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    allmine

    4.5 (407 reviews)
    Closed 4:00 pm - 8:30 PM
    Updated 2 months ago

    allmine Photos

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    ALLMINE ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Intimate

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    Recommended Reviews - allmine

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    French press
    Annette M.

    Pro- Farm to table Every serving of food exceeded the next! There wasn't an item served that required any for of editing. The staff was efficient The restaurant is quaint Family friendly Indoor/outdoor dining Absolutely delicious Con - Parking can be tricky But never a reason not to go! It's worth it!

    Steve P.

    Had a fantastic experience at Allmine. It started with our wonderful server Dani. She nicely walked us through the menu answered all of our questions and allowed us to taste several wines before we ordered. After bringing our drinks she then worked us through the food menu and gave her recommendations and answered our questions. We decided to go with the Beet and Goat salad and a Better than Pepperoni pizza. The beet and goat salad was sublime. It was served with slices of fresh sourdough bread also made at the restaurant. The pizza is the star of the show here. Allmine makes all of their sourdough doughs in house and lets them ferment for three days. This gives rise (pun intended) to a wonderful crust it was baked perfectly and topped with coppa and salami also made in house. Allmine is a 'from scratch' house. Everything they serve is made in house. Service throughout the dinner was excellent. Dani was extremely knowledgeable, friendly and polite and overall elevated the d​ining experience. The decor at Allmine is modern yet cozy and comfortable. There's a nice bar, an assorment of table height and bar height tables. The weather was nice when we went so the garage door was open so the dining felt alfresco. Interesting artwork adorns the walls, even in the bathrooms. Overall, had a wonderful experience at Allmine and will certainly be back. I give it my highest recommendation.

    Mushroom Involtini
    Mary M.

    Small things may fool you but this little establishment brings in many surprises. How can you go wrong with a made from scratch menu and lasagna with a dramatic presentation! If that's not enough.. cannolis, and more made in house. Don't pass this up this little gem, it will not disappoint. Smiles for miles

    Caesar Salad to start!
    JD B.

    I've been to allmine a couple of times now and it is such a great local elevated high quality little spot I had to do a review. In addition, both times the staff has been super friendly and incredibly knowledgeable. This visit we started with the Caesar salad, which is just so great. They make everything there and the dressing is no different and it is perfect. The cool addition is the marinated carrots and the house made crouton they serve it with...so good. We then shared the Butcher's Block Pizza and it is a true show stopper. They make the dough onsite and let it ferment for 3 days and it is incredible. Add this to the house made sausage and you will have a hard time finding a better pizza in North County. As accompaniment, we both had a glass of their orange blend natural wine. It was crisp and dry and the perfect compliment to our meal. Get into allmine and support that great little local gem. HIGHLY RECOMMENDED!!!

    Seasonal Pasta.
    Emma K.

    We were looking for a new pizza spot since the one down the road closed up. Allmine has been on my radar for a while, actually since they've opened. Made-from-scratch food and locally sourced was very appealing and they definitely delivered in good food quality and service! Pizza and pasta that we ordered were spot on and I really enjoyed the different types of hot sauce to accompany. It's such a cozy little spot too! The House Caesar with butter lettuce (game changer) was my favorite! We are definitely coming back and can now say this is our favorite pizza spot in town!

    Lasagna bolognese
    Chrissy R.

    Great, intimate Italian restaurant with a cool, S CA beach vibe. Even Oceanside 70.3 race weekend, it wasn't hard to order take out. Got the lasagna bolognese, lobster pasta, Caesar salad, garlic bread and a pepperoni pizza. Nothing was left!

    Lasagna Bolognese.
    Tricia M.

    We enjoyed Easter lunch at Allmine and it was fantastic! The food was exceptional, the best that I have ever had. Service was also outstanding as were the drinks. We started with garlic bread, which was delicious and ended with a cannoli with chocolate sauce. The restaurant is small, but very well decorated, and the layout is perfect. We lived in Orange County so the drive was about an hour and I would definitely go back. I highly recommend this wonderful, outstanding restaurant. Everything is so fresh and made on site. Thank you for a great Easter lunch experience.

    Ghost sign
    Amanda B.

    I am a fan of allmine. It's a tiny little place that they squeeze 45 or so people in and then there is a patio on PCH if you don't mind some commotion while you dine. There is a bar filled with Chatty Cathys at all times. There is a couple small restrooms in the back. Lots of wine. Complicated toppings for pizza. Millennial-Hipster but it works. Service is more matter a fact than friendly. Love the ghost painting left on the brick inside. The star of this place is all the yummy food. The starter bread is good. Get the lasagna - cheese is delectable. Glad they have lunch hours some days now. I was worried when they were only open 5 hours a day that they weren't going to make it. Local and totally delish!

    Cheese monger Pizza
    Robert H.

    We went here to celebrate a dear friend's birthday and I'm so glad we did. It was my first time going here and my experience was solid. Once we were seated and had a chance to look at the menu, our server was ready bringing us our drinks and offering suggestions based on what we were hungry for that night. Additionally, he helped us pick out a wine that would pair well with our meal. So helpful when this is done. The food arrived in under 10 minutes, and it was so delicious. The experience of seeing the lasagna bolognese be served to us was amazing. The pizza was also the perfect temp and was not oily at all. Both were highly flavorful and satisfying. When it came time to split up the bill, our server was incredibly helpful and answered all questions about the breakdown with ease. All of this without him needing a notepad the entire time. That kind of attention to detail reminded me of how good service could be at restaurants pre-2020 iykyk. The interior is quaint and has a rustic Italian villa feel to it. You can tell that effort was made to feel cozy when you are here. There's a non-alcoholic drink menu which is very helpful since not everyone in the group drinks alcohol. Prices are a bit higher than what I'd be comfortable with to enjoy on a more regular basis, but you get what you pay for with quality ingredients and friendly service. Overall made for a great date night and birthday celebration.

    Cheese board

    We came in for the first time and had the cheese and meat board during their Board Hour. Everything was exceptional! High quality ingredients and fantastic service! We also ordered the pepperoni pizza which was fantastic. Everything is homemade from scratch and you can taste all the love put into each dish! We can't wait to come back!

    Bianca and Margherita pizza
    Chloe C.

    I want to preface this by saying I'm more used to Americanized Italian food, so that may have shaped my expectations a bit. The staff were incredibly friendly and welcoming, and the service and atmosphere were great. Super cute decor and really nice vibes overall. Food-wise, it was a bit hit or miss for me. We ordered the homemade bread, lasagne bolognese, Bianca pizza, margherita pizza, and the Carbonara Del Mar. The bread and Bianca pizza were delicious and full of flavor. However, the margherita and both pastas felt a bit under-seasoned to my taste. The Carbonara Del Mar came out cold and had very little lobster. I also didn't realize it didn't have a traditional sauce (that part is on me for not catching it on the menu), but at $32 for a small portion, I expected a bit more overall. If the smaller portions and simpler ingredient approach are meant to reflect a more authentic Italian style, that's completely understandable -- but I do think the pricing should better align with that. Overall, not disappointed, but not overly impressed either. The service and ambiance were definitely the highlight for me.

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    Photo of Tonto N.
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    3 months ago

    Must go and try the lasagna which was absolutely perfect and tasted even better! Pizza and ambience was A+

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    10 months ago

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    9 months ago

    Bread and herb butter absolutely amazing. Pizza delish can't wait to try more. Pickle medley blew my mind and I don't even like pickles!

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    Roxana P.

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    9 months ago

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    1 year ago

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    5 months ago

    Amazing food and great service. Priced right we will be back pizza was a 10 soup was great too !

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    Page 3 of 11

    Ask the Community - allmine

    Do you allow dogs?

    Yes we do!

    Do you have a kids menu?

    Hello, we do not have a specific kids’ menu, but kids have been known to enjoy every dish on our menu!

    Do you make gluten-free pizzas?

    Yes, we do have glugen free pizzas available.

    View All 4 Questions

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    Padua Pasta Makers

    Padua Pasta Makers

    4.2(775 reviews)
    64.4 mi
    $$

    My daughter sent me over to get dinner. The restaurant was so extremely clean…read more When I walked inside the smell of food just heavenly I lived in the area from 1986 and passed by so many times. I loved the food order to go. Grabbed a menu. I started to tell all my friends and clients. I relocated and I visit every time I come back to the area. The had the best homemade pasta I have ever eaten and I traveled across country. I am a foodie put extremely picking. This restaurant is at the top of my list.

    This is a cute little shop with a nice variety of specialty items like spaghetti sauces, olive…read moreoils, and other gourmet treats. They also have refrigerators and freezers stocked with prepared foods, plus a deli counter offering freshly made sandwiches. Here's what we tried: -Egg salad sandwich - Just okay. It was pretty basic (mostly eggs and mayo). I asked them to add mustard, which definitely helped give it more flavor. -Prosciutto sandwich - Also just okay, nothing particularly standout. -Arancini & meat arancini - These were from the cold case, and I took them home to heat up. Unfortunately, they weren't very good--likely had been sitting there a bit too long. -Lemon blueberry ricotta cake - From the refrigerated case, and again, just okay. Overall, the shop itself is charming and has a lot to offer, but the items we tried from the deli and prepared foods didn't quite meet expectations.

    Photos
    Padua Pasta Makers - Here is my haul past baguettes cento tomato sauce and fresh made potato salads.

    Here is my haul past baguettes cento tomato sauce and fresh made potato salads.

    Padua Pasta Makers - Interior design

    Interior design

    Padua Pasta Makers

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    allmine - pizza - Updated May 2026

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