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    Aquaterra Restaurant

    3.4 (220 reviews)
    Open 11:00 am - 7:00 pm

    Aquaterra Restaurant Photos

    AQUATERRA RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Aquaterra Restaurant

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    Brandon F.

    Decent place to stay if having a wedding in fallbrook like what we did. Frequented the restaurant often for breakfast lunch and dinner. I liked the steak and eggs even though the steak was much smaller the second day. Happy hour had good deals and the service was solid. Wouldn't go out of my way to come here but a great option for staying at the resort

    Avocado Toast
    Thea M.

    I would much rather golf than eat here. Disappointed that my avocado toast did not use fresh cut avocado, more of a paste. The pickled radish tasted old and the bread was not even toasted. I asked for the egg and feta on the side. I do not recommend the avo toast. The service was pretty slow for early Saturday morning, but the views of the golf course are nice.

    Donna J.

    Terrible! The champagne was flat, and turned into vinagar taste. They replalced with a new one and better. However, the kobe hamburger was cold and completely RAW! Waitress returned 45 minutes later after others had already eaten. The fries were so salty that it was clear there must have been an accidental pour. The manager sat at a table and drank three wines, and two of the waitresses stood in front of our table dancing, preventing us from watching the concert. The kicker, they charged us for full price for a meal that was absolutely inedible. Yep, $60.00, for that lovely experience and pray I dont get sick. On a good note, it was Holloween, and the band was absolutely incredible! ​​

    French dip
    Vanessa P.

    Dined here on 12/15 at 4pm. Nice ambiance. Female could have been a little more outgoing and not so shy. You could tell she just wanted to take the order and go. She seemed nervous. Baked avocado was ok. I wanted to try it because it seemed interesting and different, but I would not order it again. There was nothing that wowed me with the flavor. The rest of the food was good and tasty. Brussel sprouts are delicious.

    Inside the restaurant
    Jenny V.

    The restaurant is inside the hotel in the Golf course. The view is beautiful. If you want to relax and have drinks with friends this is a nice place. The alcohol drinks are great. The bar tender makes them strong. The food I do not recommend. We waited around 30-40 mins to get our food. The food had no flavor. Recommend this place only for Drinking and golfing but not for food.

    Heather T.

    I planned our 20th anniversary party at Aquaterra and it was a luncheon. We had seven people and it was a beautiful setup, we sat outside overlooking the golf course, they have a new menu. I wouldn't say a lot of new items but they have a new menu. I had the grilled chicken sandwich and that was very good, but this review is about the server. Matthew. Matthew had just started a week ago and he was spot on. He was attentive, he was friendly, he was very polite, he served the food in a timely manner. He had a personality and a sense of humor. He's going to be a great waiter.

    Spaghetti Squash with pancetta, pomegranate seeds, and balsamic reduction. A must!
    Phifer C.

    I was hesitant because of the recent reviews, but since we were staying at the hotel, and it was raining, we thought we'd try it. LOVED IT! Everything was delicious - squash, steak, drinks, and BRUSSELS (and I'm a connoisseur!). I never leave reviews but felt compelled to. Monica, our sever, is a jewel. Several regulars came to say hello to her while we were eating.

    We love Aquaterra Restaurant! We come here every time we are in town! This is our second time we have Andi. She is over the top with attentiveness, kindness and the food is always fabulous!

    Drive-in Burger

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    Page 3 of 6

    Ask the Community - Aquaterra Restaurant

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    Consistently good steaks, super sweet cocktails with no imagination and servers that act like they…read morehate their job. There are better options nowadays. They are no longer the only game in town.

    We came here today for lunch to celebrate our anniversary. Arrived at about 11:30 and were seated…read moreright away, we opted to sit outside and I'm so glad we did! They are up on the third floor so you get a nice view of Old Town and they have plenty of shades, heaters, and fans for all types of weather. Our waitress Jessica was so sweet and attentive! The food was amazing too. We ordered margaritas, I decided on the blood orange margarita and my husband had a classic margarita. Neither of them had a lot of flavor, I wish there was more "blood orange" flavor to mine, but they were plenty strong! They also looked beautiful with the added dried fruit garnish. We started with the Cowgirl Kisses appetizer, my only complaint was that I wish they came with more than 3 to share! They were so yummy. My husband ordered the country fried ribeye with fries and corn/veggies. It was delicious and a huge portion. I decided on the blackened ribeye with mashed potatoes and corn/veggies. Everything was perfectly cooked and the corn was seasoned so well, even my husband who normally doesn't like corn liked it! Everything was plated beautifully too which I always appreciate. We didn't save room for dessert but they had some really great sounding options, so I definitely recommend saving room to try something!

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    Our group of 12 adults and 8 kids came to the restaurant for a team dinner on a Saturday evening…read more We emailed and made reservations well in advance. The restaurant was surprisingly empty. The first five minutes of the dinner were pleasant with instructions to order via QR code (no problem). However the issues with service were apparent immediately. Orders were placed for refreshments, appetizers, waters, etc. Within 20 mins food began to be delivered with no names/descriptions of the beverage or plate being delivered. Our group was left navigating who ordered what and determine what beer was what and finding the correct owner. Dinner plates delivered no place settings at the table, no condiments (ketchup) and no drinks for more than half of the table. That lefts us going to the bar to retrieve our own cutlery.... Going to the bar to request our waters and our sodas... even after three attempts to ask for our drinks (water, lemonade, soda) the drinks weren't brought out. Many members of our party had their dinner with NO refreshments. We actually ended up serving ourselves our drinks from a dispenser located outside... we also ended up refilling our own drinks Our water was finally brought out at the end of dinner.. It was the worst service I have EVER had. What a shame.

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    Happy birthday to me! Treated to lunch and the experience was awesome! Lush green golf course,…read morecrisp delicious Fish n Chips, fresh green salad, and the perfect Sauvignon Blanc. Totally enjoying my birthday

    Came here for a friend's birthday this past weekend and I wish the experience was better. We were…read morepretty excited to try this place since it had decent reviews. The minute you walked in, the ambiance just wasn't it. Perhaps because we were the only minorities there and everyone else wasn't (including the staff) but it was uncomfortable having people stare at us while we were eating and having our own conversations. Someone came to get our drink order and then it took a bit of time for our actual waiter Leila to come take our order. She did mention she was doing something else. we ordered the steak and frites and their pork chop which was the special of the day. I ordered my steak medium rare and the rest of the table ordered it in medium. When the steaks came out, the waiters seem confused as if they weren't sure which plates went where and when asked if that's a medium rare steak, they stated yes. That steak was medium and it was also dry and under seasoned. It was also tough and chewy. The fries were either undercooked or overcooked. Chimichurri sauce had no flavor to it. We did also order the cedar salad which was delicious. Their calamari and wings were as well. At the end of the night, Leila asked our friend how he liked his steak because it didn't seem like he ate anything. He said it was okay and she kept insisting you can be honest and kept pushing the matter. This was extremely uncomfortable because there was no need to make him feel like he was put on the spot. while I understand the need to want feedback, if your guest says it's okay and seem uncomfortable, maybe leave it at that. She then came over to me and asked about my steak and again saying, "you can be honest." Why wouldn't I be? I did tell her the steak was cooked incorrectly, that was not a medium steak and pointed out that it was dry. There was this awkward silence at the table because honestly there wasn't a need to keep pushing. Simply asking how was it would have suffice. They did end up comping my steak which was nice of them however the entire experience just wasn't pleasant. From the ambiance, to the crowd, to the food - wasn't worth it.

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