Great spot for معجنات The cheese was good…read more Zaatar is also if you're a zaatar fan but my favorite was the beef I highly recommend This is more of a to-go spot not really a place to sit down

Stopped and tried the Kafta and cheese pie. For $5 it was pretty big and filling and very…read moredelicious. Staff are friendly. Menu and seating are fairly limited but food is very good.

So good! I get the tawook with Hummus and fries as well as the tabliye chicken sandwich and wow is…read moreit good! The new owner, Fadi, is so nice as well (as were the old) and he makes you feel like it's your place too. Nonetheless it's delicious and I eat there about twice a week . The menu will change and possible the name of the place starting in January so I'll have to check out the new menu soon!

Amazing food !!! Literally, the greatest sandwiches I have ever had ... EVER!' And their meat is so…read morefresh. They get it themselves and handpick to slaughter.

Always fresh food. Amazing flavors Though they need bigger…read morespace It's our always get together place

I was seated right away ----a year or so ago the wait was 2-3 hours---like an air of…read moreexclusivity---except ---nothing I ordered was worth a 2-3 hour wait --as I'm sure others had done---I'm going to better research this place cos there has to be a reason why it's always packed---some sort of "master dish" I'm overlooking ?! Fried Spanish is easy to make at home Fried eggs & meat I could make at home Labneh --uhhh ---that sell everywhere --- Bill total was around $50 ish-$60 ---- Lively atmosphere ---had an appointment nearby n figured I'd walk a few min n kill time n I was hungry anyway ------but----I was better off choosing manaeesh---but I was thinking w my stomach and not common sense ----

Beirut Bakery's serves a variety of good quality Middle Eastern foods. My opinion is that their…read moreShawarma's are the best, neat, it has a slightly crisp flat bread, and packed with flavor. Their service is fast, attentive, and friendly. Give them a try

Food is always awesome, customer service 5 stars. I definitely recommend!!! Today I went in and…read morethey gave away free bowls and lemonade. It's always clean and fresh on the inside with tons of different foods, salads hummus and garlic etc...!!!!

The food at Hamido is absolutely delicious; we tried both the regular and spicy chicken shawarma,…read moreand they were perfect. Juicy, flavorful, and served with fresh, pillowy bread and incredible toum (garlic sauce). Honestly, one of the best shawarma experiences we've had. The only downside was the bathroom, it was unfortunately dirty, looked like it was being used for storage, and had an empty drink bottle on the sink and a pretty gross situation with the toilet. Definitely took away from the overall experience. That said, the food is fantastic and totally worth a visit. Just maybe skip the restroom if you can.

To me personally, it offers the best quality and value as far as Lebanese food ... the staff are…read morevery friendly, helpful and always on point for dining or pick up orders. I wish I could eat here every day but I'd sure come off a bit weird and would kinda need an extra budget for that ha ha

Stopped in for dinner and was very pleased with the whole experience. Made a reservation (maybe not…read morenecessary) but it filled up so I would recommend. Cool spot that they have. Kitchen is an open concept in the back right of the restaurant. Big bar in the middle and tables/booths throughout. Went with some friends, so we ordered a fair amount of food to try. We ordered the hummus with lamb, the crispy potatoes, falafel, and the mixed grill. Before getting into the food, quick shout out to our waitress. She was amazing. Very attentive without being too much. Walked us through the menu. Was patient with us. I would have gone back for that alone. The food rocked. The hummus with lamb was my friends' favorite. I thought it was very good. Ample serving as well. That goes for everything. No skimpy servings. Almost $20 for hummus with lamb seems a bit pricy but well worth it. The crispy potatoes were very good. The jalapeño added a little kick which opened up the sinuses. Would order again. The falafel was the best I've had. Perfectly fried. Very nice flavor. Could have just eaten those all night and been extremely happy. Finally, the mixed grill was great. It came with chicken, ribeye, kofta, some veggies, rice, and pita. My one complaint would be that the pita was so soggy when it came because it was under the meat and some sauces which was a little unfortunate. Still a good pita though. The chicken was good. Nothing mind blowing. Nice char. My friends really liked it, so different strokes I guess. The ribeye chunks were nice. Solid medium rare-medium cook on them. Solid marinade/seasoning. Not chewy or fatty which was a bonus cause you never know with steak. Finally, the star of the show which was the kofta. If I go back, I only need kofta as my main. I'm not a huge kofta guy but this might have converted me. Grilled to perfection. The lamb was not too overpowering which can sometimes be the case. Very good portion as well (2 big pieces). Rice and veggies were standard. Nothing special; by no means bad. Highly recommend. Can't go wrong here. Curious how similar it is to Phoenicia in Bham (need to try that). 5 big stars.

This place is amazing. The windows open to the outdoors overlooking the downtown streets - the…read moreincredible menu, and the excellent service are all why we love it. Loved all the items we got. We shared each appetizer and entree. I'll add pictures to show the yumminess. And the warm most hand towels after the meal add a great final touch. Possibly the only downside is it was crowded downtown and valet was $20 as a result. But besides that, I highly recommend!!

Al Fawwal is a new Lebanese breakfast restaurant that opened up a couple of months ago on…read moreGreenfield Rd. We saw the signs going up late last year and only recently had a chance to drop by. It's always nice to see another place that specializes in breakfast/brunch! We stopped in close to noon and found a small shop with around 8 booths worth of seating. There were only two tables with customers at the time but a couple more groups trickled in later. Service is super friendly here - we sat down, ordered and our food came out pretty quickly. Hummus Bil Tahina ($7) - Nice creamy hummus, fresh tasting. The hummus here is a bit heavier on the tahini vs. some other places. This is topped with fresh tender, piping hot and steaming chickpeas, and a nice fresh olive oil that's just the slightest bit peppery. The olive oil here tastes much fresher than most other restaurants around the area. Fatteh Bil Laban w/ Ras Aasfour ($14) - I totally misjudged what ras aasfour is - when I googled this before going in, I thought it was going to be Lebanese-style mini ground beef meatball stew, but this turned out to be straight pan fried lamb. The construction is essentially a layer of super tender chickpeas, topped with fried pita chips, a garlicky and tangy yogurt, then a very gamey lamb flavored oil (the oil they use to fry the lamb), and finally toasted slivered almonds and the aforementioned ras asfour. While I don't usually like lamb, the meat was actually not gamey at all and I honestly thought it was beef at first. It wasn't until I dipped into the rest of the bowl that I found that the oil drizzled on top is super gamey and the taste permeates everything underneath. If you like lamb, you will love this dish. All the ingredients used in this fatteh are on the liquidy side, so the pita chips get very soaked and lose their crunch. Batata Harra ($7) - These potatoes were undercooked. We heard the chef frying everything up, but I guess they still weren't cooked long enough? The insides were not fluffy and instead were on the hard side. The exterior had no crisp whatsoever. The potatoes were tossed with red pepper flakes, adding a bit of spice, and fresh cilantro and garlic, giving an herbal pungency. I also found a bit of acidity possibly from the addition of lemon juice. As with a classic Lebanese breakfast, you get pita and a plate of fresh veggies and pickles to eat everything with. The pita is standard commercial pita probably from a local bakery. Another patron was asking about bread and the waitress said the oven was down, so maybe they usually have fresh pita? The veggies included sliced tomatoes, cucumber pickles, turnip pickles, fresh radish, onion, mint, and even some Lebanese green olives. Yum! A very nice accompaniment. On the table are the usual salt, pepper, sugar, and olive oil, as well as a bottle of pomegranate molasses. We asked the waitress and she said that people enjoy drizzling it on liver and on baba ghanoush. As a side note, this is one of the few restaurants around the area that serves complimentary bottled water. Most other places charge a dollar or two per bottle. The Lebanese breakfast classics at Al Fawwal are pretty good. It's a good choice if you want to expand your breakfast repertoire.

The food prices went up and the quality down. The new staff is rude and don't listen when you call…read moreand make an order. The last 2 times I ordered from there, I had my order messed up because they took my order wrong. THE SAME ORDER IVE ALWAYS GOT FROM THERE...

Awesome Food and Atmosphere and good humus ,chicken wrap and the garlic and bread too good!!read more

The service is absolutely outstanding. The staff is attentive, welcoming, and always willing to…read morehelp, even if they are not your assigned server. The food is consistently excellent every time I visit. I can never get enough of L.A. Bistro. This is truly some of the best service I've experienced. Thank you to the entire team!

Carry-out Mediterranean salad. Tl;dr; $20, bland but fresh,…read moreskip the pita. The blandest Mediterranean salad in west dearborn? Ok, maybe not the blandest, just really meh. For $20 otd? You decide... First of all, it's next to a brewery. (Ordering from their website, you'd think the parking lot would be lit -- in at least two ways -- but it's next to a brewery Nice brewery and all, but Bistro seems a bit out of place... not the brewery.) Pickup was seemless. Anyhow, the lettuce seemed fresh, and there was some dark lettuce in there too. The chicken was very moist... and not much evidence of grilling. Not bad, tho, if you're hungry -- it was all right. Probly perfect for some. The dressing is something that we think could turn an otherwise decent salad into 4-5 stars... what they've got going on today, their "creamy Parmesan vinaigrette" is... well, it's just creamy. Maybe there's parmesan flavoring in it? It's OK, just very bland. Maybe their loyal clientele love it! Finally, to top it off, literally: "grilled pesto pita". You get one of these little slices hot of the grill and they might be edible. Beyond two minutes?... they turned into tiny triangular pucks. Seemed like a small pita to begin with too. Overall, decent. Not bad, definitely not great... which is too bad, we really want to love this place!