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    Anthony's Pizza

    3.2 (157 reviews)
    InexpensiveCoffee & Tea, Pizza
    Open 10:00 am - 9:30 pm
    Updated 3 months ago

    Order Anthony's Pizza Takeout or Delivery

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    a sub sandwich with pickles and tomatoes
    Fantastic H.

    I will give them a 3 based on the opinion of 2 people and 2 different subs. I had the steak and cheese (Swiss), mushrooms, hots, mayo and ketchup (had to add my own). Overall the sub was ok my likes = soft bread and full of meat Dislikes = dry, lack of any flavor at all. On the Italian sub: I have no comment I don't eat pork BUT my boyfriend who pretty much has no complaints ever said this isn't how he is used to his Italian subs and exact words "this is NOT it". The sad part is he barely eats pork and that is by default because I don't eat it so when he does it should be exactly what the doctor ordered. Sidenote: I do want to try out one of the specialty salads.

    Laurel C.

    Nice girl at counter, she had a newborn which I made a comment about ho sweet they were. Food was fine. Not great. Not bad. Totally acceptable. 3 stars because Cambridge has a mask mandate and a manager was training someone and the manager was the only one not wearing a mask. This is not ok in a city with a mask mandate. The trainee had one as did the girl at the desk but the manager didn't put one on when I asked her. So silly- how is wearing a simple piece of light masking hard? She rolled her eyes at me. Ok. It's not my rule. She wasn't nice at all. I also ordered beef shawarma (on receipt) and got chicken. Family run place which it seems tries to have Mexican (carne asada and pollo asada Mexican) but also many others. It's a strange time and food was basic and ok. Nothing bad. Well except the beef being chicken. Wear a mask folks and no politics here it's a requirement in Cambridge. It helps us all. I walked in with a mask.

    steak and cheese calzone
    Acey R.

    everything i have had has been so good so far. i prefer the steak and cheese pizza over the calzone though. but both good.

    Gregory J.

    I love this place. Great location, perfect hours... I have ordered from here many times, and the food is always delicious. I recommend the grilled chicken dinner (w rice and veggies)! It super tasty w good size chunks of chicken throughout, w the rice, peppers and onions all perfectly proportioned, and complementing the meat just right! The staff is very friendly as well :)

    Just half of my huge gyro $10
    Rima K.

    3 stars because it is what it is, A-OK. Its your basic next door pizza shop. I ordered the gyro for delivery with Yelp Eats. It was $10 ($1.00 to add hummus and tabouli) The size was very large, I was stuffed after just half and left the other half for tomorrow. It took an hour to deliver and was on the bland side. The amount of tabouli and hummus was very little for the extra charge and its stuffed into your gyro. There are about 3 slices of gyro and mine were kind of soft maybe from the long delivery time. But for a cheap price two people can eat one of these.

    Ziti, chicken, and broccoli with Alfredo sauce. Arrived cold and I had to microwave it. Very inconvenient. It was okay. Not great.

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    7 months ago

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    1 month ago

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    5 months ago

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    2 months ago

    Fabulous people, awesome food, great vibe. Can't go wrong. Would absolutely recommend to friends and family.

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    1 year ago

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    9 months ago

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    3 years ago

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    2 years ago

    Great food for an affordable price. Typical deli-style fare. Very friendly and very quick service. Great if you're looking for a quick bite

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    5 years ago

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    2 years ago

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    2 years ago

    I've eaten here a few times and I always appreciate how friendly the staff are. The food is fine and good value.

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    5 years ago

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    6 years ago

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    8 years ago

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    4 years ago

    The people are friendly. Quick and easy place to stop and grab food. Pizza and calzones are easy crowd pleasers

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    9 years ago

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    19 years ago

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    Ask the Community - Anthony's Pizza

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    Gufo

    Gufo

    4.5
    (151 reviews)
    0.4 mi

    I held this year's birthday dinner here. I had a good impression of Coda Restaurant Group before,…read moreand this place did not disappoint. Prosciutto: The best dish of the meal. The prosciutto slices were perfectly salty, rich in fat, and smooth, wrapped around the refreshing sweetness of kumquats, the delicate creaminess of stracciatella cheese, the crunch and nutty aroma of pistachios, and topped with a smoky touch of sumac powder. It had a rich and distinct flavor profile while offering a gentle and comfortable taste. Spaghetti: The refreshing lemon and basil paired with the umami crab meat is a classic combination. Chili oil added a touch of spice and aroma, while pea tendrils provided a light herbal fragrance. The sauce was emulsified very smoothly, making it both rich and palatable, although the spaghetti itself didn't leave a particularly strong impression. Half Chicken Milanese: A large portion, perfect as a main course to share. The chicken cutlet was thick, fried to a fragrant perfection, crispy on the outside and tender on the inside. Wrapped in lettuce and eaten with mayonnaise, it brought back memories of the fast food stalls outside my school when I was a child. This was my first time trying rhubarb stems. The tangy and refreshing taste cut through the richness, and the texture was like softer celery and firmer green bell peppers - quite interesting. Duck Bacon Pizza: The most highly rated pizza online, and it was truly delicious! The rich, savory flavor of the duck bacon, the succulent richness of the shimeji mushrooms, and the mellow sweetness of the caramelized onions, combined with the creamy cheese base, made it a calorie bomb, but I still felt it was the right choice. Unfortunately, the crust was a bit hard, making it difficult to cut with a knife. Cotechino Pizza: This was my first time trying a pizza with sweet potatoes, and I couldn't help but admire their innovation. The colors were vibrant, and the sweetness of the sweet potatoes paired with the smoky aroma of Cotechino sausage bits created a full yet harmonious flavor, evoking the feeling of being in the southern Italian countryside in early autumn, basking in the bright sunshine and the satisfaction of a bountiful harvest. The restaurant offered menus printed with "Happy Birthday," and the waiters provided professional cake-cutting service. Overall, a very comfortable experience.

    Had a great time at Gufo - such interesting and fresh flavors from the dishes…read more The arancini and the snow crab pasta were absolutely outstanding. The restaurant itself was super cute, and we were able to get seated quickly. Dishes were a bit pricey for the amount of food we got, but overall the food was delicious and had a great atmosphere

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    Pepperoni with vodka sauce, and castelvetrano olives
    Stoked Wood Fired Pizza

    Stoked Wood Fired Pizza

    4.5
    (499 reviews)
    3.6 mi
    $$

    Friendly staff, great salads and fresh pizza that doesn't leave you feeling bloated. Love the…read morehomemade rice crispy treat at the end of your meal! Great location just feet from the Greenline Chill vibe! Very "garage band-esque" feel Bathrooms need a facelift.

    Stopped in based on the overwhelmingly positive reviews on Yelp. Showed up around 7pm on a Sunday…read moreand it was near capacity but we were able to be seated right away. The dining room is fairly small with some bar seating available as well. It was clean and bright. It took about 7 mins for the server to come over and she lead with "are you ready to order?" I guess simple pleasantries are useless anyway. We knew our drinks and appetizers order but not what we wanted for pizza yet so we ordered those and told her we'd order pizzas when the apps and drinks came. She came back about 3 minutes later and asked if we were ready to order yet. Feeling pressured, we ordered thinking that perhaps they close soon (not the case). The bartender delivered our drinks a few minutes later and about 5 mins after that both the appetizers and pizza arrived at the same time. Besides the fact that our table wasn't large enough to accommodate all that food and drink, it was never our intention to eat our appetizers with our meal. The good news is that the food was hot, fresh and tasty. The potato bombs were excellent. Crispy home fry like potatoes and the peppers had a nice heat. I would love to try the popper version next time. The pizzas were good too, but be prepared for floppy and slightly under done base crust but a perfectly charred edge crust. I find many wood fired pizza to come this way but I did see other reviews mention this as a negative. The bill comes in a small ball jar with a delicious rice crispy treat. While the jar worked it must have made it hard to see that I dropped my credit card in it, so after the waitress walked by a few times I removed the card and made it visible on the table. When the tab came to sign I was not given a pen. I should have walked out and just let them charge me for just the tab but I cannot stiff waitstaff, even when it's poor service. My only hope is that it was the waitress's first day and she somehow figures out the typical cadence and procedure involved in waiting tables. Food was a solid 4 but service was a 2 so I landed on a 3. I would definitely go back hoping for a better server.

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    Anthony's Pizza - coffee - Updated July 2026

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