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    Andino's

    4.0 (767 reviews)
    ModerateItalian
    Closed 11:30 am - 11:00 pm
    Updated 2 months ago

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    ANDINO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - Andino's

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    Reviews With Photos

    Lobster Ravioli Dinner
    Eric V.

    A lady at the Providence Athenaeum recommended this place to us so we gave it a try. We didn't have reservations but were still seated within 2min & treated very well. The place played some Sinatra, had intimate lighting & old pictures up on the wall that went great with the whole wiseguy vibes for lack of better words. The food was all delicious & these were the best fried Calimari that I have ever had. Our server Eric was a total pleasure & really took good care of my wife & I.

    Manhattan
    John P.

    Andino's is my favorite Italian restaurant in the Federal Hill neighborhood in Providence. If you haven't been to Providence you have no idea they have some of the best old school Italian anywhere. There is nothing better than grabbing a couple of bar stools and having dinner at the bar. Terry, their fabulous bartender has been making exceptional classic cocktails for 20 years. She makes you feel like you're home from the moment you walk in. Along with their fantastic Italian fare, they have a nice selection of seasonal cocktail recipes. I usually stick with my staple Manhattan when eating Italian so trust me it's one of the best you'll have. Andino's is known for a very healthy pour which is nice given how skinny they get these days. So nice, my friends and call it a kiddie pool. Who doesn't love a heavy pour? Next time you're around Providence, go see Terry at Andino's in Federsl Hill and enjoy a delicious kiddie pool. Salute

    Pic on the wall
    Frankie G.

    The calamari was cooked just right with a nice crunch not overcooked at all. The portion was way bigger than I was expecting . His is not an appetizer for one person at all. I ordered angel hair pasta and 2 meatballs and 1 hot sausage. The portion was well worth the price. Everything was good but the meatballs need more flavor but other than that it was all good. Maigin was my waitress and she was very helpful and friendly with making sure I had everything I needed. She is an excellent waitress she gets a thumbs up on top of her rating. If you're unfamiliar with Federal Hill they have a beautiful mural of it on the wall. This is a casual ambiance setting here very relaxing and comfortable. This is truly a pillar of Federal Hill a lot of history here.

    Yum'
    Anna A.

    Came to Providence RI from Boston while on vacation. Atwells Ave, Federal Hill, was recommended to us by the hotel we were staying at. We stumbled on Andino's and decided to give them a try. There were other options but we made a great choice. The portion size was a lot that we had the leftovers for dinner. Our waitress was great in helping us decide what to order, great service! The place is nice inside .

    Salmon special
    Christina A.

    So a few things has changed since I've last been here for lunch- and I'm disappointed. This has and will still be my favorite restaurant anywhere for lunch or dinner- but we will not be able to go as often . For lunch, there was a 30 percent increase on cost and significantly reduced portions (chicken used to cover the plate) - and now there is a credit card fee on the bill of 5 percent. I totally get it restaurants need to do this to keep up with inflation and stay afloat- I was surprised it was so quiet there during lunch it used to be a very busy spot for lunch. I felt overwhelmed today with increased price, smaller portion and a credit card charge. Food was still amazing and drinks always on point. Service exception so no complaints there.

    Lobster ravioli
    Roberta B.

    This has to be the best Italian restaurant in the world ,it should be in the Guinness book of world records for best food ,no exaggeration ,to the valet parking down to the cannoli is a 10 ,I drive an hour to eat here .i love it ,I can't say enough about this place ,you just have to go ,the food speaks for itself

    Linguini With Clam Sauce Dinner didn't have much flavor. I was disappointed in this dish.

    Food here is pretty solid. And the service staff were clearly well organized and hustling. But we had a bad server. She was friendly but didn't know the menu, didn't know the food, couldn't hear us, and generally unaware. I asked her the different options for the snails and she literally just read the menu to me. Another server saw this and gave me the response I was looking for. When explaining to my son that the dish was hot, she nearly stuck her face in his food. She didn't hear my daughter during her order properly and and responded that it wasn't on the menu until my daughter pointed to it. We ordered sweet tea and she gave us unsweetened since they don't have sweet. She asked a bus girl to water our table and we were fully watered. My watered went empty and she didn't notice when asking my son about the plate being hot Best dish was the snail salad. But we thought it would be hot and not a salad.

    Chicken Francaise with Penne
    Jin S.

    I came to Andino's for lunch on the hill and valet was a huge bonus considering it was the weekend, rainy, and busy. They parked my vehicle right away and I was able to get quick service at the bar. They give you complimentary bread with olive oil and balsamic. For an appetizer, I got the fried mozzarella. It came with 4 thick mozzarella triangles and a delicious crispy breading. I would suggest asking for extra marinara sauce on the sauce, it was so good! For an entree, I ordered chicken franchise - a good piece of chicken but the sauce was very thin and too much lemon. My boyfriend's dish stole the show, he got Chicken Parmesan in a pink vodka sauce. The chicken was crispy on the outside and juicy in the middle with a delicious pink vodka sauce smothered with cheese on top. The pink vodka sauce had a nice creamy texture and great flavor. The restaurant gave throwback Italian vibes - I'll definitely be back!

    Frank Y.

    The best atmosphere for old school Italian cooking on Federal Hill especially now that Old Canteen is gone. Have been here many times and tried something from pretty much all the major menu categories. My favorite is the seafood dishes as they are fresh and the portions are generous though not so overwhelming they can't be finished in one sitting. Had the Cod Italiano on recent visit which was freshly garnished with olive oil and grilled peppers and tomatoes. Some other favorites include the burrata salad, stuffed mushrooms and any red sauce pasta dish particularly the chicken parm or lasagna. Any pasta is big enough for kids to share with plenty left over; ours loved the fettuccine Alfredo. Highly recommend!

    Fried Mozzarella Garlic Bread Caesar Salad Dinner 5 Cheese Ravioli Dinner Pasta With Meatball Dinner
    Bryan J.

    Good service and ambiance. Food was just okay and overpriced. Living in Connecticut, I guess I'm spoiled. Area is nice to walk around but parking is ridiculous and why most decide to eat at one of the many restaurants. If you're looking for "Little Italy" go to Boston. If you're in the area it's worth a try.

    Baked Stuffed Mushrooms
    Nando D.

    Been to Andino's a few times The food is superb, everything is made in house con amore The service is great! The ambiance is nice and relaxing and upscale-ish They have an extensive menu with a variety of different kinds of dishes, pastas, insalata, carne e pesce e everything in between. The food is really what shines at this restaurant I had the stuffed mushrooms which was delicious Followed by some fresh oysters and then finally the meat lasagna which was absolutely delicious and the size of the lasagna could've served a table of 2 perhaps 3 people. All in all I've always had a great time at Andino's I will definitely return to Italian food paradise Bravo bravo Il cibo è delizioso Grazie mille Andino's

    Fried Calamari
    David T.

    The food is amazing!!!! The calamari- I've had calamari plenty of times. But Andino's calamari has the bell peppers and jalapeños so it adds a twist to the traditional dish. The veal piccata with broccoli and mash potatoes is a classic go to of mine. I was not disappointed. The penne alla vodka, let's just say I had for lunch the next day!!! MEHGIIN, our server is fabulous and friendly. She's absolutely great, gives great recommendations and personable. Intimate ambiance and conveniently located in the Hill in Providence.

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    5 months ago

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    Carlo M.

    Thank you Brian!

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    11 days ago

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    Carlo M.

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    4 days ago

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    Carlo M.

    Thank you!

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    21 days ago

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    Carlo M.

    Thank you Eric!

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    11 months ago

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    Carlo M.

    Thank you John. We appreciate you!

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    5 months ago

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    Carlo M.

    Thank you Frankie G!

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    8 months ago

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    Carlo M.

    Thank you Anna. We are glad you enjoyed your experience!

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    2 years ago

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    Carlo M.

    THANK YOU SO MUCH CHRISTINA!!!!!!!!!!!!

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    8 months ago

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    4 months ago

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    Carlo M.

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    9 months ago

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    Carlo M.

    Thank you for this great review Roberta. We appreciate you very much!

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    5 months ago

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    Carlo M.

    Thank you Chloe!

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    1 year ago

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    Carlo M.

    Thank you for coming in Padma.

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    2 years ago

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    Carlo M.

    Thank you Jin!

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    6 months ago

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    Carlo M.

    Thank you Kevin!

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    1 year ago

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    Carlo M.

    Thank you Frank. Glad you enjoyed everything.

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    6 months ago

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    Carlo M.

    Thank you Jeremy!

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    2 years ago

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    Carlo M.

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    8 months ago

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    Carlo M.

    Thank you Nancy!

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    6 months ago

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    Carlo M.

    Thank you Paul!

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    3 years ago

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    Carlo M.

    Thank you Nando!!

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    1 year ago

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    Carlo M.

    Thank you David!

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    9 months ago

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    Carlo M.

    Thank you Melanie!

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    2 months ago

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    2 years ago

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    Carlo M.

    Thank you Evelyn!

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    1 year ago

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    Carlo M.

    Thank you Elizabeth!

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    5 months ago

    This is my favorite place "on the hill". From here he service to the staff. Always world class, highly recommend.

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    Carlo M.

    Thank you Jonathan!

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    4 years ago

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    3 years ago

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    Carlo M.

    Thank you Ilene

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    7 months ago

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    Carlo M.

    Thank you Maria!!!!!

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    2 years ago

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    Carlo M.

    Thank you steven!

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    2 years ago

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    Carlo M.

    Thank you Brian!

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    3 years ago

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    Carlo M.

    Thank you dana

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    3 years ago

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    Carlo M.

    Thank you Mike

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    4 years ago

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    1 year ago

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    Thank you Asha

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    9 months ago

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    Carlo M.

    Thank you David!

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    2 years ago

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    Carlo M.

    Thank you for this great review Josh. We hope to see you again soon!

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    3 years ago

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    Page 1 of 20

    Ask the Community - Andino's

    Do they have a special menu for Valentine's Day? Or is it their normal menu?

    Is Andinos good for gluten free options? Horrible question for an Italian restaurant I know, but she developed celiac disease recently

    I have been told that Andino's does have gluten free pasta but, sometimes runs out of it.

    Don’t See Your Question? Ask Away!

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    Absolutely amazing dining experience from the grilled mushroom pizza to the apple crisp tart with…read moreour server Donny C. as a fantastic ambassador of Al Forno. My sister in law lives in Jamestown and has spoken highly of Al Forno for years with us, but every time we came to visit we couldn't get a reservation. Not this visit! She planned well in advance & the three of us enjoyed a delicious Vermentino wine with our octopus fennel salad and a Caesar salad. Both bright flavors! The entrees were spectacular with a Baked Eggplant and Venetian Chicken that were so plentiful we had to take some of both dishes home. This space is beautiful and Donny made the dining experience very special!

    Such a great restaurant with wonderful food! We had a reservation for 5 on a Wednesday, definitely…read moremake a reservation as the place was packed. The inside is very nice and the bar has plenty of drinks. Mixed drinks are not on the menu but they can make just about anything. For appetizers we got the calamari and pepperoni pizza- delicious! Both were flavorful and delicious. For my main I got the duck legs- huge portion with tender duck and delicious mashed potatoes and vegetables. The 5 cheese pasta was also good, and the half chicken was absolutely wonderful. The broccoli that comes with it is fantastic. All of our mains were so tasty!! For dessert we got the pear tart, the chocolate crepes, and the cookie finale. All of it was delicious as well. We truly have nothing bad to say as the food and service was wonderful. Our server was great and fun. Overall- absolutely wonderful food, atmosphere, and service. Definitely try this place out!

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    Pane E Vino - Fettuccine Alla Bolognese

    Pane E Vino

    4.2(554 reviews)
    0.3 miFederal Hill
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    you really get what you pay for here. this is a "once a year if youre lucky" kind of establishment…read more the kind you default to when its your anniversary and you really love your spouse lol. points of interest: -2 drinks got me pleasantly drunk, but not hammered. the perfect balance. -the arancini was flawless. we both marveled over how it managed to maintain its structural integrity despite being a pile of wet rice in a breaded coating. -husband completely cleared his squid ink seafood dish, leaving only soupy remains. i should have asked to take it home so i could dip a loaf of bread in it. -my pasta was crazy good. ive had so many "just ok" pasta dishes in restaurants using the same damn sysco sauce that i forgot that you can get something novel and fresh. -we both split a cheesecake at the end. perfect meal. service was awesome, as it always is. everyone is so polite and (seemingly?) unstressed to work there despite being slammed for dinner. see you next year, hopefully, pan e vino!

    While the food was good, the service was terrible and the main reason for my 3 rating. We tried to…read moregive our server the benefit of the doubt given that it was a busy time, but for only 2 drinks and 3 food items, we should not have needed to ask multiple other waiters if they could find our person so we could order/pay. The food itself was good, we ordered the cacio pepe and maccheroncini del cardinale - both were flavorful and had a nice balance of fat that made the meals hearty. We also ordered the tiramisu which was larger than expected and soaked well. The overall vibe was very family friendly and while we enjoyed our meal, the poor service really took away from our experience, and for this reason I will not be returning.

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    Camille's - Pollo Alla Parmigiano

    Camille's

    4.3(408 reviews)
    0.1 miFederal Hill
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    I took my in-laws there for dinner before going to ppac We…read morewere pleasantly pleased with our server,Jay and the food was delicious Swordfish was exceptional. Scallops was cooked just right I am definitely going back

    I've been to Camille's 5 times with the most recent time being this weekend for my husband's…read morebirthday. Let me start off by saying the bartenders absolutely need training. Our favorite drink for a night out is a dirty martini extra dirty. The martinis here are NEVER cold enough. They are legit luke warm. So we have learned to ask for them extra shaken here. Not only were our martinis still not cold, but they were clear aka not dirty. We sent them back based on the color and our server brought the same martinis back with a side of olive juice. After trying them with the extra juice they had a dirty water taste to them, almost like the ice used to shake them was dirty, which is ironic considering they were barely cold. I hate to do this but we sent them back again and let the server know they simply didn't taste good and also were not cold enough. He ended up going back and making them himself and they were much better but STILL. It shouldn't be this difficult for a bartender to make a very standard drink. The food unfortunately was also very mid. The table behind us actually sent their food back twice as well and the manager had to come over. It's also worth noting I put in the reservation it was my husband's birthday and there was no acknowledgement of it at all. This restaurant is meant to be a splurge for a nice dinner out and honestly was not up to par at all. $300 dinner for two and I was extremely disappointed. Honestly don't think we will be back.

    Photos
    Camille's - My mom always comes beforehand to decorate the table, but look at the view. It's always very beautiful and amazing here.

    My mom always comes beforehand to decorate the table, but look at the view. It's always very beautiful and amazing here.

    Camille's - Veal

    Veal

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    Anthony's Authentic Italian Cuisine - Creme brulee

    Anthony's Authentic Italian Cuisine

    4.3(209 reviews)
    0.4 miFederal Hill
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    Saw this place on and the great reviews on here and figured we'd give it a shot 2 hours before a…read morehockey game in Providence. When we walked in, it was quiet--3 full tables. We sat down, looked at our menus, and about 10-15 mins later we got our waters. When we ordered our food, I asked if they had capellini for my Chicken Francese. Our waitress responded, "No, we don't, but the closest thing we have to it is linguini...but we also have angel hair, penne, and spaghetti." I was a bit confused; capellini is much closer to angel hair than linguini! Same with spaghetti! Brushed it off and my BF ordered a chicken piccata. Couldn't help but notice that the 4 people behind us (who were there before us) didn't order their drinks or food until about 10-15 mins after us, but they got their food 35 mins BEFORE us (we actually started keeping track, we were there for 45-50 mins at this point). We got our food and my boyfriend was very confused because they delivered a chicken Marsala instead of his chicken Piccata; I didn't even notice. He only orders chicken piccata from one other place, so it took him a minute to realize what he had been served... he tried it, thinking that we could just wrap up our experience since we were already running late, took 2 bites and said it wasn't something he liked so he put it at the end of the table. Unfortunately, I had already finished my meal by the time the waitress came over to check on us. No apology for messing up his order, but a, "oh, would you enjoy this?" My boyfriend was stunned. The piccata came out 15-20 mins after this interaction. I enjoyed my chicken Francese and he enjoyed his picatta. Luckily, our shrimp cocktail and peroni were comp'd but I'm not sure why they couldn't just take the meal off at that point -- it was like $4 extra for something that we didn't order in the first place. We were about 30 mins late to the game that we planned well ahead for. Maybe it was a bad night, but this was not a good first impression. TLDR: Service was horrible, food was good.

    Consistently very good food in a small intimate setting with PARKING!…read moreWhenever I drive to Providence , I need to stop by for another great meal. And if Mandi is waiting on you, the whole experience gets even better! Well Done Anthonys.

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    Anthony's Authentic Italian Cuisine - Chicken franchese

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    Venda Ravioli

    Venda Ravioli

    4.0(396 reviews)
    0.2 miFederal Hill
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    So after being disappointed by another place that was closed that sparked my interest to head over…read moreto the Hill (Federal Hill)! I walked up and down the street to see what was open and then it hit me. My Grandfather use to take me here on the weekends when I was a kid so I had to head over there and take a walk around and get a sandwich and see what else they had to offer.On to the review! I walked in the store and was greeted with smiles and I walked around and was offered if I needed help with anything. I just walked around for 10 minutes to just soak up all the stuff they had which is like everything! I ended up settling with an Italian Grinder and some Tarrone Italian dessert thing that that my Grandfather loved getting for Christmas time. Itlian Grinder - I have to say the grinder was pretty good ! It had a pretty good meat to veggies to bread ratio! The bread had a crunchy crust but soft on the inside. Tarrone - Just as I remembered from back in the day soft sweet and filled with nuts, O did that bring up memories of being a kid and hanging out with Grandad! Over all, I really enjoyed my time there and enjoyed sitting down eating my sandwich and having some great small talk with a wonderful employee that walked at the register. I didn't get her name but she was a sweet person! The place was very clean and had a great vibe to it! Keep it up over there Venda! I will be visiting again soon!

    Venda Ravioli is a classic Italian Market and Deli in the Federal Hill section of Providence. It…read moresays something that for over 15 years, whenever I visit Providence, I try to fit Venda Ravioli into my plans. They have a large case with ready to eat pasta, meatballs, cutlets, sides, etc. The pasta and cutlets are better than what you get at most similar markets. They make sandwiches. They sell specialty products like Olive Oil and vinegars. They sell a variety of ravioli and sauces to make at home. They have fresh bread. Venda Ravioli is a classic spot that has thrived for generations. Places like Venda Ravioli should be celebrated. 5 Stars

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    Andino's - italian - Updated May 2026

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