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    Amber Cove Restaurant

    4.7 (29 reviews)
    Closed 4:00 pm - 9:00 PM

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    filet mignon with prawns
    Charlyn G.

    I've traveled and eaten all over the world, and I can say without hesitation that the food at Amber Cove is on an entirely different level at just 28 Chef Jehad is an Executive chef & a world-class talent. his cooking, presentation, and the full sensory experience he creates are beyond anything Naples currently offers. Every dish is intentional, exquisite, and made with a depth of skill you simply don't see often. He's professional, humble, and he genuinely cares about his guests --often stepping out to connect personally, which adds even more heart to the experience. The ambiance at Amber Cove is just as impressive. Timm, his business partner, has curated a space that feels elegant, warm, and beautifully comfortable. Every detail lighting, to design supports a truly elevated dining experience. If you want a night that feels special memorable, and beautifully crafted from start to finish, Amber Cove is it. Naples finally has a restaurant that feels global, inspired, and absolutely unforgettable.

    Amber Cove, Encrusted black grouper
    Craig P.

    Amber Cove is an unassuming for an Elegant dining experience in North Naples, with professional professionally trained servers ,the owner visiting each & every table & artistic presentation of the food makes this place a hidden gem! Excellent for date night or just a night out for an incredibly delicious meal. The combination of flavors by Chef Ja creates a party in your mouth that is unmatched by any restaurant we have found in Naples in the past three years. Served with the highest quality food, the pricing is extremely affordable... especially compared to downtown. We highly recommend you make a reservation and get out to Amber Cove as soon as you can. It's gonna be very hard to get in during the high season because this place is amazing!

    Filet and prawn entree

    We celebrated our anniversary here while visiting Naples. The food was absolutely exceptionally delicious. Every bite was flavorful and presented beautifully. Tim, the owner, chatted with us which was nice. We dined on a Monday during off season so had the place to ourselves. The prices are high even by Naples standards, but again the food quality was also very high. We will be back!

    Constance H.

    Wonderful service and excellent cuisine. We were a table of 10 and our server Seth handled us brilliantly and efficiently. Delectable food and the owner Tim created our table and offered history and details.

    Lobster linguine
    Ray K.

    Amber Cove is a true Naples gem! We had an incredible dinner with perfectly cooked dishes (the Sea Bass was my favorite), wonderful wines, and warm, attentive service and a pleasant atmosphere. Elegant yet welcoming, it's easily one of the best dining experiences we've had in Naples.

    Carrot Cake

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    22 days ago

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    8 months ago

    good very good. service was not great but restaurant tried Overly expensive. Even for Naples stansarsa

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    7 months ago

    Great food! Great service? Space is lovely and owner is gracious! Please visit and you won't be disappointed! Sea bass is amazing!

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    BURN By Rocky Patel

    BURN By Rocky Patel

    4.0
    (197 reviews)
    0.2 mi
    $$

    Without a doubt the best cigar lounge I've been to. Decor is outstanding, service outstanding and…read morethe selection is amazing. Can't this of a better place whether inside or outside and just a really good time.

    I have wanted to visit The Burn by Rocky Patel for a long time now. I have lived in Florida just…read moreabout 6 years. Finally, my 30 plus member cigar club, from the Venice FL area decided to make a road trip to Naples, specifically to visit The Burn. Twelve of us made a caravan and left Venice, driving to Naples. We arrived and had no trouble finding nearby parking for all of our vehicles. After parking we entered the lounge finding it to be quite large, with a nice bar, humidor and an outside patio too. We entered the humidor and found a staffer who offered suggestions, cut our cigars and even offered to light them for us. We paid him right there and stuffed his tip jar - that was awesome service. We then gathered in the main room of the lounge and began our cigar tasting while enjoying a few Old Fashion whiskey drinks. Then six of us wandered out to the patio and grabbed a nice large table. The bartenders were fast and service was okay. The servers were awesome, prompt and very attentive to our tables - efficient is a great description. We stayed until about 6 PM and then headed home. It was a very enjoyable adventure. I understand Rocky actually has a birthday there on March 10, 2026. Hopefully I can attend.

    Photos
    Glasshtray on lit up bartop
    Glasshtray on lit up bartop
    The Burn lounge Naples.
    The Burn lounge Naples.
    Outside patio

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    Outside patio
    Violí Naples

    Violí Naples

    3.8
    (91 reviews)
    0.3 mi

    Visited Violi Restaurant once again for brunch/ early dinner. Our waiter was Akino, what a…read morewonderful experience and very knowledgeable waiter. What ever our party of 5 ordered was over the top‼ Much better than our previous visit to the restaurant. The octopus was spectacular and everyone else's meal was delicious and very well presented. FYI, Akino was such a great addition to our dinner and meal! Pay a visit to the restaurant, ask for Akino, you will not go wrong.

    The food was not to my liking- if this is Greek food, then there truly is a misunderstanding!…read moreI ordered the very traditional Greek chicken lemon soup, and it was so peppery, it was inedible! They brought another, and just as bad! I substituted humus, which was delicious! However, I have never been in a Greek restaurant that does not place pita and oil on the table! Here, pita was extra, soft , fluff 2 pieces , warm and wrapped in napkin... that's what you pay extra to have. My main dish was the meatballs with sauce in side because my husband and friend had ordered with the sauce and again, meatballs overcooked and sauce so spicy! The Men's main courses included deconstructed pastistio - some ravioli looking noodle with tiny pieces of beef rib and smothered in another spicy glob and covered with cheese! Our friend had their "signature" moussaka baked in a cast iron small pot- HORRIBLE! and no sides included! Greek green beans are always a staple of Greek cooking! Dessert was their version of beignets / zeppoles - hard and not moist in center and very little sugar coating! What a waste of time and money! BTW, they have added so many tables that my walker can not get through the maze! A one , done and never again experience! Hope your is better!

    Photos
    Interior
    Interior
    Violí Naples
    Violí Naples

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    Chartreuse Craft Cocktail Lounge

    Chartreuse Craft Cocktail Lounge

    4.2
    (89 reviews)
    6.3 mi
    $$

    In the land of happy hours and mediocre drinks it was refreshing to find a place like this down in…read moreBonita. These folks understand the meaning of craft cocktails, complete with making as many of their own ingredients/mix-ins as possible. We were lucky as we were able to just walk in and pick any table we liked at 8pm on a Wednesday. I guess it can get quite busy at times. The chartreuse colored chairs and gorgeous stained glass lights told me instantly that we came to the right place. They have an extensive cocktail list, but that didn't stop me from ordering something not on the menu. They had no questions or problems making it. My spouse also ordered something not on the menu that was recommended to her by someone that had it once here before when it was one of their seasonal specials. Once again, not a challenge for these master bartenders. Everyone was upbeat and clearly enjoying what they do. Looking forward to getting back the next time I'm in Bonita.

    I really like this place. The dark, chill vibe is fantastic. Kinda of like a classy cigar bar…read morewithout the smoke. The cocktail list is really well laid out, with lots of great options and perfectly executed cocktails. The service is great- very upscale. I also really enjoyed that there's live entertainment. The night we were there it was a duo singing 90's songs and playing guitars. My ONLY complaint is the juxtaposition of the chill vibe and the alarmingly loud music. The whole place is maybe 400-500sqft and the equipment was at a volume like they were playing to a room of 1000 people. We were in the furthest corner from the musicians and it was still way too loud- it messed with the vibe of the place. I looked over at a poor sap sitting right next to them - he was completely detached from his party's conversation because he couldn't hear anything but this music blasting him in the face. Recap: - Vibe - incredible, cozy, upscale - service - excellent, professional - music artists - talented, great song choices - music volume- absurd, counterproductive to essence of the place.

    Photos
    Banana bread old fashion
    Banana bread old fashion
    Martial arts grizzly bear and Brash monkey. Two examples of the excellent crafted drinks they prepare!
    Martial arts grizzly bear and Brash monkey. Two examples of the excellent crafted drinks they prepare!
    This drink was soooooooo sooooooo good. I wish I could remember the name :/

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    This drink was soooooooo sooooooo good. I wish I could remember the name :/
    Tigress Restaurant & Rooftop Bar

    Tigress Restaurant & Rooftop Bar

    3.9
    (74 reviews)
    2.0 mi

    Beautiful location with wonderful views. You have an option of outdoor and inside seating, and…read morewe've chosen to sit inside. Beautiful ambiance, Asian style, very attractive. Food is really creative, but many of the dishes are just ungodly sweet. Charred kale salad was probably the best kale salad I ever had, perfectly delicious and highly recommended. The roasted Brussels sprouts, on another hand, were really, really sweet. The French toast with duck was really creative, but again, really, really, sweet. Seafood fried rice was excellent, very tasty. The "cinnamon roll" desert was just a riot. It was huge in size and delicious to the last morsel. Excellent service, prompt and attentive. Recommended, but if you don't like sweet cuisine, you will need to be careful with your choice.

    -- A Rooftop Gem Where You Feel Like Family…read more I'll be upfront -- I have social anxiety, and crowds can be genuinely overwhelming for me. My first evening up at Tigress's rooftop, I walked into a packed house with no reservation, and it was simply too much. Rather than give up, I called the restaurant shortly before close and asked about reserving a table for the following night. Just one person. What happened next genuinely surprised me. They were absolutely fabulous. Not only did they accommodate me without hesitation, they reserved me a spot in the bar area and had it ready the moment I arrived. The second I stepped off that elevator, I was greeted by name, welcomed warmly, and made to feel like I belonged there. It wasn't a restaurant experience -- it was a Cheers experience. You know the show. That's exactly what it felt like. Service was prompt and attentive from the start. My drink order was taken and delivered quickly, and when I asked for a menu recommendation, the staff guided me toward their signature crab fried rice -- and I am so glad they did. This dish is unlike anything I've had at any Thai restaurant, and I've had crab fried rice at quite a few. The blend of ingredients Tigress uses is truly special. Every element comes together in a way that feels almost magical. Worth every single penny. I've seen a few complaints about pricing, but when you consider the quality of ingredients that must go into this dish and the skill required to execute it -- the price is more than fair. Sincere applause to the entire staff for their grace and kindness. A standing ovation to the chef on duty that evening, and deep gratitude to the executive chef who curated this menu. And special recognition to the bar team -- their craft cocktails are clearly designed to complement the food beautifully. I will absolutely be back. Tigress has earned a loyal guest.

    Photos
    Outdoor seating
    Outdoor seating
    The Crab Rice was one of the highlights.
    The Crab Rice was one of the highlights.
    Steak was great!

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    Steak was great!

    Amber Cove Restaurant - seafood - Updated August 2026

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