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Art and Soul

3.4 (1.1k reviews)
Closed • 7:30 am - 10:00 pm

Art and Soul Photos

ART AND SOUL ATMOSPHERE

What's the vibe?
Trendy
Moderate noise
Happy hour specials
Outdoor seating

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Seared salmon with smoked tomato sauce, creamy risotto, and asparagus
Satabdi B.

An average meal at a very nice and chic restaurant in an upscale location in D.C. near the Capitol Hill - that's Art and Soul for you. Housed within the Yotel, it is a nice place to come for a family brunch or a drink with colleagues. The location, decor, prices and service are all aligned - unfortunately the food isn't. The food isn't bad but nothing memorable either. I came here for lunch with colleagues while at a nearby conference and our food definitely looked better than it tasted. My $27 salmon entree was very little risotto and mostly the spicy tomato sauce which didn't go very well with the risotto anyway. The salmon was under-seasoned and there were just a few small pieces of asparagus tucked away somewhere in that tomato sauce. This eatery has so much going for it - wish they cared about the food they served just a little more.

Avocado Toast
Victoria M.

The overall meal and experience for brunch was okay. It wasn't anything extraordinary, but it did the job. We couldn't find our server to order another drink, and were instead provided the bill when he did finally come back to check on us. I did like the light music from the band in the background, but it is a place where sound carries quite a bit. I would rate 3.5 based on service.

Drink menu.
Dee C.

I think my date put it best, "I don't mean to be rude but the food was underwhelming." Underwhelming is spot on! We were both drooling with anticipation over their Summer Restaurant Week 2026 menu. We even risked the prepaid reservation for which is rarely required at other participating restaurants. In any case, the whole experience got off to a bad start. I was running a little late so my date decided to wait at one of the empty tables in front. Luckily, I arrived just as they were shooing her away. The inside is spacious and elegant. If you're looking for the "art" at Art and Soul, you'll be disappointed by the scarce decor. They took care to stagger the seating for what was a light midweek lunch crowd. The bartender was late, so we were told upfront there'd be no cocktails. Bummer. The server voluntarily went over the WHOLE menu. It was a little unnecessary but she seemed nervous so we didn't interrupt. My date regrettably picked the Chorizo and Plantain Fritters. It came out looking like a pile of burnt corn beef hash and it did not taste very good. I had the Mini Hot Honey Fried Chicken Tacos. Tortilla, onion, jalapeño slice and chicken. I know it was just an appetizer but it lacked effort. Kudos to the server for replacing my date's entree with a free salad which she really enjoyed. I ordered the Art and Soul Southern Fried Chicken. I was pleasantly surprised to see they give you two thighs. I was unpleasantly surprised when I noticed that the chicken was almost burnt. Considering my date's fritters, I think the fryer cook was having an off day. Also, I did not care for how my food was plated. They used a deep bowl like plate with a very narrow center. The crispy fried chicken is served sitting on top of the mashed potatoes and the greens are squeezed in there, too. There's no way to eat it without the chicken getting soggy from swimming in the collard green juice and mashed potatoes. It just gets worse as you eat. My date ordered the Smoked Beef Brisket. She said the brisket was good but again, the sides lacked effort. No eggs or seasoning in the potato salad. Just potatoes and mayonnaise. And she barely touched the mac. And everybody knows that good macaroni and cheese is the cornerstone of any soul food restaurant. Even the desserts missed the mark. The tiramisu was just sponge cake with some chocolate syrup drizzled on top. And there was just something off about the peach cobbler. Not sure if I would eat here again. Hope the cook has a better day tomorrow.

O'Douls non-alcohol beer, cocktail---watermelon sugar high
Susan H.

Last year, I got a chance to attend a Yelp event that was held at Art and Soul. Since this restaurant had been on my radar for quite a while, I was glad for the opportunity to attend the Yelp event as it gave me an opportunity to sample their food. What I sampled tasted good. This past Saturday, we finally got here. We came by for an early dinner and were seated and greeted in a prompt fashion. We noticed that their bar was doing a good business but the dining area only had one other occupied table. Right away, we noticed that the chairs sat low to the ground. As a short person, I felt like I was a little kid sitting at the adult table. Plus, the table was wobbly. We found out just how wobbly it was when my husband cut his burger in half which caused my glass of water to splash some on the table. All in all, not a comfortable way to eat. Our server came to our table in a timely fashion and took our drink orders. My husband had an O'Doul's non-alcoholic beer while I ordered a drink (I think this was the name) "watermelon sugar high". As for the drink, in addition to watermelon, it had a lime wedge and a big sprig of basil. The end result was that the basil overtook the watermelon. For dinner, I ordered "Seared Branzino" which consists of: "asparagus au gratin, smoked potato and corn". My husband ordered the "Angus Burger" which consists of: "cheddar cheese, steak sauce, lettuce, tomato, red onion, pickle spear". For his side, he chose fries. My branzino was properly prepared. The fish was flakey and moist while the skin had a nice crunch to it. Underneath the fish was the asparagus au gratin which had melted mild cheddar on top of it. Under the asparagus was the mashed potatoes which didn't even have a hint of smokey flavor. In addition to the corn, were what looked like (and tasted like) very tiny tomatoes. The asparagus was properly prepared as it was tender crisp plus the portion was generous. Overall, the fish and the asparagus were the stars of this dish. My husband thought his burger was moist. He ordered it "medium". The one thing he didn't like --- the roll didn't stand up well as it started to disintegrate as he ate. Overall, we had no regrets trying Art and Soul but we aren't in any rush to return.

Cheers to our 4th of July weekend.
Nessa R.

While working for the agency with the 3 letters this used to be our go-to for work functions. Looks like I posted pictures back then and never left a review so here we go! My better half loves to have FUN, if it's not fun, we aren't doing it. To make our fourth memorable he decided to staycation at Yotel right in the heart of Capitol Hill. Yotel took over this establishment and kept the name. We ate twice here, which were both two different perspectives. The bartender who helped us on day one was super attentive and our meal came out fast! The manager was present, vocal and immediately greeted us when we sat down. The second time around we had breakfast and that was a little bit challenging as they were busy and overwhelmed. We got seated with no menus and it definitely took a while before we were greeted by our server. The menus for whatever reason were all missing but two according to our server. And the prized chicken was not available. When our food arrived my honey waited a long time before butter was brought out to him upon request. A few hiccups and definitely in need of more wo/man power on weekends but overall I'd come back in hopes they would make amends of the less than ideal second impression. Ambiance is chill, casual. Ladies leave the gowns at home. Let's get into it! Deviled Eggs - Super GOOD! Crab topped ones were the star of the egg flight. Chefs salad - Very Good even with blue cheese that I'm not fond of. Ribs - Delicious and fell off the bone. Breakfast sandwich - Great I added avocado to mine it was good. Would have preferred a over medium egg but over hard worked. Farmers breakfast - Good! Happy and well fed!

Wedge salad
Katie H.

Stopped in here for a quick bite to eat. The restaurant is inside a hotel so there is lots of space. It was open and bright and the decor was modern. We sat outside on the patio. The service was slow, but otherwise fine. I ordered the wedge salad without blue cheese and add chicken. It came out with no chicken on it. They must have realized it, because the next time I saw someone they brought me a sliced chicken thigh on another plate. The salad had good flavor and I enjoyed it after the chicken came. Not sure I'd be in a hurry to go again, but it was a good enough lunch.

Danielle M.

I was at the next door hotel and needed a restaurant for a quick meal . We were seared right away. Our server Victor was great. The chicken sandwich was delicious. Crispy on outside and tender inside. I i tasted my friends veggie burger and it was delicious. It tasted like meat for sure. I would definetly come back when in the area. Service was great and prices expected.

Gil G.

OK, first of all let me say we tried this place because we seen a few people in here so we looked it up of pictures of what they have but the menu was changed and there's only a limited stuff here my friends ordered the Angus burger with fries and they say it was really good I ordered the fried chicken with mashed potatoes and instead of the greens I got the mac & cheese. I think it really tasted good. The service was really good. The lady had helped us was really nice. The ambience is pretty good for being in a hotel overall not bad at all. I will put up a couple of pictures so you can check it out.

Brussels sprouts, truffle fries & bbq wings
Eleni Blue M.

Food= not good at all. To be fair, we are only rating the bar bites during happy hour because that is all that we tried. Their wings were really bad; rubber chicken- like they had been reheated many times then doused with bbq when we ordered. Their Brussels sprouts come with bacon and cranberries but tasted awful. Even their truffle fries were hard and tasted old. Service was good- We sat at bar but never returning- sorry- you guys were nice but the food wasn't

Seafood Jambalaya (no chicken or sausage) NO CRABMEAT EITHER
Torya M.

I love coming here, especially to relax with the awesome bartenders who always make my visits worthwhile. However, on this particular day, I decided to take food home instead of cooking dinner, and unfortunately, my experience was disappointing. I ordered the Seafood Jambalaya with modifications, as my partner does not eat pork or chicken. When my order arrived, something told me to check it--and I'm glad I did. The meal alone cost $30, yet the packaging didn't reflect that value at all. I expressed my concern, and the manager on duty, Jamal, offered a solution, but it still didn't satisfy me. Instead of addressing the issue properly, they simply brought me extra pasta and noodles--which was not what I needed. Chef Robert then came over to discuss the modifications and stated that he included "8 shrimp" in my dish. However, when I got home and checked, there were only 5 shrimp--and to make matters worse, the Seafood Jambalaya is supposed to come with crabmeat, yet mine had NONE! If I had dined in, I guarantee the portion would have been larger. The to-go containers were ridiculously small, more fitting for an appetizer or dessert, not a full entrée. HELL NO. Thankfully, they were nice enough to refund me, but you cannot fool a foodie and a loyal, paying customer who frequents Art & Soul all the time. I honestly regretted not going with my gut and taking my business elsewhere, but I didn't want to waste money twice. Sadly, this experience lowered my rating because I expect consistency, fairness, and transparency. Do better--list all the ingredients properly and don't omit what's supposed to be included. This time, it was just shrimp and noodles--no crab, no full experience. Disappointing.

Red snapper
Stephanie C.

This is a convenient location across from my hotel. They specialize in American food with a modern twist. I ordered an arugula salad and a red snapper dish. The fish was really good but later found out because it was just barely cooked (slightly raw), so the chef came out to apologize and made a new one for me. They were really trying to just cook it, making it slightly undercook. Nevertheless, the remake of the dish was fantastic with nice fluffy fish. They also made squash fries and pumpkin ice cream, which was really unique. They also served brunch, which I came back to try and it was really good as well. Overall, I will definitely come back if I'm staying in the hotels around the area.

Mimosa and spice guy
Joyce T.

Staffs are friendly, food and drinks are good and bad depending on what you order. Mimosa is average, seafood jambalaya is flavorful but very salty. BBQ ribs and the fries are great. We dined here due to the $29 voucher offer from Yotel.

Dining area
Catherine N.

For what I thought would be a great place to have lunch, I was proven wrong very quickly. I ordered a burger and instead of fries, I opted for a salad. The burger was supposed to be medium and it was well done and very dry. I don't send food back to the kitchen so I tried to make the best of it. There was literally only 4 patrons in the restaurant for which I feel is a busy part of the city during lunch hours. The ambiance was great, I just wish the food matched the vibe of the restaurant. I can't say I will give the restaurant another try but I am hoping they will address the food in their kitchen. Until next time...Cheers!

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Great experience and awesome food for our small group. Look forward to next years visit.

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Art and Soul Reviews in Other Languages

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Do you need reservation for brunch?

No. It was fairly quick and easy seating.

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Yellow - Za'atar Croissant (~$7): cross-section

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4.4(226 reviews)
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I'm not gonna lie, I'm here because plenty of social media profiles have recommended it. I'm glad I…read morelistened. Ordered the 1.) breakfast egg pita: - soft scrambled eggs, kashlaval, pali salad, and green shatta labne. 2.) peanut dalgona - Iced latte with peanut and coconut cold foam The breakfast pita had soft creamy eggs, sauce reminding you a herby chili paste, and the peppery bites from the arugula based salad. The takeaway is the soft pita bread housing everything inside. Solid alternative to your traditional breakfast Sandos. Peanut dalgona, was nice and creamy. Coffee felt from quality, where it has a clean caffeine kick. Peanut and coconut cold foam carries the flavor profiles of the full drink. Staff was supper friendly, helped guide us as we never been there before. Plenty of space inside. I read that this was the bigger location versus Georgetown. Open kitchen concept, so you can actually look into them make your food/bread. Was definitely a highlight to the trip, they were quick, if I ever stop by DC again, I'll make sure to come back

This spot was one of my must do on our recent trip to DC, after reading and watching ALL the…read morereviews of must eats! We arrived sometime between breakfast and lunch, it was still busy and didn't stop the whole time we were there. Menu is not extensive and we chose 2 pitas SMOKED AMBA CHICKEN 17 crispy batata + pali pickles + green shatta labne CHARRED FLANK STEAK 22 little gem + pali salad + chermoula labne - both were absolutely delicious, great flavors - LOVED the pickles and the crispy batata especially! Drinks : Diet soda COCONUT CARDAMOM iced coffee coconut cold foam - this was an exceptional cold foam flavor - much lighter than a typical cold foam Dessert: LABNE 9 pomegranate molasses + EVOO - DO yourself a favor and do NOT miss out on this. This was our favorite part of the meal. The little salt sprinkles mixed with the pomegranate and olive oil (which went beautifully with the labne) chefs kiss. So good. I want more. Next time I'm in DC I will return for this deliciousness.

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Yellow - Dining area

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Yellow - Breakfast Egg Pita (~$10) + Kefta (+$3) & Breakfast Batata (~$7)

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Le Diplomate - Croque madame - so good

Le Diplomate

4.3(5.8k reviews)
1.6 mi•Logan Circle
•$$$

What a special place in Washington, DC we have here…read more It is said a lot of members of congress dine here and I can understand why. Everything is delicious here!!! I started here for my birthday with some escargots, fantastic. Pro-Tip: Don't forget you can dip that terrific breadbasket they give you with some of the leftover garlic sauce from your escargots. We both decided to split the Beef Bourguignon. The most tender beef you can imagine, you do not need a knife to eat, and it was accompanied with buttery goodness in the creamy potatoes and some carrots for good measure. For dessert we ordered the vanilla bean crème brûlée. French dessert at a French restaurant was a no brainer. The top of the dessert packed a crispy, sugary, slightly burnt tasting palate cleanser that definitely will keep you a pick me up, who needs an ECT shock to get the heart going when you can take a scoop of pure sugary bliss! This is a must go to if you are in the DC area, but be sure to make reservations it fills up quickly. As always people SYOY!!!

Le Diplomate is a little slice of Paris in downtown DC. Gorgeous decor and amazing chill vibe…read more Went with a group to celebrate a major win at work. The cocktails were spot on, especially the Fro-sze! We had a good selection of small plates and absolutely devoured the bread basket! Everything was delicious and we thoroughly enjoyed ourselves. Only minor nit to pick was some of the wait staff were a little pretentious, but hey when in Paris....!

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Le Diplomate - Dining area

Dining area

Le Diplomate - Escargot

Escargot

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Bistro Du Jour - Parfait De Yoghurt

Bistro Du Jour

4.3(125 reviews)
0.2 mi

Trendy French bistro attached to the Royal Sonesta by Union Station in Washington DC. Much like its…read moresibling over on the SW Waterfront, this outpost of Bistro Du Jour serves a French menu most Americans would find appetizing. While the dinner crowd was large, the service was quick and friendly. I ordered the Steak Frites, which was cooked to perfection and tasty. Nowadays, I typically only eat half of my entree and take the remaining portion home, but the food here was good. I ate the whole thing. If you're staying at the Royal Sonesta, the restaurant provides the room service. Unlike its sibling location in SW, this Bistro Du Jour does not participate in the InKind app.

The atmosphere is lovely, but unfortunately the food fell completely flat. We started with the…read moreToutes Les Bouches. The deviled eggs were good, although there was barely any caviar. The cheese puffs and artichokes were mediocre, and the macarons were fine but nothing memorable. The tarte flambée was slightly below average. It tasted mostly like cheese and fat, with none of the depth or balance I expected. The biggest disappointment was the steak au poivre. We ordered it medium rare, which our server specifically said was also the chef's recommendation, but it arrived somewhere between medium and medium well. More surprisingly, it was one of the toughest steaks I have ever eaten. At $49, that is unacceptable. The mashed potatoes were equally disappointing: bland, not buttery, and nothing like the rich French pommes purée I expected. We also ordered the carrots, but they never arrived. At least we were not charged for them. The crème brûlée was good, but a good crème brûlée could not redeem the meal. The service was attentive and polished. The restaurant was also nearly empty at 5 p.m. on a Friday, with only one other table occupied inside and a few people outside, which in hindsight may have been a warning sign. Beautiful room, decent service, deeply disappointing food. I would not return.

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Bistro Du Jour - Dining area

Dining area

Bistro Du Jour - Paris- Brest Au Saumon Fume

Paris- Brest Au Saumon Fume

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Tiffany's Bar and Bistro - Seafood platter for two

Tiffany's Bar and Bistro

4.6(53 reviews)
0.9 mi•H Street Corridor/Atlas District/Near Northeast

Great food, incredible service, and such a cute intimate brunch spot!…read more I went to Tiffany's Bar and Bistro in DC for Sunday brunch with my family, and we had such a good experience. This is a cute American-Mediterranean spot with an intimate atmosphere, beautiful decor, and not too many tables, which made it perfect for a relaxed family brunch. It wasn't overly loud or crowded, and the service was incredible from start to finish. I would definitely recommend making a reservation. I started with an espresso martini, and this was a 10/10 honestly, a thousand out of 10 . It was strong, delicious, and one of my favorite espresso martinis I've had recently. For an appetizer, we got the Sampler of All, which lets you try several of their spreads. We tried the chickpea tahini, Hripiti with roasted red pepper, Greek feta and fresh thyme, Greek yogurt with Persian cucumber and dill, and beet labneh with walnuts. My favorite was definitely the Hripiti the roasted red pepper and feta combination was so good! The sampler was definitely different from what I expected, but I liked being able to try several of the spreads. For my entrée, I had the short ribs and eggs, which I believe was an off-menu option. It was DELICIOUS. I actually took some home, and it reheated really well the next morning for breakfast, which is always a win! My family also ordered the shrimp and grits, Wagyu burger, pistachio French toast, and Ciftlik Breakfast with scramble and rose & cardamom biscuits. Everything we tried was really good, and there was a nice variety of sweet and savory options for everyone. Another thing I loved was that brunch was pretty reasonably priced for DC. We spent less than $50 per person, including drinks, which I thought was a great value considering the quality of the food, cocktails, service, and overall experience. The service was probably one of my favorite parts of the experience. Our server was very attentive and paid attention to the little details without being overbearing. You could tell they genuinely cared about making sure we were enjoying ourselves. And the decor is so cute! They have a little swing that we took pictures on, which was a fun touch and definitely added to the experience. Overall, Tiffany's was exactly the type of brunch spot I enjoy good food, strong cocktails, beautiful surroundings, great service, and an intimate atmosphere where you can actually sit, talk, and enjoy your meal. I'll definitely be back to try their dinner and happy hour. Definitely recommend checking out Tiffany's if you're looking for an American-Mediterranean spot in DC!

I feel so conflicted leaving this review, as I like to support local businesses and the service was…read moreabsolutely excellent, and the place was cute. The food, however, was unfortunately very mediocre. We came for brunch on a Sunday around 11 and the place seemed dead. Both my French toast & bacon were overcooked to almost burnt and didn't taste very good as a result; the French toast was also served without syrup, and when I asked for some, it caused some sort of commotion in the kitchen that we could hear. It sounded like the regular chef wasn't in yet or something & whoever was cooking kept telling the server there was no syrup until the server got fed up & got it himself. Just bizarre. I'm rounding up to 3 stars because I loved our server, a mature gentleman who was funny & did an excellent job, but the food missed the mark.

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Tiffany's Bar and Bistro - Mural wall

Mural wall

Tiffany's Bar and Bistro
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Old Ebbitt Grill - Scallops - 2/11/2025

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4.2(11.8k reviews)
1.2 mi
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Food: Ebbit Grill offers a variety of dishes from seafood to meats. Good comfort food. Nothing more…read morethan that. We have been here a couple of times when my husband is on a Clinical Congress in D.C. Yesterday's dinner was a disappointment. The Rib eye steak was not the quality we expected. It was too fatty not marbled. Service: Our waiter was great. He was attentive and polite. Our concern was the receptionist or the management. When we dine at Ebbit Grill, we were there for the ambiance. Yesterday, we walked in to dine without a reservation and waited 1 hour and 15 minutes to be seated. To our surprise we were taken to the courtyard seating outside!! There were vacant tables available for 2 in the main dining as we walked by. We asked if we can be seated in the main dining but they refused because we didn't have a reservation and were told we had to wait another 30 minutes!!! Eating outside in the courtyard wasn't what we expected. We were there for the experience and expressed this to them but to no avail. If they had told us upfront that we had to wait 2 hours to be seated in the main dining room, then we would had left and chose another restaurant. Perhaps, next time you're busy, consider mentioning that customers may be seated outside. We were extremely disappointed at how they handled this and left a bad taste in our mouths (no pun intended)for the restaurant. Seating outside lost its appeal and charm. Ambiance: loud!!

Great atmosphere. Ate dinner on a Tuesday night and the restaurant was very lively. No problem…read morebeing seated fast. Service was excellent along with the food.

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Old Ebbitt Grill - Inside part of restaurant

Inside part of restaurant

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Fried Oyster Deviled Eggs

Art and Soul - newamerican - Updated October 2026

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