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Alma Provisions

4.0 (21 reviews)
Closed • 8:00 am - 2:00 pm
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Alma Provisions Photos

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ALMA PROVISIONS ATMOSPHERE

What's the vibe?
Dogs allowed
Outdoor seating

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Recommended Reviews - Alma Provisions

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Jenae C.

They have an interesting setup with Brasa next door. More clear signs for the system would be great because we weren't sure if the seating was combined or how it worked. I tried the Up South egg sandwich, which was really good. I don't normally like pimento cheese, but the flavors were amazing together. The lavender latte sadly didn't have any flavor and I wouldn't get coffee there again. The annoyed vibes from the staff that day were a little off putting and they forgot half our order for the group.

Kavitha P.

Small stop cafe to try some pastries and coffee Disappointed with the service- they weren't really paying attention to anyone there Forgot my mocha and the drip coffee tasted bad as they only had light roast available The danishes were just average- also expensive for the quality Breakfast sandwiches were pretty good though so saving grace

Roasted potatoes - also really greasy
Alex L.

Maybe it's because I got it to go, but this was disappointing, especially since Alma restaurant is so delicious. The mushroom egg frittata was very pretty to look at, but it was totally off. Very greasy, flavorless, and (maybe because I got an edge piece) really dry. There was very little egg, mostly greasy bread. The tomato sauce that it came with did brighten the flavor a lot. Same with the potatoes. They look like they'll be delicious, but also greasy and flavorless. They became more and more oily as it cooled down, so it's possible these items would taste fine if eating it there. But it does not work for takeout.

Emily B.

Ok - It feels wild to be doing a third review update, but the Mpls St. Paul Magazine released their top sandwiches, which included Alma Provision's Breakfast Sandwich. I went and got one and WOW. I'm fighting the urge to go get another a couple of days later and I think I'm going to lose that battle. PSA: They recommend "the breakfast sandwich," but AP actually has multiple types. I'm pretty sure by the description provided they meant the Up South breakfast sandwich. The biscuit still has the baking soda/powdery flavor a little bit but the pimento cheese and sweet peppers tasted so good that I didn't mind much. I'd give this sandwich, paired with their dirty chai, five stars, but the cafe as a whole is still probably 4-4.5 stars.

Up South
Rachael S.

Adorable little cafe and bakery just east of Lake Harriet. With a small ordering space, a few tables that they share with Brasa next door, and an assortment of pantry and home good items, Alma Provisions is the perfect place to grab coffee and a treat. I read about their egg sandwich with pimento cheese and went to check it out the next weekend. Called the Up South, this delightful breakfast sandwich consists of fluffy, scrambled eggs, creamy, cheddar-y pimento cheese, and sautéed sweet peppers and onions that get smushed between a fresh buttermilk biscuit. Really tasty! They have other food items refrigerated by the counter, but I would suggest ordering something that is made fresh. Cute stop in Southwest Mpls!

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11 months ago

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5 months ago

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1 year ago

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2 years ago

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2 years ago

The service was amazing along with the atmosphere! The Egg-Sandwiches were so I will defiantly be returning!! 10/10 Cafè!

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3 years ago

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4 years ago

Love this place. Great place to get coffee and a little something. The help is friendly and knowledgeable. Go there often when in town.

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4 years ago

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Review Highlights - Alma Provisions

“The inside is really small but they do let you go sit in Brasa next door, so that's a nice addition.”

Mentioned in 4 reviews

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Bellecour Bakery at Cooks - Making the croissants!

Bellecour Bakery at Cooks

4.3(92 reviews)
4.7 mi•Warehouse District, North Loop
•$$

First, I love the pastries you can buy to-go. This review though is for their cooking class. Be…read moreaware that you will be seated with a group of 6 and you'll have to work with them to decide who does what tasks, since not everyone will get to try making everything. I attended solo but luckily really liked the group I was assigned to. We wanted everyone to work on things they enjoy and allowed everyone to try some parts of the important tasks (making pasta and pastry dough). Your enjoyment might really depend on what your group is like. You can buy wine and beer to drink while you take the class, and those were reasonably priced I thought! $9 for a glass of wine and I think $8 for beer. The class was chaotic since we were making three courses and things needed to be done at different times, but the chaos felt like how it really is in a kitchen making multi course menus, so that didn't bother me! The assistants were great and helped us stay on track and helped if we were struggling with anything. I can't say I learned much from the class (which is why I only gave 4 stars), but I sure had a lot of fun!

Living in the North Loop, Cooks Bellecour was hands-down our most visited spot--and for good…read morereason! This place is a slice of French heaven right in Minneapolis. Their pastries? Pure magic. The chocolate almond croissant is next level--flaky, buttery, and packed with rich, decadent flavor. And don't even get me started on the breakfast sandwiches--they're gourmet-level masterpieces. Every bite is perfection. The vibe & service here is warm and inviting, with the irresistible aroma of freshly baked bread and pastries filling the air. Whether you're grabbing a coffee, treating yourself to a pastry, or diving into one of their soups or salads, this place nails it every time. If you're in the area, do yourself a favor and stop by. Cooks Bellecour is an absolute gem!

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Bellecour Bakery at Cooks - Crepe cake is a must!

Crepe cake is a must!

Bellecour Bakery at Cooks - Kouign Amann on top and delicious Monkey Bread on the bottom

Kouign Amann on top and delicious Monkey Bread on the bottom

Bellecour Bakery at Cooks - The pastries are unreal

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The pastries are unreal

Hell's Kitchen - Sausage Bread

Hell's Kitchen

3.9(3.1k reviews)
3.9 mi•Downtown Minneapolis
•$$

Not a traditional entrance and a bit confusing but this restaurant is below ground and the hallways…read morelead to other establishments. But once inside, a very cool and big space. Live music on this Saturday afternoon which was a pleasant surprise. Busy place so this was a good sign. Sat at the bar and a lot of interesting options on the menu. I went with one of their signature dishes, the ham and pear crisp sandwich. Comes with fries and they were excellent. And their homemade ranch dressing is Yelplicious! The sandwich was good and the pear is a surprisingly good addition. Tasty all around. As I sat there I kept seeing these monster bloody mary's walking around. As I left I walked out a different way and saw the source of these drinks and what a cool concept. Largest toppings bar that i've ever seen. Incredible and it can't be missed!

Had a chance to eat here with a friend for the first time while I was at the downtown Hilton for a…read moreconvention, and I'm really glad we picked this place. It was pretty busy with how many people were in town, but we were able to immediately get seated at the bar. The bartender was extremely friendly and helped me pick out a cider I'd never had before which I thought was delicious! He knew I was trying to decide and poured me a sample of his favorite without me even needing to ask, and it was a great call. There's a certain cozy energy in this place with the dim-but-not-dark lighting that makes it a nice place to relax and enjoy some food and drink. I had the prime rib french dip and it was incredibly tender and flavorful. The next time I go back I'm going to have a hard time choosing between one of the many excellent sounding dishes on the menu and just getting this sandwich again!

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Hell's Kitchen - The hallway to get to the host stand

The hallway to get to the host stand

Hell's Kitchen - Pan Fried Walleye

Pan Fried Walleye

Hell's Kitchen - Helladazzle!

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Helladazzle!

Edwards Dessert Kitchen

Edwards Dessert Kitchen

4.2(256 reviews)
4.5 mi•Warehouse District, North Loop
•$$$

Edward Dessert Kitchen is an absolute must-visit for anyone with a sweet tooth. I tried a variety…read moreof chocolate-based desserts, and every single one was incredibly creative, beautifully presented, and genuinely delicious. You can tell a lot of thought and craftsmanship go into each dessert--these weren't just sweets, they felt like edible works of art. The chocolate flavors were rich without being overwhelming, and each item had its own unique twist that made the experience fun and memorable. Everything tasted fresh and thoughtfully balanced, which made it hard to pick a favorite. If you enjoy inventive desserts done well, Edward Dessert Kitchen is definitely worth the stop. I'd absolutely go back to try more of their creations.

I've been here once years ago for an Yelp event. I remember the desserts being really good. Since…read moremy job moved out of dt/the city I don't really hang on this part of town much but definitely have a list of places I'd want to go, and this was one of them. Wish I would have visited more often. Staff were friendly. Sad they are closing the doors for good soon. Such a cute place! We got there in the evening so they were out of a lot things (very limited options for desserts) but they still have drink options. I got the hummingbird and mango oat milk matcha. My sister got the brookie (brownie cookie). Everything was really good. The place was packed and stayed consistently busy! They close 6/29/25.

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Edwards Dessert Kitchen
Edwards Dessert Kitchen
Edwards Dessert Kitchen

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Alma Provisions - coffee - Updated October 2026

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