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Amici's Cucina

3.7 (66 reviews)
ModerateItalian, American
Closed • 4:30 pm - 8:30 PM

AMICI'S CUCINA · YELP ASSISTANT

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Amici's Cucina Photos

AMICI'S CUCINA ATMOSPHERE

What's the vibe?
Moderate noise
Good for groups
Outdoor seating
Good for kids

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Recommended Reviews - Amici's Cucina

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Ciabatta
Amanda R.

Pretty good "Italian" American spot. Although no homemade pasta :( when I asked the server she said the owners grandmother always made homemade pasta, but the owner said it was time consuming.... perhaps there would have been a wait on a Saturday night if the extra effort was put in? So yes I enjoyed the ciabatta bread and the soup but the pasta was overcooked the carbonara is Americanized (I mean peas in it) it literally was Alfredo so I'd say it was a step above Olive Garden. My husband had chicken Marsala flavor on point, texture however nope, pasta overcooked yet again (shocker) my daughter had chicken piccata, again pasta overcooked. I mean it's central Maine so no one knows what their missing for the most part, I however do and its called PASSION Side note we took home tiramisu delicious!!! Hence why I added an extra star.

Canoli for desert!
Chris C.

Third time is a charm. Our first time here years ago was fantastic. So when we went back a second time, not so good. So we decided it was time to give it another go, and it was really good tonight. Food was great, nothing beats a quality Carbonara and Veal Picatta. All good, and excellent service!

Flourless Chocolate Cake - rich & decadent YUM!
Anita W.

Great atmosphere, friendly service, and AMAZING food! The Italian Margarita was refreshingly fruity and pleasantly strong; bruschetta was literally bursting with flavor, and the fried avocado w/bang-bang sauce was fire! Created my own pasta - fettuccine Alfredo+pesto w/grilled chicken - couldn't put down my fork lol!! Topped off with a slice of rich, decadent, blow your mind flourless chocolate cake. Was a perfect GNO, and would make an excellent date night spot as well!

Lasagna
Greg P.

Great time at Amici's Cucina tonight for dinner with our son & his girlfriend. Fantastic service & truly liked the atmosphere of the restaurant except they need more Italian music.... Frank Sinatra. Food was good... not great for me but everyone else loved their meals. My wife and Makayla ordered a Brie Cheese appetizer and Harrison & I ordered the mozzarella in meatball appetizer. The girls enjoyed their appetizer but for me our meatball appetizer was just ok. Ceaser salad was fantastic. In terms of dinner, liked I said my Veal Parm was good... not great. Chicken Parm and Pasta Caprese were great. What I would suggest is what Harrsion had... 5 Cheese Lasagna. It literally is bigger than a brick... see photo. Harrison loved it. Overall I would highly recommend the Amici's.

Party of 21

A must if you are in the Waterville Maine area. We were all in Waterville attending a basketball tournament at Colby. I made a reservation for 20 for Saturday 11/18 at 6:00pm. I know there can always be a little fluctuation in our total number. They checked in with me right up until a couple hours before dinner and I gave them the definitive number of 21. I don't know where to begin. This place was great. The restaurant was completely full including another large party of 23. (Our daughters team which was to our surprise because we didn't realize the college had made a reservation for them there). This restaurant nailed it! Apps, drinks and dinners. The food was all outstanding and the service was incredible. 21 of of us all got our meals within a couple of minutes of each other and every meal was hot and delicious. That is amazing work from Owner Angelo and his staff in the kitchen. Remember, the dining room was full. After dinner I saw Owner Mary and she briefly sat down with us and I conveyed our appreciation for a great dinner. A special thanks also to Kim who was our lead waitress and the others who served us. They were outstanding. Even with a large group and people drinking at different rates, we always had a full cocktail. Amazing service! Thanks again!

Lasagna
Janice S.

I think my evening started off better than it ended. Our appetizer was wonderful and our drinks, very delicious. I photographed our meals and that's when the awesomeness ended. My mahi mahi was completely overcooked. My husband could not cut his chicken. It was like rubber. My daughter in law said her meal tasted like nothing. My son... loved his lasagna. They brought me a bowl of overcooked pasta .. I mean mush.. to make up for the fish. It looked good but they failed miserably. I would go for a drink and appetizers.. that's it.

Perfect seating for a family of 19

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4 years ago

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10 years ago

Disappointing at best. As much as I hate chain food restaurants, you're better off at Olive Gard

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11 years ago

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7 years ago

This is one of our splurge restaurants! The ambiance is relaxing and warm. The cocktails are generous and delicious! The food is the same.

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14 years ago

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9 years ago

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8 years ago

Great food very slow kitchen service. Don't come if you expect to leave in under 2 hours

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10 years ago

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12 years ago

always a wonderful experience. The sachetti appetizer is a great way to start. be sure to bring someone you''re in love with.

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9 years ago

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Ask the Community - Amici's Cucina

Calzolaio Pasta Company - Food that goes with coffee

Calzolaio Pasta Company

4.0(158 reviews)
29.8 mi
•$$

This place is amazing! My boyfriend and I were just in Farmington for a cozy little weekend…read moregetaway, and on our last night we came here because it was less than 30 minutes away. They were very busy and we didn't have a reservation, we were seated outside because that's all they had left - we were perfectly okay and happy with this. Our server was very sweet and attentive, I wish I could remember her name! Outside was beautiful and there were fresh flowers everywhere, the food was yummy and the overall vibes were super romantic. We will be back if we're ever nearby again for sure. Also, the food was DELICIOUS. And the blueberry margarita was so refreshing and tasty!

We had a fun girls night out at Calzolaio Pasta Company, and our server truly made the experience…read more She was attentive, funny, and immediately matched our energy--honestly one of those servers who elevates the whole night. We loved her. The food, though, was just... fine. I'm a big pasta and sauce person, and while everything was perfectly decent, it didn't quite live up to the hype we'd heard going in. Nothing was bad, but nothing really stood out either. My espresso martini was good, but nothing special. That said, the building itself is charming and a little eccentric in a good way. I can definitely see how the experience would be elevated in warmer weather--sitting out on the patio overlooking the river would be a big plus. Overall, a good night thanks to great service and atmosphere, but the food didn't quite wow us.

Photos
Calzolaio Pasta Company - Yup, had to eat fast and be out in 2 hours because it was soooo busy ...

Yup, had to eat fast and be out in 2 hours because it was soooo busy ...

Calzolaio Pasta Company - Carbonara.. amazing

Carbonara.. amazing

Calzolaio Pasta Company - Espresso Martini

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Espresso Martini

Ports Of Italy - Cannoli

Ports Of Italy

3.9(155 reviews)
36.9 mi
•$$

WOWOW!! I ordered To Go Pasta during my visit in Rockport. Easy ordering online. Pick up was a…read morebreeze. We were immediately greeted by several people. We picked up our food effortlessly. I was so eager to dig in before sharing with my daughters and mom while my husband and I drove back to our hotel. The pasta was INCREDIBLE!!! It would've tasted out of this world if we dined in house. We ordered the AGNOLOTTI, FETTUCCINE VERDI ALLA CAROLINA, TAGLIATELLE ALLA BOLOGNESE, and POLPETTINE DI CARNE. The veal ravioli was absolutely delicious, the mushroom and sauce really elevated the veal. Ravioli was cooked perfectly. My mom and husband also enjoyed their dish. The bolognese sauce was on the more tarte taste but my husband liked it that way. My moms fettuccine was perfect. My daughter is a picky eater but kept asking my mom for more!!! The meatballs were moist but could use more seasoning. Overall, food was delicious. Service was inviting. Cant wait to visit again in the near future!!

What an enjoyable night out: great food, nice ambiance, great service. Attention to detail here…read moresets the stage for a wonderful meal. Starting with Caesar salad choice of salty or marinated anchovies, zippy dressing, and full leaves of romaine. The bread in a paper bag and herbed olive oil is great-- and still no bread service charge! Pastas were great from fettuccini to chitarrucci frutti de mare. Limoncello cake, baked in house, was also spectacular and a fine ending to an exceptional meal. My new Italian go-to place on Midcoast.

Photos
Ports Of Italy - Ports of Italy

Ports of Italy

Ports Of Italy - Grilled octopus

Grilled octopus

Ports Of Italy

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Rustica Cucina Italiana - Special Pasta

Rustica Cucina Italiana

4.2(123 reviews)
40.3 mi
•$$

Dining during Covid has been a challenge but Rustica Cucina Italiana has mastered this! We were…read moreable to eat inside in a safe, socially distanced way. The waitstaff was friendly, knowledgeable and efficient. We started with the fried artichoke salad which was served on a bed of mixed greens with thinly sliced fennel, orange wedges and the lightly fried artichokes all tossed in a light and refreshing citrus vinaigrette. Do NOT miss this salad! It was a perfect starter. Hubby had the cavatelli saltimboca (off the menu) that was salty, cheesy, creamy and delicious. The pasta was cooked perfect and the diced chicken and fresh baby spinach were perfect additions to this dish. I had the risotto special that was with grilled chicken, garlic butter shrimp, lightly sautéed zucchini and tomatoes all in a perfectly buttery cheesy risotto. We ended our dinner with tiramisu and creme brûlée. Outstanding! Highly recommend this Italian Restaurant for a great meal!

The entrees, apps and salads were so delicious. We started with the shrimp polenta and it was a…read morehit. We then had Caesar salads and again so yummy. The staff were very friendly and helpful. This place could be a goldmine for the owner on food and location alone. Inside the restaurant feels like a divorce. Half the restaurant is red and half is white. It should all be red and black. Put a tv behind the bar and you'll have a wait every night.

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Rustica Cucina Italiana - Baked penne

Baked penne

Rustica Cucina Italiana - Saltimbocca, eggplant parmigiana

Saltimbocca, eggplant parmigiana

Rustica Cucina Italiana - Chicken parmigiana

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Chicken parmigiana

Primo - Old school rigi. Homemade rigatoni with Italian sausage.

Primo

4.1(495 reviews)
40.9 mi
•$$$$

What an incredible farm-to-table meal at Primo in Rockland!…read moreThe setting is fantastic--it feels like an old home that has been beautifully converted into a restaurant. Each level has its own personality, with just a handful of tables in each room and different décor throughout. And the food? Amazing. The portions are just the right size--perfect for sharing...or for holding onto your plate so nobody else gets a bite! Everything we had was beautifully prepared and absolutely delicious. The staff really puts the experience over the top. Extremely friendly, sociable, knowledgeable, and more than willing to offer some excellent recommendations. Make your reservation WELL in advance. With an atmosphere this unique, fantastic farm-to-table food, and service you'd expect from a Michelin-level restaurant, it's no surprise Primo fills up fast. Can't wait to get back to Rockland--and Primo will absolutely be on the itinerary!

My wife and I have been celebrating as many anniversaries as we can at Primo. With the exception of…read more2020 and 2025 we haven't missed a year. However. This year made us realize that this is our last year. It was our 25th and we were looking forward to it. It started with the hostess who was annoyed that we showed up 7 minutes early for our reservation and told us they were running on time and to take a walk in the garden and come back at the exact time of our reservation. Which we did. We were seated by the manager who seemed impatient. He handed us the menus and walked off. A detail I didn't consider until I noticed that the other manger handed the menus and went over some drink specials and menu specials. Our server was nice in the beginning although seemingly distracted. We found out a little later they had a wedding party upstairs and the kitchen was behind. We didn't mind because we were there for the experience as much as the food. However as the night rolled on and things took longer and longer, the staff seemed more and more annoyed with us for ordering our meal. By the end of the meal, our server asked if we wanted a cheese or dessert service and seemed very annoyed when we said yes. At this point we were 2 1/2 hours in and they wanted us out. However, we were still there because it had taken so long for our service and food. In the end we split a strawberry shortcake, which was very good, I had a coffee, and we got out of there. They wanted us out and we didn't want to stay any more. What is sad is we have been celebrating our anniversary for 20 years there as often as we can and this, our 25th was the worse experience we have ever had and we won't return. It broke our hearts.

Photos
Primo - Inside

Inside

Primo - Amuse bouche. A creamy dip with caviar and homemade potato chips. Delicious, but impossible to dig into--needed another plating.

Amuse bouche. A creamy dip with caviar and homemade potato chips. Delicious, but impossible to dig into--needed another plating.

Primo - Upstairs

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Upstairs

Amici's Cucina - italian - Updated November 2026

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