P I'll definitely go back to try their tandoori wings and maybe even the Parle G dessert.

Menu
Grace F.

I had wanted to try Badmaash for a while, and ended up coming here for a dinner with strangers event. I love trying new flavors/combos, so contemporary Indian fusion sounded great to me! I usually like to order for the table and share everything family style, but we stuck to ordering our own dishes since we weren't sure about everyone's palettes. However, we did start with a bottle of orange wine for the table. Super refreshing. It was one that our server recommended so I don't quite remember what it was, but 8/10. For food, I ordered the Chicken Tikka Poutine (masala fries topped with cheesecurds, with beef gravy, topped with tandoori chicken tikka and cilantro). According to Yelp, this dish is super popular, so I thought I'd give it a try. I love fries/poutine, and chicken tikka so it felt like a good move. The overall flavors worked, but the chicken was overcooked and dry, the gravy was rather bland, and the cheesecurds were sparse and didn't melt because the dish was room temperature when I got it. 5/10. For me, the concept was definitely better than the execution, though I would order it again just to see if I just happened to get a sub par version of this popular dish. I'd also like to come back to try the other items, since I wasn't able to really get a taste of the full menu this time. Service was good and the restaurant itself is pretty good for groups. A comfortable lunch or dinner spot.

Chicken Tikka Poutine
Matthew K.

Summary: It's very alright, for people trying indian cuisine, it isn't bad. The service is amazing and the store is nice, personally for me the tables are set too close together. It's a good place to try if you want to try, but it lacks authenticity and execution for fusion food. Butter Chicken: 4.75/10 Personally for me the butter chicken wasn't terrible, it was very average for me. The chicken itself was a bit dry and the sauce felt a little watered down instead of having its normal thick consistency. Overall, very average, for the price, kind of lack luster, I would try butter chicken somewhere else. (5/10 is very average for me, its under due to the dryness of the chicken.) Chicken Poutine: 5.25 I enjoyed the poutine significantly more than the butter chicken. The chicken was cooked and seasoned well, it wasn't drenched in gravy and had a good amount of cheese curds. The fries were very nice, crispy and seasoned, exactly what you want with fries. Sadly, I feel like the attempt to add indian fusion wasn't the best. Seperate, the chicken had pretty strong seasoning, but all together just tastes like normal poutine, the gravy and cheese curds kind of overpowered it for me. Honestly the chicken from here mixed with the butter chicken was really good. Decent poutine, not really good fusion food tbh. Crispy Yogurt Puffs: 5.75/10 This was very interesting, definitely something to try, but personally I wouldn't try again. The tamarind was very overpowering and leaves a super sour taste. The texture and consistency is pretty good, but I personally wouldn't order again. If your pallet leans more sour I would suggest trying but personally not for me.

Catrina R.

Came here for a work dinner. What an absolutely lovely place and lovely service. Be aware everything here is a tad expensive. First of all - everything was super tasty. Special shout out to their sauces, their garlic naan, and the tiki masala. We went during a weekday at around 5:30/6 and it started to get busier as the night progressed so make sure to make a reservation. Street parking so be prepared to add some time in the event it's packed.

Basmati Rice
Melanie H.

I enjoyed a meal at Badmaash with my friend on a Friday evening. We had a reservation and were seated upon arrival. The restaurant was dimly lit and had a moody intimate ambiance. The server explained the various sections of the menu and gave us time to make our choices. Crispy Yogurt Puffs (5/5) - These panpuri were a flavor explosion. I loved the different textures that came with eating a puff in one bite. Traditional Samosa (3/5) - The samosa exterior was crispy and the interior was stuffed with potatoes and peas. We didn't love the high ratio of peas to potatoes. Butter Chicken Samosa (3/5) - This samosa was equally crispy on the outside and stuffed with butter chicken chunks on the inside. I wish the butter masala flavor was stronger and there was more of the sauce on the inside. Aloo Golbi (3/5) - Solid cauliflower and potato curry with plenty of curry to be enjoyed with our naan and rice. Paneer Tikka Masala (3/5) - I was a tad underwhelmed with the tikka masala flavor but it was still tasty with the naan and basmati rice. Chai-Spiced Chocolate Pot du Creme (3/5) - This was a rich and dense chocolate pudding that paired well with the hot chai. The chai flavor in the pot du creme was overpowered by the chocolate. Bombay Cutting Chai (5/5) - The chai was a great way to end our meal. The ambiance was great for us to have a private conversation and chat all night. However, I didn't love the menu prices but it's to be expected on Fairfax.

BUTTER CHICKEN, ROSEMARY NAAN, BASMATI RICE, and CHICKEN TIKKA POUTINE
Ashley M.

Yelpers, please bear with me. This was my first time trying Indian cuisine. Let's first talk about highlights: the restaurant seated our party of two promptly without a reservation, and the service was both quick and attentive throughout the meal. We ordered the poutine, and the fries were a highlight. They were crisp and well-seasoned. The chicken in our dishes were also prepared well, with juicy, clean cuts. Shortcomings: I would say the rosemary naan was rather bland. The thinner grains of the basmati rice gave it a somewhat glossy/plasticky texture and did not tie well into eating it with the butter chicken. The butter chicken was not something I personally enjoyed. Although it was buttery and creamy tomato puree, it lacked a depth of flavors from aromatic spices and onion that I expected. Overall, I would MAYBE give Badmaash a second chance but a solid 2.5/5 for now.

South Indian Fish Moilee
Rachel L.

Exquisite. We were at the Grove shopping and didn't want to wait in long line at the food places there, so here we are. We came here a day before Christmas Eve, there was no line. Service: Hottest is very kind and attentive, gave us a few table options. Server is very professional, gave us some great, *honest*, useful recommendations as we both aren't super familiar with Indian food. Food: I don't know what you are doing if you never had Badmaash at least once Butter Chicken Samosas (10/10): Best samosas I had in my life! Their handmade Punjabi Samosas are handmade fresh everyday, the waiter told us there were only three left and we ordered 2 as our apetisser-- best decision we did! The sauce is soooooo good!! It's flavourful, complex, yet not heavy!! MUST ORDER. Spiced Lamb Burger (9.5/10) Amazing, must order if you love lamb I have never had a lamb burger and ordered it because of the creative fusion idea. BUT it actually turns out beyond expectation-- crispy toasted bun, juicy and fresh lamb, refreshing lettuce (not just a thin piece). The spice covers the lamb taste, which I think this is hard to hate on! Even if it's not lamb, it's a very good burger and not just gimmick and no taste! Good job South Indian "Fish Moilee" (9/10): If you're tired of Thai curry, this is something shares similar DNA but more refreshing and surprising! The coconut moilee curry in this dish remind me of red curry/ jade curry in Thai cuisine, but this has more spice. So it's less "heavy" than coconut heavy Thai curry. It's also light to medium spicy, but not overly spicy that covers the taste of everything. However: For the price, I wish it has more fish, or at least comes with rice like most curry dishes in other restaurants.. Ambiance: This is a delicious food place, it may be not the best instagram spot It's a cute place for food lover to come have dinner, good for date nights and friends gathering (their appetiser selection is wide, I would be very happy to come here with a group of friends to catch up). It's clean, their table is extendable (our waiter came to extend the table when there are more dishes, love the detail Opinion: I don't know what you are doing if you never been to Badmaash, this is not an ad, they just serve creative fusion dishes and not gimmicky-- no pretentious server Warm hospitality, waiter knows what to recommend and don't give generic advice. At the end of the dinner, our waiter offered us complimentary chai and bubble gums. Which really warms me up during winter nights, definitely coming back again! Still want to try out a few other dishes! Well done Badmaash FairFax team, thank you!

Rahul S.

This is the culinary experience I wish every Indian food lover could have. While it might be a local favorite, the food is simply divine. From the moment you're greeted and welcomed, to the anticipation of your dish being delivered, and finally, the burst of flavors that hit your taste buds, it's an unforgettable journey. The authenticity of the food is so profound that you can't help but feel like you're in your own country. It's rare to find such an exceptional dining experience, and I highly recommend this place to anyone who loves Indian cuisine.

Chicken Tika Poutine, naan, rice, eggplant dish
Yeni A.

Amazing! I thought I'd tasted the best places for Indian food but omg this place is just a step above. We had the butter chicken (out of this world delicious), braised beef short rib (melts in your mouth), the vegan eggplant dish ( I don't particularly care for eggplant but this dish made me a believer) and the chicken poutine (best part was the sauce on top of the fries). Quoting Rachel Ray "Yumm-O!" The food was spectacular. All the flavor combinations were specific and perfect. The service was lovely. Chris couldn't have more courteous, friendly and accommodating. My one comment would be that the chairs were not particularly comfortable, but I will not be deducting any points for that because the food was exquisite. Next time I'll make sure to grab the booth. Do your mouth a favor and go to Badmaash. You'll be glad you did. :)

Samosa - Butter Chicken CHICKEN TIKKA POUTINE  Mussel curry

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The food was amazing and they were super nice and helpful. The vide was super cool with decorations

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Ask the Community - Badmaash - Fairfax

Still doing lunch specials?what time

Is there a kids menu?

Definitely not that I saw at dinner. It was upscale Indian with many wine options, music, not a kid type spot. Been there 3 times for dinner and zero kids in sight. Maybe lunch is different but I did not get a kid vibe for this spot.

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4.4(3.2k reviews)
1.1 mi
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Locally owned & operated
Locally sourced ingredients

Decided to try Granville in WeHo after shopping in the area. Overall, really enjoyed the…read moreexperience and the drinks especially tied everything together well. I got the skirt steak cooked medium rare -- flavor was good, but it was a little tough to cut. I think it would've paired even better with some garlic butter or chimichurri on the side. The mac and cheese was SO good and easily one of the highlights of the meal. Creamy, flavorful, and definitely something I'd order again. The pork chops were delicious and packed with flavor, but the spinach underneath was a bit too bitter for my taste. The mashed potatoes were creamy, soft, and comforting. We also loved the Brussels sprouts and Caesar salad -- both were super solid sides. Drinks were perfect and balanced out the dishes really well. Service and atmosphere were great too. Would definitely come back to try more items on the menu next time we are in the area.

Im giving this place a 4 star only because of service, the waitress was kind gave us time and…read moreoffered great suggestions. In reality the food was not great. It was bland and portion was just smaller than I expected. There is a location in Pasadena and the pasta was seasoned well and balanced and what I feel the portion was much bigger. I do have to assume it's due to the location of this establishment. The ambiance was pretty slow however the inside decorations were so cute and pleasant on the eyes. I wouldn't come here for the food, perhaps a drink and a small app.

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4.0(60 reviews)
1.4 mi

Came here for a quick dinner after doing some work at the Pacific Design Center. The…read moreambiance/aesthetic is super cute, feels upscale without feeling too "fancy". We sat in the lounge area and it was perfect. Got the ham appetizer, the burger, fries, and the raspberry sorbet dessert. Everything was incredible, one of the best burgers I've had in Los Angeles. Service was also great. I even called about an hour after I got home because I started getting a scratchy throat and realized I didn't specifically ask if there were strawberries in the raspberry sorbet (I'm allergic and that was completely my mistake for not double checking before I chowed down) but the host that answered was super nice, I could hear in the background her double checking with a server, who then even double checked with the kitchen to make sure they were giving me the correct answer which I really really appreciate. Side note, no strawberries in the sorbet I'll most definitely be returning here in the future.

Came in for dinner on a Saturday night and the vibe was great. Loved the plush booth seating, super…read morecomfortable and made it easy to settle in for a long dinner. We ordered a bunch of cocktails along with a few glasses of red wine and champagne. The cocktails were definitely the highlight. We tried the Blackberry, Cucumber, Snow Pea, Tomato, and Daikon. The Tomato cocktail was my favorite by far -- savory, balanced, and not overly sweet. Blackberry was a close second, really refreshing and easy to drink. My first glass of champagne was unfortunately flat and pretty gross but to their credit they replaced it immediately once I mentioned it. Still, for an upscale restaurant, that was a little annoying to begin with. For food, we got the asparagus, burger, fries, abalone, and the bluefin tuna belly deviled eggs. The abalone was easily the standout dish of the night. Everything else ranged from just okay to forgettable. The burger sucked. Overall, I'd come back for drinks and would give the food another shot since the menu changes pretty frequently but this particular meal didn't totally hit for me.

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4.1(847 reviews)
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My first day back from Chicago to the Larchmont neighborhood and you bet I'm going straight to…read moreGreat White for dinner! Had to have their delicious black cod entrée once again. I mean, look at that beautiful seared fish basking in delightfully flavorful sweetened soy sauce with delicate spinach and shimeji mushrooms swimming around it. Every bite was roll your head back awesomeness. Accompanied by a fresh crisp glass of quality Sauvignon Blanc and it's my complete meal. Waitress Kimmy (sp?) was very charming, professional, efficient and attentive. Dining outdoors always a treat, and though a bit on the chilly side, ample heaters made it comfortable.

Been here several times and it keeps growing on me. The host can be a bit much sometimes, always…read moreacting busy, but once you're seated it's a great experience. Indoor seating has that Tulum vibe--chandeliers, music, really nice energy. Now that it's warming up, the patio is also a solid move. Food is consistently good. We always get the burger--it's one of the best. This time we tried the crispy chicken and wow... sweet, spicy, super underrated. Got ranch with it and it was a perfect combo. Also tried their pizzas--really solid, and they have gluten-free options. Ivan was our waiter, super nice, and the food came out fast. We were in and out in like 30 minutes (we do eat fast though). Definitely coming back for the burger and to try more of the menu.

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Great White - Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

Can't miss with the burger. So juicy and perfectly cooked. Fries are on point as well!

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Met Him At A Bar - RIGATONI VODKA. Delicious!

Met Him At A Bar

4.4(1.1k reviews)
1.6 miMid-Wilshire
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Went for Dine LA and honestly such a good deal!!! Made a resy and everything was smooth. My friend…read moreand I each got different dishes so we could try more, which made it even more worth it. The bruschetta was super fresh, light, and a great starter. The tomatoes were juicy and bright with that classic garlic and basil flavor. Nonna's meatball was also really good. It was tender and the marinara that had that slightly sweet, tomato-forward flavor with parmesan melted into it. And paired with the bread, it felt very comforting. The rigatoni vodka was solid. Pasta was cooked well, nice and al dente, and the sauce was creamy and so rich. The margherita pizza was a little on the smaller side, but honestly perfect for the two of us ladies to share alongside everything else. The tiramisu was a really nice way to finish the meal. Light, creamy and balanced. I loved the vibes here. Dim lighting, cozy ambience, and the service was pretty fast. I would definitely come back again.

Came here for brunch. Two of our plates had to be asked for repeatedly before they came out and…read moreafter everyone else had almost finished. And even then one had to be sent back because it was wrong. When it did finally arrive the eggs were lukewarm and the waffle was undercooked. Staff was apologetic but otherwise did nothing to rectify the situation. Would give one star but the food that came out on time was good.

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The Henry

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4.2(1.3k reviews)
1.3 miBeverly Grove
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Takes reservations
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This is a neighborhood restaurant with very delicious food and delightful staff. Seating was…read moregreat, very spacious and beautiful tables. It's located across from the Ivy where the old Newsroom used to be. We will be going back for sure.

We decided to try Henry's for brunch, & while the place is beautiful & very clean, that was…read morehonestly the highlight. We ordered the Wagyu burger, egg white turkey omelette with potatoes, & a side of bagels. The food was decent but very bland--nothing stood out, & we had to add salt for flavor to everything. Portions were small, with barely any avocado or pico, and not very filling. The bagels were good, but they gave very little cream cheese and even charged extra for more, which bad barely enough for one side of a beagle. Service was a bit disappointing. Our server was nice but It wasn't busy, yet our server rarely checked on us--we had to refill our own water & go get the pitcher. They also don't clearly mention when choosing sides it cost extra, which can add up quickly but a heads up would have been appreciated. Overall, we paid about $65 for two & left underwhelmed. It's fine for a casual hangout, but not somewhere I'd go to be impressed. I will say on a positive note, the baked goods, specifically the soft chocolate chip cookies, tasted very fresh! Other than that though we were quite a bit disappointed.

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Badmaash - Fairfax - indpak - Updated May 2026

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