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    Another Broken Egg Cafe

    3.4 (496 reviews)
    Open 7:00 am - 2:00 pm

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    ANOTHER BROKEN EGG CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Another Broken Egg Cafe

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    Menu with Dickinson's jam's

    Great food and service at this place. I usually eat at "another broken egg" in Rock Hill South Carolina. And they have the same great food and service. The only thing I don't understand is why my restaurant back home in rock hill South Carolina can't get the good jams from Dickinson's?!!!! I've been told that upper management would supply this restaurant with the good jams and substitutes it with a lesser quantity jam.

    Cold Eggs & Bacon
    Hollis B.

    Today I had one of the worst dining experiences I've had in a long time at Another Broken Egg. As soon as we walked in, we were not greeted properly by Ms. Elizabeth. Her attitude was cold and dismissive, like she didn't want to talk to us at all. What really bothered me was watching her warmly greet another couple who came in after us. I'm not quick to assume anything, but it definitely felt like we were being treated differently--and something about it didn't sit right. Thankfully, our server Katherine was amazing. She was the only bright spot of the visit. She went above and beyond to make us feel welcome and even apologized for the poor treatment we received from the host. That's not her job, but she took it on anyway with grace. When our food finally came out, it was cold--eggs and bacon. To make matters worse, the utensils we were given were dirty. I immediately asked for the manager, Michelle, to come to the front so I could show her the issue in person. She never came. No explanation, no apology. That's unacceptable, especially when the restaurant wasn't even busy. Whether she thought I was asking for a discount or wanted the food remade--I wasn't. I just wanted her to acknowledge what happened and take accountability. We spent $45 on that meal--and despite all the issues, I still gave Katherine a $25 tip because she had to apologize and take the weight for something that wasn't her fault. That should speak volumes about the type of customer I am and how disappointed I was with the rest of the experience. Michelle, as the manager, the energy starts with you. If you don't want to face customers and lead by example, then maybe that role isn't for you. We must do better, especially in hospitality.

    Crystal E.

    One of my fav brunch spots! They never fail me and food is always so delicious. Service is good and it's always a bit of a wait but so worth it!

    Dam Goo!
    Rubien H.

    Dam good! Soft Shell Crab was fried to a crisp. Eggs nice and fluffy and grits were creamy and good. I will enjoy eating this again. It's a summer limited that you must get. 21 or older to get. Comes with a spike drink. In which, the drink that come with they have all the ingredients, but the lemon-berry mimosa was good with it. Also the waiter we had was good. Made sure everything was right.

    Complimentary beignet
    Wendy H.

    I randomly walked into this restaurant after my Garden District tour. This is a brunch spot. Service is friendly and attentive. I ordered a lobster omelet and it was good. The lobster pieces aren't super big but they are fresh and tasty. I got free beignets on the house as a first time customer. Restaurant is clean and homey. Very good indeed

    Cucumber Mint Nojito
    Alicia M.

    What a pleasant surprise! I had previously dined at the Shreveport location and wasn't wow'd. However, this location was much better! The inside is quaint with minimal seating, but there is quite a bit of seating on the outside porch. The manager was so nice and friendly. All of our food was served hot and seasoned very nicely. I ordered a mocktail (No' Jito). The server suggested swapping the sparking water for Sprite and it was sooo yummy and refreshing! The City Grits are a must have! The omelette was one of the best I've ever had at a restaurant, but it wasn't consistently made on my 2nd visit. As far as parking, there is a small lot but you should be able to find street parking within a reasonable distance.

    solidified grease
    Sarah T.

    Tried their breakfast for the first time this morning and I was pretty disappointed. My veggie omelette had very little flavor and the avocado I asked for was hard, brown, and had a odd taste. My boyfriend got the crab cake benedict and he said it was pretty good. I wasn't too impressed with the crab cake itself, but this isn't a seafood place, so it's fine. He also ordered a side of bacon that came out cold with solidified grease on both sides of it. Our server was nice and attentive but, the cold brew I ordered wasn't put in so I had to ask twice for it. The restaurant itself is beautiful, but this was my first, and probably last experience here

    Eggs and bacon
    Spring G.

    Stumbled upon this place right before closing and it did not miss ! Recommend the waffles the pancakes and the potatoes so yummy ! Friendly staff and parking in the lot . Strawberry st Germaine sooooooo yummy

    Drink menu 3/1
    Brigitte S.

    Another Broken Egg has a large menu with New Orleans twists on breakfast classics. As an avid breakfast lover, despite these twists there wasn't anything that stood out. I got the apple mimosa and I would definitely recommend you skip that, even if you (like me) love apple juice because the champagne and apple just didn't mix well together. Orher than that, everything else on the menu was perfectly fine! I thunk they're great for groups and when you just want breakfast that you don't have to cook yourself. The french toast was similar to what you'd find anywhere.

    Shrimp 'N Grits
    Tiesha G.

    We knew there would be a wait, especially with the size of our party, so 20 minutes ahead of time we went to put ourselves on the waitlist. We had 7 adults and baby, and on their website, it doesn't allow you to join the waitlist if your party is 7 or more. So we called, as the website suggested and spoke to a man. He said to just put 6 on the waitlist, and he would make a note of it on his end. After joining the waitlist, the website said it would be 15-20 minutes. It took us 20 minutes to get to the restaurant. Once we did, the hostess said it would be ANOTHER 15-20 minutes. Multiple times we came in to check on the table we were waiting on, and the last time, we found our table empty but still dirty from the previous customers. I watched our table for about 10 minutes sit there without anyone cleaning it. The waitresses were just walking past it, as if no one was waiting on the table- no sense of urgency. After I alerted them about the issue, the table was cleaned and the hostess with the short brown hair and glasses on the top of her head said, "We can't seat you. You put 6 and a baby, and you're 7 and a baby. We can accommodate 8, unless you sit outside and that will be another 15-20 minute wait." After waiting 45 minutes, "we can't seat you" is the last thing you want to hear! And she was super rude about it. So we flagged down the only man we saw, and he confirmed it was him we spoke to over the phone and the mix up was his fault. So they combined a couple of tables and we were finally seated. So after joining the waitlist that said only 15-20 minutes, we actually ended up waiting a total of over an hour. We were seated at 12:04. Two people in our party had an appointment, so they were not able to stay after the waitress told us it may take an hour to get our food after ordering. The rest of us ordered at 12:12. I ordered the Bacqueso Omelette ($14.19) with potatoes and city grits and a Salted Caramel Cold Brew ($6). Like I said, we were seated at 12:04, we didn't even get water until 12:21. After waiting so long, I believe we should've been seated with waters. The kids meal was served first at 12:36, but with no utensils. And the rest of our meals were served at 12:41, earlier than anticipated but also with no utensils. They forgot my city grits, my food was lukewarm, my sister's pancakes came cold and my husband's bacon came cold. You could tell the food had been sitting. My Bacqueso Omelette was so mid. I wouldn't recommend it. The city grits were good, they just needed salt. Everyone else at my table did not enjoy their food, mainly because it was cold. Even the caramel cold brew tasted like water. My husband's the only one who said the bourbon street pancakes were good. It's unfortunate because we were really looking forward to this place since we had been to the one on Magazine St 6 years ago and loved it. By the way, I couldn't tell you anyone's name, because no one was wearing a name tag, and no ever introduced themselves. So yeah, with all that being said, we won't be back, especially because there are so many great food places in New Orleans, why waste your money and time on a place that's not worth it. With the service being so horrible and the food being mid, it's a pass.

    City Grits and Lobster Hash Benedict
    Arielle M.

    Decided to try something different and opted for the Lobster Hash Benedict special. I don't care for runny eggs, so I requested scrambled eggs instead. The Benedict was just okay, but the City Grits were actually the star of the show, in my opinion. I ordered a special drink also, the Spiked Maple Spice Cold Brew. That was also just okay. We could see our drinks sitting on the bar for a while before we actually got them. So by that time, my whipped cream looked pretty sad. Overall, not a terrible brunch experience. We've been to this location a couple times before, and I'm sure we'll return.

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    4 months ago

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    11 months ago

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    4 months ago

    Great gluten and egg free pancakes! Hard worker's this place is always busy! Love the atmosphere especially outside!

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    1 year ago

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    4 months ago

    Food was fine and waiter was nice. But, website said "full bar" and there was no beer. Very disappointing.

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    Page 1 of 13

    Ask the Community - Another Broken Egg Cafe

    Do you have to be vaccinated to eat here?

    When I was there for Mardi Gras, you did. It could have changed.

    Are bottomless mimosas available?

    I don't think so, but I know you can get them by the glass or the pitcher.

    Don’t See Your Question? Ask Away!

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    Parkway Bakery & Tavern

    4.5(2.9k reviews)
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    If you are reading this, which of course I know you are, BE PREPARED FOR A LONG WAIT! If you read…read morethe whole review I'll give you the best tip on how to skip the line (insert shushing emoji) and don't cheat by skipping to the end! Hands down, the best po'boys in all of NOLA. Everything is made from scratch (except the bread, which they source locally), and you really can't go wrong with anything on the menu. My personal favorites are the Surf & Turf and the James Brown. The Surf & Turf gives you get the best of both worlds (shout out to Hannah Montana). Look it up kids. You get the slow-cooked roast beef with gravy plus fresh Gulf shrimp. Shut the front door! The James Brown is just as incredible: juicy BBQ beef, pepper jack cheese, fried shrimp, and a hot sauce mayo. Bring napkins - you'll need them. Pro tip: go with a group and order a few different po'boys to share. You'll want to try everything. You made it to the end, so here we go. I feel like gate keeping (look it up old-timers), but I'm going to be generous because I love y'all. In order to skip the line, go to the bar area and find a high top or seat at the bar. A seat always opens up quickly. It never fails. You can order from the bartender and the service is top notch. Cheers y'all!

    Parkway Bakery & Tavern -- 4…read more Okay... let's start with the bread, because baby in New Orleans that's where it's won or lost. And THIS bread? Yeah... they did that. Soft, fresh, easy bite. Not that hard French bread that have you pulling and pulling like you in a workout and your jaw about to lock up. As a born and raised New Orleans girl, I'm real particular about my French bread because the bread will make or break your sandwich. I don't know if they bake it in-house or source it, but whatever they doing... keep doing it. Now before I even got the food, let me talk about ordering because that was a little journey. I ordered online and initially had some issues. I actually had to go through Google and search to even find the right website. It wasn't super easy to register or navigate at first, but once I got to the correct site, it was smooth sailing from there. I placed my order, got a time window, and they gave very clear, precise directions on what to do when I pulled up. Now pulling up, I did have to go around the corner to get into the drive-thru situation, but when I tell you... they have a SYSTEM. Very organized. Cars lined up, steady flow, and it looked like business was booming. There's artwork outside, multiple stations, and everything just felt like it ran with purpose. I walked up to the first booth, told the man my name, and he already knew my food was ready. Directed me to pull up to the red light where pickup was, no confusion, no chaos. They don't play. They stand on business and I respect that. Now the food... The shrimp were nicely fried, good size too. Not them little tiny ones where you gotta search through the sandwich just to find one. Every bite had shrimp, evenly distributed, and seasoned well. That's how it's supposed to be. The sauce was good too. It had that New Orleans style BBQ feel to it, kind of like a BBQ shrimp sauce. Messy in a good way. Now the roast beef... Flavor was there, but texture-wise it leaned a little dry for me. It wasn't juicy like I expected. It did say it comes with pepper jack, but I didn't really catch that flavor. Granted, I did add onions and mustard, so that could've played a part. Overall though, it's still worth trying again. Next time I'm probably going to order it as-is, no changes, just to really get the full experience the way they intended. But yeah... Parkway definitely earned a spin back.

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    Hot & Soul - Crabby Noodle (special)

    Hot & Soul

    4.9(14 reviews)
    3.2 miTulane / Gravier

    I work right by this cute little shotgun and have seen it as many places over the years, and while…read moreI was so sad when the last place closed, I'm so excited that Hot & Soul came here! It has an interesting, culturally diverse menu, great ambiance, and the folks running it, we met Mike and Chris, were so sweet and lovely to talk to. They definitely put a lot of care into the food they are putting out. We got the H&S bibb salad, which was fresh, with fun pops of flavor and crunch, and not overly dressed, which I really appreciate. We then split a bowl of t seafood gumbo, which was incredible. I love a seafood forward stock for gumbo and this one had a great minerality that Mike told us came from the oyster brine he'd saved from the fresh oysters that eventually went into the gumbo. The oysters were perfectly cooked and there were ample crawfish tails and large shrimp to make this a hearty dish. We also got the crawfish spaghetti special, which was loaded up with crawfish tails, and also slices of garlic, onion, and calabrian chili oil which gave a nice spice without making the dish heavy. The drinks were fun too, get the cuba libre daiquiri if you like rum drinks! They have half priced drinks during happy hour, which goes til 6 so you can actually make it after work. We will definitely be back!!

    This place only really came on our radar when we started going to the new Trader Joe's…read more They had a very interesting menu so we decided to give it a try. Walked right in and was greeted and seated immediately. It's very intimate on the inside, it's got a long skinny bar with seating surrounding it. Started with their old "pho"shioned. I love an old fashioned and am fond of pho so figured couldn't lose. It was good and the flavors really blended well. Ordered the burger it had like a Big Mac flavor vibe, but with crispy loose meat. Also, ordered the lil salad it was light and refreshing not heavy on the dressing.

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    Hot & Soul - Great drinks, great food and wonderful service.

    Great drinks, great food and wonderful service.

    Hot & Soul - Crawfish spaghetti with calabrian chili oil

    Crawfish spaghetti with calabrian chili oil

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    Vessel NOLA - Blueberry waffle

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    3.7(638 reviews)
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    Vessel is a lovely, relaxed restaurant in an old church. The inside is dark and intimate with an…read moreeclectic group of local diners. After traveling all day, we decided to sit outside on the patio. We had a fantastic waiter who took great care of us. They have an experienced bartender and a great signature cocktail list. Highly recommend any of the martinis. The charcuterie board was delicious as were all of our entrees. Highly recommend the New Orleans BBQ Shrimp! Bread pudding was divine. ***Brown butter rosemary fries - pass on these unless good plain fries are what you're looking for. I didn't taste a hint of brown butter or rosemary on the fries and their "maison sauce" was just ketchup.

    This place was pretty cool! I came here for dinner with my friend and I've always been wanting to…read moretry it out. The ambiance of this place was the best part of the experience - the Vessel is located in an old church building. I loved the vibes and it felt both classy and casual at the same time. We didn't have reservations on a Saturday night, but we were able to be seated as soon as we came in! We started with the hand cut fries and I found them to be delicious and fresh. Afterwards, I had the seafood pasta and it was great - appropriate balance of the pasta and seafood. We ended with the creme brule and it was perfect - it had the right amount of crunchiness at the top and was soft as soon as you broke into it. Overall, I had a great experience here and hope to try this place out for brunch in the future!

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    0.2 miLakeview
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    I love me some Juniors. This place is underrated and not talked about much and I feel it should be!…read moreThey have fun specialty drinks during holidays, like their frozen martini espresso. They also have fantastic brunches on Sunday, and they have balcony dining as well! Did you see that? Beautiful balcony dining! The drinks are reasonable too! I got a French75 for $11! They offer bottomless mimosas too. They have to die for brussel sprouts that I order EVERY SINGLE TIME I go, which has been about 3 times in the last 6 months. Whatever the sauce is, is addictive! I love their fried chicken sandwich and their pancakes are on steroids - super girthy. Parking is off street. I didn't see an elevator or anything to get up the stairs in case you have someone that can't walk up them. There is a bathroom upstairs and downstairs. I have had really great service every time I have gone, the servers are laid back and friendly people. I really love this restaurant.

    Junior's on Harrison was a great casual spot! The smash burger was spot-on crispy edges, juicy…read morepatty, and that spicy mayo added the perfect kick. The tuna bowl felt super fresh and light, though the portion is definitely small. The crowd was bright and open, nice vibe all around, and the bar impressed with a solid drink selection. Would happily return

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    Another Broken Egg Cafe - breakfast_brunch - Updated May 2026

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