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    Beretta Divisadero

    4.1 (636 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

    Order Beretta Divisadero Takeout or Delivery

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    BERETTA DIVISADERO ATMOSPHERE

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    Recommended Reviews - Beretta Divisadero

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    Reviews With Photos

    Spring Risotto (top), Chicken Agnolotti (bottom)
    Anh T.

    On a Saturday night, my friend and I ordered a few delicious items that satisfied our dinner cravings! We started with their Insalata Primavera, which was a salad with fresh, colorful beets that was a great way to start. The Crab Arancini was another highlight that was crispy on the outside and had a creamy center. The Spring Rosotto was rich, creamy with asparagus and sweet peas. The risotto was luckily not too heavy. The Chicken Agnolotti was a tender pasta with savory mushroom with a hint of wine that brought everything together. For dessert, we had a Classic Tiramisu that had not too sweet ladyfingers and mascarpone cream. Their Pistachio Semifreddo was a frozen mousse that was light, silky, and had a good berry flavor.\ Good dining experience!

    papá lucios
    Sundar R.

    We ordered the Risotto Asparagi, Margherita Burrata, Funghi Misti, Bartender's Pizza, Tiramasu and few cocktails. Food was delicious and everyone enjoyed. Good service and nice, casual ambiance!

    Polenta half eaten
    Jessica L.

    Came here on Saturday for brunch, around 12pm. No wait, lots of free tables. Food was good. The walnut burrata bread was tasty but the bread is kinda meh. The polenta was excellent, a bit too salty. The funghi pizza is very good but the cheese was wayyy more pungent than expected. So the food is good not great. The service unfortunately was bad. The main guy who sat us and took our order was not very warm or welcoming. Never smiled or said you're welcome when we thanked him. One of the worst service I've experienced in the Bay Area. Unlikely to return given there's so many other Italian places whose food is just as good if not better and service is infinitely better.

    BARTENDER'S SPECIAL
    Stephanie M.

    Came here for a late night dinner after getting home from the airport and absolutely loved it! Everything was so good. The drinks were perfect, the focaccia was divine, the pizza delicious and the meatballs were perfectly tender! 10/10 no notes!!! Everything is definitely shareable which is great. Service here was great, even coming late at night they were totally okay with it and food came out fast. I had to email them later on to ask for a photo of the menu (business expense) and they got back to me super quickly :) Ambiance here is an elevated casual. Definitely nice but not too fancy. It's definitely moody and there's so much seating! It's a lot bigger than I thought it would be. Would love to come back here for their happy hour!

    Pre PartyTime.
    R G.

    Where to start? We had a little party... from the beginning- the communication and follow up was great- thank you Courtney for keeping us on task, providing excellent recommendations and being so generously patient! The food was awesome- loved the branzino, fava bean crostini , arancini, risotto. - everything was yum, yum! Sam was amazing and accommodating and so helpful. Drinks were on point! Thank you to Raul coordinating. Great work Beretta Divis! See you soon.

    MARGHERITA BURRATA
    Juliana P.

    Had a wonderful family style meal here for a friend's intimate wedding reception (~20 people in the back room). It is a cozy space. Some meal highlights/honorable mentions: meatballs (probably my fave), burrata margherita pizza with prosciutto, funghi misti (mushroom pizza), risotto alla zucca, and the panna gelato. I had a 5/5 espresso martini! We also had the prosciutto di parma pizza, cauliflower with romesco sauce, house focaccia, and tricolored salad. My second drink was zero proof - a cucumber high ball - a little too sweet for my liking. I think it's a fun concept, though. The panna gelato was really good but maybe way on the saltier side. I know it's supposed to be and the olive oil is a fantastic finish. Overall, it is a great little spot I would definitely return to- wasn't on my radar and now it is! They make a great espresso martini. Wait staff was so friendly and accommodating to our large party. They have a lot of dishes we didn't try, and you can even "build your own martini." They do brunch too!

    Paloma Nostra
    Jonathan C.

    Came for a holiday work event and they have a nice back area for 40-50 people. Fool me twice: Lime forward cocktail where the mezcal flavors were more prominent than the scotch. Crab arancini: nice crunchy texture, but crab flavors were subtle Walnut bread and burrata: This was delicious. The truffle flavors were prominent and this was a nice mixture of sweet and savory. Would order again. Cavoletti: Brussels sprouts were well roasted and flavors were as expected. Winter salad: The persimmons were tasty, but quite sparse. I wished there was more to complement the vinaigrette and chicories. Margherita burrata and Italian sausage pizza: Flavors were nice and would get again. Overall, a solid Italian restaurant that should cater well to most taste palates.

    Brunch Menu ~ front
    Lisa X.

    Had brunch here with the husband and the fur kid. We sat outside. Beautiful aesthetics, love the door and mural. We tried their avocado toast with burrata, sunny side eggs and added a side of bacon. Yumm, the burrata made it even better. We also got the pasta Chilaquiles and an Arnold Palmer. Almost forgot, we also had the panna gelato. Nice brunch place. Located on Divisadero and Grove.

    CARBONARA SPAGHETTINI - yum!
    Shannon P.

    I haven't been here in years but this place is still wonderful! For a busy Friday, we were able to slip into two seats at the bar, but honestly we should have made a reservation beforehand, especially given the Independent music venue is across the street. The pizza, pasta and cocktails wee bomb. The ambiance was vibrant and alive. Service from the host and bartender were excellent. Highly recommend!

    Amanda P.

    Went here w my friend on a night out in SF. The food was good and the vibes were great! We tried a pizza and a pasta and both were delicious! The menu is a bit expensive but thats what you get for a more upscale experience. It was pretty busy so we ended up sitting at the bar, but the service was still good and our drinks came fast! My friend got the blueberry matcha cocktail which was a bit disappointing, heavier on the blueberry than on the matcha. Otherwise it was a fun experience and a great place to try!

    MUSHROOM RISOTTO
    Jacqueline Z.

    Came here on a Sunday afternoon for a late lunch with a friend and there was no wait. My friend and I decided to split a vegetarian pasta and vegetarian pizza. There's not that many options for vegetarians here. We got a mushroom risotto, which was sooooo delicious! Would definitely recommend getting this if you come here. We also got the mushroom misti pizza, which was extremely oily and... not really flavorful? It was quite bland. I also got the King's Garden cocktail, which is a gin based cocktail that was delicious. In terms of service, we did feel kind of rushed. The server came and asked if we needed a to-go box only after about 10 min of eating (they weren't closing any time soon and it wasn't busy). Overall, I wasn't too impressed by the pizza here. Perhaps the non-vegetarian pizza is better. The risotto definitely stood out to me though.

    PROSCIUTTO DI PARMA
    Stephanie A.

    Had a nice time at dinner with several friends. They won't give you the table until all the parties have arrived, so while waiting I ordered a cocktail at the bar. I got a drink called chasing rabbit (vodka based), and thought the drink was just okay. We ordered several items: 1. Calamari appetizer (5/5). Great crunch, taste and texture with generous portion 2. Three kind of pizzas. Margharita burrata, bartenders pizza, prosciutto di parma. My favorite was the bartender pizza (5/5), while the other two were good but not as good as the bartenders pizza (4/5). 3. Arancini appetizer (3/5). I think it was lacking some flavor kinda bland. 4. Summer risotto (5/5). Very nice flavor and texture, worth to reorder especially for someone who prefers a meatless or vegetarian option. 5. Special for the day (flank steak with chimichuri sauce, fingerling potatoes and Parmesan salad) 3/5. Also lacking some flavors. My friends also ordered their walnut bread and caprese salad for apps which I didn't get to try, but they said they were pretty good. All in all, no one raved about the cocktails or wine that night, but everyone agreed that their calamari, the pizza and the summer risotto were the highlights of the night. I'm planning to come back to give this restaurant another visit.

    BARTENDER'S SPECIAL
    Vijay N.

    Honestly, I went in with pretty low expectations but came out pretty impressed. A good location for date night drinks and dinner. My girlfriend and I decided to stop by here last Friday before catching a movie at Metreon. We were able to get a reservation for a table at 7:15 the day of pretty easily. We arrived a little early but we were promptly seated The restaurant itself is very nice - there's a bar area which extends to a small dining area. On top of that, there is an extended dining area for more people to sit. For our meal we shared an order of the walnut bread, olives , a bartenders pizza, and the bucatini. Everything was solid - The appetizers were just the right portion to give you a taste of something good but leave room for the mains. The pasta was solid - the fresh bucatini was very nice and cooked to a perfect al dente but the sauce left a little to be desired. The Bartenders pizza was a standout - the crust was cooked perfectly and held up well despite some watery toppings. Service wise, our waitress was excellent - very friendly and helpful. On top of that, for both the Bucatini and Bartender's pie the restaurant was able to accommodate my girlfriend who is vegetarian. For the Bucatini they removed the meat entirely and for the bartender's pizza they did half with sausage and the other half vegetarian. All in all, I admittedly went in not expecting too much but left very pleasantly surprised. I would definitely stop by here again to start of a night out with some friends. Score: 4/5

    Chicken Parmigiana

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    Page 1 of 16

    Beretta Divisadero Reviews in Other Languages

    Ask the Community - Beretta Divisadero

    Are kids allowed?

    Yes!

    Do you have a private room? If so, what is the capacity?

    Hello V, We do have a back room. The capacity is around 85 for standing receptions and 65 for… Read more

    Are you open Memorial Day?

    Yep! Every holiday besides Thanksgiving and Christmas day.

    Is the outdoor seating dog friendly?

    Absolutely! Dogs are some of our best regulars.

    What's the best way to get your allergen information for your menu? No one answers the phone when I call.

    Hi Kimya, Please respond to me via email with your dietary restrictions.… Read more

    Do you have vegan and gluten free options? Like can your pizza have vegan cheese?

    Hi Jatin, We do! We have vegan cheese and vegan sausage. Any pizza can be made gluten free, we… Read more

    Is there gluten free pizza?

    Hi Devyn, We do have gluten free crust that is available for any pizza option. Please keep in… Read more

    I made a reservation requesting an outdoor table - is there anyway I confirm we can get an outdoor table?

    Hi Raquel, We do our best to accommodate all reservation notes. Sometimes, in rare instances when all guests want one option this may require a small additional wait, but… Read more

    I made a reservation online how can I request an indoor seat?

    Hello Kevin, Thanks for reaching out. We give our reservations priority seating. In addition and in… Read more

    I have a reservation tonight at 7:00 for 6 people. I requested an outdoor table. I want to know if that will be honored?

    It will Thx

    Are there vegan options?

    yes. several on their own and many more with modifications. please come join us.

    Any chance there are heaters?

    Yes there are! warm and cozy.… Read more

    Are dogs allowed at the pop up?

    Absolutely dog friendly in our patio seating ! water service for all our furry friends!… Read more

    What are the times for happy hour?

    M-F, 4-6pm. You can make reservations on their website.

    Do they offer their usual full menu?

    Hello Kristina, Our menu at Beretta Pop Up has minor differences with the Original Beretta.… Read more

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    Itria - Food IG: @eat_with_lily

    Itria

    4.3(432 reviews)
    2.0 miMission

    10/10 loved! The food was fabulous and flavors were unique and well done-- not just "good" food,…read morebut memorable. My favorites were: the chef's choice crudo, specially the tuna and hamachi(?). The tuna was rich and smokey in a great milky and fragrant fennel sauce. The hamachi in the root veggie wrap with a slight kick, awesome! And the scallop was good too! My boyfriend liked that one, but I thought the chip on top was over powering. My other favorite, the lamb pasta! Loved that texture. Flavor wise, savory and spicy. It was cold out and really warmed me up. Loved the experience. Our waitress was also awesome and patience. She let me try a few of the wine before settling down on a full body red that went very well with my pasta. Oh and the affogato, yum!! Exactly what we were looking for. Milky, almost sticky gelato, with a great bitter espresso

    This place was exceptionally delicious. Perfect date night spot with moody ambiance that travels…read morethroughout the restaurant. Most of the staff were kind and accommodating women who routinely refilled your water. Even the bar seating wasn't too bad nor crowded! Definitely make a reservation! Now I'm personally not too concerned with pastas, I always think it's better to make it at home and not my first choice to seek it when eating out. But the pasta here is so flavorful, just perfect down to the texture and portion size. To start, we got the Hokkaido scallops with preserved lemon and sea beans. Refreshing and satisfies. For the pastas, we ordered the Cencioni with five mushroom sugo. A mix of cremini, shiitake, oyster, and porcini mushrooms with a deep, umami-rich flavor that's paired so well with crisps, a perfect pasta!! We also ordered the Paccheri alla vodka with tomato, cream, and nduja. Silky and a bit spicy, super delicious. I would most definitely come here again, this is probably my favorite Italian spot so far, ever. It's that good. I'm not even a pasta fanatic nor go out of my way to get Italian, but this place exceeded all my expectations.

    Photos
    Itria - Interior

    Interior

    Itria - Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Glazed Lamb Belly w/ date mostarda, warm panzanella ($45)

    Itria - Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

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    Crochette Di Patate w/ roast pork belly, fermented radish, calabrian chili aioli (3 pc - $25)

    Luisa's Restaurant

    Luisa's Restaurant

    4.7(182 reviews)
    1.7 miMission

    This place is phenomenal! As longtime SF residents, I was shocked we hadn't been here before…read more Incredible food, attentive service, and a pleasant ambiance. The fact that the 97 year old owner, Luisa, was there to greet us was an added bonus! Our family of 3 had the following: 1) Garlic Bread to share - tasty 2) Meatballs - delicious (we appreciated the fact they are not made with cheese, which made them accessible for my cheese-free husband) 3) Shrimp fettuccine- my husband enjoyed this 4) Gnocchi in vodka sauce - amazing! 5) Paparadelle -excellent We enjoyed our glasses of wine (though were a bit surprised they didn't have house wine by the glass on the menu) as well. The staff was friendly and attentive, though the service was a bit slower than we would like at times. The space is spacious and welcoming. Overall, we had a fantastic meal here and look forward to returning!

    Really solid Italian restaurant with surprisingly good gnocchi…read more Caesar salad: 3.5/5. To "anchovy" for my taste. Next time I will ask them to leave out the anchovies or pick a different salad. otherwise the salad was quite good. Spaghetti carbonara: 3.5/5. A solid version of this dish, but not exceptional. Great pasta, nice texture, but the meat could have stood out better. It sort of hid in the shadows. Gnocchi: 4.5/5. Since I make my own gnocchi this is a very high rating from me. Excellent texture and taste for this gnocchi and the vodka sauce complemented it really well. I would definitely have this again.

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    Luisa's Restaurant
    Luisa's Restaurant - ORTOLANA PIZZA

    ORTOLANA PIZZA

    Luisa's Restaurant - GARLIC BREAD

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    Pasta Supply

    Pasta Supply

    4.4(84 reviews)
    1.8 miMission

    I booked the family-style Pasta Table for my birthday, and it was SUCH a good call. I'm honestly…read moresurprised more people aren't talking about this!? Amelia made everything super easy from the start: she sent a menu survey ahead of time, was really accommodating with a time and headcount change, and was overall just great to work with. The dinner itself was amazing. The space feels semi-private (tucked behind the pasta case), which made it perfect for our group of 9. The table itself was gorgeously set with candles, flowers, and all the little details that made it feel really special. They even customized the menus to say "Happy Birthday Taylor," which was such a fun touch. The food was incredible, and there was SO much of it, no one left hungry. The wine was flowing, the vibes were perfect, and our servers were great. It felt special without being stuffy at all. They also sent us home with fresh pasta, which was the cherry on top. Everyone had the best time, and I would 100% do this again. Heads up, this is only available at the Mission location. I literally live one block from the Clement location, but this was SOOO worth the trip.

    Dropped in here by chance, butc what good fortune!…read more The place was bustling, but it turned out a big group was just leaving, so we ended up seated quickly. Service was outstanding, and pacing was perfect. We started with a salad and the cheesy bread (amazing!), and then tried two pasta dishes - the kabocha squash pillows, and pasta with vodka sauce. Both were delicious and well prepared. We finished with an incredible panna cotta that was finished with caramel and cacao nibs. Everyone loved it! Would definitely go beach here!

    Photos
    Pasta Supply - Store front

    Store front

    Pasta Supply - Lil' juicy meatballs

    Lil' juicy meatballs

    Pasta Supply - Inside restaurant and pasta collection

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    Inside restaurant and pasta collection

    Delfina - pasta

    Delfina

    4.0(2.3k reviews)
    1.3 miMission
    $$$

    Came here for my friend's farewell dinner recently! The ambiance inside is lovely and I enjoyed the…read morelighting as well as how the interior was decorated. It was very vibe-y inside. The service was also good - we had a reservation but had come a little early so we waited by the bar as they prepared our table. I had one of the pizzas, and two of my friends ordered pizza as well and my other friend got a pasta. All the food was delicious! We also got a white wine to pair with the food. The waitress was very kind to us as well even though we spent a while deciding what we wanted to order. Overall, definitely a great dining experience and I'll be coming back to try more pastas and small bites :)

    3.5 Stars We came…read morehere for a close friend's birthday! The service is stand out. They were very attentive at serving everything family style as we were sharing (is caring ). We ordered a lot of food items. Standout: -Grilled Monterey Bay Calamari ($22) - Nice pieces of grilled calamari in a stew of white beans and very high quality olive oil. -Pane a Pala ($7 + $9 for ricotta dip) - the bread was amazing - fresh and wonderfully textured. I'd say this bread pairs very well with the grilled calamari & beans - the dip is forgettable. Okay: -Pizza Margherita ($24) - This was okay. The crust was super crunchy and I don't remember the toppings being very stand out flavor-wise. -Wood-Grilled Short Rib ($86) - HUMONGOUS, but too charred for my taste. -Spaghetti Pomodoro ($27) - this was super tart for my taste. -Tagliatelle al Ragù Nostrano ($33) - This was good but nothing to write home about. Pricey - as all nicer restaurants in SF are. The interior is very cute.

    Photos
    Delfina - Inside

    Inside

    Delfina - Panna cotta

    Panna cotta

    Delfina - Spaghetti pomodoro

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    Spaghetti pomodoro

    Arcana - View from the bathroom and more plants for sale

    Arcana

    4.4(269 reviews)
    1.7 miMission
    $$

    If you love plants you'll adore Arcana in San Francisco because it's a beautiful sanctuary of…read moreplants and cool vibes. Located in the legendary Mission District of San Francisco, this wine bar is a great spot to catch up with friends and enjoy small bites and yummy crafted cocktails. Their decor is very chic and I especially loved all of the hardware, glasses, tables, and benches. This place was styled by a great design artist. Even though the place was pretty packed and can be kind of noisy, I still felt very calm amongst all the healthy plants and loved the sophisticated 70s inspired glassware. Another great feature of this place is that you can buy most of the plants because they have some for sale so after a couple of cocktails, I was ready to redecorate my whole house with all the plants. I ordered a yummy Rose blend that was super crisp. Also enjoyed the Truffle Fungi! A delicious Shiitake and oyster mushrooms with parmesan and arugula on toasted bread. Their Spanish inspired potatoes were delicious with their dipping sauce. They have lots of gatherings there and DJ sets on the weekends. Lastly, a photographer would die to take pictures here. There is no bad shot as the design artist made sure every section of this cute wine bar was picture perfect. Loved all my photos and videos. I look forward to returning to this exquisite wine bar!

    Came here on a Saturday night after dinner for a girls night out. There is a cool photo booth…read moreoutside, which was high-quality and even gave you a video of your session. I love the decor of this space! It is definitely intentionally and tastefully decorated. Loved the lighting and plants. They had Lord of the Rings playing on the wall. The vibe is artsy, warm, a little dark, and overall a cool place to mingle. The bathrooms and tables were kept clean. I liked it that the DJ was live mixing. Getting a drink was fast and easy. The high top tables were a bit wobbly, so we spilled half a drink on there. The drinks are strong. I recommend going upstairs to sit instead if you want to hear your friends better. The tables are bigger up there too. The rooftop was closed off but I'd like to check it out sometime.

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    Arcana - Downstairs

    Downstairs

    Arcana
    Arcana

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    Beretta Divisadero - italian - Updated May 2026

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