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    Another Broken Egg Cafe

    4.1 (646 reviews)
    Closed • 7:00 am - 2:00 pm
    Updated 2 months ago

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    ANOTHER BROKEN EGG CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Another Broken Egg Cafe

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    Cookie dough waffle with eggs and bacon, and a Chorizo & Avocado Omelette with country potatoes !

    Great food, great ambiance, service is great, great prices. Our second time here and we were not disappointed! Food was fresh and delicious.

    Bacon Cheeseburger
    Brenda K.

    We had a very nice breakfast here today! The waitress was very friendly! I had the Monterey omelette (very tasty and the eggs were very fluffy), we also had the skinny omelette which I don't recommend, not much taste and the egg whites were dry! It was a good place to get together with friends!

    Summer Menu
    Santanu S.

    The restaurant was partially busy, with one section clearly occupied. At the time, none of the seats at the bar were taken. The bartender was very hospitable and provided me with both the regular and summer menus, as well as a glass of water. She also asked if I would like anything else, such as coffee. Similar to the former Southlake location, I initially browsed their seasonal menu. I knew I could always order from the regular menu at a later time. I opted for the Soft Shell Scrambler. The crab was a generous portion. With the addition of scrambled eggs, several slices of andouille sausage, and potatoes, it became a substantial meal. Since the lemon aioli was applied near the end of the preparation, most of it fell on top of the crab, with some over the eggs. Apart from the green onions, there was hardly any indication of regular onions within the scrambled eggs. The sole sore spot was the coffee. Although the taste was enjoyable, there were grounds in the cup.

    Classic French Toast - HUGE portion
    Gabriella S.

    It's a smaller restaurant, limited number of booths available. We were sat in a corner table. Server was friendly. Food was great, prices were affordable. I had lemon blueberry goat cheese pancakes that were amazing. House made sausage was good too.

    Menu
    Jasmin S.

    The food and service was amazing. Can't wait to go back. The ambiance of the place was a whole vibe. Felt comfy there and the coffee was really good too. Will come back!

    Outside
    Moriah C.

    This was a chill spot we found for a late breakfast/early lunch. It's located in a strip plaza with plenty of parking. The menu has plenty of options. We were a party of 7, so we got to try a few different items. My fav dish was the shrimp and grits! We also tried the Floridian omelette. It wasn't bad, but living in Maryland has me spoiled with all things crab, so it was slightly underwhelming, but still good. And lastly, was the strawberry pound cake french toast! Barely needed syrup. Very good dish! Liberty was our waitress and she was super sweet! She was patient with our party and got everything correct. Thanks again, Liberty!!!

    Scrambled egg w/cheese and bacon included with the French toast
    Juanita W.

    Introduced some folks to this place today. We enjoyed every minute of it! Loraine great customer service and did her best to describe their seasonal Lemon Pound Cake French Toast and I see why. All I can say is I am continuing to eat it. For me syrup is not necessary. My guests said that their meal had perfect seasoning and was prepared well! The French toast was flavorful, the syrup took it over the top. AMAZING!!! Perfect seasoning and preparation. I agree with this sentiment, I tasted the potatoes and they were crispy with the right amount of seasoning. Just enough lighting, clean 10/10

    Shrimp 'N Grits, Blackberry Smash Mocktail, Lemon Blueberry Goat Cheese Pancakes, Crab Cake Benedict
    Danica A.

    This place is such a gem. Aside from the traditional brunch items, we enjoyed the seasonal flavors. I was surprised when my husband ordered the maple spice cold brew & loved it (as he does not normally drink coffee or usually go for seasonal flavors). I enjoyed the shrimp n grits with the blackberry smash mocktail. We also enjoyed the lemon blueberry pancakes with goat cheese. Service was fantastic! So will definitely come by again when we're in the area.

    Breakfast potatoes
    Jennifer P.

    We came here on our last day in town as it was close to the hotel and we wanted to eat somewhere we had not eaten before. They were not busy (not surprised after eating there) and we got seated quickly. Server got our drink orders and $3.99 for a cup of regular coffee seems high to me. $3.29 for an iced tea and $4.19 for a cup of hot cocoa. I was excited to see chilaquiles on the menu and ordered them. Oh they were so sad. Not all all like I am used to. The portion size was so small, they had chorizo on them, sunny side eggs. I got breakfast potatoes as my side and they were crispy but flavorless. My husband got biscuits and gravy with sausage. Kidlet got chocolate chip pancakes which had a few chocolate chips shoved in the top, but it did come with an egg and a piece of bacon for $6.99 which was probably the best valued meal there. Overall this place was expensive and not very good. It was my least favorite breakfast experience and I would not return if in the area. Food for 4 adults and 1 kid was $94.25 (chilaquiles $14.99, biscuits and gravy $12.99, bacquezo $17.68 side of hollandaise $1.49, biscuit and gravy entree was $17.47).

    Interior
    Karima A.

    Went here for breakfast a few days ago. The service was quick, we were seated right away, and were offered coffee, which we gladly ordered. When I saw they had beignets, I had to try them! We ordered the 1/2 order of beignets as we weren't sure if we would like them. It was served with honey maple syrup. They were okay, I mean i expected a little better texture. We also ordered chicken and waffles which tasted good. They were a little dry but not too bad. The coffee was amazing and was served in hand crafted mugs with the name of the restaurant embossed on it, which I absolutely loved!

    Pricey-weird sausage-just okay. Menu was good as far as options for adults and kids! Juice options good. I ordered "cinnamon roll French toast" thinking it would be actual bread, but nope! It was flattened cinnamon rolls with fruit and whipped cream and some sauces on it. Very sweet! Beware of the sausage!!! It is made in house according to the menu but I'm not sure that it's pork. It is similar to a hamburger patty (think smash burger) appearance. It had a lot of weird spices and was honestly not good to any of the 6 people in our party. I ended up eating my toddlers waffle as the cinnamon roll French toast was too sweet and "gooey" Bathroom needed major attention. Dark and dungeon like and the regular size stall was out of order.

    Bar area
    Mark R.

    Nice restaurant with the beautiful decor, but I must say the trash blowing around the front entrance was really offputting. They need to keep that clean for their guests. I had the Bacquezo omelette and my wife had the hash Benny. Both were very good and I loved the generous helping of Chorizo. Grits were good but they were an up-charge. Service was good and food came quick enough even though they were busy. Also had a nice bar for a quick meal.

    Southwest Scrambler

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    3 years ago

    Wonderful place with nice waitlist and don't have to wait long. Food and drinks were great and the beignets are awesome.

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    3 years ago

    The food is always delicious and the waiters and host are always so sweet and constantly check if you're doing ok!

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    5 years ago

    Unique food and you will not find any place that has better shrimp and grits. Get the city grits you will not be sorry

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    Page 3 of 17

    Ask the Community - Another Broken Egg Cafe

    How long before arrival can you get on the wait list?

    Beth A., if you have the app it will let you know how long the wait time is. You can join the list as soon as you are within the wait time frame. Don't join earlier as sometimes the wait goes faster than expected and if you aren't there when called… 

    Can I make a reservation for Sunday at 10:30 for 5 people?

    I would get on the waitlist around 9:30!

    View All 6 Questions

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    A large group of us went over here for dinner one night because we love the views off of the back…read morepatio. Our server was attentive and our meal had no challenges. I ordered the Montecristo because so few restaurants actually carry this as an entrée option. It is labor-intensive so I always order it when I do see it because I appreciate the work that goes in to make this dish. It was perfectly fried and absolutely delicious. I also appreciated that they were not heavy on the powdered sugar, making it easier and more enjoyable to eat

    We picked this place for two reasons: location and menu. We have a really picky friend who we were…read moremeeting. We were pleasantly surprised! We sat on the patio, which is very well situated for the heat. We caught a beautiful sunset and the temps were pleasant. We started out with the buffalo cauliflower and it was perfect. I was afraid it was going to be too spicy for me and it wasn't! Great flavor and very well done. I had the chicken fried chicken with the jalapeño gravy on the side. The chicken was pounded thin, which was surprising. It still managed to be moist and had good spices. I ended up using more of the gravy due to the good taste. It came with mashed potatoes and I subbed out for mixed veggies. The veggies were crisp and fresh; better than I expected. We had the bread pudding and carrot cake for dessert. The bread pudding had buffalo trace whiskey instead of rum sauce. Everyone at our table agreed it was one of the best we'd had. The carrot cake was good but unremarkable. There was a musician playing, which contributed to the great atmosphere. This was a hit and we'll definitely be back!

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    54th Street Restaurant & Drafthouse

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    I had not been to 54th St. in so many years. In that time, it changed names and changed back again…read more We stopped for an early weeknight dinner, and we're seated immediately by the friendliest hostess. I started with sangria during happy hour, and it was so refreshing in this Texas heat. We shared the stuffed mushrooms as an appetizer, they were huge and absolutely delicious. Our serpent did an excellent job pacing the meal and making sure we had finished our appetizer before bringing our salads, and then timing our entrées perfectly. It's those little details that make a dining experience stand out. In the past, I've always ordered the protein bowls or sandwiches, but this time we were both craving steak. I ordered the filet mignon cooked, medium with a baked potato and grilled asparagus. I honestly wasn't expecting much, but I was pleasantly surprised by how flavorful and well prepared everything was. Overall, we had a great meal with no weight, attentive service, and delicious food. It's a reminder of why this place has been around for so long and I definitely won't forget about it next time I'm deciding where to eat.

    My wife and I came by and had lunch which we thought was very good. Everything tasted great and was…read morecooked to perfection! Our server was fantastic, she was attentive, quick and gave us suggestions. We absolutely love it when the staff gives recommendations at ANY restaurant! I think they should all be taught to ask the patrons if they would like any suggestions, with indecisive people like my wife it really helps! Our server recommended joining their app club thing so we also got a free app outta that! The restaurant is huge too, it has plenty of seating which we walked right in and were seated right away. Noise level is very low too, I liked that very much. I'm very surprised reading and seeing the photos of the folks that are giving this place bad reviews. It seems to be every one has one thing in common, from what I'm picking up. They are all using take out service. I just don't think you can judge any place for food if you aren't eating it there. It's like ordering McDonalds and taking it home 15 minutes away and then blaming them for the food to be cold. Food changes after it's prepared. I'm not saying they aren't pointing out the obvious cooking flaws but geez... Anyway, from someone who eats out a lot and cooks very well I would suggest giving them a shot if you have never been there. Just maybe don't do take out for your first visit?

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    Loved everything about this place…read more Except, sitting by the window on the 2nd floor. The reflection off the white wall was blinding. Y'all need blinds or something. I was unable to visit with those across from me because of the reflection. The food and the service were fantastic! I did have to ask for ketchup that did not have the additional strong, smoky flavor added to it. Can't figure out why y'all needed to change the taste of basic ketchup. The fries are freaking fantastic!! Our group was able to enjoy the cowgirl option!! The 5 ounce steak was amazing. The appetizers are fantastic! The cheese board, pork belly bites, and friend green tomatoes are delicious! The double cheeseburger is served with the best fries I've ever had. The drinks are really good! Lemon drop martini, old fashioned, Texas tea, and the $7 Happy Hour drinks are the best! This place is a busy place. We made reservations, however, I'm not sure if you have to have them to eat here. August 2026

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    Whiskey Cake - A look into our restaurant

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    Let me start by saying that I always have and always will love Whiskey Cake. If there is one thing…read morethey are, it's "consistent". As expected it was pretty busy when we got there for brunch on a Sunday and were told it'd be a 30min wait for a pay off 2, but thankfully e we were able to find seats at the bar. Because the place was so busy it was a little loud but it was still easy to hear each other as we conversed. The food has yet to disappoint in the last 4 years I've been dining here. The chicken was perfectly fried, my French toast was moist, the deviled eggs were creamy, and the cocktail was delicious. We'll keep dining here and bringing our friends for sure.

    I had my best friend meet me here on Wednesday- Sept 9 for her 50th birthday lunch. I live in…read moreFlowermound and she lives in Forney so I picked a spot in the middle- mind you I've been here MANY many times over the years but she has not. I made a reservation in advance requesting a booth (since it's a tad quieter) so we could visit and have a nice long lunch having driven so far to meet up and celebrate. We were sat at a table - right next to a very large group and it was so loud we couldn't hear anything we said to each other, I asked the hostess why we were sat at a table and no effort was made to rectify the issue. My husband and I have both made reservations and table requests in the past and have never had an issue. The spot is usually held for us. And the hostess did say she saw my request on the reservation- apparently just ignored it. Then came our server. Bless her for trying but serving at a restaurant is NOT her gifting. She was very very slow to arrive (over ten minutes seated before she showed up) and she immediately got my drink order wrong, when I told her she just stared at me and grabbed my drink and came back with the correct one but a lemon and not the lime I requested. When I asked for my lime - she literally walked back with it IN THE PALM OF HER HAND!!! Three different times she removed food or drinks from our table without asking if we were done with them. She was never apologetic or kind when she made a mistake and really seemed very unaware of the "service" job altogether. My friend and I are overly nice to service people. I still tipped her very well! But the lunch was a disaster from start to finish and NOT the first time experience or birthday lunch I hoped to provide for her. We started with the goat cheese appetizer- it was good as always tho a tad too much garlic. My friend got the chicken melt after asking our server several menu questions and not getting clear answers. And I went with the turkey chili but it was too spicy for me so I took it home. The server asked if I'd like some additional chips to take home with it and never brought them. We have long loved Whiskey Cake and this wasn't a good look at all to have my friend as a returning customer. The server who brought out our appetizers was very lovely- and when she stirred the goat cheese for us and got oil everywhere, including on me, she apologized profusely. Mistakes happen- and her response to it was professional and kind. And THAT is the star I'm giving. She gets the star. The rest would be a very sad zero.

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