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    Argus Farm Stop - Packard Cafe

    4.3 (33 reviews)
    Open 8:00 am - 8:45 pm
    Updated 1 month ago

    Argus Farm Stop - Packard Cafe Photos

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    Reviews With Photos - Argus Farm Stop - Packard Cafe

    Bryan K.

    Great neighborhood vide. Stopped in to check it out and grabbed a coffee and roasted veg kale salad from a company called Nourish!! They're out of Blissfield. Two thumbs up

    Fresh frozen yogurt
    Cheyenne M.

    I love the fresh frozen yoghurt option they offer. I highly recommend the blueberry and strawberry with the coconut yoghurt. Will be back for that. The service is always very nice and quick.

    Harish V.

    Long over due but finally did it and the rainy weather complimented the cappuccino perfectly. The place is vibrant and got this vintage ting to the interior which makes the place more special. The surprising factor is the food. They had a lot of cuisines on the cold open freezer section. They even got Samosa, Kachori and Pakora. Pros: ------ Cool ambiance Nice patio Friendly staff Clean restroom Street parking & dedicated 15min parking(3 spots) Pick & Go kinda cuisine stuff Pizzeria next door Cons: ------- None to me

    Beers on tap, including hard cider
    Gale R.

    Just stopped to check it out and I end up getting soft serve some blueberry mint ice cream, which was phenomenal. I also picked up a Gouda popcorn that I can't wait to try. In addition I sampled their cinnamon hard cider and it was delicious. I look forward to coming back service was great and ambience was comfortable.

    Almond croissant
    Zoë T.

    Stellar croissant, they were playing some good music too. Highly recommend warming up the desserts, great vibe.

    Harvest Kitchen Saturday brunch: ginger scone with scrambled eggs
    Dia D.

    During the Stay Home order, delivery from Argus worked like a dream. When it is impossible to get delivery slots with bigger stores, Argus is offering delivery within 48 hours. They have several kinds of frozen meats and poultry and dairy in addition to fresh fruits and vegetables. They also have bakery bread and snack foods. Thanks for supporting local farmers and helping the community during this very strange time. Update: pick up at Argus Packard also worked like a dream and I saved the $10 delivery fee.

    Prepared food section, variety of options including vegetarian
    Nalintip S.

    Good service, high quality food, friendly staffs, family and kid friendly, highly recommended

    Golden milk

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    7 months ago

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    Review Highlights - Argus Farm Stop - Packard Cafe

    They have several kinds of frozen meats and poultry and dairy in addition to fresh fruits and vegetables.

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    Biercamp

    Biercamp

    4.7
    (308 reviews)
    0.5 mi
    $$

    A diamond in the rough…read more Meat, smoked meat, accoutrements to go with said meat. Beer, cider. Fire. Smoked wood scents. Blankets. Cozy. Feels like a took a step off the road and into Narnia.

    I had a bit of a break in between shifts so I was looking for a place to grab a quick lunch while…read morein town, and Biercamp came up on Yelp. This is a super cute spot that specializes in smoked meat and sausages... yes please. We ordered at the counter and the employees were very friendly and helpful with great suggestions. I got the Michigan asparagus, onion, and cheddar brat, and Nate got the currywurst. We also got a cup of chili to share. We got a buzzer for our order and then sat down in the heated outdoor space. They have a lot of outdoor seating and some firepits, so I really want to come back in the fall or summer. Our food was done quickly and we had fun picking stuff from the toppings bar. They had chopped onions, jalapenos, banana peppers, sauerkraut etc. and lots of sauces. I LOVED the brat. It was easy to bite and not super snappy which I didn't mind. The bun was perfectly toasted and the flavor combination was delicious. Kind of like a broccoli cheddar vibe. I had some of the currywurst which was also delicious! The chili was packed with brisket and pulled pork, and was really tasty. There is a bar so you can enjoy a beer with your sausage, but we just grabbed some cold drinks from the cooler. They even have ice cream and floats!! There are lots of great items for sale as well, including lots of pickled things, frozen pierogi, meat sticks and jerky, and they even have Trenary Toast (#iykyk). I am already planning my next visit to try more brats and the brisket sandwich. This is such a great concept and I really wish we had a place like this in Grand Rapids.

    Photos
    The beer service
    The beer service
    Biercamp
    Biercamp

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    Zingerman's Delicatessen

    Zingerman's Delicatessen

    4.0
    (2.8k reviews)
    1.4 mi
    $$

    WHAT is not to love about this wonderful Jewish American deli? Breads and bagels extraordinaire!…read moreDeli market unsurpassed! Food menu so diverse and wonderful! Service is fine tuned to the huge volume of customers that arrive every day. Ordering is down to a science, once one gets familiar with the ordering kiosk. Assistants are nearby if you have any trouble. Order to take out or dine in. We like to dine in as the atmosphere on the second floor dining area (steps or elevator to ascend up) is fun and whimsical. Very casual. Pictures below describe what we chose (and LOVED)! As a MSU Spartan, GO GREEN, Zingermans might be one of the only reasons I'd travel to blue nation! Worth the sacrifice... : ) (just kidding)

    Was it chaotic here? Absolutely. Was it cramped and stuffed with people and goods? Yep. Were the…read moreprices beyond acceptability? Wow, yeah. Was the food here good? Also yes! So while it was chaotic and overwhelming, the workers would hand you a menu, explain the purchasing process and even give you requested samples! Due to trying a sample of their pretzel, I ended buying a bag. An $8 bag!!! It was perfectly crunchy and buttery and very good! I don't even like pretzels and these impressed me. Also got a $9 bag of only 5 palmier cookies. They were good but definitely a splurge. BF bought a small bottle of balsamic vinegar for $23, like wut?! I eyed a jar of salsa for $28 and jam for $16 but damn, everything was way above even farmer's market prices. The sandwiches start at $18 for a small and go to $24 for a large. BF and I got the chicken avocado on challah bread and a new crunchy pickle. Zingerman's does a good job with their pickles! Skins were a little too hard but I love that they're not overly pickled and still crunchy and not too much other seasoning. For $21, the sandwich was not very big and they don't include chips or fries. If I lived closer, heck yes I would come here pretty often to try a sample and buy a very expensive baked good. I appreciated the very friendly and knowledgeable staff. It was giving Trader Joe's employee energy! Parking was a little tricky but not impossible. We came with locals so they knew what was up.

    Photos
    Zingerman's Delicatessen
    Baked Chicken Knish ($4.99) - Jewish savory pastry with potato and chicken filling
    Baked Chicken Knish ($4.99) - Jewish savory pastry with potato and chicken filling
    Outside

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    Outside
    Zingerman's Creamery

    Zingerman's Creamery

    4.6
    (63 reviews)
    2.4 mi
    $$

    I stopped by here for the first time this week - I had a work appointment at Zingerman's Bakehouse,…read moreand figured I'd try out the Creamery and the candy store next door too. I am a big Swiss fan so I asked if they had any - I ended up buying a small piece of one, which ended up being tasty, and also an aged cheddar they had, called Prairie Farms - they had a sample of it and it was DELICIOUS, which swayed me to try it. They also sell tiny little charcuterie boxes here and even big things of gelato. Everything looked really good. Staff is also very friendly - the girl behind the counter is a recent UM grad so we talked about that, I'm a 2009 alum. $6-7 for a small block of cheese is pretty standard for gourmet cheeses too, so I didn't think it was super pricey (although they did have some for $15+). I definitely want to stop by here again the next time I'm in A2.

    After a disappointing lunch in Ypsi, we turned to Yelp for something sweet…read more How 'bout Gelato? Head to Zingerman's Creamery! Quickly. This is an excellent stop for all things dairy. Mostly, cheese for me. Today I picked up: six ounces of a very creamy Goat cream cheese, a smoked salmon cream cheese and a Goat feta. Since we had a cooler, I also bought a half pound of Detroit Street Brick cheese. It begins as a dense, crumbly cheese with a twist of lemon and ages into more of a savory, spicy flavour. The star of the show is the gelato. I say the best is the Coffee flavour. Closely followed by the Peanut Butter chocolate and the Dark chocolate. Today we split a Cherry Cream Cheese Gelato. It really hit the spot. The prices are a bit steep. You're paying for quality, not quantity. Always an education talking cheese with these folks! 08/24

    Photos
    Zingerman's Creamery
    2010 Gelato Kickoff!
    2010 Gelato Kickoff!
    Cheese, please!

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    Cheese, please!
    Al Meida

    Al Meida

    5.0
    (2 reviews)
    1.4 mi
    $$

    Based on uniqueness, taste, and presentation Al Meida is def 5-star worthy!…read more Lemme back it up for a sec...I am completely mystified by North African cuisine. To me it's this rich ancient culture with a territory of flavors i have yet to fully explore. I have only gotten a glimpse, and from what i've tasted - hand rolled sundried couscous, harissa, jasmine, preserved lemon, brik, orange blossom, etc - i'm hooked! So you can imagine my reaction when i heard Al Meida (a mobile food stand selling handmade Algerian pastries) was stopping by Detroit - my prayers had finally been answered! Have a look at the pics. The pastries were delicious and definitely unique. Unique in the sense that these are fruit (mostly date) based desserts (no chocolate or sugar rush here) and the hints of orange blossom and rose water are otherworldly. Strangely nostalgic, yet unknown. Aromatic and flavorful. It's all so foreign and new, yet i want more!

    Oh. My. God. I…read morefound Al Meida's delectable Algerian pastries while at the Detroit Second Annual Holiday Food Bazaar held at Eastern Market. The name on the advertisement for the event attracted my attention, but I was not prepared for such a sweet, elegant woman selling sophisticated pastries beyond my experience. She laid out half-moon pastries on beautiful, inscribed plates and had mysterious, spice-infused cookies spread over her table. The sweet, exotic scents unlocked the doors to the southern Mediterranean and the culinary crossroads of Africa, French and Italian influences, and Arabic elements. At once I was hooked, and divested of all the cash I brought in one go. I had to try a little of everything as I bought a little of this sticky cookie and a bit of that lemon-brushed pastry. Names were unfamiliar, but the tastes immediately opened up a sun-baked world on my tongue. The surreal touches of citrus and dates blended together on my palate. My beau, a lifelong Detroiter, had significantly more experience with the Chaldean, Iraqi, and Arabic bakeries in Dearborn. We rationed out our purchases in small bites while sitting elbow to elbow at a rough bench which faced the glorious skyline of Detroit. This, in a nutshell, embodied the spirit of the city. Al Meida's crowning confection is the kaab el ghazal -- "gazelle horns" -- which are an almond paste-filled crescent moon "cookie" (but rightly they're a pastry) wrapped in orange blossom and rosewater infused pastry. The first bite taken a few steps away was an explosion of flavours and sensate impressions. My beau and I shared the kaab el ghazal in the mute silence brought by contentment, appreciation, and trying to experience how good something is. We only bought three and should have gone back for the rest. The baked products, their appearance, and the savoury flavours are good enough to wax poetic upon. I sailed off to a distant shore and discovered an unknown craving for orange blossom and other newly found subtle tastes. Al Meida has made her way out to Ferndale's Rust Belt Market on Sundays, thankfully sparing me trying to wend my way out to Ann Arbor's farmer's markets. An hour on the freeway on Saturday morning I could do without. This is another of Detroit's many gems, and I cannot laud the exotic delights waiting to be sampled care of enchanting Algerian recipes and considerable care for quality.

    Photos
    Makroud (semolina flour, butter, dates, honey, salt, spices, canola oil, orange blossom water)
    Makroud (semolina flour, butter, dates, honey, salt, spices, canola oil, orange blossom water)
    Makroud (semolina flour, butter, dates, honey, salt, spices, canola oil, orange blossom water)
    Makroud (semolina flour, butter, dates, honey, salt, spices, canola oil, orange blossom water)
    Beautifully packaged dates!

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    Beautifully packaged dates!

    Argus Farm Stop - Packard Cafe - farmersmarket - Updated July 2026

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