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    Bacchus

    3.7 (175 reviews)
    ModeratePizza, Italian, Bars
    Open 5:00 pm - 11:00 PM

    Bacchus Photos

    Business Info

    BACCHUS ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Bacchus

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    Reviews With Photos

    Garlic bread

    Had a nice night out after the holidays. Side salad, garlic bread, mild wings, a large pepperoni pizza and a personal three cheese pizza. Everything was timed perfect. The food was hot and fresh. We did not feel rushed, the temperature inside was very warm considering it's so cold outside, and the server Sara was extremely attentive. Looking forward to adding this to our regular pizza lineup!

    Shubhi G.

    Bacchus Wood-Fired is absolutely delicious! My favorite aspect of this place has to be the atmosphere and ambiance. The pizza oven creates such a fun vibe, and the ambient lighting enhances the whole experience. We started with their garlic bread, and it was divine - freshly baked bread with gooey mozzarella inside. Just thinking about it now is making my stomach growl haha I tried the Bacchus Pizza Margherita, The Ambustus, and the Cheese Trigeminious, and they were all incredible. My top picks were definitely the Ambustus and the Cheese Trigeminious. The personal-sized pizzas are just the right portion, but you can also opt for a larger size for a slightly higher price, perfect for a tasty lunch the next day! I'm already planning my next visit to try their Shrimp Pesto Pizza and the Hercules Pasta. Plus, they have a fantastic deal on Mondays - a beer and a personal-sized pizza for only $10. Count me in for next Monday! ;)

    The Mozza'Bella pizza and spaghetti and meatballs with red pepper cream sauce
    Annie F.

    Great spot for wood fired pizza and pasta! I went on a Tuesday evening and was sat immediately. We started with the roasted garlic bulb and wood fired garlic parm wings. Both were fantastic! For entrees, we ordered the Mozza'Bella pizza and Spaghetti and meatballs with their red pepper cream sauce. The pizza was perfectly cooked. It was topped with meatballs, mozzarella, spinach, and garlic with a red sauce. I can't recommend it enough! The pasta was also delicious and the sauce was great. Overall, it's a great spot in Troy for fantastic wood fired pizza and pasta. We also enjoyed their craft beer offerings -- there were more than a dozen to choose from.

    Ambustus small pie with a local IPA
    Nickey L.

    I was in Troy a few weeks and did not double dip eating at one spot except for Bacchus. Their wood fired pizza was amazing, especially paired with a decent wine menu. I frequented two Thursday nights and the place was very relaxing and chill. Good menu to make your own pizza or pasta. I had the ambustus, nice and spicy. Overall great experience. My server Asia was amazing and very attentive/charming. I would go back to Bacchus again if I am in the area, recommended.

    Lori R.

    I had such a wonderful time at Bacchus! Located in a basement, this intimate and dimly lit bar/restaurant feels like you've temporarily left reality. The interior is really cool, and if you look carefully you'll find what looks like an old wine cellar turned into an intimate seating for four. Beyond this, there is a bar area, an additional indoor eating area, and outdoor seating- plenty of space for groups small and large. Importantly, the pizzas were delicious! A scrumptious wood fired pizza with a variety of toppings, including a create your own option! Most pizzas have a personal size or sharing size option (brunch pizzas are personal size, but still shareable if you get more than one). We ordered the "Dear Dana" and "Pan's Labyrinth" pizzas. Both were fantastic but the Pan's Labyrinth really hit home for me- the balsamic drizzle really added a nice and flavorful contrast to the pizza. Finally, our server was very nice, and when we asked about dessert, she recommended this amazing dessert bread, which featured pizza dough, Nutella, marshmallow fluff, and whipped cream sprinkled with graham cracker crumbs. Delicious! All in all I thought this was a really cool place with tasty pizzas, and I can't wait to try more.

    Here is a margherita, broccoli, and shrimp pesto pizza. No sauce on the red and white pizzas and uncooked shrimp on the other
    M. D.

    Ordered multiple pizzas. Two came with no sauce (one should have been a white pizza). Margherita pizza with no sauce? Ridiculous. Instead, they put whole tomatoes on top. Lazy and cheap. Never had pesto that tastes sweet, and hope to never have it again. Not sure how the hell you screw that up. The attached photo is of three different types of pizza.

    Imagine a world where every single bite of pasta includes a flavor burst of perfection with mind blowing sauce plus noodle plus meat in every bite. Order the hercules and this world could be yours. Pair with DAOU wine and you might just never leave. Nothing can compare to this meal of italian in such an ambiance with the KINDEST of service. Jim gave us a tour of the place right when we got there to see their incredible wood fire oven that's been hot for 17 years. Our serve Aly was amazing and so helpful!! 1000/10 recommend

    Hercules pasta

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    Great place to relax and have a glass of wine, nice beer and a pizza! Excellent service and the pizza was fantastic!

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    Page 3 of 5

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    Ryan's Wake - Teriyaki Chicken with spinach noodles and salad (Quintessence plate)

    Ryan's Wake

    4.0(90 reviews)
    0.4 mi
    $$

    We started with the corn beef soup I believe it was called. It was so good. A nice, thick, hot soup…read moreon a cold evening. I loved the Brady Bunch Tacos! 3 nice size toasty tortillas with cheese, fresh lettuce and tomatoes, delicious seasoned beef. I liked that they put the cheese on the bottom because that's exactly how I make mine. The salsa was fresh and delicious and I also got sour cream. I don't know if that was extra. You have to have sour cream with tacos. My friend got a Reuben with onion rings for the side. It came with a nice sized dill pickle. She shared her onion rings and they were very good. They were meaty and crunchy. She said the sandwich was delicious. Between us we had enough leftover to take and feed my nephew who lives nearby and I'm sure didn't mind a surprise drop in from his aunt. As long as you have food right? This place is huge and a popular spot near downtown Troy. I went on a weeknight and it had a pretty good crowd. There are two nice size dining rooms with full bars. They even have live entertainment there sometimes. Our server, who was also the bartender, was amazing. He was excited to talk about this place which neither one of us had ever been to. I've definitely heard about it. He was very professional, nice and attentive. We did not want for anything. It looks like lots of fun is had here. I must go back soon!

    We were in Troy for a Friday evening wedding and after an exciting morning of a car wash and…read moreWalgreens shopping we needed a bite to eat. Walked across the street from the motel but found that place closed till later afternoon. Looked across the other street and decided to go to Ryan's Wake. Walked in and fell in love with the place and loved it more upon hearing their history, especially about the beautiful bar back. I didn't want to eat too much as the wedding was just a few hours away so I ordered the special mushroom soup and cup of chili while my wife had the world's best Reuben. OMG The mushroom soup was outstanding and fortunately they were out of chili as there's no way my wife could eat that Reuben by herself. It was huge and delicious. Got to know John the bartender very well as well as all the other staff and the owner, Chris who even walked us to our car. What a great place with very special staff and excellent food. Just wish I didn't live over 300 miles away or this would easily become a VERY regular stop. READERS - DON'T MISS IT!

    Photos
    Ryan's Wake
    Ryan's Wake - Cheeseburger and onion rings

    Cheeseburger and onion rings

    Ryan's Wake - Incredible sunsets from decks/balconies on Hudson River

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    Incredible sunsets from decks/balconies on Hudson River

    Finn’s - Chicken schnitzel with caesar salad and trout roe

    Finn’s

    4.7(29 reviews)
    0.4 mi

    My recent experience at Finn's was exemplary from beginning to end…read more I stopped by Finn's with a colleague for dinner. The exterior and the surrounding neighborhood doesn't really give a good indication of the goodness you'll find inside Finn's. Immediately upon entering, I was met with a lovely and bustling dining room. My colleague and I sat comfortably at a high top table. We began our experience with cocktails I got one of their specialty cocktails (it was a rye cocktail--I don't exactly recall the name of it). It was spirit forward and delicious. For my dinner, I got their chicken schnitzel. It was hands down the best chicken schnitzel of my life. It comes piled with a perfectly dressed caesar salad and topped with trout roe. My good gracious--I'll be dreaming of this dish. It was perfection. Our server was so kind and just wonderful throughout our experience. Can't really say enough--wonderful from beginning to end! Get to it!

    Finns is in a very interesting area. When our uber first pulled in, we were unsure if we were in…read morethe correct spot. It's a bit chilly inside the small restaurant area. Bring a sweater in the winter time. The staff is fantastic. We went as a party of 8. The menu is small and absolutely delicious. We ordered most of the apps as a table and each ordered an entree and dessert One of the best meals of my life. Get the chicken schnitzel if you can. You won't regret it.

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    Finn’s
    Finn’s - Chicken schnitzel with caesar salad and trout roe

    Chicken schnitzel with caesar salad and trout roe

    Finn’s - Rye cocktail

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    Rye cocktail

    Nighthawks

    Nighthawks

    4.2(205 reviews)
    0.2 mi
    $$

    This restaurant is everything I don't really like, but I still had a good time. We arrived after…read moremaking reservations the day of on a Saturday evening at 7:45PM. It was darkly lit inside (with pinkish/red lights no less); it was extremely loud to the point that I had trouble understanding what my wife was saying (which might not be the background music!); and the prices were expensive. The entire night they played 1980s New-wave British music which I don't mind, but had it been something I detest I would have lost my mind. We were seated at a tiny table with a small candle which provided some actual heat on the cold winter night. Our server was extremely helpful and though he didn't have all the answers he did offer to go and find out. They have a long menu but it doesn't have a lot of food options on it, with most of the pages devoted to alcohol. They had only one dessert option when we were there. My wife and I both ordered the Hanger Steak with fries, mushroom sauce, and green salad (about $40 each). Hanger steak is my favorite cut and hard to find so I jumped on it. Food came out in about 25 minutes, which is amazing considering how small their kitchen is. The steak was cooked perfectly (they didn't ask how we wanted it), smothered in a lovely mushroom sauce, and covered an ample portion of crispy homemade fries which were so good I would have thought them bagged frozen items. Even the basic salad which was just various types of lettuce was great. They aren't cheap, but they are focusing on "farm to table" and that means quality food at commensurate (fair?) prices. Burgers and chicken sandwiches are $15, so if you want something lighter but still tasty you can go that route. Speaking of light, if you go into the bathroom on the right you will find a cold, dark, tiny room lit solely by a PINK bulb. It feels like being on a spaceship (as if I know what that is like), and after when you leave seeing the main light in the restaurant is very jarring. It was a fun experience but not inexpensive and not one that checks the boxes that I look for in a restaurant. Dark, loud, and cramped might be hip for the young or "save the earth" crowd, but I am too old to give up creature comforts for such things. The food, though expensive, was absolutely outstanding in every way though and I won't forget that steak for a long time.

    We stopped in to celebrate a new graduate in the family. The drinks were so-so. Just not boozy…read moreenough. If I'm going to pay about $15-$18 a cocktail--it better be good! The food here is delicious, three of us ordered the burger and fries and one of us ordered the fettuccine with crab meat. The fries really stood out. My daughter was afraid to order the fettuccine but she was so glad she did. The waitress was super nice and it is cozy inside.

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    Nighthawks
    Nighthawks - Good crust on burger but too dry and overdone

    Good crust on burger but too dry and overdone

    Nighthawks - Opera cake

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    Opera cake

    The Ruck

    The Ruck

    3.8(299 reviews)
    0.2 mi
    $$

    Overall a good experience! The Ruck has a great beer selection and a convenient beer menu that also…read moregives untapped ratings which was a helpful addition. The drinks came out quickly after we ordered them. The food took a decent amount longer. While we did wait 30 minutes for our food when it wasn't very busy , when it did come out it was hot and delicious. Flavorful wings, yummy disco fries/tots and some of the most well seasoned onion rings I've ever had. The atmosphere of the restaurant is classic pub food bar place but was well cleaned. Other than having to wait a little longer than usual for our food it was a great experience. We were so excited to eat by the time it came I did forget to take a photo of the food but it was all portioned well and well seasoned.

    My first visit to The Ruck was enjoyable. I went by myself. I was actually trying to find the…read moreRensselaer County Clerk's Office. People kept telling me, " It's across the street from The Ruck. You know, The Ruck?" That was no help to me. I was unfamiliar with this tavern. To think that it's more famous than the county offices sparked my curiosity. So after I took care of my paperwork with the county I stopped in at The Ruck. I would describe it as a business and dive bar that makes craft beers. I made it in for lunch on a weekday. I took a seat at the bar. I was surprised to see the menu was quite extensive. There was a nice selection of soups. I ordered a cup of Greens and Beans along with 5 oz. of Fat Orange Cat Brew Chonky . I liked the beer. The soup was quite good, too. The man seated next to me was eating wings. He was raving about them. He said they were the best in town. I'll have to try them next time. Service is very good. The bartender was a good guy. Very nice and helpful. He said that on football game nights the bar is packed with Bills fans. Sounds like a lot of fun.

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    The Ruck
    The Ruck - Buffalo Garlic Parmesan

    Buffalo Garlic Parmesan

    The Ruck

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    Bacchus - pizza - Updated May 2026

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