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Angie's Pizza

4.6 (146 reviews)
Closed • 5:00 pm - 10:00 PM

About Angie's Pizza

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ANGIE'S PIZZA ATMOSPHERE

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Carmen G.

Angie's is hands down my favorite pizza place in SF. Maybe my fave restaurant. Idk. It is simply THE BEST. I try to come every few months so I can try their seasonal items. Staff are super nice. Interior is cute and moody. I like that you can watch them whip out pizzas from the oven. Only downside is limited parking in the mission. But get yourself a cute glass of wine, a salad and a bomb pizza!!

Amaury J.

Incredible and fairly affordable pizza in SF. I loved the cozy ambiance and how tucked in it felt. Our server was great, too. Everything was fab, but the fingerling potato pizza was the star of the show. Do not miss it. Dessert was also delicious. The only downside is that they do not offer liquor, so you are limited to beer, a couple of vermouth options, or wine. Not a big deal, but good to keep in mind.

Vic S.

The pepperoni honey pizza is def the star of the show. It's perfectly sweet-salty balanced and full of different textures that got my senses confused (but in a good way!). The pepperoni is crispy but the honey rounds it out instead of turning it into a sugar bomb, it was rich but also balanced, somehow every bite was perfect. In contrast to some pizza places that go way too hard on the honey pizza trend. Simple combo, but done really well. I kept going back for "one more bite" until the pizza was gone. The brisket pizza didn't do it for me. Way too much cheese, which drowned everything else out, even though the brisket itself was well made. Maybe it just doesn't belong on pizza. Or maybe it does, just not like this. Price is high though. Two small pizzas came out to around $50, for take out. The pepperoni honey was 100% worth it and I'd come back just for that. The brisket pizza was not. Service was quick and I was honestly surprised how empty it was. But Maybe it was bc I was there on a Monday night. Place was clean and small.

Taylor J.

LOVED this spot! Everything we ate was fantastic. The vibes were so cozy, it was very dark inside for dinner service which I loved. Our waiter was so attentive and she gave great recommendations. Highly recommend this place if you're in the mission!

bar seating
Serena P.

visted angie's at 5:45 on a sunday evening. we were greeted and seated right away. the ambiance is moody, cozy, with lots of fun art and ambient lighting. we ordered the corn pizza that was recommended and a glass of riesling. the pizza came out pretty quickly as they have a giant wood burning pizza oven. i loved the pizza crust and the toppings were flavorful! definitely would come by again for a date night.

Margarita pizza
Nathalie T.

We managed to get a table for two here on a busy Friday! The wait for walk in wasn't too long maybe 30 minutes at 730pm. We got the margarita pizza and the brisket. I really enjoyed the margarita and their chilli sauce is just delicious. The meat one was said to be too much salad - I added some of the salad to my vegetarian pizza and I liked it. Overall great service, nice food, but one thing was the seats we were in were very squished, the person behinds me chair was pushing into me the whole meal.

shannon m.

I had been stalking this restaurant on Yelp and couldn't wait to go on a Friday after work. This place did not disappoint. I got the pepperoni pizza that had basil & hot honey on it - it was simply delicious. The size of the pie was perfect. I was able to scarf down all but two slices and could've devoured those but wanted to take a couple of slices home to eat the next day. The person who took my order was friendly which is always a plus.

Butternut Squash Pizza
Emily R.

Came here on a Friday night around 5:15. The restaurant did fill up quickly so if you're able to, I would try making a reservation just in case. We ordered two pizzas. Butternut squash was okay, but I probably wouldn't order again. The date pizza was delicious (although I could be biased bc I love goat cheese). Fun vibe. Wine was good and 2 pizzas plus an app were big enough for 3 of us.

Pepperoni
Makena L.

Nice option for a date night! Loved the pepperoni - it was both savory and sweet due to the honey they drizzle on top. Prices seemed to be pretty standard. It was fun to sit right next to the oven where they fire all their pizzas. If you do go, I'd recommend a reservation. When we went for a table of two, they were luckily able to seat us as walk ins, but they had to reclaim the table within 40 minutes. Service is nice! They were quick with our orders.

Joshua N.

I LOVE this place. Truly one of my favorite neighborhood gems. From the moment you walk in, the lighting and music set the perfect vibe -- warm, cozy, and effortlessly cool. The wood-fired pizza is consistently incredible. They nail the classics, but I also love their unique combinations -- every time I go, I get excited to try something new. You can taste the quality in every bite. And don't skip dessert. The fresh handmade ice cream and sundae combinations are next level. It's the perfect sweet ending. Great staff, great ambiance, amazing food. Such a solid date spot and an absolute staple on 16th.

The pizza here is fire
Juan V.

Many places in San Francisco to grab pizza in San Francisco. The Mission District has been a little behind in the past when it comes to pizza. Today the Mission District has lots of pizza offerings from pizza parlors expanding. There are some home grown Mission District ones like Pizzeria Delfina and Flour +Water. Then on 16th street just past Guerrero street the first Nizarrio Pizza was established and set the tone and foundation of the current Mission Pizza scene. On an Autumn stroll through my childhood neighborhood and block on 16th and Guerrero and just past Spencer alley ( iykyk) and before Dolores street there is one of the best pizza places in all San Francisco. At first I was skeptical because of the location ( so many stories). I entered Angie's Pizza and it was welcoming. This place was playing vintage battle rapper Sparky D ( use to battle Roxanne Shante) music which made this place stand out along with the ambience and the layout. I tried the Pepperoni pizza which had Garlic Chili Honey, and Basil. It wasn't too doughy and had the right amount of cheese and the pepperoni was crispy and delicious. The next pizza I tried was the Margherita which consisted of Mozzarella and Basil. The sauce was tasty and firewood pizza thin crust was the right texture and it wasn't too cheesy. Lastly I had the Toasted marshmallow ice cream which was one best ice creams I had in a while. Must plan a visit to Angie's on 16th street between Guerrero and Dolores street. My "advice " is to come grab a Topo Chico with "ice" and grab more than one pizza " slice" from Angie's pizza in the Mission a San Francisco pizza " paradise" Angies's is past 16th and "Guerrero"you come as you are with your casual "apparel "the entrance is a little "narrow "but the pepperoni pizza has a good kick like 49ers place kicker "Eddy Piñeiro"

Date Pizza
Java Z.

Incredible vibe. Delicious food salads pizza and meatballs . Great service. Save room for dessert too

Date

10/10. The pizza will not disappoint. I got the Pepperoni and Date pizza, delicious! The Barbera paired nicely with both of these. The service is amazing. Great choice of music!

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Bottega - Parmigiana Di Melanzane

Bottega

4.3(1.8k reviews)
0.7 mi•Mission
•$$$
Outdoor seating
Locally owned & operated

One of my favorite spots for pasta in the city. Everything we ordered was so good that I genuinely…read moredon't think you can go wrong with anything on the menu. We came for lunch on a Monday and ordered the Caesar salad, calamari, two pastas and the burrata salad, and every single dish was excellent. The pastas in particular were incredible, but even the appetizers and salads were thoughtfully prepared and full of flavor. It was one of those meals where everything just worked, and there wasn't a single dish that I wouldn't happily order again. The restaurant itself is also really cute, with a warm and lively atmosphere and charming interior decor. They have outdoor seating as well, which is a nice option when the weather is good. Dinner can get especially busy on Friday nights and weekends, but the energy is part of what makes this place fun. They stay open until midnight, so later in the evening it really starts to feel like a bit of a scene. I would highly recommend Bottega for both lunch and dinner. Great food, great atmosphere and a menu where you can order pretty much anything with confidence. Definitely a spot I'd come back to again and again.

Came to Bottega for a birthday celebration! The restaurant was quite busy, but had a nice moody,…read moredimly lit ambiance inside that made it feel perfect for a dinner in SF. We ordered the calamari, salmon fettuccine, and spicy rigatoni. Everything was delicious and came in generous portion sizes. Dinner also included complimentary focaccia. The service was good and the food came out fairly quick. One thing I'll point out is that I wish the chicken added to the spicy rigatoni was more tender, as it was a little tough. Overall, a nice spot for a birthday dinner in the city.

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Bottega - Insalata Di Arugula

Insalata Di Arugula

Bottega - Inside

Inside

Bottega - Inside

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Inside

La Traviata - Cioppino

La Traviata

4.2(705 reviews)
1.0 mi•Mission
•$$

A couple of years ago, I had the pleasure to visit La Traviata for the first time. My significant…read moreother went to school in San Francisco when he was in grad school and La Traviata was a restaurant that he and his family would visit when his folks were in town. I really loved the restaurant the first time I visited, and I was happy to have a chance to be back again on our recent visit to the City. La Traviata is a great, family-owned restaurant that offers wonderful food and top-notch service. John and Sylvia take great care of their customers. The restaurant is absolutely charming, with pictures of opera singers and celebrities on the walls. On our most recent visit (September 2026), we invited my aunt to join us. She lives in the East Bay, but had not been to the restaurant before, so we loved getting to introduce her to the establishment. We had delicious food, drinks, and a wonderful time catching up. The restaurant was not super busy, and we were allowed to stay for an extended period which was great. I did make sure to confirm with the restaurant that it was okay that we were staying a bit longer than usual. We had such a great time at La Traviata and it was the absolutely perfect location for us! I can't wait to be back again the next time we are visiting the City!

This is the place I tell travelers to visit during their SF stay. One thing that makes a place feel…read morelike a hidden gem - which this is - is a facade that doesn't reveal or reflect the interior. You'll sort of miss this place because there's probably another restaurant with a line. But squint your eyes and come inside to a warm, welcoming, and cozy spot which speaks of years of history and happy guests. See celebrities on the wall (a lot of classic Italian restaurants have this feature) who have enjoyed the food you're about to taste. The prices are really great for such a costly city. I love the tortellini in brodo.

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La Traviata - Dining room vibes at 6PM on a Wednesday

Dining room vibes at 6PM on a Wednesday

La Traviata - Tiramisu

Tiramisu

La Traviata - The tiramisu--don't miss it!

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The tiramisu--don't miss it!

Luisa's Restaurant

Luisa's Restaurant

4.7(185 reviews)
0.7 mi•Mission

My friend snagged a same-day reservation at Luisa's Restaurant for Saturday evening. This was…read moresurprisingly easy, considering we were a party of 6. The interior had simple decor and a swirl of little lights across ceiling. For drinks, we shared a bottle of Chianti, which was excellent. We also ordered a few appetizers for the table - Garlic Bread and Buratta. The Garlic Bread wasn't particularly memorable for me, but the Buratta was very tasty with the fresh pesto on top. I loved that most pasta dishes could be prepared with a choice of sauce, and ordered the Lobster Ravioli with Vodka Sauce. This was so tasty and surprisingly filling! My friends all enjoyed their dishes as well, including the Linguini Tuttomare, Penne Gorgonzola, and Chicken Parmigiana. Service was friendly and quick. Would happily return for more!

Really solid Italian restaurant with surprisingly good gnocchi…read more Caesar salad: 3.5/5. To "anchovy" for my taste. Next time I will ask them to leave out the anchovies or pick a different salad. otherwise the salad was quite good. Spaghetti carbonara: 3.5/5. A solid version of this dish, but not exceptional. Great pasta, nice texture, but the meat could have stood out better. It sort of hid in the shadows. Gnocchi: 4.5/5. Since I make my own gnocchi this is a very high rating from me. Excellent texture and taste for this gnocchi and the vodka sauce complemented it really well. I would definitely have this again.

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Luisa's Restaurant
Luisa's Restaurant - Garlic Bread

Garlic Bread

Luisa's Restaurant - ORTOLANA PIZZA

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ORTOLANA PIZZA

Pasta Supply - Hot mess spaghetti & meatballs

Pasta Supply

4.4(92 reviews)
0.7 mi•Mission

TIME: came here around 7:30 on a saturday night, it was pretty packed and there was a queue to be…read moreseated, but if you are not dining in and are just looking to do to go or want to buy the stuff they offer to go then there is a separate line for that. PLACE: the place is pretty small, but there is a good amount of tables and chairs to sit at, great date night spot and i love the vibe of how everything is layered as well FOOD: SOUR CREAM + ONION BURRATA W HOUSE OLIVE OIL CIABATTA - probably one of the best burrata i had paired with ciabatta ever HOT MESS SPAGHETTI + MEATBALLS - super good, al dente, and the meatballs were perfectly seasoned + cooked FUSILLI ALLA VODKA - i got this baked with pesto and four cheese, i usually don't like red sauce but everything made it super good. CHOCOLATE PANNA COTTA - love me some chocolate and the panna cotta was just exquisite in itself OVERALL: amazing place, been wanting to check it out and i'm glad i did

We had a wonderful experience as a party of 3; Amelia kindly greeted us at the door with menus, and…read morethe way it works is that you get a moment to decide on dishes while the hostess gets your table ready, and you order before walking through the beautiful naturally-lit, high-ceiling restaurant to sit. Amelia recommended one pasta dish per person in the party, to share family style (which ended up working well for us, since we also got three appetizers, and finished the meal with a small amount of yummy leftovers for tomorrow) so that's what we did, along with the starters... We got the "big juicy meatballs with tomato and pancetta," which were incredible; the bread was delicious and certainly is not just a side to the amazing (definitely juicy) herbed tender meatballs. I'd definitely get this again, along with the grilled zucchini with worm salt and mint, which was so flavorful and tasty. We also got the smokey romano beans with fire roasted tomato, which was also really good but just keep in mind the emphasis on the smokey flavor! It wasn't my cup of tea but that's for sure a personal thing. For pastas, I'd rank them in this order: 1. our favorite was today's lasagna du jour, which was mushroom! So delicious, with a crispy cheesy crust, soft tender interior, and an almost caramelized tomato sauce accompanying. 2. Reginette with pork sugo (meat sauce) and spicy turnip greens was next, which had wonderful flavor with the tomato-based sauce and pieces of pork but if you like it slightly softer texture it might not be for you (same with the fusilli; the go-to preparation is aldente!). 3. Fusilli alla vodka with tomato, calabrian chili, cream, basil, and added garlic butter shrimps; this one's sauce felt a little underwhelming and more watery than creamy, and I'm just now realizing that although the menu said four garlic butter shrimp (an extra $7), we only got three. I think I'd come back for the lasagna and/or to buy the pasta from their expansive stock, cook it a bit longer, and serve it covered in a decadent creamy sauce.

Photos
Pasta Supply - Store front

Store front

Pasta Supply - Sour Cream + Onion Burrata

Sour Cream + Onion Burrata

Pasta Supply - Inside restaurant and pasta collection

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Inside restaurant and pasta collection

Delfina - pasta

Delfina

4.0(2.3k reviews)
0.3 mi•Mission
•$$$

Delfina is always 5 stars. The ambiance and the friendly and knowledgeable servers are…read moreunparalleled. The pesto fazzoletti pasta was wonderful - the sauce wasn't too overpowering and the noodles were perfectly al dente. The beef cheek agnolottis were so fun and tender with a hearty sauce. But my goodness ... the porcini pizza was NOT it. When it originally came out, it smelled like I was in the Tenderloin and it was really hard to get over that. Once it cooled down, the smell tampered down but the taste was really "funky". We ate it, but the choices were: 1) eat terrible smelling pizza or 2) lukewarm and still not great tasting pizza. Sorry, but it wasn't a great end to our meal. :(

4.5/5 Delfina was…read morevery good! The service was standout. My boyfriend and I sat at the bar and our bartender was very attentive without being overbearing and very knowledgeable--he gave thorough, detailed descriptions and recommendations on the wine list and the food menu (beyond what I would've expected). He even replaced my water and apologized after realizing he poured it to the brim, which really wasn't an issue but I appreciated his correction anyway. We ordered the side of wood grilled corn to start, I ordered the malfadine al limone pasta and my boyfriend ordered the spaghetti pomodoro. The wood grilled corn had a nice char to it and we enjoyed the accompanying sauce and cheese on top; however, based on the menu description I was expecting a little more of a Calabrian chili flavor / kick. The pomodoro was good but nothing to write home about, and the malfadine was a bit of a surprise / the highlight! I enjoyed the curly pasta texture and loved the lightness of the sauce paired with the salt flavor and complexity of the salmon roe on top. We love a good dessert but nothing caught our eye on the menu this time, as we don't prefer the soft, creamy desserts like panna cotta (as opposed to something more tangible like a cannoli). Lastly, we also had the following glasses of wine: Verdecchio, Verdeca, Montepulciano, and the Carignan Blend. As someone that loves crisp white wines with high acidity and minerality, I loved the Verdecchio. The Verdeca was refreshing but too light and not fruit forward enough for my preference. We both liked the Carignan, as we like deeper berry flavors, and the Montepulciano was OK (didn't love but didn't dislike). Would definitely love to come back and try some of the other wine varieties and menu options!

Photos
Delfina - Inside

Inside

Delfina - Mushroom pizza

Mushroom pizza

Delfina - Panna cotta

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Panna cotta

Arcana - View from the bathroom and more plants for sale

Arcana

4.4(279 reviews)
0.7 mi•Mission
•$$

I bought out Arcana for a night and it was a hit! The plants and decor are lush. It feels like…read moreyou've left San Francisco and entered a jungle. I love the wood tables and the steps that lead you to a private room upstairs. The space is amazing and attendees loved it. They have a photo booth too. Staff are wonderful! Thank you, Naz and Ife! Amazing bartenders. They were so friendly, attentive, and personable. Many attendees said they came to the event particularly because they love Arcana. It's conveniently located near BART and multiple bus lines and some Lyft bike docks. I cannot recommend Arcana enough! It's great for date night, girls' night, corporate meetups, and more. It's welcoming and inclusive and the food and drinks are delicious and strong. Will be back!

Clearly says 9:30pm for the cover/ticket charge. I am uploading this at 9:19pm, but the whole…read moreinteraction started maybe 10 minutes prior. Charging the $10 event fee on discretion before the posted event start time seems... shady? illegal? My two friends got in a few minutes before with no cover. I was dealing with a bike lock while they went in. We were not there for the event but rather as volunteers from the weekly cleanup refuse crew in the Mission. You get perks as a thank-you for doing your part in making the City a cleaner place. We had just had a lovely time at another participating business (Beehive) and planned on Arcana being our final stop. Thankfully I was able to use the restroom without a fee, with my gear held up outside by the security team. While waiting in the restroom line, I told a staff member about all this, and the worker seemingly went up to the front to find out what's going on. The line took a few minutes, my friends also bumped into me, and I told them I'd likely wait for them outside the business post-restroom while they finished their wine. Already reported to the Mayor's Office. Maybe I'll add BBB. Should be honest and equitable! Four out of 200+ reviews by me have been one star, so I rarely share negativity. It's all rather unfortunate as other visits here went off without an issue. I warned a group of four about all this while I waited out front, and after talking to the front door folks, they left and thanked me for the advice. Please be careful if you visit here. . . .

Photos
Arcana - Downstairs

Downstairs

Arcana
Arcana

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Angie's Pizza - pizza - Updated October 2026

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