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Antinoz Cafe

4.4 (78 reviews)
Closed • Closed
Updated 2 weeks ago
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Danielle M.

my new favorite Italian restaurant in San Antonio! How I've never been here before I'm not sure, but I'll be back! I went for a birthday dinner and was so impressed! Staff was so nice and accommodating! But the food was the star of the show! I've actually been thinking about this meal since I left. Will definitely be back!

Aijalyn A.

Antinoz cafe was exceptional ! While the food blew me away, their friendly service and gorgeous atmosphere were also a huge standout. They serve you olive tapenade and bread during dinner. We got their Caesar Salad, chicken gorgonzola, salmon pasta, lasagna, mushroom ravioli, garlic cheese bread, spaghetti and some desserts. Not a single miss! Everything was yummy.

Hibiscus
Angelina W.

Food was delicious. I loved everything! So many dishes to try. The place itself was small and quaint. Service was awesome. Love a small place that has friendly and outgoing staff making the whole experience even better. The pistachio drink I got was sooo yummy, I'm coming back just for that!

Double Shot Latte
Diana G.

We had a wonderful time at this restaurant for brunch on a Sunday. it is BYOB, but I heard they're in the process of being able to sell alcohol. We started off with the calamari and the burrata pesto caprese. The calamari was seasoned really well and it came with a dipping sauce that complimented the flavor. The burrata was a good size. I would have liked more bread with it though. For our lunch, we shared the diovolla à la crema gnocchi and the Margherita pizza. The pizza is thin crust. The gnocchi was delicious. It came with a topping of fried onions and shrimp. I used the sauce from the gnocchi as a dip for the crust of my pizza For our dessert,we shared a pistachio tiramisu and a slice of carrot cake. Our favorite was the pistachio tiramisu . It was sweet, but not overwhelming and you can definitely taste the pistachio. We tried that unsweet tea with lavender and it was very good. They sell coffee and other non alcoholic beverages. We did make reservations, but we didn't really need them. They seating is really nice. They have some comfy couches. Everyone was very friendly and accommodating. This is a great place for lunch, dinner, dessert, or takeout pizza. Parking is available on site, but it is shared with the other businesses and you may have to park a little further out than you would like.

Ravioli

This place was delicious. I think the lasagna is probably one of the best if not the best in town. I also got to try the Ravioli which was on another level. The Fresca drinks were perfect as well and I recommend the blackberry version. Our entire group agreed that this place is amazing and we will be coming back.

Meatballs & Sauce (3pcs)
Anang M.

We were excited to try this new place after reading about it and seeing the glowing reviews. Sadly, this was not our experience. The place was busy as it was a weekend so after a small wait , the 4 of us were seated and greeted warmly. Food: 2:5 / we ordered a total of 6 items (2 appetizers and 4 entrees). The chicken piccata was basically a deep fried chicken breast served with pasta tossed in a lemon butter caper sauce. The chicken while tender was dry as was the pasta. I expect piccata to be a thinly pounded chicken breast that's pan fried so this was a complete surprise? My wife ordered the pasta with meat sauce (Surprise, no meat in the sauce - yes she looked for it). Our friend ordered the Diablo(sp?) chicken (Gorgonzola sauce). A little on the salty side but she finished her meal. Her husband ordered another chicken dish (with gnocchi or similar small pasta). Was supposed to come with chicken but he had to ask for it so was fired in the kitchen but arrived in time to be placed into the leftover Togo container. For appetizer we were told the calamari was their signature item so we ordered that with an order of meatballs served on a bed of meat sauce? The calamari was tasty but not appealing to look at (more like onion rings) and the meatballs appetizer came out with the other entrees(maybe forgot?). Regardless, the meatballs and sauce were cold. Service: 3:5 / while friendly, once the room got busier, we didn't see our server much (understandably). Ambience: 3:5 / smaller dining rooms with intimate setting so fairly noisy (not necessarily a bad thing) but it was obvious they wanted us to eat and leave so we didn't and took our conversation to the parking lot (plenty of parking). Overall, I'd recommend they revisit the menu and tweak it (example: instead of giving me 2 breast pieces, 1 could have been pounded into 2 and pan fried. Saves money too). As for me, we will wait to see how the place settles into a groove before we go back

Kayla M.

Such a cute place. Vibes= immaculate. Food is delish. Our server was fantastic. Would definitely recommend!

Diavola alla Crema Gnocchi
Tim B.

This was our third visit to Antinoz Cafe, and it was not a disappointment. Just a couple doors down from our favorite brunch spot, Baked Bird, Antinoz is landing high on our line-up of lunch/dinner spots. Service was impeccable. Just the right amount of attention, and very friendly. The meal started with crusty bread served with a sun-dried tomato pesto. It was a very nice change of pace from seasoned olive oil. I ordered Diavola à la Crema Gnocchi with shrimp. It was divine. Slightly spicy, very flavorful with light fluffy gnocchi. The creamy pesto fettuccine that my daughter had was also very tasty. My wife's chicken parm was tasty, but nothing out of the ordinary. We will definitely be back!

Inside
Carmen P.

I have driven by this restaurant many times and have never noticed it until tonight. Saw it had great reviews and decided to get food to go. My husband and I talked to the staff and they were super nice, very informative. While we waited for our food, we were told we could sit in their dining area; it is very nice and trendy. But I will say it felt awkward, it was intensely quiet even though the music was nice soft jazz music. I decided to go with the lamb chop and buttery fettuccine, the lamb chops were good, but needed salt and the fettuccine was very bland, not buttery at all, wouldn't get it again. My husband's soup was so good, it was so flavorful just quite small for $7. The caprese salad was also small and not good. I like to give everything a second try, so I'll probably go back, but currently not impressed with the cuisine. My rating is mostly on the look of the place and the service, everyone was very nice and welcoming.

Brunch

My newest go to for Fine Italian food. Hard to find but dang sure worth looking for. They make everything from scratch after you order it, so don't go if you are looking for fast food. I have been there 4 times for the Italian food both Lunch and Diner times. Also went once on the weekend for their Mediterranean Brunch menu. I can't praise this place enough everything we got was absolutely delicious. They have a customer for as long as they are there and doing things the right way.

Huge Calzone
Stephanie R.

This was a great Italian restaurant. Everything we ordered was delicious. You can make reservations online which was great since we had a larger group. I had the Caprese sandwich and every ingredient was incredibly fresh and tasty. Great portions and presentations as well. The cafe was nicely decorated and pristinely clean. Their bathrooms are in the middle of the restaurant instead of in the back which felt a little awkward but was not an issue. There is plenty of parking in the lot but there are several other businesses in the strip so parking might be hard to find dependent on the time you go. I hope to go back soon!

Virgin mojito
Claudia P.

Cute place. Friendly and welcoming staff. The pepperoni pizza is tasty, and enjoyed the cheese sticks and sliced bread. I will go back for the Virgin mojito and pizza.

Ravioli ai Funghi $31
Brent L.

I've been struggling with this review for a week, but I finally have to write it. The food is really mediocre and VERY, VERY, VERY expensive for what it is. Lasagna is $26 - it's a decent serving size, but it's nothing to write home about. The sauce seems like it is right out of a jar. It's too sweet and it overpowered the taste of the meat and the other ingredients in the dish. The Ravioli Funghi ($31) is a decent concept, but the sauce is too rich (and it's WAY too expensive for what it is). Bottom line - the price is what kills this place. It's way too much to pay for a joint in a neighborhood strip mall. The service is also just, meh. The first entree took 20 minutes to come out, and we had to wait 5 minutes for the other entree. There was only one other table occupied when we were there, and they were wrapping up their meal. I just can't justify it. These prices are higher than downtown SA prices. It's crazy.

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2 months ago

Touch of class, service and food. Just what this side of town needed. We will put this place in regular rotation!!

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10 Oct 2026 From the…read morebeginning to the end of our visit, the experience was great. The restaurant is larger than it appears, very open, the tables are spaced really well. We ordered an order of tradicional hummus for the table. It was presented almost as art along with two large pieces of naan. So tasty! We ordered the beef kabob plate, chicken shawarma plate, and a chicken kabob plate. They come with a salad on the plate, some have hummus as the shawarma plate does. I ordered a side of basmati rice. So good. All the food was exceptional. The naan warm and soft. The portions are very generous. Each of us took half of our food to go. The server even gave a separate container for my rice. Nice touch. Each of us were given a to go box and a plastic bag. Refills were constantly kept up with. Anytime a soda looked a couple of inches low, it was topped off. Go there. From here we went across the parking lot to their Baklovah Bakery.

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Kahramana Mediterranean Grill - Hummus

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My wife had had a heart attack this morning and after a log day in the hospital waiting for her to…read moreget out of surgery, I needed food. Turns out the hospital cafeteria closes at 2pm. I love middle eastern food! It is nice San Antonio is blessed to have a very nice selection of middle eastern restaurants right here throughout the medical community and medical dr. I had always wanted to try Kahramana, this was the perfect time. The building is built on a hillside, you will find the grill on the backside which is the second level, parking is right there in front of the entrance. I was greeted right away. The menu was so interesting, all my favorites, like Shawarma. Fun fact, for all of you El Pastor lovers out there, you can thank middle eastern food for the dish. After settling in Mexico, people tried Shawarma and ended up replacing the lamb with pork and we all ended up with El Pastor. I ordered the Gyros plate. It came with a green salad, rice, peta bread and a very generous portion of Gyros meat. As I was enjoying my late lunch, the owner came by with a complimentary glass of black tea. You know what goes great with black tea, an order of Baklava! Oh my lunch was so good. I think next time I will have one of their chicken kabobs plates. Bottom line, this is a good place to enjoy your favorites. If you have never had middle eastern food, this is a good place to give it a try.

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The wife and I decided to try this place, for we are getting more into Mediterranean cuisine. This…read moreplace offers middle eastern and North African food on their menu. We first ordered two limonadas (lavender & pomegranate). They were both so good!! Next, we got the Bourek as an appetizer. It is like a cheesy lumpia. It was pretty good too. For our lunch entree, we both order rice bowls. My wife got the chicken shawarma and I, the beef kebab. They were awesome. The seasoning on the meats were just right. Plus, the veggies were on point. Lastly, we shared the cheesecake. The lotus cookie butter was irresistible, and we enjoyed every minute and crumb of it!

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